Chima Prices in Philadelphia, PA 19103
Hours of Operation
- Mon: 5:30 pm - 9:30 pm
- Tue: 5:30 pm - 9:30 pm
- Wed: 5:30 pm - 9:30 pm
- Thu: 5:30 pm - 9:30 pm
- Fri: 5:30 pm - 9:30 pm
- Sat: 5:30 pm - 9:30 pm
- Sun: 5:30 pm - 9:30 pm
Restaurant Menu
| Salad Bar |
| Beef Carpaccio |
Thinly sliced beef served with capers, parmesan and mustard sauce.
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| Arugula Salad |
Arugula, sundried tomatoes and fresh mozzarela.
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| Gorgonzola Mousse |
A must try item in our salad bar.
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| Calamari Salad |
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| Endives Salad |
Endives, crumbled blue cheese and pecans.
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| Salad Bar View |
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| Dressings and more |
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| Meats |
| Picanha- Top Sirloin |
Our Signature Cut! Picanha is a prime cut of the top Sirloin and our Gauchos grill it to perfection.
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| Baby Top Sirloin |
This delightful Brazilian specialty cut is served with or without garlic sauce
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| Filet Mignon |
Naturally tender and lean the tenderloin is slow roasted to perfection.
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| Filet Wrapped in Bacon |
Tender pieces of Filet Mignon wrapped in bacon.
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| Ribeye |
This hand-carved Ribeye is full of succulent juicy flavor
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| Flank Steak |
This gourmet specialty is a bottom round cut, roasted to perfection.
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| Leg of Lamb |
Sliced on the bone. Tender and full of flavor.
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| Lamb Chops |
Marinated in a homemade recipe and grilled to perfecion.
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| Barbecue Ribs |
Thick, meaty and full of flavor!Served with barbecue sauce.
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| Beef Ribs |
Beef ribs will melt in your mouth
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| Chicken Wrapped in Bacon |
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| Boneless Chicken |
Natural free-range chicken slowly roasted.
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| Parmesan Pork Loin |
Lean pork loin, naturally tender and encrusted with parmesan cheese.
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| Sausage |
Delightful pork sausages prepared Brazilian style
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| Salmon |
Grilled Salmon served with passion fruit Sauce on the side.
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| Swordfish |
Full of flavor and meaty. Served with cilantro pesto sauce on the side
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| Desserts |
| Passion Fruit Mousse |
Served with warm chocolate sauce
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| Chocolate Coconut Lava Cake |
Chocolate lava cake filled with coconut ganache. served with vanilla ice cream.
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| Cream Caramel |
Classic brazilian flan - pudim
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| Tiramisu |
Traditional italian style
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| Cheesecake |
Traditional NY Style
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| Sorbet |
Rasperry
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| Seasonal Fruits |
Mangoes, strawberries, grapes, pineapple. Varies each season
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| Key Lime Pie |
Traditional florida style
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| Apple Strudel |
Warm apple tart served with cinnamon ice cream and caramel sauce
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| Vanilla Ice Cream with Hot Banana Sauce |
Sliced hot bananas with a hint of cinnamon
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| Ice Cream |
Vanilla, strawberry, chocolate or neapolitan
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| Papaya Cream |
Papaya bended with vanilla ice cream and topped with cassis liqueur
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| Chocolate Toffee Cake |
Served with raspberry sorbet
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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