Chin Chin Prices in Las Vegas, NV 89109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Chin Chin Crab Cakes |
Five crab cakes topped with wasabi aioli.
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| Chicken and Rib Platter |
Fried rice and mixed vegetables with quarter of a chicken and spare ribs, served with a barbeque sauce.
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| Hunan Chicken |
One half of a chicken with garlic, ginger, cilantro, and scallions. Served with hunan sauce.
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| Sesame Calamari |
Salt & pepper, lemon, black sesame seeds, wasabi aioli
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| Vietnamese Summer Rolls |
Two rice flour wraps filled with shrimp, thai basil leaves, cilantro, cucumbers, carrots, and rice noodles. Peanut dipping sauce. Shrimp summer rolls add $1.00
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| Barbequed Spareribs |
Slow roasted juicy pork ribs with barbeque sauce.
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| Sliced Barbeque Pork |
Tender slices of juicy pork, scallions, barbeque sauce.
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| Mushu |
Chicken, pork or vegetable mushu with sauteed vegetables, mushrooms, and eggs. Wrapped with two thin mushu wraps. Add shrimp for $2.00
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| Chin Chin Lettuce Wraps |
Chicken, water chestnuts, black mushrooms, pine nuts, peppers, crispy rice noodles.
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| Edamame |
Boiled soybean pods, kosher salt.
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| Salads & Soups |
| Seasme Chicken Salad |
Shredded letttuce, chicken breast, red cabbage, carrots, brown crunchies, fresh oranges, scallions, and sesame dressing
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| Velvet Corn Soup |
Cellophane noodles, chicken, sweet corn, green peas, and egg.
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| Wonton Soup |
Chicken or pork wonton dumplings with spinach and scallions in chicken broth.
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| Miso Soup |
Tofu, green onion.
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| House Salad |
Mixed greens, carrots, white crunchies, sesame vinaigrette.
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| Wor Won Ton Soup |
Chicken or pork wonton dumplings with shrimp, calamari, scallops, vegetables, and thin egg noodles in chicken broth.
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| Maxs Noodle Soup |
Chicken and barbeque pork with lo mein noodles and vegetables in chicken broth.
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| Hot & Sour Soup |
Shredded pork, scallions, carrots, egg, and soft tofu.
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| Jade Salad |
Spinach, shrimp, pine nuts, scallions, water chestnuts, mushrooms, and mandarin oranges with orange vinaigrette
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| Chinese Chicken Salad |
Shredded lettuce, chicken breast, scallions, carrots, toasted almonds, brown crunchies, and white crunchies with red ginger dressing.
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| Sushi Bar |
| White Tiger |
Shrimp tempura roll topped with white tuna and avocado. Spicy garlic ponzu sauce.
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| High Roller |
Shrimp tempura, crab, cucumber, and cream cheese, spicy mayo.
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| Lucky Seven |
California roll, shrimp, avocado, yum yum sauce.
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| Red Bull |
California roll topped with spicy tuna, spicy mayo
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| The BLT Roll |
Spinach, applewood bacon, tomato, spicy mayo.
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| Rainbow |
California roll wrapped with fresh seafood. Mustard and soy sauce.
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| Spider |
Soft shell crab, avocado, burdock, radish, eel sauce.
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| Philly |
Salmon, cream cheese, scallions, and avocado.
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| California |
Crab, avocado, and cucumber
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| Orange Crush |
Spicy tuna topped with salmon and lemon, garlic ponzu sauce.
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| Spicy Rainbow |
Spicy tuna roll topped with assorted fish.
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| Red Dragon |
Shrimp tempura roll topped with spicy tuna, eel sauce and spicy mayo.
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| Fire Dragon |
Spicy tuna, jalapeno, spicy mayo
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| Dragon |
California roll topped with eeland avocado, eel sauce.
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| Caterpillar |
Eel and cucumber topped with avocado, eel sauce.
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| Shrimp Tempura |
Shrimp tempura, crab, cucumber, avocado.
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| Spicy Tuna |
Diced spicy tuna, sesame oil.
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| Vegetable |
Cucumber, avocado, burdock, radish, scallions.
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| Dim Sum |
| Assorted Pleasures |
Two chicken pot stickers, two fried chicken wontons, Two gift wrapped chicken, and one vegetable spring roll.
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| Shrimp Toast |
Four pieces of fried toast with shrimp, onions, bamboo shoots, and water chestnuts.
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| Bao |
Three fluffy steamed chinese buns filled with barbeque pork.
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| Fried Wontons |
Five crispy wontons with chicken or pork.
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| Szechuan Dumplings |
Five chicken dumplings tossed in a spicy cilantro sauce.
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| Spring Rolls |
Three chicken or vegetable spring rolls.
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| Gift Wrapped Chicken |
Six chicken breast tenders marinated in soy sauce, sesame oil, and cilantro.
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| Wonton Stars |
Five crispy wonton skins filled with real crab, green onions, and seasoned cream cheese.
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| Shu Mai |
Six steamed open-face dumplings with pork, shrimp, water chestnuts, and mushrooms.
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| Steamed Dumplings |
Five steamed dumplings with chicken, pork, or vegetables.
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| Pan-Fried Pot Stickers |
Five pan-fried pot stickers with chicken, pork, or vegetables.
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| Beef & Pork |
| Ma Pao Tofu |
Soft tofu cubes with ground pork or chicken cooked in a szechuan style sauce.
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| Sweet and Sour Pork |
Crispy pork, bell peppers, onions, and pineapple in sweet and sour sauce.
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| Beef and Asparagus |
Flank steak, asparagus, carrots, brown sauce.
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| Spicy Garlic Tomato Beef |
Flank steak, tomato, water chestnuts, zucchini, onions, and spicy garlic sauce.
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| Tangerine Beef |
Crisp flank steak topped with scallions in a tangerine sauce.
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| Pepper Steak |
Flank steak, bell peppers, onions, and garlic in black pepper sauce.
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| Steak Rice Bowl |
Steak, fresh vegetables, and oyster sauce over steamed rice.
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| Beef and Broccoli |
Flank steak, broccoli, and black mushrooms sautéed in a garlic brown sauce.
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| Mongolian Beef |
Flank steak, garlic and green onions on a bed of white crunchies.
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| Chicken |
| Kung Pao Wann |
Chicken, peanuts and chili peppers. Mandarin style.
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| Cashew Chicken |
Chicken breast, zucchini, onions, garlic, ginger, and cashews tossed in a cashew sauce.
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| Sweet & Sour Chicken |
Crispy chicken brest, bell peppers, onions, and pineapple in a sweet and sour sauce.
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| Curry Chicken |
Chicken breast with potatoes, onions, green peas, and carrots in a curry sauce.
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| Lemon Chicken |
Crispy chicken breast marinated in galic and ginger, served with a tart lemon sauce on the side.
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| Moo Goo Gai Pan |
Chicken breast with fresh button mushrooms, celery, and water chestnuts in white wine sauce.
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| Chicken with Snow Peas |
Chicken breast served with snow peas, fresh mushrooms, carrots, and sliced garlic.
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| Chicken Teriyaki Bowl |
Chicken, vegetables, terriyaki sauce over steamed rice.
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| General Tsos |
Crispy dark meat chicken with chili peppers in a spicy tangerine sauce topped with scallions.
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| Kung Pao Chicken |
Dark meat chicken with red bell peppers, peanuts, and water chestnuts in a spicy red sauce.
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| Almond Chicken |
Dark meat chicken with bamboo shoots, celery, water chestnuts, and toasted almonds.
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| Spicy Apricot Chicken |
Crispy breast mixed with green onions in a spicy apricot sauce. Over cucumbers.
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| Orange Chicken |
Crispy chicken breast with onions and red and green bell peppers in a tangy orange sauce.
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| Seafood |
| Salt & Pepper Shrimp |
Lightly battered large shrimp with a pepper spice, garlic and green onions, served with diced bell peppers and white crunchies.
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| Shrimp with Lobster Sauce |
Large shrimp, eggs, ground pork, snow peas, water chestnuts, and red bell peppers sautéed in a lobster sauce.
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| Sweet and Sour Shrimp |
Deep fried shrimp, red bell peppers, onions, and pineapple, in a sweet and sour sauce.
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| Walnut Shrimp |
Lightly crisped savory shrimp with honey-glazed walnuts.
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| Cashew Shrimp |
Large shrimp with zucchini, onions, and roasted cashews in a cashew sauce.
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| Fish with Ginger Soy Sauce |
Whole white fish filet steamed with ginger and green onions and cilantro.
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| Kung Pao Three Treasures |
Large shrimp, beef, and chicken breast tossed with green onions, peanuts, water chestnuts, and chili peppers.
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| Scallops with Black Bean Sauce |
Scallops sauteed with bell peppers and onions
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| Crispy Spicy Honey Shrimp |
Crispy large shrimp with red bell peppers, scallions, and chili peppers in a sweet honey sauce.
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| Shrimp with Snow Peas |
Large shrimp with snow peas, water chestnuts, carrots, and ginger in a white wine sauce.
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| Noodles & Rice |
| Lo Mein |
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| Steamed Rice |
Choice of white or brown.
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| Fried Rice |
Chicken, pork, or vegetable with eggs, scallions, and fried rice sauce. For beef or shrimp, add $2.00
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| Pinapple Fried Rice |
Barbeque pork, shrimp, pineapple, cashews, and scallions.
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| Crab and Asparagus Fried Rice |
White fried rice with blue crab, asparagus, and egg white topped with fried onions. (Maybe soy sauce free)
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| Yang Chow Rice |
White fried rice with shrimp, barbeque pork, peas, carrots, and eggs. No soy sauce
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| Pad Thai |
Rice noodles with chicken, shrimp, eggs, onions, and scallions topped with peanuts and cilantro.
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| Singapore Noodles |
Shrimp, barbeque pork, bean sprouts, onions, scallions, egg, and bell peppers with rice noodles in a curry sauce.
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| Peanut Noodles |
Lo mein noodles with scallions, chopped peanuts, preserved szechuan vegetables, and a spicy peanut sauce. Add chicken for $2.00
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| Anthonys Special Noodles |
Lo mein noodles, sliced chicken breast in a spicy cilantro sauce.
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| Chow Fun |
Chicken, pork, or vegetables with bean sprouts, scallions, onions, and wide rice noodles. Add shrimp or beef for $2.00
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| Chow Mein |
Crispy egg noodles or soft lo mein noodles with large vegetables and chicken, pork, or vegetables. Add shrimp or beef for $2.00
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| Spicy Seafood Noodles |
Soft lo mein noodles with shrimp, calamari, scallops, scallions, snow peas, red onions and black bean sauce.
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| Veagetables |
| Fragrant Vegetables |
Mixed vegetables with white wine, curry, garlic, black bean, kung pao, or vegetarian sauce.
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| Vegetable Lettuce Cups |
Black mushrooms, bell peppers, water chestnuts, smoked tofu, pine nuts, and white crunchies. Served with four lettuce cups.
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| Spinach with Garlic |
Sauteed spinach with garlic.
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| Salt and Pepper Tofu |
Lightly battered tofu cubes with pepper, garlic, green onion, diced bell peppers, over crunchies.
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| Sauteed Broccoli |
Broccoli sautéed with garlic in a white sauce.
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| Szechuan String Beans |
Green beans and garlic, pickled szechuan vegetables.
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| Bok Choy with Black Mushrooms |
Baby bok choy & black mushrooms sautéed in a brown sauce.
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| Spicy Garlic Eggplant |
Sauteed chinese eggplant, red onions, and scallions in a spicy garlic sauce.
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| Gluten Free |
| Walnut Shrimp |
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| Fish with Ginger Soy Sauce |
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| Mongolian Beef |
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| Fragrant Vegetables with Chicken |
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| Sauteed String Beans |
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| Crab and Asparagus Fried Rice |
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| Jade Salad |
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| Vietnamese Summer Rolls |
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| Kids's Menu |
| Steamed Rice & Vegetables |
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| Beef Rice Bowl |
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| Kids Lo Mein |
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| Orange Chicken with Steamed Rice |
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| Sweet & Sour Chicken Bites with Steamed Rice |
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| Beverages |
| Ginger Ginseng |
Caffeine free, citrusy, sweet, refreshing
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| Wuyi Oolong |
Medium bold caffeine, rich, peppery, full bodied
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| White Coconut Creme |
Medium bold caffeine, sweet, creamy
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| White Tip Jasmine |
Medium caffeine, floral, crisp
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| Sencha Green |
Medium caffeine, grassy, fresh, light
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| Hibiscus Cooler |
Medium caffeine, sweet, tart, tropical
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| Chin Chin Mango |
Medium caffeine, flavored black, tropical, mango
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| House Black |
Medium caffeine, bright, clean, brisk
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| Voss Water |
Sparking or flat
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| Orange Juices |
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| Cranberry Juices |
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| Arnold Palmer |
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| Lemonade |
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| Pepsi |
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| Diet Pepsi |
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| Mug Root Beer |
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| Mountain Dew |
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| Sierra Mist |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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