China Jade Prices in Cleveland, OH 44134
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetable Spring Rol | $1.65 - $4.50 |
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| Egg Roll | $1.65 - $4.50 |
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| Vegetable Egg Roll | $1.65 - $4.50 |
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| Bar-B-Que Spare Ribs | $6.00 - $9.00 |
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| Cantonese Fried Shrimp (7) | $8.50 |
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| Teriyaki Beef (4) | $7.00 |
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| Gold Finger (8) | $6.00 |
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| Fried Wonton (10) | $5.00 |
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| Pot Stickers (6) | $6.00 |
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| Crab Rangoon | $3.25 - $6.00 |
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| Bar-B-Que Pork | $6.00 |
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| Chicken Wings (8) | $6.50 |
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| White Rice | $1.00 - $3.50 |
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| Shrimp Chips (1 bag) | $1.00 |
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| Crispy Noodle | $1.00 - $2.00 |
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| Appetizer Combinations |
| Egg Roll, Bar-B-Que Spare Rib, Cantonese Fried Shrimp | $5.00 |
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| Egg Roll, Bar-B-Que Spare Rib, Teriyaki Beef | $5.00 |
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| Egg Roll, Bar-B-Que Spare Rib, Gold Finger | $5.00 |
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| Bar-B-Que Spare Rib, Cantonese Fried Shrimp, Gold Finger | $5.00 |
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| Teriyaki Beef, Cantonese Fried Shrimp, Gold Finger | $5.00 |
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| Soup |
| Wonton Soup | $2.25 - $4.50 |
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| Egg Drop Soup | $2.25 - $4.50 |
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| Chinese Vegetable Soup | $2.75 - $5.50 |
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| Chicken Rice Soup | $2.25 - $4.50 |
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| Chicken Noodle Soup | $2.25 - $4.50 |
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| Hot and Sour Soup | $3.25 - $6.00 |
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| Sweet & Sour Entrees |
| Served with steamed rice. Substitute it for fried rice or plain lo mein for $1.00. |
| Pork | $8.00 |
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| Chicken | $8.50 |
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| Shrimp | $8.50 |
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| Sweet & Sour Combo (Pork, Chicken, Shrimp) | $9.00 |
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| Chow Mai Fun |
| Vegetable | $5.50 - $8.50 |
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| Chicken, Pork, Beef or Shrimp | $6.00 - $9.00 |
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| Singapore Mai Fun | $6.50 - $9.50 |
Hot & spicy.
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| Hot & spicy. | $6.50 - $9.50 |
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| Lo Mein |
| Soft egg noodle. |
| Vegetable | $5.50 - $8.50 |
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| Chicken, Pork, Beef or Shrimp | $6.00 - $9.00 |
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| China Jade Special | $6.50 - $9.50 |
Chicken, shrimp, ham.
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| Plain Lo Mein | $3.00 - $6.00 |
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| Chow Mein or Chop Suey |
| Pork, Chicken, Beef or Shrimp | $6.00 - $9.00 |
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| Vegetable | $5.50 - $8.50 |
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| Mushroom Pork | $6.00 - $9.00 |
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| Pork, Chicken, Beef or Shrimp Subgum | $6.00 - $9.00 |
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| Vegetable Subgum | $5.50 - $8.50 |
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| Egg Foo Young |
| Three cakes with white rice. substitute for fried rice or plain lo mein for $ 1.00. |
| Pork | $7.00 |
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| Chicken | $7.00 |
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| Ham | $7.00 |
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| Beef | $7.00 |
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| Vegetable | $7.00 |
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| Shrimp | $8.00 |
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| Beef |
| Served with steamed rice. Substitute it for fried or plain lo mein, $1.00 for pt & $2.00 for qt |
| Kung Bo Beef | $6.50 - $9.50 |
Hot & spicy.
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| Szechuan Beef | $6.50 - $9.50 |
Hot & spicy.
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| Hunan Beef | $6.50 - $9.50 |
Hot & spicy.
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| Yu Shang Beef | $6.75 - $10.00 |
Hot & spicy.
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| Pepper Steak | $6.00 - $9.00 |
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| Beef with Chinese Vegetables | $6.00 - $9.00 |
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| Beef with Broccoli | $6.00 - $9.00 |
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| Beef Almond Ding | $6.50 - $9.50 |
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| Beef with Pea Pods | $6.50 - $9.50 |
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| Orange Beef | $6.75 - $10.00 |
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| Seafood |
| Served with steamed rice. Substitute it for fried or plain lo mein, 1.00 for pt & 2.00 for qt. |
| Shrimp with Lobster Sauce | $6.50 - $9.50 |
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| Shrimp Almond Ding | $6.50 - $9.50 |
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| Shrimp with Chinese Vegetables | $6.50 - $9.50 |
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| Hong Sue Har | $6.50 - $9.50 |
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| Shrimp With Cashew | $6.50 - $9.50 |
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| Szechuan Shrimp OR Scallops | $6.50 - $9.50 |
Hot & spicy.
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| Hunan Shrimp or Scallops | $7.00 - $10.00 |
Hot & spicy.
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| Kung Po Shrimp or Scallops | $7.00 - $10.00 |
Hot & spicy.
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| Yu Shang Shrimp OR Scallops | $7.00 - $10.00 |
Hot & spicy.
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| Pork |
| Served with steamed rice. Substitute it for fried or plain lo mein, $1.00 for pt & $2.00 for qt. |
| Kung Bo Pork | $6.50 - $9.50 |
Hot & spicy.
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| Hunan Pork | $6.50 - $9.50 |
Hot & spicy.
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| Mu Shu Pork | $3.00 - $6.00 |
Hot & spicy. Six Pancakes.
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| Roast Pork with Chinese Vegetables | $6.50 - $9.50 |
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| Roast Pork with Bean Curd | $6.50 - $9.50 |
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| Char Sue Ding | $6.50 - $9.00 |
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| Poultry |
| Served with steamed rice. Substitute it for fried or plain lo mein, 1.00 for pt & 2.00 for qt. |
| Lemon Chicken | $6.50 - $9.50 |
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| Chicken Broccoli | $6.00 - $9.00 |
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| Moo Goo Gai Pan | $6.00 - $9.00 |
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| Chicken Almond Ding | $6.50 - $9.50 |
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| Hong Kong Chicken | $6.50 - $9.50 |
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| War Sui Gai | $6.00 - $9.00 |
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| Hong Sue Gai | $6.50 - $9.50 |
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| Chicken With Cashews | $6.50 - $9.50 |
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| Szechuan Chicken | $6.50 - $9.50 |
Hot & spicy.
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| Hunan Chicken | $6.50 - $9.50 |
Hot & spicy.
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| Kung Bo Chicken | $6.50 - $9.50 |
Hot & spicy.
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| Curry Chicken | $6.50 - $9.50 |
Hot & spicy.
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| General Tso Chicken | $6.75 - $10.00 |
Hot & spicy.
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| Empress Chicken | $6.75 - $10.00 |
Hot & spicy.
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| Yu Shang Chicken | $6.75 - $10.00 |
Hot & spicy. .
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| Sesame Chicken | $6.75 - $10.00 |
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| Governor's Chicken | $6.75 - $10.00 |
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| Orange Chicken | $6.75 - $10.00 |
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| Teriyaki Chicken | $6.75 - $10.00 |
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| Fried Rice |
| Pork, Chicken, Beef, OR Ham | $4.75 - $8.50 |
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| Shrimp | $5.50 - $9.00 |
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| Vegetable | $4.75 - $8.50 |
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| Young Chow | $6.00 - $9.50 |
Shrimp, chicken, & ham.
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| Plain | $3.00 - $6.00 |
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| Vegeterian Choices |
| Served with steamed rice. Substitute it for fried or plain lo mein, $1.00 for pt & $2.00 for qt. |
| Mala String Bean | $5.00 - $8.00 |
Hot & spicy.
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| Yu Shang Eggplant | $5.00 - $8.00 |
Hot & spicy.
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| Szechuan Mixed Vegetable | $5.00 - $8.00 |
Hot & spicy.
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| Broccoli in Brown Sauce | $5.00 - $8.00 |
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| Family Dinners |
| Dinner for one $15.00. One choice of entree below for 2 or more $ 14.50 per person. One choice of entree each. each of the following comes with wonton soup, egg roll, bar-b-que rib, cantonese fried shrimp, fried rice and a almond cookie. Substitution for |
| Shrimp with Lobster Sauce |
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| Hong Kong Chicken |
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| Wor Sue Gai |
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| Moo Goo Gai Pan |
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| Pepper Steak |
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| Sweet & Sour Chicken |
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| Sweet & Sour Pork |
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| Chow Sum Ding |
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| Chow Lot Ding |
Hot & spicy.
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| General Tso's Chicken |
Hot & spicy.
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| Empress Chicken |
Hot & spicy.
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| Yu Shang Chicken or Beef |
Hot & spicy.
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| Sesame Chicken |
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| Governor's Chicken |
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| Orange Chicken or Beef |
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| Teriyaki Chicken |
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| Pork, Chicken, Beef, or Shrimp Egg Foo Young |
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| Pork, Chicken, Beef |
Shrimp subgum chow mein.
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| Pork, Chicken, Beef, |
Shrimp lo mein.
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| Vegetable Chow Mein or Lo Mein |
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| Roast Pork, Beef, OR Shrimp with Chinese Vegetables |
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| Shrimp, Chicken, or Beef Broccoli |
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| Buddha Delight |
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| Gourmet Features |
| Served with steamed rice. substitute for fried rice or lo mein for $2.00. |
| Happy Family | $10.50 |
Chunks of beef, chicken, roast pork, and fresh shrimps with choice of chinese mushrooms and vegetables in a flavoring sauce.
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| Mongolian Beef | $10.50 |
Tender beef sauteed with scallions and mushrooms in a mild sauce.
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| Subgum Wonton | $10.50 |
Combination of roast pork, chicken, and shrimp with crunchy vegetables, topped with crispy fried wonton.
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| Chinese Vermicelli | $9.50 |
A truly gourmet dish! Imported Chinese Vermicelli with fine cut roast pork, fresh shrimp and vegetables.
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| Chow Steak Kew | $16.50 |
Tender sirloin steak served to your perfection with choice Chinese vegetables in a flavoring brown sauce.
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| Hong Kong Steak | $16.50 |
Broiled sirloin steak nested on crunchy Chinese vegetables, exquisitely flavored with oyster sauce, a touch of garlic and scallions.
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| Ma Po Bean Curd | $10.00 |
Hot & spicy.Diced tofu, minced pork fried in a hot sauce.
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| Kung Bo Delight | $10.00 |
Hot & spicy.Fresh shrimps, white meat chicken, beef sautéed with cubed vegetables and peanuts in a spicy brown sauce.
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| Curry Trio | $10.00 |
Hot & spicy. Combination of shrimps, white meat chicken, and beef with white onions in a creamy curry sauce.
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| Chow Sum Ding | $10.00 |
Pork, chicken, and shrimp with diced cut Chinese vegetables in a creamy garlic sauce topped with almonds.
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| Chow Lot Ding | $10.00 |
Hot & spicy. Same as Chow Sum Ding, only hot and spicy.
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| Buddha Delight | $8.75 |
Blended with broccoli, Chinese mushrooms, baby corn, water chestnuts, carrots, and tofu in a flavoring sauce.
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| Lo Han Chai | $8.75 |
Dried lily flower, tofu, and bean sprouts mix.
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| Combinations |
| Served with egg roll & fried rice except for #1. lunch ends at 3:30pm. |
| Egg Foo Young, Pork Chow Mein, Fried Rice | $7.00 - $8.50 |
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| Pork Chow Mein | $7.00 - $8.50 |
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| Chicken Subgum Chow Mein | $7.00 - $8.50 |
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| Chicken Chow Mein | $7.00 - $8.50 |
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| Beef Chow Mein | $7.00 - $8.50 |
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| Shrimp Chow Mein | $7.50 - $9.00 |
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| Sweet & Sour Pork | $7.50 - $9.00 |
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| Pepper Steak | $7.50 - $9.00 |
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| Moo Goo Gai Pan | $7.50 - $9.00 |
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| Shrimp with Lobster Sauce | $7.50 - $9.00 |
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| Bar-B-Que Ribs | $7.50 - $9.00 |
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| Egg Foo Young | $6.25 - $7.75 |
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| Szechuan Beef, Chicken, or Pork | $8.00 - $9.50 |
Hot & spicy.
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| Hunan Beef, Chicken, or Pork | $8.00 - $9.50 |
Hot & spicy.
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| Sweet & Sour Chicken | $7.50 - $9.00 |
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| Wor Sue Gai | $7.50 - $9.00 |
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| Honk Kong Chicken | $7.50 - $9.00 |
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| Chicken or Beef Broccoli | $7.50 - $9.00 |
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| Chicken with Cashews | $7.50 - $9.00 |
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| Beef or Roast Pork with Vegetables | $7.50 - $9.00 |
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| Shrimp with Chinese Vegetables | $7.50 - $9.00 |
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| Pork, chicken or beef lo mein | $7.50 - $9.00 |
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| Kung Bo Chicken or Beef | $8.00 - $9.50 |
Hot & spicy.
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| General Tso's Chicken | $8.00 - $9.50 |
Hot & spicy.
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| Emperess Chicken | $8.00 - $9.50 |
Hot & spicy.
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| Yu Shang Chicken or Beef | $8.00 - $9.50 |
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| Governor Chicken | $8.00 - $9.50 |
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| Sesame Chicken | $8.00 - $9.50 |
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| Orange Chicken or Beef | $8.00 - $9.50 |
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| Teriyaki Chicken | $8.00 - $9.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price