ChopHouse Grille Prices in Wakefield, RI 02879
Hours of Operation
- Mon: 4:00 pm - 9:00 pm
- Tue: 4:00 pm - 9:00 pm
- Wed: 4:00 pm - 9:00 pm
- Thu: 4:00 pm - 9:00 pm
- Fri: 4:00 pm - 9:00 pm
- Sat: 4:00 pm - 9:00 pm
- Sun: 4:00 pm - 9:00 pm
Restaurant Menu
| Starters |
| Steamed Edamame Beans | $7.00 |
Toasted sesame oil, sea salt. Gluten free.
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| Spinach Artichoke Dip | $9.00 |
Tomato, fontina cheese, chips.
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| Asparagus Fries | $9.00 |
Lemon pepper crust, buttermilk ranch dip.
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| Legendary Buffalo Tenders | $10.00 |
Buttermilk dipped chicken, bleu cheese, carrots, celery.
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| Potato Skins | $7.00 |
Cheddar cheese, green onion, bacon, sour cream.
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| Shrimp & Corn Fritters | $10.00 |
Grilled corn, baby shrimp, roasted lemon jalapeno aioli.
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| Grilled Italian Sausage | $11.00 |
White beans, kalamata olives, sundried tomato pesto, toasted ciabatta.Gluten free
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| Point Judith Fried Calamari | $10.00 |
Roasted garlic butter, fried capers, pepperoncini.
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| Buffalo Calamari | $12.00 |
House buffalo sauce, crumbled bleu cheese, celery.
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| Grilled Thick Cut Bacon | $10.00 |
Applewood smoked, maple dijon glaze, green apple jicama salad. Gluten free
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| Clams Casino | $12.00 |
Littleneck clams, peppers, bacon, bread crumbs.
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| Soups & Salads |
| New England Clam Chowder | $5.00 |
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| French Onion Soup | $5.00 |
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| Soup Du Jour | $5.00 |
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| Chopped Firecracker Salad | $10.00 |
Baked phyllo wrapped bleu cheese and walnuts, red onion, tomato, red & green grapes, chick peas, carrots, grape nuts, honey- grapefruit vinaigrette.
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| Caesar Salad | $9.00 |
Romaine lettuce, herb croutons, shaved grana padana, anchovy dressing.
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| Wedge Salad | $9.00 |
Baby iceberg lettuce, applewood smoked bacon, slow roasted tomato, crumbled blue cheese dressing.
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| Chophouse Greek Salad | $9.00 |
Romaine lettuce, grape tomatoes, red onion, feta, kalamata olive, greek vinaigrette. Gluten free.
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| Entrees |
| Fish & Chips | $17.00 |
Narragansett beer batter, old bay seasoned fries, roasted lemon tartar sauce.
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| Chicken Parmesan | $18.00 |
Provolone and mozzarella cheeses, fresh basil, penne pasta, marinara.
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| BBQ Pork Ribs | $25.00 |
Chipotle BBQ glaze, red cabbage slaw, corn bread.
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| Pad Thai with Chicken | $17.00 |
Rice noodles, bean sprouts, green onion, cilanto, peanut sauce.
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| Pad Thai with Tofu | $15.00 |
Rice noodles, bean sprouts, green onion, cilanto, peanut sauce.
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| Pad Thai with Shrimp | $23.00 |
Rice noodles, bean sprouts, green onion, cilanto, peanut sauce.
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| Rigatoni Bolognese | $19.00 |
Red wine & tomato braised beef, sausage, veal.
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| Pan-Seared Sea Scallops | $28.00 |
English pea risotto, grape tomato, arugula, bacon sherry vinaigrette.
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| Chicken & Penne Alla Vodka | $17.00 |
Chicken, marinara vodka cream sauce.
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| Bacon Wrapped Meatloaf | $17.00 |
Yukon gold mashed potatoes, onion rings, brown sugar ketchup glaze.
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| Twin Grillled Bone-In Pork Chops | $25.00 |
Roasted red bliss potatoes, sauteed vegetables, cider demi-glace.
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| Baked Haddock | $19.00 |
Herbed bread crumbs, lamon, butter, rice pilaf & sauteed vegetable.
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| Creole Grilled Salmon | $26.00 |
Smoked paprika rub, raosted corn succotash, tequila lime vinaigrette.
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| Broiled Ribeye Steak | $29.00 |
14 oz, baked potato, bacon wraped asparagus, sweet worcestershire glaze.
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| Broiled Filet Mignon | $39.00 |
Yukon gold mashed potato, grilled asparagus, mushroom marsala sauce, whipped bleu cheese.
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| Broiled N.Y. Strip | $29.00 |
12 oz. Lyonaisse potato, grilled asparagus, shallot peppercorn bourbon cream.
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| Sandwiches |
| All chophouse sandwiches served with seasoned french fries and housemade pickles. |
| One "9" One Burger | $11.00 |
9 oz, caramelized onions, sharp cheddar cheese, roasted tomato, leaf lettuce, brioche roll.
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| Grilled Chicken Sandwich | $10.00 |
Arugula walnut pesto, roasted red pepper, fresh mozzarella, balsamic reduction, toasted french baguette.
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| Chophouse Cheesesteak with Steak | $15.00 |
Peppers, onions, mushrooms, lettuce, tomato, cheddar cheese.
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| Chophouse Cheesesteak with Chicken | $12.00 |
Peppers, onions, mushrooms, lettuce, tomato, cheddar cheese.
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| French Dip | $15.00 |
Sliced roast beef, provolone cheese, caramelized onions, baguette, au jus.
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| Pastrami On Rye | $10.00 |
Sliced Pastrami, lettuce, tomato, swiss cheese, dijon mustard.
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| Chef Ezs Lobster Grilled Cheese | $19.00 |
Brie, tomato, tarragon cream, texas toast
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| Prime Rib - Nightly |
| 14 oz. Slow Roasted Prime Rib | $29.00 |
With au jus & choice of potato.
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| Raw Bar |
| Local Oysters | $2.50 |
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| Ri Littleneck Clams | $1.75 |
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| Jumbo Shrimp Cocktail | $3.25 |
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| Sesame Seared Tuna | $12.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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