Christopher's Prices in Des Moines, IA 50310
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Tiki Gs Meatballs in Sauce | $8.00 |
Your choice of christophers vodka cream or marinara sauces. Served with homemade bread
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| Christophers Flatbread | $10.00 |
The perfect flatbread prepared with light olive oil shallot butter, roma tomatoes, roasted red peppers & topped with sriracha ranch sauce
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| Boursin Mushrooms | $8.00 |
Large sauteed caps stuffed with boursin cheese & baked
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| Spinach & Artichoke Dip | $8.00 |
Creamy, zesty artichoke dip served with pita chips
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| Cheese Sticks | $8.00 |
Hand cut & breaded mozzarella fried golden brown served with marinara
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| Fried Calamari | $11.00 |
Served with sambal aioli & marinara
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| Onion Rings (Half Order) | $5.00 |
Tender fresh cut, breaded to order & fried golden brown
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| Onion Rings (Full Order) | $8.00 |
Tender fresh cut, breaded to order & fried golden brown
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| Escargot | $10.00 |
The finest french escargot baked in a full flavor garlic butter served with crisp garlic toast
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| Royale | $12.00 |
The finest french escargot baked in a full flavor garlic butter served with crisp garlic toast
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| Bruschetta | $7.00 |
A blend of tomato, onion, garlic & basil on a baguette topped with mozzarella & parmesan then toasted
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| Bruschetta with Boursin Cheese | $9.00 |
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| Crab Cakes | $11.00 |
Served with chipotle aioli
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| Kims Chicken Tenders | $8.00 |
Sweet almond encrusted chicken strips with honey mustard dipping sauce
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| Soups & Salads |
| Add: grilled chicken $6.00, 3 tiger shrimp $10.00, fresh sockeye salmon $10.00. Dressings: creamy italian house, italian, balsamic vinaigrette, ranch, bleu cheese, catalina, raspberry vinaigrette, champagne vinaigrette, caesar add $1.50 |
| Soup of the Day | $4.00 - $5.50 |
Seasonal selections made fresh daily
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| House Salad | $5.00 |
Fresh greens tossed with dressing of your choice
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| Andrews Grilled Chicken Salad | $11.00 |
Marinated chicken breast served atop garden fresh greens, sliced almonds, blue cheese crumbles & sun dried cherries tossed with a balsamic vinaigrette
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| Caprese Salad |
Garden fresh seasonal tomatoes, fresh mozzarella, parmesan, basil, extra virgin oil & a balsamic reduction
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| Raspberry Chicken Salad | $12.00 |
Almond & pecan encrusted chicken with sun dried cherries, strawberries, feta cheese & toasted almonds. Tossed with a raspberry vinaigrette
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| Caesar Salad | $8.00 |
Fresh romaine lettuce, croutons & parmesan tossed with christophers homemade caesar dressing
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| Pear & Walnut Salad | $11.00 |
Candied walnuts, oven roasted pears, fresh berries, mixed field greens tossed in a champagne vinaigrette
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| Pasta |
| Add: tiger shrimp $10.00, chicken $6.00. Gluten free pasta upon request. Pasta entrees served with soup or salad |
| Pasta Ala Mediterranean | $15.00 |
A flavorful blend of roasted red peppers, artichoke hearts, fresh basil, garlic & roma tomatoes. Tossed with cappellini
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| Garlic Chicken Linguini | $16.00 |
Fresh basil, garlic, pecan, green olives, mild & spicy peppers, olive oil & diced chicken breast
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| Penne Diavolo | $15.00 |
Penne pasta tossed with spicy italian sausage, onions, black olives, mushrooms & sweet peppers in a red pepper cream sauce. Hot & spicy
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| Fettuccine Gorgonzola | $17.50 |
Marinated beef tenderloin grilled to perfection. Served with christophers gorgonzola cream sauce
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| Sophia | $15.00 |
Penne pasta tossed with fresh garlic, basil, tomatoes, mushrooms & a light cream sauce
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| Pasta & Meatballs | $13.00 |
Pasta & meatballs with your choice of red, white or both sauces & hand rolled meatballs
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| Pasta Prima Donna | $19.00 |
Cappellini with tiger shrimp, italian sausage & broccoli in a spicy cream sauce
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| Pasta Fresca | $15.00 |
Linguini noodles with fresh sauteed mushrooms, multi colored cherry tomatoes, onions & garlic in a light cream sauce. Garnished with fresh mozzarella & basil
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| Steaks |
| Garnish your steak w/any of the following: sauteed mushrooms add $1.00, sauteed onions add $1.00, maytag blue cheese add $1.50, 3 tiger shrimp add $10.00, lobster tail add $15.00. Steak entrees served with soup or salad & choice of potato |
| Slow Roasted Prime Rib of Beef | $27.00 |
Rib slow-roasted over ten hours. Served with au jus & horseradish sauce
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| Steak De Burgo | $29.00 |
Choice beef tenderloin sauteed in garlic butter cream sauce with italian seasonings
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| Filet Mignon | $29.00 |
Luscious bacon wrapped USDA choice beef tenderloin hand-cut & grilled as you like
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| New York Strip | $28.00 |
USDA choice strip hand cut & grilled as you like
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| Loin Back Ribs | $20.00 |
Tender loin-back ribs rubbed with ten different spices and doused with christophers sassy barbecue sauce
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| Seafood |
| Seafood entrees served with soup or salad |
| Encrusted Tilapia | $18.00 |
Tender & flaky white fish almond encrusted with a lemon butter sauce or asiago parmigiana encrusted with a roasted red pepper cream sauce. Served with rice pilaf
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| Gulf Shrimp | $23.00 |
Jumbo, succulent, full flavored shrimp - chargrilled, blackened, oven roasted, scampi style or deep fried. Served with rice
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| Pan Seared Scallops | $24.00 |
Served with mashed potatoes & broccoli flowerets drizzled with cajun cream sauce
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| Pan Fried Walleye | $21.00 |
Fresh walleye seasoned & pan fried. Served with choice of potato
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| Salmon | $24.00 |
Fresh alaskan sockeye salmon charbroiled & topped with fresh dill sauce. Served with rice pilaf
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| Salmon Soto | $24.00 |
Sauteed salmon filet topped with melted provel cheese, cracked black pepper & mushrooms in a white wine lemon butter sauce. Served over cappellini
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| Sandwiches |
| Sandwiches served with french fries. Or onion rings add $1.00 |
| Beaverdale Burger | $8.00 |
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| Beaverdale Burger with Cheese | $8.50 |
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| Rarebit Burger | $10.50 |
A perfectly prepared hamburger patty covered with authentic rarebit sauce
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| Rene Special | $8.00 |
Grilled marinated chicken breast with jalapenos & mozzarella. Served on a focaccia bun
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| Stromboli | $8.50 |
Grilled italian sausage patty topped with roasted red peppers & mozzarella. Served on a focaccia bun
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| French Dip | $11.00 |
Layers of sliced prime rib on a hoagie roll with au jus
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| Bistecca Sandwich | $11.00 |
Shaved prime rib, roasted red peppers & provolone cheese on grilled italian bread
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| Chicken Caprese Sandwich | $9.00 |
Grilled chicken breast topped with tomatoes, fresh mozzarella & fresh basil with spicy aioli
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| Chicken |
| Chicken entrees served with soup or salad |
| Pan Fried Chicken | $19.00 |
Joe & reds famous pan fried chicken is prepared just like the old days
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| Chicken Veloute | $19.00 |
Scallopini of chicken topped with king crab meat , white wine butter sauce & served over mashed potatoes with grilled asparagus
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| Chicken Soto | $18.00 |
Sauteed chicken breasts topped with melted provel cheese, cracked black pepper & mushrooms in a white wine lemon butter sauce. Served over cappellini
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| Olive Chicken | $16.00 |
Scallopini of chicken, white wine, lemon, green olives, capers & seared spinach
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| Chicken Carcuro | $18.00 |
Breast of chicken breaded with parmigiana cheese & topped with light wine sauce, garlic, shallots roasted red peppers & tomatoes. Served over mashed potatoes
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| Chicken Marsala | $18.00 |
Sauteed chicken breasts with fresh sliced mushrooms in a hearty marsala wine sauce
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| Chicken Picatta | $16.00 |
Sauteed chicken breasts with capers & white wine butter sauce. Served over cappellini
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| Traditional Pizza Selections |
| Toppings: pepperoni, green peppers, italian sausage onions, prosciutto, mushrooms, bleu cheese black olives, roasted peppers, green olives jalapenos, artichokes, spinach, giardiniera ricotta, roasted pears, meatballs. Per topping $1.50 |
| Thin Crust Handmade Cheese Pizza | $13.00 |
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| Thin Crust Handmade Sausage Pizza | $14.00 |
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| Thin Crust Handmade Pepperoni Pizza | $14.00 |
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| Margarita | $15.00 |
Roma tomatoes, roasted garlic, fresh basil & olive oil
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| The Foxy | $16.00 |
Ground beef, black olives, onions & mushrooms
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| The Jazz | $16.00 |
Marinated grilled chicken breast, fresh basil, crushed red peppers, roasted red peppers & christophers white sauce
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| The Meat Za | $17.00 |
Pepperoni, meatballs, sausage, prosciutto & bacon with spicy sauce
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| The Joe | $16.00 |
Fresh basil, roasted peppers, hot peppers & italian sausage
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| The Bobby C | $16.00 |
Sausage, mushrooms & green olives
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| Philly Cheesesteak | $19.00 |
Fried peppers, onions, garlic oil, thinly sliced prime rib. topped with provolone bechamel
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| BBQ Chicken Pizza | $17.00 |
Caramelized onion, christophers homemade BBQ sauce, grilled chicken breast topped with cheddar & provolone cheese
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| Italian Classics |
| Italian classics served with soup or salad |
| Fettuccine Alfredo | $13.00 |
A traditional parmigiana cheese, butter & cream sauce over fettuccine pasta. Add chicken $5.00, bacon $2.00
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| Chicken Parmigiana | $17.00 |
Wildly popular, succulent breast of chicken breaded with our parmesan cheese coating & smothered in a rich cream sauce, red sauce or both. Baked with mozzarella & served on a bed of pasta
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| Manicotti Florentine | $17.00 |
Christophers classic manicotti with pork, beef, spinach, alfredo sauce & mozzarella cheese
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| Baked Lasagna | $17.00 |
Classic lasagna featuring layers of mozzarella, parmesan, & ricotta cheese. Blended with italian sausage & marinara
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| Petite Portion Menu |
| Petite menu items available all evening. Petite meals are served with soup or salad. Substitute twice baked potato add $1.00 |
| Petite Pasta & Meatballs | $10.00 |
Your choice of pasta & sauce
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| Petite Prime Rib | $20.00 |
Christophers specialty served with au jus & horseradish sauce
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| Petite Ribs | $13.00 |
Baby back ribs with christophers sassy BBQ sauce
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| Petite Chicken Parmigiana | $12.00 |
Sauteed breast of chicken smothered in a cream sauce, red sauce or both. Baked with mozzarella & parmesan
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| Petite Olive Chicken | $12.50 |
Scallopini of chicken, white wine, lemon, green olives, capers & seared spinach
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| NFL Football Bar Specials |
| Quesadilla Burger | $8.00 |
Pepperjack cheese, mozzarella, lettuce, pico de gallo and spicy ranch
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| Appetizer Plate | $12.00 |
3 Cheese sticks, half order of onion rings and 3 pieces of bruschetta
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| Two Topping Pizza | $12.00 |
Your choice of any two toppings
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| Chef's Features |
| Filet Oscar | $28.00 |
Grilled 6oz. tenderloin medallion stacked high topped with jumbo blue crab meat and bearnaise sauce. Served with garlic mashed potatoes and grilled asparagus
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| Pasta Pomodor Agilo | $14.00 |
Capellini, fresh roasted garlic and mashed roasted tomatoes garnished with fresh basil and shaved asia go. Add: shrimp $8.00, chicken $5.00
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| Pasta Fresca | $15.00 |
Linguini noodles with fresh sauteed mushrooms, multi colored cherry tomatoes, onions and garlic in a light cream sauce. Garnished with fresh mozzarella & basil from our herb garden. Add: shrimp $8.00
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| Kids Menu |
| Grilled Cheese Sandwich | $6.00 |
Served with french fries
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| Chicken Fingers | $6.00 |
Served with french fries
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| Personal Pizza | $6.00 |
Thin crust with one topping
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| Spaghetti in Sauce with Meatballs | $6.50 |
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| Spaghetti with Alfredo Sauce | $6.00 |
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| Desserts |
| Chocolate Falling Down Cake | $6.00 |
Warm chocolate cake topped with raspberry sauce & ice cream
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| Cheesecake | $5.50 |
Topped with strawberry or raspberry sauce
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| Tiramisu | $6.50 |
Brandy & expresso soaked italian lady fingers layered with mascarpone & cocoa
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| Key Lime Pie | $6.00 |
A tart & aromatic slice of heaven
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| Creme Brulee | $5.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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