Chesapeake Room Menu and Prices
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Chesapeake Room Menu
| Small Plates |
| The Powhatan |
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$14.00 |
fresh steamed mussels / chorizo / tomatoes / caramelized onions / sherry cream / crispy herbed dipping toast
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| Herbed Calamari |
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$11.00 |
roasted bell peppers / wilted greens / saffron aioli
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| The Chesapeake Oyster Bake |
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$14.00 |
lightly baked oysters / kale / country sausage / gruyere cheese
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| The Duck N' Cheese |
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$11.00 |
white cheddar / macaroni & cheese / duck confit / marinated tomatoes / shitake mushrooms
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| Garlic Herb Parmesan Fries |
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$8.00 |
fresh chopped garlic & herbs / parmesan
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| Crab Corn Jalapeno Fritter |
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$8.00 |
zesty avocado cream
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| Salads |
| Grilled Steak Caesar |
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$16.00 |
grilled sirloin / house-made croutons / shaved parmesan
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| The Shore Of The Bay |
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$13.00 |
duck confit / hard boiled eggs / bacon lardons / bleu cheese / shallots & scallions / sherry vinaigrette dressing.
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| Shrimp & Avocado |
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$13.00 |
marinated lime shrimp / avocado / watercress / cilantro / citrus vinaigrette
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| Atlantic Salmon & Greens |
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$15.00 |
grilled atlantic salmon / baby spinach / mandarin oranges / candied peanuts / lychee nut fruit
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| Entrées By Land |
| Sirloin Strip |
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$23.00 |
brandy mushroom sauce / seasonal vegetable bundle / gruyere mash
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| Smoked Duck |
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$26.00 |
smoked coated duck / crispy fired polenta / carrot & parsnip hash / cranberry house-made port sauce
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| The Hot Va Ham & Brie Sandwich |
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$13.00 |
virginia ham / melted brie / grilled apple chutney
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| Steak Sandwich |
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$14.00 |
grilled sirloin / vermont cheddar / sautéed onions / garlic aioli / ciabatta
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| Entrées By Sea |
| Pan Seared Scallops |
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$25.00 |
caramelized / creamy vegetable risotto
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| Lemongrass Seafood Scampi |
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$23.00 |
mussels / shrimp / scallops / fettuccini pasta / lemongrass beurre blanc
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| Cayenne Butter Rockfish |
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$26.00 |
cayenne herbed butter compound / sweet corn risotto cake / braised mustard greens
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| Chesapeake's Crab Cakes |
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$30.00 |
jumbo lump crab cakes / bacon / kale / scallion-caper aioli
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| Shrimp & Grits |
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$23.00 |
shrimp / andouille sausage / creamy grits
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| Crab Cake Sandwich |
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$16.00 |
fresh lump crab meat / tomato / rainbow slaw / brioche bun.
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| Brunch |
| Granola |
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$8.00 |
homemade granola / vanilla yogurt / mixed seasonal fruit
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| Chesapeake Egg Sandwich |
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$9.00 |
scrambled eggs / cheddar cheese / pork sausage / chesapeake aioli
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| French Toast |
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$12.00 |
texas toast / seasonal berry compote / applewood smoked bacon / powdered sugar
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| Eggs Your Way |
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$10.00 |
two eggs / home fries / fresh fruit / choice of pork sausage, turkey sausage or smoked bacon
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| St. Mary's Morning |
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$12.00 |
soft scrambled eggs / fried green tomatoes / applewood bacon / goat cheese cream / home fries
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| Seafood Omelet |
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$14.00 |
gulf shrimp / crab / wild mushrooms / cheese / arugula / dijon hollandaise / fresh fruit / home fries
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| Vegetarian Omelette |
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$13.00 |
mixed roasted vegetables / goat cheese / roasted red pepper sauce / home fries / fresh fruit
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| Chesapeake Room Eggs |
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$15.00 |
poached eggs over crab cake / chorizo hollandaise / home fries / fresh fruit
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| Steak & Eggs |
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$15.00 |
grilled sirloin / two eggs / home fries / fresh fruit
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| Shrimp & Grits |
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$23.00 |
shrimp / andouille sausage / creamy grits
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| Starters |
| Herbed Calamari |
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$11.00 |
roasted bell peppers / wilted greens / saffron aioli
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| The Chesapeake Oyster Bake |
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$14.00 |
lightly baked oysters / kale / country sausage / gruyere cheese
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| The Duck 'N Cheese |
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$11.00 |
white cheddar / macaroni & cheese / duck confit / marinated tomatoes / shiitake mushrooms
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| Soup & Salads |
| Cream Of Crab Soup |
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$8.00 - $5.00 | |
| Grilled Steak Caesar |
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$16.00 |
grilled sirloin / house-made croutons / shaved parmesan
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| Grilled Chicken |
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$13.00 |
feta / strawberries / honey balsamic vinaigrette / mixed greens
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| Shrimp & Avocado |
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$13.00 |
marinated lime shrimp / avocado / watercress / cilantro / citrus vinaigrette
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| Sandwiches |
| Crab Cake Sandwich |
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$16.00 |
fresh lump crab meat / tomato / rainbow slaw / brioche bun
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| Smoked Chicken Club |
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$13.00 |
pepper jack / bacon / tomato / greens / pesto mayo
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| Garden Wrap |
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$12.00 |
marinated carrots / tomatoes / spinach / mushrooms / onions / roasted bell peppers / cucumbers / smoked tomato sour cream
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| Draft Beer |
| Heavy Seas Loose Cannon, Hop3 Ipa, Baltimore, MD |
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$6.00 |
triple hop, balanced malt, notes of grapefruit & pine
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| Flying Dog, Gonzo Imperial Porter, Frederick, MD |
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$6.00 |
bold coffee, chocolate, coffee, vanilla malt, unique hop
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| Atlas Brew, District Common, Northeast, DC |
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$7.00 |
crisp, golden pale lager, fruity notes, dry hop finish
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| Starr Hill |
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$7.00 |
seasonal, charlottesville, va
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| Palm, Amber Ale, Belgium |
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$8.00 |
dynamic, sweet gentile malt, floral hop
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| Red |
| 2010 Coriole "Redstone" Shiraz |
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$10.00 |
mclaren vale, australia
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| 2012 Altos Las Hormigas |
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$9.00 |
malbec, classico, mendoza, argentina
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| 2010 Perrin & Fils |
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$9.00 |
"nature", grenache/syrah, cotes du rhone, france
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| 2011 White Hall Vineyards |
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$9.00 |
petit verdot, crozet, va
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| 2010 Paso Creek |
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$10.00 |
cabernet sauvignon, paso robles
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| 2010 Rioja |
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$11.00 |
castillo labastida, tempranillo, rioja, spain
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| 2010 Chateau Bianca |
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$11.00 |
pinot noir, willamette valley
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| 2011 Lapostolle |
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$8.00 |
merlot, rapel valley, chile
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| Sparkling & Champagne |
| NV Charles De Fere Reserve |
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$8.00 |
champagne, france
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| White |
| 2011 Southern Right |
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$9.00 |
sauvignon blanc, south africa
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| 2012 Domaine Antugnac |
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$10.00 |
chardonnay, vin de pays de la haute, france
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| 2011 White Hall Vineyards |
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$11.00 |
viogner, crozet, va.
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| 2011 Martin Codax |
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$11.00 |
albarino, spain
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| 2012 "Dr L" |
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$8.00 |
loosen brothers, mosel, germany
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| 2011 King Estate |
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$10.00 |
pinot gris, willamette valley
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| 2011 Rutherford Ranch |
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$9.00 |
chardonnay, napa valley
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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