Christy's Prices in Long Beach, CA 90803

4.9 based on 168 votes

Hours of Operation

  • Mon: 5:00 pm - 10:00 pm
  • Tue: 5:00 pm - 10:00 pm
  • Wed: 5:00 pm - 10:00 pm
  • Thu: 5:00 pm - 10:00 pm
  • Fri: 5:00 pm - 10:00 pm
  • Sat: 5:00 pm - 10:00 pm
  • Sun: 5:00 pm - 10:00 pm

Restaurant Menu

Greens
Heirloom & Burrata $12.00
Heirloom tomatoes with fresh barrata cheese, basil, e.v.o.o, with a parsley pesto vegan, gluten-free
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Caesar Salad $10.00
Romaine lettuce, parmesan cheese tossed with a creamy white anchovy dressing vegan, gluten-free
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Blue Cheese Salad $10.00
Heart of romaine, roma tomatoes, avocado, chopped scallions dressed with stilton blue cheese vegan, gluten-free
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Pickled Beet Salad $10.00
Red and gold beets marinated in red & apple vinegar with poached pears topped with goat cheese and peppery arugula vegan, gluten-free
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Pasta
Christys Rigatoni Pasta $22.00
Christys signature recipe. rigatoni pasta tossed with a braised meat sauce including italian sausage, steak, and beef short rib
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House Made Lasagna $21.00
Made fresh daily with house made pasta layered with a beef and lamb bolognaise, ricotta, fresh mozzarella and smoked gouda vegan
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Pumpkin Ravioli $16.00
Housemade ravioli stuffed with roasted pumpkin, sauteed in a sage brown butter sauce and topped with ricotta cheese vegan
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Four Mushroom Rissotto $19.00
Chanterelle's, oster, shimegi and button mushrooms, fresh herbs, risotto marinated in a mushroom broth vegan
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Kale Aglio Olio $16.00
Christy's signature recipe. spaghetti tossed with evoo, black kale, faro, garlic, topped with a hazel nut parmesan crumb
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Pasta Gamberi $20.00
House made fettuccini pasta with sauteed shrimp, sundried tomatoes, and grilled artichokes in a white wine garlic sauce
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Care to Share
Frito Misto $10.00
Fresh squid and shrimp lightly breaded tossed in a spiced aioli served with an avocado mouse
0
Gambas Sofrito $12.00
Shrimp with garlic in a caramelized tomato and onion sofrito gluten-free
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Meatballs $8.00
House ground beef and pork belly mixed with ricotta cheese, onions and fresh herbs. Gluten-free
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Charcuterie $15.00
Chef's choice cured meat, cheeses, pickled pearl onions, mushrooms & baby turnips, spiced walnuts, fig marmalade served with artisan olive brea gluten-free
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Bacon Wrapped Dates $8.00
Mejool dates stuffed with stilton blue cheese and wrapped in apple wood bacon
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Charred Brussel Sprouts $7.00
Sauteed with white wine, lemon and toasted pistachios vegan, gluten-free
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Braised Artichokes $12.00
Served with a lemongrass-honey broth, tomatoes, capers and arugula vegan, gluten-free
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Grilled Octopus $11.00
Poached spanish octopus with cannellini beans, sundried tomatoes, chicory, italian sausage in a lemon-chili oil vinaigrette. Gluten-free
0
Chicken Bahn Mi Sliders $10.00
Marinated chicken with pickled veggies, siriacha aioli & house made citrus potato chips
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Garden Flatbread $10.00
Mozzarella and feta cheese, roasted yellow & red bell peppers, red onions, mushrooms, artichokes hearts and topped with arugula. Vegan
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Italian Flatbread $11.00
Seasoned roasted tomato, mozzarella cheese, italian sausage, prosciutto, red onions, topped with crispy basil
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Potatoe Croquettes $7.00
Stuffed with mascarpone cheese and a siriacha dipping sauce. Vegan
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Warm Me Up
Bacon & Butternut Squash Bisque $7.00
A velvety roasted butternut squash soup topped with crispy bacon lardons. Gluten-free
0
Tomato And Basil Soup $7.00
Slow roasted sweet tomatoes blended with fresh herbs topped with burrata cheese vegan, gluten-free
0
Supper
Steak Diane $28.00
Flat iron steak pared with sauteed mushrooms, cognac green peppercorn sauce served on a bed of garlic mashed potatoes. Gluten-free
0
Scottish Salmon $26.00
Grilled and served with a jalapeno creamed corn, smoked leeks and a pea puree gluten-free
0
Ginger Soy Black Cod $26.00
Black cod marinated in soy ginger served with braised bok choy, pickled beet in a smoked bacon and dashi broth. Gluten-free
0
Yuzu Sea Scallops $21.00
4 Jumbo scallops marinated in a spicy yuzu sauce, placed on dollops of romesco sauce and topped with an apple jicma slaw gluten-free
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Chicken Porchetta $24.00
Chicken roulade stuffed with italian sausage, herbs, garlic served on a bed of potato puree and slow roasted herbed vegetables
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Chicken Picatta $22.00
Tender pressed chicken breast served with a lemon white wine caper sauce on a bed of sauteed spinach and mushroom risotto
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Cioppino $21.00
Pei mussels, shrimp, salmon and octopus in a tomato furnet broth gluten-free
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HappyHour Menu - Small Plates
Sunday - friday 4:00 am - 7:00 pm
Bruschetta $5.00
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Aranchini Cheese Filled Risotto Balls $5.00
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Cherry Wood Bacon Wrapped Dates $5.00
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Coconut Shrimp $5.00
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Daily Sliders $5.00
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Sides
Roasted Veggies $5.00
Seasonal market vegetables
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Sauteed Spinach $3.00
Garlic chips and butter
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Housemade Citrus Potato Chips $3.00
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Garlic Mashed Potatoes $5.00
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Jalapeno Creamed Corn $5.00
Off the cob
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Desserts
Homemade Traditional $8.00
Creme brulee and raspberry creme brulee
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Tiramisu $8.00
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Chocolate Brownie $8.00
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Chocolate Budino $8.00
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Chocolate Bread Pudding $8.00
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Turtle Truffle $8.00
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Spumoni Cake $8.00
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Desserts - Gelato
Pistachio $5.00
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Hazelnut $5.00
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Vanilla $5.00
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Chocolate $5.00
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Coconut $5.00
0
Desserts - Sorbets
Lemon $5.00
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Mango $5.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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