Ciao 2 Menu and Prices

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Antipasti Di Casa
Veal Stuffed Banana Peppers
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three banana peppers stuffed with freshly ground veal and italian spices, than oven baked of course with our famous tomato basil sauce
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Arrancini Alla Romana (4 Rice Balls)
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arborio rice done roman style, stuffed with fresh mozzarella and deep fried served with our famous tomato basil sauce for dipping
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Ciao! 2s Famous Zucchini Fritters
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our southern italian take on zucchini, matchsticks of zucchini infused with lemon battered and deep fried, served with our famous tomato basil sauce for dipping!
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Fried Mozzarella
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a wheel of fresh mozzarella cheese dipped in our romano style egg batter and pan fried. served in a pool of our famous tomato basil sauce!
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Hot Spinach And Artichoke Dip
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done tuscan style! fresh baby spinach and marinated artichoke hearts with mascarpone cheese and served with seasoned pita chips!
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Greens And Beans With Sausage
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fresh white beans, diced tomato, braised greens and our famous italian sausage!
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Fried Or Sauteed Calamari
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your choice of our fresh calamari either deep fried or sauteed in a garlic oil reduction or a light red sauce! served spicy or lightly spiced!
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Stuffed Portobello Mushroom Florentine
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an herbed portobello mushroom stuffed with lump crab meat and fresh baby spinach, served over a pool of our famous tomato basil sauce!
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Hot Crab Dip
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lump crabmeat and mascarpone cheese, seasoned italian style and served with seasoned pita chips!
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Italian Appetizer Platter
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a cold appetizer of meats and cheeses, imported of course, served with marinated roasted red peppers, artichoke hearts, and olives!
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Shrimp Cocktail
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jumbo shrimp (4) chilled and served with house cocktail sauce
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Insalate
Dressings: House Italian, Balsamic Vinaigrette, Parmesan Peppercorn, Ranch, Bleu Cheese
House Mixed Field Green Salad
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fresh field greens and fresh vegetables. add gorgonzola , buffalo mozzarella, roasted red peppers or artichoke hearts
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Insalata Caprese
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from capri comes a salad of fresh roma tomato, fresh buffalo mozzarella and fresh basil. drizzled with extra virgin olive oil!
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Antipasto Della Casa
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our famous italian salad of imported meats and cheeses served over a bed of mixed field greens with fresh and marinated veggies
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Mediterranean Shrimp Salad
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fresh scampi herb marinated and pan fried served over a bed of mixed field greens, fresh and marinated veggies, finished with feta cheese
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Sicilian Steak Salad
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medallions of the filet, the tenderloin, and herb marinated and oven roasted, served over a bed of mixed greens, fresh and marinated veggies, finished with buffalo mozzarella
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Minestra
Soup Of The Day
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Pizza
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Quattro Formaggi
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ciao! 2s signature flatbread! fresh buffalo mozzarella, imported provolone, gorgonzola and pecorino romano
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Roma
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famous tomato basil sauce, imported pepperoni, and fresh buffalo mozzarella!
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Pasta
All Pasta Entrees Served With A House Salad Or Cup Of Soup
Lasagna Al Forno
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our famous lasagna of imported pasta, three cheeses, tomato basil sauce! multi layered and oven baked of course!
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Rigatoni Abruzzese
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short tubes of pasta tossed in our famous tomato basil sauce, served with two homemade meatballs and our lightly spiced italian sausage!
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Tortellini Rustica
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our house made cheese tortellini filled with asiago and ricotta cheeses tossed in a garlic and oil reduction, along with sauteed fresh baby spinach, roasted red peppers and marinated artichoke hearts
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Chicken Florentine
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an herb marinated fresh breast of chicken, sauteed with fresh baby spinach and crimini mushrooms in a garlic and oil reduction, served over a bed of pappardelle!
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Pollo - Chicken
Romano
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light egg batter, lemon, romano and parmigiano reggiano cheese
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Marsala
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sauteed with shitake and crimini mushrooms, and a marsala wine reduction
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Piccata
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sauteed with lemons, capers, and white wine
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Parmigiana
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parmigiano reggiano and our famous tomato basil sauce. served over a bed of imported linguini
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Vitello - Veal
Romano
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light egg batter, lemon, romano and parmigiano reggiano cheese
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Marsala
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sauteed with shitake and crimini mushrooms, and a marsala wine reduction
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Piccata
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sauteed with lemons, capers, and white wine
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Parmigiana
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parmigiano reggiano and our famous tomato basil sauce. served over a bed of imported linguini
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Manzo - Beef
Entrees Served With Side Dish, House Salad Or Cup Of Soup
Chateau Cut Filet Mignon (10 Ounce)
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herb marinated filet cooked to order
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Bistecca Pizzaiolo
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herb marinated and grilled medallions of the tenderloin, the filet, tossed with a rainbow of fresh bell peppers and onions, topped with our famous tomato basil sauce and served over a bed of imported
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Pesce - Seafood
Entrees Served With Side Dish, House Salad Or Cup Of Soup
Pesce Alla Romano
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a fresh fillet of chilean sea bass, ipped in our romano style egg batte and pan fried!
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Linguini Cannavota
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signature seafood pasta with chilean langostinos, baby shrimp, fresh roasted red peppers finished in a garlic and oil reduction
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Linguini Pescatore
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a classic neapolitan style pasta, imported linguini tossed with jumbo shrimp, sea scallops, crab meat and sauteed calamari, with your choice of red or white sauce
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Broiled Sea Scallops Barsac Style
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fresh sea scallops pan roasted in a white wine and roasted garlic reduction with herb bread crumbs
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Broiled Sea Scallops And Jumbo Shrimp Barsac Style
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fresh sea scallops and jumbo shrimp, pan roasted in a white wine and roasted garlic reduction with herb bread crumbs
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Linguini Cannavota
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signature seafood pasta with chilean langostinos, baby shrimp, fresh roasted red peppers finished in a garlic and oil reduction
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Dolci - Dessert
Tira Misu
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italian ladyfingers soaked in espresso, layered with sweet mascarpone cheese
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Gelato
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solo (one flavor) misto (mixed) vanilla bean, chocolate, dolce de leche
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Torta Della Nonna
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grandmas cake, house made puff pastry, filled with lemon cream, finished with confectionary sugar
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Ricotta Cheese Cake
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classic sicilian drizzled with raspberry sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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