Chloe Prices in Santa Monica, CA 90401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Food |
| Artisan Cheese Board | $7.00 - $12.00 |
served with organic honey, walnuts & toast points.
0
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| Charcuterie Board | $14.00 - $8.00 |
sliced meats, dijon mustard, toast points & cornichons.
0
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| Bruschetta | $5.00 |
avocado, extra virgin olive oil & sea salt.
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| Bruschetta | $6.00 |
artichoke hearts & burrata topped with roasted pistachios.
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| Bruschetta | $5.00 |
tomato - basil with extra virgin olive oil
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| Small Plates | $12.00 |
tuna tartare with avocado, cucumber & toast points
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| Small Plates | $9.00 |
lightly fried calamari with citrus aioli
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| Small Plates | $7.00 |
baked macaroni & cheese
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| Small Plates | $8.00 |
grilled chicken skewers with peanut sauce.
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| Small Plates | $10.00 |
bacon wrapped dates stuffed with maytag bleu cheese
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| Small Plates | $8.00 |
b.l.t. with avocado on toasted english white.
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| Small Plates | $6.00 |
grilled cheese made with english cheddar
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| Burgers | $8.00 |
"chloe burger" with english cheddar & caramelized onions.
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| Burgers | $9.00 |
"burger bleu" with bleu cheese, bacon & sliced avocado.
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| Burgers | $8.00 |
organic turkey burger, butter lettuce, tomato & red onion.
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| Burgers | $7.00 |
veggie burger, butter lettuce & sliced avocado.
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| Extras | $5.00 |
french fries with malt vinegar & sea salt.
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| Extras | $6.00 |
homemade onion rings.
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| Sweet | $7.00 |
flourless chocolate cake.
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| Cocktails $12 |
| The Elixir |
martin miller gin, green chartreuse, dimmi, agave nectar, & fresh lemon juice served over ice
0
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| Chamomile Mai Tai |
house infused chamomile rum, orange curacao, overproof rum, orgeat syrup and fresh lime served over ice
0
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| The Crisp |
reposado tequila, fresh lime, agave nectar, basil, serrano pepper and cucumber served up
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| Boulevardier |
bourbon, carpano antica formula, & campari served with an orange twist
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| The Martinez |
london dry gin, sweet vermouth, maraschino liqueur and a dash of orange bitters served with a twist of orange
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| The Brooklyn |
jim beam rye whiskey, dry vermouth, maraschino liqueur and torani amer served with a lemon twist
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| Classic Sazerac |
germaine robin brandy with a peychaud bitters soaked sugar cube served with flamed lemon twist
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| Draught |
| Pilsner Urquelle | $6.00 |
0
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| Bottled |
| Pacifico | $6.00 |
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| Bud Light | $6.00 |
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| Abita Light | $7.00 |
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| Avery Ellies Brown Ale | $7.00 |
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| Dale's Pale Ale | $12.00 |
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| Sparkling |
| Mionetto Prosecco | $10.00 |
nv, valdobbiadene, italy.
0
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| Mittnacht | $17.00 |
cremant dalsace rose, brut nv, france.
0
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| White |
| Stellina Di Notte Pinot Grigio 10 | $9.00 |
veneto, italy
0
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| New Harbor Sauvignon Blanc 10 | $10.00 |
malborough, new zealand
0
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| Petit Chapeau Macon-Village 09chardonnay | $12.00 |
burgundy, france
0
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| Red |
| The Pinot Project Pinot Noir 09 | $10.00 |
california
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| Chateau Greysac 07 Cabernet Sauvignon Blend | $13.00 |
medoc, france
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| Terrazas Malbec 08 | $12.00 |
mendoza, argentina
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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