Chin Chin Prices in Beverly Hills, CA 90212
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Chicken Lettuce Wraps | $13.00 |
chicken, water chestnuts, black mushrooms, pine nuts, peppers and crispy rice noodles.
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| Vietnamese Summer Rolls | $7.00 |
two rice flour wraps filled with thai basil leaves, cilantro, cucumbers, carrots and rice noodles. served with a peanut sauce.
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| Mushu | $10.00 |
chicken, pork or vegetable mushu with sautéed vegetables, mushrooms and eggs. wrapped with two thin mushu wraps.
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| Dim Sum & Then Sum | $17.00 |
your choice of 3 half orders.
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| Dim Sum |
| Pan-Fried Potstickers | $8.00 |
five pan-fried potstickers with your choice of protein.
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| Steamed Dumplings | $8.00 |
five steamed dumplings with choice of protein.
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| Shu Mai | $9.00 |
six steamed open-faced dumplings with pork, shrimp, water chestnuts and mushrooms.
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| Wonton Stars | $10.00 |
five crispy wonton skins filled with real crab, green onions and seasoned cream cheese.
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| Gift Wrapped Chicken | $7.00 |
six chicken breast tenders marinated in soy sauce, sesame oil and cilantro.
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| Spring Rolls | $6.00 |
two chicken or vegetable spring rolls.
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| Szechuan Dumplings | $8.00 |
* five chicken dumplings tossed in a spicy cilantro sauce.
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| Fried Wontons | $8.00 |
five crispy wontons with chicken or pork.
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| Bao | $8.00 |
three fluffy steamed chinese buns filled with barbecue pork.
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| Shrimp Toast | $9.00 |
four pieces of fried toast with shrimp, onions, bamboo shoots and water chestnuts.
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| Assorted Pleasures | $12.00 |
two chicken potstickers, two fried chicken wontons, two pieces of gift wrapped chicken and one vegetable spring roll or chicken spring roll.
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| Soups & Salads |
| Chinese Chicken Salad | $13.00 |
shredded lettuce, chicken breast, scallions, carrots, toasted almonds, brown crunchies and white crunchies with red ginger dressing.
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| Main Mein Salad | $11.00 |
* lo mein noodles, chicken, vegetables and spicy peanut dressing.
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| Jade Salad | $12.00 |
spinach, shrimp, pine nuts, scallions, water chestnuts, mushrooms and mandarin oranges with orange vinaigrette.
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| Sesame Chicken Salad | $11.00 |
shredded lettuce, chicken breast, red cabbage, carrots, brown crunchies, fresh oranges, scallions and sesame dressing.
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| Asian Pear Salad | $11.00 |
mixed greens, pears, sweet cinnamon walnuts, bleu cheese and pear dressing.
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| Hot & Sour Soup | $10.00 - $6.00 |
* shredded pork, scallions, carrots, egg and soft tofu.
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| Wonton Soup | $10.00 - $6.00 |
chicken or pork wonton dumplings with spinach and scallions in chicken broth.
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| Max's Noodle Soup | $11.00 - $7.00 |
chicken and barbecue pork with lo mein noodles and vegetables in chicken broth.
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| Velvet Corn Soup | $9.00 |
cellophane noodles, chicken, sweet corn, green peas and egg.
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| Wor Won Ton Soup | $12.00 |
chicken or pork wonton dumplings with shrimp, calamari, scallops, vegetables and thin egg noodles in chicken broth.
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| Rice |
| Yang Chow Fried Rice | $11.00 |
white fried rice with shrimp, barbeque pork, peas, carrots and eggs. no soy sauce.
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| Crab & Asparagus Fried Rice | $15.00 |
white fried rice with jumbo lump crab, asparagus and egg whites, topped with fried onions. no soy sauce.
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| Pineapple Fried Rice | $11.00 |
barbeque pork, shrimp, pineapple, cashews, scallions and lite soy.
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| Fried Rice | $10.00 |
egg, scallions and fried rice sauce. choice of protein.
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| Steamed Rice | $1.50 - $2.50 |
choice of white rice or brown rice.
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| Noodles |
| Seafood Noodles | $16.00 |
* soft lo mein noodles, shrimp, calamari, scallops, scallions, snow peas, red onions and black bean sauce.
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| Lo Mein | $11.00 |
soft lo mein noodles with shredded vegetables and your choice of protein.
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| Chow Mein | $12.00 |
crispy egg noodles or soft lo mein noodles with vegetables and your choice of protein.
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| Chow Fun | $12.00 |
your choice of protein with bean sprouts, scallions, onions and wide rice noodles.
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| Anthony's Special Noodles | $12.00 |
* lo mein noodles, carrots and sliced chicken breast in a spicy cilantro sauce.
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| Peanut Noodles | $12.00 |
* lo mein noodles with scallions, chopped peanuts and preserved szechuan vegetables, in a spicy peanut sauce.
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| Singapore Noodles | $13.00 |
* shrimp, barbecue pork, bean sprouts, onions, scallions, egg and red bell peppers with rice noodles in a curry sauce.
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| Pad Thai | $13.00 |
rice noodles with chicken, shrimp, eggs, onions, bean sprouts and scallions topped with peanuts and cilantro.
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| Roasted Meats |
| Hunan Chicken | $13.00 |
one half of a chicken with garlic, ginger, cilantro and scallions. served with a hunan sauce.
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| Sliced Barbeque Pork | $10.00 |
tender slices of juicy pork, scallions and barbeque sauce.
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| Barbequed Spareribs | $12.00 |
slow-roasted juicy pork ribs with barbeque sauce.
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| Chicken & Rib Platter | $16.00 |
fried rice and mixed vegetables with a quarter of a chicken and two pieces of spare ribs. served with a barbeque sauce.
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| Chicken Entrées $13 |
| Orange Chicken |
lightly battered chicken breast with onions, red and green bell peppers in a tangy orange sauce.
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| Tangerine Chicken |
* lightly battered chicken breast tossed in tangerine sauce and green onion.
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| Almond Chicken |
dark meat chicken with bamboo shoots, celery, water chestnuts and toasted almonds.
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| Kung Pao Chicken |
* dark meat chicken with red bell peppers, peanuts and water chestnuts in spicy red sauce.
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| General Tso's Chicken |
* crispy dark meat chicken with chili peppers in a spicy general tso`s sauce topped wtih scallions.
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| Kung Pao Wann |
* chicken, peanuts and chili peppers. mandarin-style.
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| Chicken With Snow Peas |
chicken breast served with snow peas, fresh mushrooms, carrots and sliced garlic in a brown sauce.
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| Moo Goo Gai Pan |
chicken breast with fresh mushrooms, celery and water chestnuts in white wine sauce.
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| Lemon Chicken |
crispy chicken breast marinated in garlic and served with a tart lemon sauce on the side.
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| Curry Chicken |
* chicken breast with potatoes, onions, green peas and carrots in a curry sauce.
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| Sweet & Sour Chicken |
crispy chicken breast, bell peppers, onions and pineapple in a sweet and sour sauce.
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| Cashew Chicken |
chicken breast, zucchini, onions, garlic and cashews tossed in a cashew sauce.
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| Vegetable Entrées |
| Spicy Garlic Eggplant | $10.00 |
* sautéed chinese eggplant, red onions and scallions, in a spicy garlic sauce.
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| Spinach With Garlic | $9.00 |
sautéed spinach with garlic.
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| Bok Choy With Black Mushrooms | $9.00 |
baby bok choy and black mushrooms sautéed in brown sauce.
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| Szechuan String Beans | $10.00 |
* green beans and garlic, pickled szechuan vegetables.
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| Sautéed Broccoli | $8.00 |
broccoli sautéed with garlic in a white sauce.
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| Salt And Pepper Tofu | $10.00 |
lightly battered tofu cubes with pepper, garlic, green onion, diced bell peppers over crunchies.
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| Vegetable Lettuce Cups | $11.00 |
black mushrooms, bell peppers, water chestnuts, smoked tofu, pine nuts and white crunchies, with four lettuce cups.
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| Fragrant Vegetables | $10.00 |
mixed vegetables with your choice of sauce.
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| Tofu With Black Mushrooms | $10.00 |
fried tofu triangles, sautéed with scallions, black mushrooms, water chestnuts and cabbage.
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| Beef & Pork Entrées |
| Mongolian Beef | $14.00 |
flank steak, garlic and green onions on a bed of white crunchies.
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| Beef & Broccoli | $14.00 |
flank steak, broccoli and black mushrooms sautéed in a garlic brown sauce.
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| Pepper Steak | $14.00 |
* flank steak, bell peppers, onions and garlic in black pepper sauce.
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| Tangerine Beef | $14.00 |
lightly battered flank steak tossed in tangerine sauce and green onion.
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| Spicy Garlic Tomato Beef | $14.00 |
* flank steak, tomato, water chestnuts, zucchini, onions and spicy garlic tomato sauce.
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| Beef & Asparagus | $14.00 |
flank steak, asparagus, carrots and brown sauce.
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| Sweet & Sour Pork | $12.00 |
crispy pork, bell peppers, onions and pineapple in sweet and sour sauce.
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| Ma Po Tofu | $12.00 |
* soft tofu cubes with ground pork or chicken cooked in a szechuan-style sauce.
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| Seafood Entrées |
| Shrimp With Snow Peas | $15.00 |
large shrimp with snow peas, water chestnuts, carrots and ginger in a white wine sauce.
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| Scallops With Black Bean Sauce | $16.00 |
* scallops sautéed with bell peppers and onions in a black bean sauce.
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| Kung Pao Three Treasures | $16.00 |
* large shrimp, beef and chicken breast tossed with green onion, peanuts, water chestnuts and chili peppers in a mandarin sauce.
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| Fish With Ginger Soy | $17.00 |
whole white fish filet steamed with ginger and topped with green onions and cilantro.
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| Cashew Shrimp | $15.00 |
large shrimp with zucchini, onions and roasted cashew in cashew sauce.
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| Walnut Shrimp | $15.00 |
lightly crisped savory shrimp with honey-glazed walnuts.
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| Crispy Spicy Honey Shrimp | $15.00 |
* lightly battered large shrimp with red bell peppers, scallions and chili peppers in a sweet honey sauce.
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| Shrimp With Lobster Sauce | $15.00 |
large shrimp, eggs, ground pork, snow peas, water chestnuts, red bell peppers and chinese black beans sautéed in a white garlic lobster sauce.
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| Salt & Pepper Shrimp | $15.00 |
lightly battered large shrimp with garlic, bell pepper, green onions and white crunchies tossed with our salt and pepper mix.
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| Gluten-Free |
| Vietnamese Summer Rolls | $7.00 |
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| Jade Salad | $12.00 |
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| Crab & Asparagus Fried Rice | $16.00 |
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| Sautéed String Beans | $11.00 |
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| Fragrant Vegetables With Chicken | $15.00 |
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| Salt & Pepper Chicken | $14.00 |
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| Mongolian Beef | $15.00 |
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| Fish With Ginger Soy Sauce | $18.00 |
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| Walnut Shrimp | $16.00 |
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| Jean's Long Life Noodles | $13.00 |
with rice noodles.
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| Beverages |
| Soda | $3.00 |
coke, diet coke, sprite, cherry coke, fanta orange
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| Lemonade | $3.50 |
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| Arnold Palmer | $3.25 |
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| Juice | $3.75 |
orange, cranberry
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| Voss Water | $5.00 - $7.00 |
sparkling, flat
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| Fresh Brewed Iced Tea | $3.00 |
house black, chin chin mango, hibiscus cooler
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| Custom Crafted Hot Tea | $4.00 |
sencha green, white tip jasmine, white coconut crème, wuyi oolong, egyptian chamomile, ginger ginseng
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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