Chettinad Indian Cusine Menu and Prices

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Appetisers
Dakshin Starters - Dosa
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Our signature paper thin rice and lentil crepe, masala dosa, plain dosa, mysore dosa uttapam. Served with samber and chutney
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Medu Vada
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Fried lentil donuts, black pepper onion & ginger, vegetable
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Pakora
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Assorted rich vegetable fritters
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Tandoori Mushrooms
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An extic Indian flavoured mushroom, cooked in tandoor
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Veg Samosa
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Crisp pastries filled with spiced potatoes
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Lamb Samosa
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Crisp pastries filled with spiced potatoes and minced lamb
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Chicken 65
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Bonless chicken marinated with spices and ginger
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Shrimp Coconut Fry
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Creamy tangy shrimp with sliced coconut and curry leaves
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Calamari Cochin
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Our chef speciality
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Chettanad Meat Sampler
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Combination of chicken kababs, sheekh kabab and shrimp tikka and lamp samosa
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Soup and Side Dieshes
Chettinad Salad
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A house salad with vinegar and olive oil dressing
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Chick Peas Salad
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A house specialty
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Mulligatwny Soup
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Soup made with lentil and vegetable
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Naddan Mutton Soup
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Soup made with spicy mutton stock
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Mango Chutney
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A sweet mango relish
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Hot Lemon Pickle
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Raita
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A yoghurt relish
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Biriyani's
Veg Dum Biriyani
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A melange of select vegetable and dried nuts in a flavoured basmati rice
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Chicken Dum Biriyani
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Chicken cooked with fresh mint and aromatic basmati rice tossed with raisin and nuts
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Lamb Biriyani
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Lamb cooked with fresh mint and ginger with aromatic basmati rice
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Goat Biriyani
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Basmati rice and goat richly flavored with raisins nuts and exotic Indian herbs
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Shrimp Biriyani
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Shrimp cooked with fresh mint and aromatic basmati rice tossed with raisins and nuts
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Coconut Rice
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Aromatic rice cooked with greated coconut mustard seeds dry chilies tempered with fresh curry leaves
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Lemon Rice
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Aromatic basmati rice cooked with fresh lemon mustard seeds and roasted peanuts tempered with fresh curry leaves
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Tamarind Rice
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Aromatic basmati rice cooked with tamarind mustard seeds and roasted peanuts tempered with fresh curry leaves
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Indo Chineese
Chilly Chicken
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Batter fried chicken cooked in a classic hot and tangy soy chilly sauce
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Lasuni Gobi
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Cauliflower flowerets tossed with garlic tomato sauce and green herbs
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Gobi Manchurian
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Mini cauliflower flowerets tossed with tomato onion bell pepper garlic and green herbs spreaded. With hot and tangy sauce
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Chilly Fish
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Batter fried fish in a hot and tangy sauce
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Veg Fried Rice
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Chicken Fried Rice
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Egg Fried Rice
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Lamb Goat Specialities
Mutton Chettinadu
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Goat cooked in spicy roasted coconut sauce
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Lamb Korma, A Mugalai Speciality
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Lamb cooked in a mild cashew and almond sauce
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Lamb Buna
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Tender pieces of lamb cooked with onions, tomatoes and blended spices
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Lamb Saag
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A punjabi speciality. Lamb cooked in a delicately spiced spinach gravy
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Lamb Rogan Josh
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Lamb cooked in a ginger tomato and onion sauce
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Lamb Vindaloo Hot
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Lamb in a very hot and tangy goan sauce
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Balti Gosh
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Lamb cooked with onion bell pepper and mushroom
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Malabar Adu Curry
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Goat on the bone cooked with potatoes carrots and coconut
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Lamb Madras
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Lamb chunks cooked in a hot coconut curry, red chilly mustard seeds and curry leaves
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Tandoor A Mughal Speciality
Chicken Tandoori
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Full & half. Chicken on the bone tandoori style
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Chicken Tikka
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Boneless white meat chicken
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Chicken Malai Kabab
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Chicken marinated in yogurt, ginger and white pepper
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Paneer Tikka
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Paneer marinated with spiced and yogurt
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Fish Tikka
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Catch of the day fish cooked in a tandoor. With fresh herbs and spices
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Sheek Kabab
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Skewered tender rolls of spiced minced lamb cooked in a clay oven.
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Freshly Baked Breads Naan
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Light and fluffy authentic Indian bread baked In a clay oven.
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Garlic Naan
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Nan bread stuffed with fresh chopped garlic and cilantro
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Peshwari Naan
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Nan stuffed with raisins nuts and cheese
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Paneer Kulcha
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Nan stuffed with lightly spiced homemade cottage cheese.
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Aloo Paratha
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Whole wheat bread stuffed with mildly spiced potatoes
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Onion Kulcha
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Nan stuffed with lightly spiced onion and cilantro.
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Lacha Paratha
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Multi layered whole wheat bread
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Poori
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Puffed unleavened deep fried bread
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Chicken Specialities
Chicken Tikka Masala
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Chicken tikka in a mild tomato and creamy sauce
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Chicken Chettinad Hot
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Chicken cooked in a authentic roasted coconut & pepper corn sauce
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Chicken Tikka Saag
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Chicken tikka in a mild spinach sauce
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Chicken Vindaloo, Hot
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Chicken in a very hot tangy goan sauce
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Chicken Kadai
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Chicken cooked with onion bell pepper and aromatic spice sauce
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Chicken Malabar
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Chicken cooked in creamy coconut sauce
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Butter Chicken
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Tandoori chicken cooked with onion and bell peppers in a creamy tomato sauce
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Kundapur Chicken
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Chicken with potatoes curried with coconut and mangalorian spices.
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Chicken Korma
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Chicken cooked in a mild cashew and creamy almond sauce
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Seafood Specialities
Shrimp Pappas
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Shrimp sauteed with dried red chilly curry leaves and coriander in a tomato coconut sauce
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Shrimp Vindaloo
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Shrimp in a very hot goan red chilly sauce with potatoes
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Shrimp Kabab Masala
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Grilled shrimp cooked in a creamy tomato sauce
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Chemmeen Manga Curry
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Shrimp cooked with fresh mango coconut and tempered with curry leaves and mustard
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Shrimp Saag
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Shrimp cooked in a mild spinach sauce with fresh ginger
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Kerala Fish Curry
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Fish cooked in a coconut and black tamarind sauce and tempered with curry leaves
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Goan Fish Curry
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Fish cooked with coconut paste and tamarind
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Vegetarian Specialities
Palak, Spinaich
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Pureed spinach with cumin garlic, ginger in a cream, cooked with choice of paneer or vegetables or mushroom or chickpeas or potatoes
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Avial Malabar, A Kerala Speciality
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Fresh mixed vegetables simmered in coconut and yogurt masala.
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Navarathan Korma
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Fresh vegetables, pineapple, and nuts in a mild creamy sauce
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Vegetable Masala
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Mixed vegetable cooked in a mild tomato creamy sauce.
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Tadka Dal or Dal Makhani
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Black lentil or yellow split peas slow cooked in a aromatic herbs and spices
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Paneer Masala
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Paneer and bell peppers in a creamy tomato sauce
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Paneer Kurchan
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Greated paneer cooked with onions and bell peppers In a light creamy tomato sauce
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Vegetarian Specialities_A
No yoghurt no cream, or animal stock used
Aloo Gobi
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Cauliflower and potatoes cooked with ginger fried okra sauted with tomatoes and red onions.
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Chettinad Vegetable
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Vegetable in a authentic spicy black pepper and roasted coconut sauce
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Channa Masala
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Chickpeas simmered in a delicious spicy sauce with tomatoes ginger and fresh coriander leaves.
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Kundapur Vegetable
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Vegetable cooked in a coconut milk and dry red chillies tempered with curry leaves and mustard seeds
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Vegetable Vindaloo, Hot
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Fresh vegetable cooked in a hot and sour sauce
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Dessert
Rasamalayi
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Sweet cottage cheese patties flavored with saffron and cardamom
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Gulab Jamun
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A light pastry dumpling made from dry milk
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Gajjar Halwa
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Pistachio or Mango Kulfi
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A traditional indian ice cream
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Ice Cream
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Vanila, pista
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Rice Kheer
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Caramalized basmati rice, almonds, cashew, pistachio and raisins
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Beverage and Dessert Menu
Lessi
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The traditional indian yoghurt drink. Mango, salt, suger
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Mango Juice
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Ice Tea
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Soft Drinks
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Mango Milk Shake
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Perrier Water
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Hot Beverages
Masala Tea
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Traditional indian special tea with milk
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Cardama Tea
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Hot Tea
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Coffee
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Decafe Coffee
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Madras Coffee
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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