Chi Dynasty Prices in Glendale, CA 91210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Starters |
| Szechuan Pickled Vegetables | $5.95 |
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| Dim Sum Sampler | $6.95 |
Served with spicy ginger-soy vinaigrette dipping sauce.
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| Szechwan Wonton | $7.50 |
Traditional boiled wontons with garlic, hot oil and vinegar soy sauce. Spicy.
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| Fried Tofu | $7.50 |
Crispy tofu served with special dipping sauce.
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| Vegetable Spring Rolls | $7.95 |
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| Bon-Bon Chicken | $7.95 |
Cold white meat chicken served with a sesame peanut cucumber sauce.
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| Fried Dumplings | $7.95 |
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| Steamed Dumplings | $7.95 |
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| Szechwan Pasta | $7.95 |
Traditional cold noodles with spicy sesame peanut sauce.
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| Honey Glazed BBQ Sliced Pork | $8.50 |
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| Foil Wrapped Chicken | $8.50 |
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| Dynasty Chicken Wings | $8.50 |
Crispy chicken wings tossed in special spicy garlic sauce. Spicy.
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| Chinese Chicken Salad | $8.50 |
Chicken with preserved ginger, scallions, ground peanuts, sesame seeds and lettuce tossed in signature vinaigrette sauce.
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| Fried Shrimp | $8.95 |
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| Lettuce Cups | $8.95 |
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| Grilled Chardonnay Shrimp | $8.95 |
Shrimp marinated in wine and garlic.
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| Fried Calamari | $9.50 |
Flavored with peppercorn-salt, garlic, scallions and jalapeno peppers.
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| Honey-glazed BBQ Ribs | $9.95 |
Marinated in sweet and smoky BBQ sauce, slowly roasted in oven then finished on the grill.
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| Assorted Tidbits for 2 | $16.95 |
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| Soup |
| Soup |
| Hot and Sour Soup | $3.95 |
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| Wonton Soup | $3.95 |
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| Chinese Vegetable Soup | $3.95 |
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| Sizzling Rice Soup | $3.95 |
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| Egg Drop Soup | $3.95 |
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| Dynasty Seafood Chowder Soup | $4.95 |
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| Sizzling Plates |
| Sizzling Plates |
| Sizzling Chicken | $13.95 |
Sliced white meat chicken sauteed with mixed vegetables in a savory oyster sauce, served on a sizzling platter.
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| Sizzling Beef | $14.50 |
Grilled sliced beef and mixed vegetables in special spicy sauce and served on a sizzling platter. Spicy.
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| Sizzling Beef with Scallops | $15.95 |
Tender slices of beef with fresh jumbo scallops, sauteed with mixed vegetables in a savory oyster sauce.
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| Sizzling Scallops | $15.95 |
Jumbo scallops stir-fried with mixed vegetables in a tasty oyster sauce, served on a sizzling plate.
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| Hunan Sizzling Fish | $15.95 |
Crispy fish with red and green peppers in a spicy sauce. Spicy.
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| Sizzling Seafood a La Chi | $17.50 |
A combination of fresh seafood and mixed vegetables in black bean garlic sauce, served on a sizzling platter. Spicy.
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| Fowl |
| Fowl |
| Kung Poo Chicken | $12.95 |
Chicken breast sauteed with scallions, chili peppers and roasted peanuts. Spicy.
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| Sauteed Sliced Chicken | $12.95 |
Chicken breast sauteed with mixed vegetables in a light white sauce.
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| Dynasty Chicken | $12.95 |
Sliced chicken breast tossed in a ginger-curry sauce. Spicy.
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| Sliced Chicken Szechuan | $12.95 |
Stir-fried with ginger and garlic, served on a bed of sauteed spinach. Spicy.
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| Orange Chicken | $13.50 |
Chunks of white meat chicken deep-fried and coated with sweet and spicy orange peel sauce. Spicy.
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| Roast Duck Mandarin | $16.95 |
Half duck roasted and finished with black mushrooms, bamboo shoots and a rich brown sauce.
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| Tea-Smoked Duck Szechuan | $16.95 |
Half duck marinated in a variety of spices and smoked with oolong tea leaves then fried and served with steamed Chinese buns. Spicy.
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| Beef |
| Beef |
| Mu Shu | $12.95 |
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| Pork Szechuan | $12.95 |
Shredded pork sauteed with bell peppers and tree mushrooms in a spicy garlic sauce. Spicy.
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| Szechuan Beef | $12.95 |
Shredded tender beef sauteed with carrots and celery in a tasty spicy sauce. Spicy.
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| Hunan Lamb | $12.95 |
Sliced leg of lamb sauteed with leeks, green peppers in a black bean garlic sauce.
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| Kung Pao Beef | $12.95 |
Sliced beef sauteed with scallions, chili peppers and roasted peanuts. Spicy.
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| Mandarin Beef | $13.50 |
Sliced tender beef stir-fried with black mushrooms and bamboo shoots in a rich brown sauce.
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| Chi's Specialties |
| Chi's Specialties |
| Vegetarian Beijing Duck | $12.50 |
Crispy bean curd stuffed with mushrooms and bamboo shoots, served with cucumbers, scallions and hoisin sauce, then rolled in Chinese crepes.
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| Mongolian Beef | $12.95 |
Sliced meat flash fried in wok with ginger and scallions in savory brown sauce.
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| Mongolian Lamb | $12.95 |
Sliced meat flash fried in wok with ginger and scallions in savory brown sauce.
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| Chicken a La Chi | $12.95 |
Shredded white meat with red and green peppers, bean sprouts, free mushrooms and spicy peppercorn salt. Spicy.
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| Stuffed Eggplant | $13.50 |
Baby Japanese eggplant stuffed with chicken and shrimp, tossed in a ginger brown sauce.
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| Lemon Chicken | $13.50 |
Crispy breaded chicken breast served with a tart sauce.
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| Orange Beef | $13.95 |
Sliced beef flash and then finished in the wok with a sweet and spicy orange peel sauce. Spicy.
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| Sesame Chicken | $13.95 |
Sliced white meat lightly battered and stir-fried with ginger, garlic and scallions in sweet and spicy sauce. Spicy.
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| Shrimp a La Chi | $15.95 |
Fresh plump shrimp cooked in shoo-xing rice wine with ginger, garlic and egg white sauce.
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| Aromatic Shrimp | $15.95 |
Lightly battered and stir-fried with ginger, garlic and scallions, tossed in sweet and spicy sauce. Spicy.
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| Mandarin Scampi in the Shell | $15.95 |
Crispy shrimp tossed in wok with peppercorn salt, garlic, scallions and jalapeno peppers.
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| Seafood Heaven | $17.95 |
Shrimp, scallops, fish fillet, calamari and baby lobster sauteed with mixed vegetables in a shoo-xing rice wine sauce, served in a fried potato basket.
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| Half Beijing Duck | $18.95 |
Served with cucumbers, scallions and hoisin sauce, rolled in Chinese crepes.
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| Beijing Duck | $35.95 |
A traditional Chinese delicacy. Whole duck slow roasted. First course is duck skin served with cucumbers scallions and hoisin sauce rolled in Chinese crepes, followed by duck meat sauteed with vegeta
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| Vegetarian |
| Vegetarian |
| Buddha's Feast | $9.95 |
Mixed vegetables simmered in a light brown sauce, also available steamed with sauce on the side.
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| Szechwan Garlic String Beans | $9.95 |
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| Szechwan Eggplant | $9.95 |
In a spicy garlic sauce. Spicy.
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| Veggie Mu Shu | $9.95 |
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| Ma-Po Szechwan Tofu | $9.95 |
Soft tofu simmered in a spicy sauce with chopped mushrooms and bamboo shoots. Spicy.
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| Home Style Tofu | $9.95 |
Fried tofu cooked with vegetables in a spicy brown sauce. Spicy.
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| Steamed Tofu | $9.95 |
Soft tofu steamed and served with a ginger-scallion cilantro sauce.
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| Kung Pao Tofu | $9.95 |
Tofu sauteed with scallions, chili peppers and roasted peanuts. Spicy.
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| Mushroom Delight | $10.95 |
A trio of mushrooms simmered in a rich oyster sauce.
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| Sauteed Seasonal Vegetables | $10.95 |
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| Snow Peas with Fresh Water Chestnuts | $10.95 |
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| Seafood |
| Seafood |
| Lake Tung Ting Shrimp | $15.95 |
Large plump shrimp sauteed with mixed vegetables in a white velvet Chinese rice wine sauce with egg whites.
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| Shrimp Szechwan | $15.95 |
Large plump shrimp with scallions and cashew nuts in a spicy chili sauce. Spicy.
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| Hot Braised Mandarin Shrimp | $15.95 |
Large plump shrimp simmered in a spicy tomato-ginger sauce.
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| Shrimp with Garlic Sauce | $15.95 |
Spicy.
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| Scallops with Garlic Sauce | $15.95 |
Spicy.
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| Walnut Shrimp | $15.95 |
Crispy shrimp sauteed in a sinfully rice white sauce, topped with homemade candied walnuts.
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| Steamed Fillet of Fish | $15.95 |
Fish of the day steamed with ginger, scallions, cilantro and soy sauce.
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| Sliced Fish with Black Bean Sauce | $15.95 |
Fish of the day stir fried with onions and green peppers in a spicy black bean garlic sauce.
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| Sauteed Sliced Fish | $15.95 |
Fish of the day stir fried with mixed vegetables in a light shao-xing rice wine sauce.
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| Rice and Noodles |
| Rice and Noodles |
| Steamed White Rice | $1.50 |
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| Steamed Brown Rice | $1.50 |
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| Vegetable Fried Rice | $4.50 |
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| Yang Chow Fried Rice | $9.50 |
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| Cha Chiang Mein | $9.95 |
Original Chinese spaghetti with meat sauce.
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| Dynasty Pan-fried Noodles | $11.95 |
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| Dynasty Lo Mein | $11.95 |
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| Lunch Starters |
| Lunch Starters |
| Lunch Vegetable Egg Rolls | $4.95 |
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| Lunch Fried Dumplings | $6.50 |
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| Lunch Steamed Dumplings | $6.50 |
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| Lunch Dim Sum Sampler | $6.50 |
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| Lunch Szechwan Wonton | $6.95 |
Spicy.
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| Lunch Foil Wrapped Chicken | $7.50 |
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| Lunch Dynasty Chicken Wings | $7.50 |
Spicy.
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| Lunch Fried Tofu | $7.95 |
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| Lunch Chinese Chicken Salad | $7.95 |
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| Lunch Honey-glazed BBQ Sliced Pork | $8.50 |
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| Lunch Lettuce Cups | $8.50 |
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| Lunch Honey-glazed BBQ Ribs | $8.95 |
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| Lunch Assorted Tidbits for 2 | $14.95 |
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| Lunch Soup |
| Lunch Soup |
| Lunch Hot and Sour Soup | $3.95 |
Spicy.
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| Lunch Wonton Soup | $3.95 |
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| Lunch Sizzling Rice Soup | $3.95 |
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| Lunch Chinese Vegetable Soup | $3.95 |
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| Lunch Egg Drop Soup | $3.95 |
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| Lunch Dynasty Seafood Chowder | $4.50 |
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| Lunch Fowl |
| Lunch Fowl |
| Lunch Kung Pao Chicken | $10.50 |
Spicy.
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| Lunch Sauteed Sliced Chicken | $10.50 |
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| Lunch Lemon Chicken | $10.50 |
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| Lunch Ginger Chicken | $10.50 |
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| Lunch Sesame Chicken | $10.50 |
Spicy.
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| Lunch Orange Chicken | $11.50 |
Spicy.
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| Lunch Beef and Lamb |
| Lunch Beef |
| Lunch Mu Shu | $10.50 |
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| Lunch Pork Szechwan | $10.50 |
Spicy.
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| Lunch Beef Broccoli | $10.50 |
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| Lunch Szechwan Beef | $10.50 |
Spicy.
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| Lunch Beef with Vegetables | $10.50 |
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| Lunch Kung Pao Beef | $10.50 |
Spicy.
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| Lunch Orange Beef | $10.95 |
Spicy.
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| Lunch Mongolian Beef | $10.95 |
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| Lunch Mongolain Lamb | $10.95 |
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| Lunch Seafood |
| Lunch Seafood |
| Lunch Shrimp with Vegetables | $11.95 |
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| Lunch Shrimp Szechwan | $11.95 |
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| Lunch Hot Braised Mandarin Shrimp | $11.95 |
Spicy.
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| Lunch Shrimp with Garlic Sauce | $11.95 |
Spicy.
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| Lunch Scallops with Garlic Sauce | $11.95 |
Spicy.
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| Lunch Mandarin Scampi in the Shell | $11.95 |
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| Lunch Sauteed Fish with Vegetables | $11.95 |
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| Lunch Steamed Fillet of Fish | $11.95 |
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| Lunch Fish with Black Bean Garlic Sauce | $11.95 |
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| Lunch Vegetarian |
| Lunch Vegetarian |
| Lunch Buddha's Feast | $8.50 |
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| Lunch Szechwan Garlic String Beans | $8.50 |
Spicy.
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| Lunch Szechwan Eggplant | $8.50 |
Spicy.
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| Lunch Steamed Tofu | $8.50 |
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| Lunch Mu Shu Vegetables | $8.50 |
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| Lunch Snow Peas with Fresh Water Chestnuts | $8.95 |
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| Lunch Rice and Noodles |
| Lunch Rice and Noodles |
| Lunch Steamed White Rice | $1.50 |
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| Lunch Steamed Brown Rice | $1.50 |
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| Lunch Vegetable Fried Rice | $3.50 |
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| Lunch Cha-chiang Mein | $8.50 |
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| Lunch Yang Chow Fried Rice | $8.50 |
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| Lunch Dynasty Pan-fried Noodles | $10.50 |
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| Lunch Dynasty Lo Mein | $10.50 |
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| Lunch Desserts |
| Lunch Desserts |
| Lychee Nuts | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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