China Pavilion Prices in Santa Barbara, CA 93101
Hours of Operation
- Mon: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:30 am - 3:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizer |
| Chinese Scallion Pancake | $6.95 |
0
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| Crispy Peking Duck Rolls (2) | $8.95 |
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| Calamari with Garlic Pepper Salt | $9.95 |
0
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| Shanghai Steamed Dumplings (6) | $7.95 |
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| Chinese Chicken Salad | $6.95 |
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| Crispy Fried Golden Prawns (5) | $8.95 |
0
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| Stuffed Chinese Eggplant with Pork (4) | $6.95 |
0
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| Homemade Pot Stickers (Pork or Vegetarian) (8) | $8.95 |
Steamed upon request
0
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| B.B.Q. Baby Back Ribs | $8.95 |
0
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| Chicken Skewers (2) | $7.25 |
0
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| Crab Rangoon (6) | $6.95 |
0
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| Vegetarian Egg Rolls (4) | $6.25 |
0
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| Chicken Egg Rolls (4) | $7.25 |
0
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| Shrimp in Lettuce Cup (2) | $11.95 |
0
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| Appetizer Sampler | $18.95 |
Two pieces of the following: chicken skewer, pot sticker, crispy duck roll, fried prawn, stuffed eggplant
0
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| Chinese Specials - Appetizer |
| Szechuan Wonton | $6.95 |
Steamed wonton in red spicy szechuan sesame sauce
0
|
| Spicy Shredded Pork Stomach | $8.95 |
0
|
| Thin Slice of Steamed Pork | $9.95 |
With garlic soy sauce
0
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| Lovers Delight | $10.95 |
Mixture of thinly sliced five spice beef and cold cut tripe in chili oil
0
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| Cold Duck Braised in Brown Sauce (1/4) | $9.95 |
0
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| Five Spiced Slice Beef (Served Cold) | $9.95 |
0
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| Shanghai Style Smoked Fish Filet | $9.95 |
0
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| Chinese Vegetarian Triple Delight | $9.95 |
0
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| Soup |
| Small for 2, large for 4 |
| Hot and Sour Soup | $3.00 - $8.95 |
Vegetarian upon request
0
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| Jade Seafood Soup | $9.95 - $12.95 |
Chopped spinach with crabmeat and shrimp
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| Seafood Tofu Soup | $9.95 - $12.95 |
Shrimp, scallops, and fish with tofu
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| Velvet Chicken Corn Soup | $8.95 - $10.95 |
Minced chicken and corn in a creamy soup
0
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| King Crabmeat and Asparagus Soup | $9.95 - $12.95 |
Crabmeat and asparagus with egg white
0
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| Silver Sprouts Duck Soup | $11.95 - $15.95 |
Shredded duck with shiitake mushrooms, silver sprouts, and bamboo shoots
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| Cucumber Chicken Soup | $8.95 - $10.95 |
Sliced chicken and cucumber in a clear broth
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| Rainbow Chicken Soup | $8.95 - $10.95 |
Shredded chicken with shiitake mushrooms and bamboo shoots in a clear broth
0
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| Seaweed Egg Drop Soup | $7.95 - $9.95 |
With tofu, seaweed, and egg in a clear broth
0
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| Wor Wonton Soup | $9.95 - $12.95 |
Pork dumplings, shrimp, chicken, and baby bok choy
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| Three Flavored Sizzling Rice Soup | $9.95 - $12.95 |
Crabmeat, chicken, and shrimp with sizzling rice
0
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| Chinese Specials - Soup |
| West Lake Beef Soup | $8.95 - $10.95 |
Minced beef, water chestnuts and cilantro with egg white
0
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| Shepherds Purse and Fish Filet Soup | $9.95 - $11.95 |
0
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| Sour Mustard Green and Pork Stomach Soup | $8.25 - $10.25 |
0
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| Entree |
| Sizzling Sirloin Strips of Angus Beef | $16.00 |
Bite size strips of certified angus beef with onion and sweet red pepper in oyster sauce on a sizzling platter
0
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| Alaskan Halibut with Garlic Pepper Salt | $15.00 |
Fried alaskan halibut, wok tossed with garlic pepper salt.
0
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| Dragon Pearl Shrimp | $14.00 |
Shrimp sauteed with light garlic in dragon pearl infused Shao Shing rice wine. Dragon pearl jasmine tea family
0
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| Steamed Tofu with Shrimp Sauce | $11.00 |
Fermented shrimp sauce over soft tofu steamed
0
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| Bean Sprouts Sauteed with Scallion | $8.95 |
Young sprouts of mung bean sauteed with green scallion
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| Almond Chicken | $12.95 |
Diced chicken with celery and water chestnut in condensed lights soy topped with fresh roasted almond
0
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| Pineapple Chicken | $13.95 |
Tender slices of white meat chicken sauteed with pineapple and a hint of pickled ginger
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| Duck |
| Peking Duck | $21.95 - $38.95 |
Wrapped with scallions and hoi-sin sauce in crepes. Half $4.00, whole $8.00
0
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| Jasmine Tea Smoked Duck | $16.95 |
Wrapped with hoi sin sauce in crepes 4
0
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| Pavilion Duck | $16.95 |
Shredded duck meat stir-fried with celery, in a light garlic sauce
0
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| Mandarin Orange Duck | $16.95 |
Slices of duck meat glazed with a tangy mandarin orange sauce
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| Honey Roasted Duck | $16.95 |
Marinated in chinese five spice, roasted to a crisp. Served bone in
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| Seafood |
| Mandarin Crispy Prawns | $15.95 |
Shrimp lightly starched and fried to a crisp, and glazed in a sweet and spicy garlic sauce
0
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| Crispy Walnut Prawns | $15.95 |
Battered fried prawns, tossed in our own creamy sauce with crunchy candied walnuts
0
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| Kung Pao Prawns | $14.95 |
With peanuts, water chestnuts, bamboo shoots, mushrooms, and carrots in spicy chili pepper
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| Szechuan Prawns | $14.95 |
With water chestnuts and wood ear mushrooms, in a spicy garlic sauce
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| Imperial Prawns | $14.95 |
With carrots, snow peas, and broccoli, in a white wine sauce
0
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| Sweet and Sour Prawns | $14.95 |
With green bell pepper, carrots, onions, and pineapples
0
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| Pine Nut Fish | $15.95 |
Minced sole fish sauteed in rice wine, topped with honey roasted pine nuts
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| Steamed Fish Filet | $16.95 |
Steamed sole fish in light soy sauce with ginger, scallions, and cilantro
0
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| Kung Pao Fish Fillet | $15.95 |
With peanuts, water chestnuts, carrots, and mushrooms, in spicy chili pepper
0
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| Salt and Pepper Fish Fillet | $15.95 |
Deep fried fish fillet seasoned with garlic pepper salt
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| Hunan Scallops | $15.95 |
With green bell pepper, onions, and wood ear mushrooms in a black bean sauce
0
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| Kung Pao Scallops | $15.95 |
With peanuts, water chestnuts, carrots, and mushrooms in spicy chili pepper
0
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| Szechuan Scallops | $15.95 |
With water chestnuts and wood ear mushrooms in a spicy garlic sauce
0
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| Imperial Scallops | $15.95 |
With snow peas, shiitake mushrooms, and carrots sauteed with rice wine
0
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| Kung Pao Calamari | $14.95 |
With peanuts, water chestnuts, carrots, and mushrooms in spicy chili pepper
0
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| Spicy Basil Calamari in Clay Pot | $14.95 |
Fresh Thai basil, whole roasted garlic,in red chili pepper simmered in a clay pot
0
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| Chinese Specials - Seafood |
| Edamame Prawns | $15.95 |
0
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| Crystal Prawns | $15.95 |
Prawns sauteed in white wine sauce
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| Steamed Whole Fish |
0
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|
| Silver Sprout Fish Filet | $15.95 |
0
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| Fish Fillet | $15.95 |
With sour mustard green
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| Fish Fillet with Spicy Red Chili Sauce | $16.95 |
0
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| Pine Cone Fish | $16.95 |
Lightly battered fish filet tossed in sweet and pungent sauce
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| Sole Fish | $16.95 |
With spicy szechuan pepper corned sauce
0
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| King Crab Meat in Egg White Sauce | $18.95 |
0
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| Spicy Basil king Crab Meat in Clay Pot | $18.95 |
0
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| Braised Sea Cucumber in Light Soy Sauce | $29.95 |
0
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| Chicken |
| Generals Chicken | $13.95 |
In a sweet and spicy ginger sauce
0
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| Orange Peel Chicken | $13.95 |
With chili pepper in orange peel sauce
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| Kung Pao Chicken | $11.95 |
With peanuts and water chestnuts in spicy chili pepper
0
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| Cashew Nut Chicken | $11.95 |
In a soy based garlic sauce
0
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| Sweet and Sour Chicken | $11.95 |
With green bell pepper, carrots, onions, and pineapples
0
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| Hunan Chicken | $11.95 |
With green bell pepper, onions, and wood ear mushrooms in a black bean sauce
0
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| Moo Goo Gai Pan | $11.95 |
Sliced white meat chicken, mushrooms with vegetables sauteed in a white wine sauce
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| Chicken with Broccoli | $11.95 |
Stir fried with a light garlic soy sauce
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| Sezchuan Chicken | $11.95 |
With water chestnuts and wood ear mushrooms in a spicy garlic sauce
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| Curry Chicken | $11.95 |
Stir fried green bell pepper, carrots, and onions with spicy yellow curry
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| Chinese Specials - Chicken |
| Shredded Chicken with Silver Sprout | $11.95 |
0
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| Shredded Chicken with Shepherds Purse | $11.95 |
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| Dry Spicy Szechuan Chicken | $12.95 |
0
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| Spicy Basil Chicken in Clay Pot | $12.95 |
0
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| Beef |
| Sizzling Black Pepper Beef | $17.95 |
With mushrooms and onions served on a hot sizzling platter
0
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| Beef Pavilion Style | $15.95 |
Caramelized beef sauteed with onion, cilantro, and chili pepper
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| Spicy Basil Ginger Beef | $15.95 |
With fresh Thai basil, ginger, and chili pepper
0
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| Mongolian Beef | $15.95 |
Beef and fresh green scallion stir-fried in a light soy sauce
0
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| Beef with Asparagus | $15.95 |
Sauteed in a light garlic soy sauce
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| Kung Pao Beef | $14.95 |
With peanuts, water chestnuts, and mushrooms in spicy chili pepper
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| Beef Sauteed with Broccoli | $14.95 |
In a soy based garlic sauce
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| Szechuan Dry Sauteed Beef Strip | $14.95 |
Shredded beef, carrots, and celery wok-tossed with spicy garlic chili pepper
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| Chinese Specials - Beef |
| Sa-Cha Beef | $12.95 |
Beef stir fried with Chinese watercress in Sa Cha sauce
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| Szechuan Spicy Pepper Corned Beef | $13.95 |
0
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| Szechuan Style Beef Stew | $13.95 |
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| Pork |
| Ants On The Tree | $11.95 |
Sauteed minced pork nestled on a bed of crunchy bean thread noodle
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| Lions Head | $11.95 |
Homemade meat balls served on a bed of bean thread noodle and cabbage in a clay pot
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| Sezchuan Pork | $10.95 |
With water chestnuts and wood ear mushrooms, in a spicy garlic sauce
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| Pork with Five Spice Tofu | $10.95 |
Shredded pork, five spice pressed tofu, and cilantro in light soy sauce
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| Sweet and Sour Pork | $10.95 |
With green bell pepper, onions, carrots, and pineapples
0
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| Moo Shu Pork | $11.95 |
Shredded pork, cabbage, and egg; stir-fried and served in Chinese crepes 4
0
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| Peking Pork | $11.95 |
Shredded pork in hoi-sin sauce, on a bed of julienne scallions in Chinese crepes 4
0
|
| Capital Spareribs | $10.95 |
Bite size ribs and pineapples glazed in tangy ginger sauce
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| Salt and Pepper Spareribs | $10.95 |
Bite size ribs wok tossed with garlic pepper salt
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| Chinese Specials - Pork |
| Steamed Pork | $12.95 |
With preserve mustard green
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| Twice Cooked Pork Chinese Style | $11.95 |
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| Tung Po Pork | $12.95 |
0
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| Shredded Pork sauteed with Pickled Cabbage | $11.95 |
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| Shredded Pork sauteed with Preserved Mustard Green | $11.95 |
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| Shredded Pork sauteed with Sour Mustard Green | $11.95 |
0
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| Crispy Pork Intestine | $13.95 |
With hoi shin sauce
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| Fire Cracker Porks Intestine | $13.95 |
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| Spicy Pork Intestine in Hot Pot | $13.95 |
0
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| Tofu |
| Seafood Tofu in a Clay Pot | $16.95 |
Shrimp, white fish, scallops, winter bamboo, and fried tofu simmered in a Chinese clay pot
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| Sizzling Spicy Basil Tofu | $11.95 |
Fried tofu, fresh Thai basil, and red pepper served on a sizzling platter
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| Bear Paw Tofu | $10.95 |
Bear paw shaped tofu with shiitake mushrooms, broccoli, ginger, and winter bamboo
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| Kung Pao Tofu | $9.95 |
With peanuts and water chestnuts in spicy chili pepper
0
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| Braised Soft Tofu | $9.95 |
With shiitake mushrooms and winter bamboo in light soy sauce
0
|
| Tofu Ma Po Style | $9.95 |
Mnced pork and tofu seasoned in Szechuan peppercorn
0
|
| Chinese Specials - Tofu |
| Tofu Simmered | $9.95 |
With shepherds purse
0
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| Tofu with Seafood in Clay Pot | $16.95 |
0
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| Tofu with Crab Meat in Clay Pot | $16.95 |
0
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| Vegetable |
| Buddhas Feast | $12.95 |
Hair moss-seaweed, tofu sheet, and assorted vegetables
0
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| Mixed Vegetable Delight | $10.95 |
Assorted vegetables stir-fried in a rice wine sauce
0
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| Chinese Watercress Stir-Fried with Garlic | $10.95 |
With fermented tofu or shrimp paste upon request
0
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| Chinese Broccoli with Oyster Sauce | $10.95 |
With ginger upon request
0
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| Dry Sauteed String Beans | $10.95 |
0
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| Spicy Basil Chinese Eggplant | $10.95 |
With fresh Thai basil, ginger, and red chili in light soy sauce
0
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| Szechuan Eggplant | $10.95 |
In a spicy garlic sauce
0
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| Baby Bok Choy with Shiitake Mushroom | $10.95 |
In a lightly thickened soy sauce over a bed of steamed baby bok choy
0
|
| Baby Bok Choy with Enoki Mushroom | $10.95 |
In a white wine sauce over a bed of steamed baby bok choy
0
|
| Spicy Basil Eryngii Mushroom (King Oyster Mushroom) | $12.95 |
With fresh Thai basil and red chili sauteed in a light soy sauce
0
|
| Vegetarian Imperial Chicken (Soy Chicken) | $11.95 |
With snow peas, carrots, and bamboo shoots in a rice wine sauce
0
|
| Vegetarian Kung Pao Chicken (Soy Chicken) | $10.95 |
With peanuts and water chestnuts in a spicy chili pepper
0
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| Chinese Specials - Vegetable |
| Salty Eggs Stir Fried with Bitter Melon | $10.95 |
0
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| Chinese Watercress Stir Fried with Fermented Tofu | $10.95 |
0
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| Chinese Watercress Stir Fried with Shrimp Paste | $10.95 |
0
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| Baby Bok Choy with Crab Meat Sauce | $14.95 |
0
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| Baby Bok Choy with Chinese Dry Scallop | $15.95 |
0
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| Sauteed Asparagus | $12.95 |
0
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| Sauteed Taiwanese A Choy | $10.95 |
0
|
| Gourmet Fried Rice |
| White fried rice |
| Yang Zhou Fried Rice | $9.95 |
With BBQ pork and shrimp
0
|
| Fu Jian Fried Rice | $11.95 |
A sauce of braised shrimp, scallops, fish, and asparagus over a bed of egg fried rice
0
|
| Seafood Fried Rice | $11.95 |
With shrimp, scallops, fish, and a touch of green scallion
0
|
| Salty Salmon and Chicken Fried Rice | $11.95 |
With salted salmon, diced chicken, and cabbage
0
|
| Pavilion Fried Rice | $11.95 |
With chicken and asparagus in sa cha sauce, topped with peanuts
0
|
| Jade Fried Rice | $11.95 |
With chopped spinach and salted salmon
0
|
| Variety Asian Noodle |
| Singapore Noodle | $10.95 |
Thread rice noodle with shrimp and BBQ pork, in yellow curry
0
|
| Beef Chow Fan | $10.95 |
Flat rice noodle with beef, sprouts, onions, and green scallion
0
|
| Hong Kong Style Noodle | $11.95 |
Shrimp, calamari, chicken, BBQ pork, and vegetables over a bed of crunchy noodles
0
|
| Shanghai Rice Cake | $9.95 |
Sticky rice cake stir fried with napa cabbage, spinach, and pork in light soy
0
|
| Delight Noodle Soup | $9.95 |
With chicken, shrimp, pork, calamari, and vegetables
0
|
| Chinese Specials - Noodles |
| Szechuan Beef Noodle Soup | $10.95 |
0
|
| Dan-Dan Noodle | $8.95 |
0
|
| Pickled Cabbages and Pork Noodle Soup | $9.95 |
0
|
| Spicy Korean Style Noodle | $9.95 |
0
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| Dong Choy Green Bean Thread Soup | $9.95 |
0
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| Pork with Preserved Mustard Green Noodle Soup | $9.95 |
0
|
| Cold Noodle | $9.95 |
Shredded chicken, cucumbers, and bean spouts served over bed of cold noodle, and topped with sesame peanut dressing
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|
| Fried Rice and Soft Noodle |
| Shrimp | $9.95 |
0
|
| Chicken | $8.95 |
0
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| Beef | $9.95 |
0
|
| Pork | $8.25 |
0
|
| Vegetable | $7.95 |
0
|
| Assorted | $9.95 |
0
|
| Dessert |
| Lychee Sorbet | $6.95 |
With sweet fried red bean rolls
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price