Cholla Prime Steakhouse & Lounge Prices in Scottsdale, AZ 85256
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Shrimp with King Crab Cocktail | $9.00 |
Peppercorn and elephant garlic bouillabaisse broth, alaskan king crab and served with a sherry infused cocktail sauce
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| Chorizo Stuffed Dates | $8.00 |
Arizona medjool dates, house-made chorizo sausage, sliced water chestnuts, applewood smoked bacon, sweet and salty hoisin glaze
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| Crispy Calamari | $7.00 |
Jamaican jerk spiced calamari, sherry infused cocktail sauce and lemon pepper tartar sauce
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| Crab Stuffed Shrimp | $9.00 |
Trio pepper-grain mustard slaw
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| Antipasto and Cheese Display | $9.00 |
Domestic and imported cheese, marinated olives, mushrooms, salami and capicola with peppers and cured tomatoes
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| Soup or Salad |
| Seafood Bisque | $7.00 |
Shrimp, scallops and crab
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| Steak and Mushroom Soup | $7.00 |
Diced angus beef, porcini, portobella and cremini mushrooms in a cabernet beef broth
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| Traditional Caesar Salad | $6.00 |
Romain hearts, toasted garlic croutons, shaved parmesan and caesar dressing
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| Cranberry Spinach Salad | $7.00 |
Baby spinach, feta cheese, candied cashews and a cranberry champagne vinaigrette
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| Cholla Steakhouse Salad | $8.00 |
Grilled marinated beef tenderloin, romain hearts with organic greens, roasted red peppers, roma tomatoes red onion, roasted sweet corn, with toasted arizona pistachios and a sesame balsamic vinaigret
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| House Wedge | $6.00 |
Iceberg lettuce, apple wood smoked bacon, blue cheese-ranch dressing
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| Player Favorites |
| Tenderloin Slider | $10.00 |
Beef tenderloin, grilled potato roll, caramelized shallot marmalade lettuce, tomato and red onion served with waffle fries
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| Shrimp B.L.T | $10.00 |
Grilled shrimp, applewood smoked bacon, lettuce, tomato and sun-dried tomato aioli on a grilled potato roll
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| American Sirloin Burger | $10.00 |
1/2lb. patty, poblano chilis, jalapeno bacon, pepperjack cheese and maple barbeque sauce on a kaiser roll, served with waffle fries
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| Trio Nachos | $14.00 |
Beef tenderloin, slipper lobster, tequila shrimp, tuna ceviche, fresh tri color chips, monterey jack, cheddar and pepper jack cheese, avocado salsa, mild picante salsa, pico de gallo
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| House Specialties |
| Choice of two accompainments: Asparagus, broccolini, baked potato, au gratin potatoes, garlic parmesan mashed, potatoes, baby carrot medley, chef nicole morrison |
| Char Grilled Chicken Breast | $14.00 |
Boneless, skinless, marinated chicken breast with shiitake and portobello mushroom glace, pearl onions
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| Full House | $26.00 |
Prime filet mignon with bearnaise sauce, grilled prawns
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| Atlantic Salmon | $18.00 |
Herb brown butter, lemon, capers
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| Ribeye Steak | $20.00 |
Porcini mushrooms, brandy pepper cream sauce
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| Lamb Chops | $22.00 |
Citrus, sun-dried tomato and rosemary encrusted lamb chop with spicy mint yogurt
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| Elk Tenderloin | $29.00 |
With raspberry chambord sauce
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| Prime Steaks |
| New York Strip Steak | $21.00 |
White balsamic shallot marmalade with cognac balsamic brown butter
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| Filet Mignon | $22.00 |
Prime tenderloin with your choice of classic bearnaise or porcini mushroom sauce
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| Chateaubriand For Two | $39.00 |
Char-grilled prime tenderloin with natural au jus and bearnaise
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| Prime Sides |
| Creamed Spinach | $5.00 |
Fresh spinach, mornay sauce, gratine
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| Roasted Sweet Corn Casserole | $5.00 |
Southwest style cornbread, creamed sweet corn
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| Lobster Mashed Potatoes | $7.00 |
Langoustine and slipper lobster meat, fresh parmesan mashed potatoes
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| Dessert Menu |
| Apple Galette |
Golden delicious apples, cinnamon, vanilla ice cream, caramel sauce
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| Creme Brulee |
Chocolate fourless cake, vanilla bean creme brulee, chocolate sauce
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| Tiramisu |
Espresso, kahlua, mascarpone cheese, ladyfingers, vanilla bean orange sauce
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| Chocolate Coffee Mousse |
Chocolate, coffee and raspberry sauce
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| Old Fashioned Chocolate Cake |
Blackout cake, chocolate frosting, sea salt caramel sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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