Chez Olgas Prices in Grand Rapids, MI 49506
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| 12 oz. Canned Soda | $0.90 |
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| 6 Pack Canned Soda | $3.99 |
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| 2 Liter Soda | $2.99 |
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| Appetizers |
| Accra | $7.43 |
A fried root vegetable served with strawberry dip.
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| Fried Plantain | $6.74 |
Served with spicy slaw.
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| Pate | $6.74 |
3 fried Creole pastries with your choice of beef, chicken or vegetables. Served with strawberry dip.
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| Shrimp Marinade | $9.44 |
Seasoned then flash fried with strawberry dip.
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| Griyo Ak Bann-Nann | $9.44 |
Fried pork with strawberry dip drizzle. Served with fried plantains and spicy slaw.
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| Creole Sampler | $17.54 |
Accra, fried plantains, beef and chicken pate and shrimp marinade served with strawberry dip and spicy slaw.
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| Soup |
| Creole Noodle Soup | $9.44 |
Rich stock loaded with vegetables and noodles.
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| Tropical Seafood Soup | $16.19 |
A mix of fresh tilapia, shrimp, mussels and vegetables.
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| Vegetable Soup | $6.75 |
Thick and hearty with vegetables and spices.
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| Shrimp Soup | $6.75 |
In a tomato stock with fresh vegetables.
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| Salads |
| Black Bean Salad | $10.79 |
Served with wedges of avocado. Prepared with organic spring greens, grape tomatoes and feta cheese.
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| Avocado Salad | $9.44 |
Prepared with organic spring greens, grape tomatoes, avocado and feta cheese.
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| Entrees |
| Gumbo Entree | $14.78 |
Prepared with okra and white onions in a hearty red sauce. Served with white rice.
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| Seafood Gumbo Entree | $16.19 |
A combination of mussels, pollock, squid, octopus, shrimp, tilapia and surimi with okra and white onions.
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| Jerk Chicken Entree | $14.78 |
Chicken sauteed with white onions in a creamy coconut jerk sauce. Served with red beans and rice.
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| Creole Chicken Entree | $14.78 |
Prepared with multi-colored peppers and white onions in a traditional red sauce. Served with rice.
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| Creole Shrimp Entree | $16.13 |
Prepared with multi-colored peppers and white onions in a traditional red sauce. Served with rice.
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| Chicken and Broccoli Entree | $14.78 |
Diced chicken sauteed with fresh broccoli and purple onions in a special teriyaki and coconut sauce.
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| Shrimp and Broccoli Entree | $16.13 |
Diced chicken sauteed with fresh broccoli and purple onions in a special teriyaki and coconut sauce.
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| Curry Chicken Entree | $14.78 |
Diced chicken breast with white onions in a sweet coconut curry sauce. Served with rice.
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| Chez Olga Shrimp Entree | $14.84 |
Sauteed with spinach, grape tomatoes and purple onions. Served with rice.
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| Chez Olga Chicken Entree | $13.43 |
Sauteed with spinach, grape tomatoes and purple onions. Served with rice.
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| Chicken and Vegetables Entree | $14.78 |
Chicken mixed with yellow carrots, broccoli, green beans, mushrooms, spinach and red bell peppers in a sweet sauce. Served with rice.
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| Shrimp and Vegetables Entree | $16.19 |
Shrimp mixed with yellow carrots, broccoli, green beans, mushrooms, spinach and red bell peppers in a sweet sauce. Served with rice.
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| Creole Tilapia Entree | $16.19 |
Tilapia filet mixed with multicolor bell peppers and white onions in a red coconut sauce. Served with rice.
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| Chicken Ragu Entree | $14.78 |
Sauteed with mushrooms and white onions in a Creole sauce. Served with rice.
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| Pork Ragu Entree | $14.78 |
Sauteed with mushrooms and white onions in a Creole sauce. Served with rice.
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| Shrimp Ragu Entree | $14.78 |
Sauteed with mushrooms and white onions in a Creole sauce. Served with rice.
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| Goat Ragu Entree | $17.54 |
Goat in red sauce with mushrooms and white onions. Served with rice.
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| Curry Goat Entree | $17.54 |
With white onions in a sweet coconut curry sauce. Served with rice.
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| Pasta Chez Olga Entree | $17.54 |
Served with broccoli, mushrooms, red bell peppers, yellow carrots and green beans in a creamy Creole sauce.
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| Spanish Rice Entree | $12.08 |
Choice of chicken, beef or shrimp sauteed with spinach.
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| Caribbean Fried Rice Entree | $12.08 |
Shrimp, beef or chicken in a mix of carrots, peas, lima beans, spinach, green beans and corn.
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| Sandwiches |
| Fried Plantain Sandwich | $13.49 |
Choice of chicken or beef with cheese, tomato, organic spring mix and drizzled with strawberry sauce.
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| Haitian Wheat Pita Sandwich | $13.49 |
Stuffed with your choice of chicken or beef and topped with organic spring mix, tomato, cheese, avocado and strawberry sauce. Served with spicy slaw.
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| Vegetarian Goodness |
| Creole Tofu | $16.19 |
Tofu sauteed with multi-colored peppers and white onions in a creamy coconut sauce.
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| Vegetable Gumbo | $16.19 |
Loaded with okra, bell pepper, mushrooms, broccoli, peas and carrots in red sauce.
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| Gumbo Tofu | $16.19 |
Tofu sauteed then mixed with fresh okra and white onions in red sauce.
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| Potato Lasagna | $12.14 |
Made with diced potatoes, yellow carrots, broccoli, spinach, green beans, red bell peppers and mushrooms in a red tomato sauce
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| Side Dishes |
| Red Beans and Rice | $5.40 |
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| Spinach Rice | $5.40 |
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| Black Rice with Mushrooms | $5.40 |
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| Steamed Mixed Vegetables | $4.44 |
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| Caribbean Fried Rice | $5.40 |
No meat.
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| Spicy Coleslaw | $2.70 - $9.44 |
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| Desserts |
| Lustres Bannann Dous | $7.43 |
Sweet plantains glazed in a sauce with cinnamon, coconut milk, nutmeg and star anise. Served with vanilla ice cream.
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| Creole Cheesecake | $7.43 |
Topped with coconut and drizzled with chocolate.
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| Rice Pudding | $7.43 |
Light and fluffy.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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