Cioppino's Prices in San Francisco, CA 94109
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Smoked Salmon and Crab Crostini | $9.95 |
Toasted sourdough with smoked salmon, dungeness crab, avocado, sea salt and black pepper drizzled with creme fraiche
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| Calamari | $12.95 |
Lightly battered with cocktail sauce and fresh lemon wedges
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| Local Dungeness Crab Cakes | $19.95 |
With our own homemade pesto aioli sauce
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| Red Chili Shrimp & Calamari | $13.95 |
Sauteed in a spicy chili sauce with garlic, white wine, bell peppers, onions, and fresh herbs with a gorgonzola crostini
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| Popcorn Shrimp | $13.95 |
Lightly breaded and deep fried with cocktail sauce
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| Fresh Mussels | $12.95 |
Choice of: pancetta basil- sauteed in white wine, basil, garlic, and tomatoes with chopped pancetta or garlic cream sauteed with garlic, fresh thyme and bay leaves in a light cream sauce
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| Insalata Caprese | $10.95 |
Fresh mozzarella over a bed of vine-ripened tomato slices, fresh basil leaves, and drizzled with our own balsamic vinaigrette then topped with fresh ground pepper
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| Bruschetta | $5.95 |
Grilled sourdough toast topped with diced tomatoes, garlic and basil marinated in extra virgin olive oil and balsamic vinegar
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| Soups and Salads |
| Add on to your salad grilled chicken $5.00, prawns $8.95, grilled salmon $8.95, anchovies $3.50 |
| Clam Chowder | $6.95 - $10.95 |
New england-style white clam chowder. Cream-based with potatoes and pancetta italian bacon
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| Classic Italian Minestrone | $4.95 - $6.95 |
Pasta, beans, and assorted fresh vegetables in a hearty tomato herb broth
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| Soup and Salad Combo | $14.95 |
Clam chowder served in a boudin sourdough bread bowl with mixed green salad
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| Mixed Green Salad | $6.95 - $9.95 |
Organic greens topped with honey roasted walnuts, cherry tomatoes, red onions, and gorgonzola cheese with a side our own balsamic vinaigrette
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| Classic Caesar Salad | $7.95 - $10.95 |
Heart of romaine lettuce with housemade croutons with fresh garlic, parmesan cheese, and our own caesar dressing
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| Italian Cobb Salad | $14.95 |
Grilled chicken with pancetta, hardboiled egg, cherry tomatoes, and blue cheese crumbles. Tossed with romaine lettuce in a creamy blue cheese dressing. Add avocado $1.50
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| Blackened Salmon Caesar | $19.95 |
Salmon filet blackened with cajun spices served over our classic caesar salad
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| Fisherman's Wharf Louie | $24.95 |
Tender chilled shrimp & dungeness crabmeat with black olives, tomatoes & a hard-boiled egg on a bed of lettuce with a side of our own louie dressing
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| Grilled Salmon Salad | $15.95 |
Grilled salmon over a bed of organic greens with crispy bacon crumbles, avocado and cherry tomatoes tossed in our own balsamic vinaigrette
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| Entrees |
| Cioppino | $29.95 |
Our signature dish. A bountiful seafood extravaganza of dungeness crab, clams, mussels, snapper, calamari, shrimp, and tomatoes braised in a fennel scented stew. Served with sourdough toast
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| Whole Dungeness Crab | $44.95 - $29.95 |
Choice of classic steamed or roasted in garlic and our own special seasoning. Served with a choice of french fries, wild rice medley, vegetables, mashed potatoes, roasted potatoes, or cole slaw
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| Local Dungeness Crab Cakes | $28.95 |
With our own homemade pesto aioli sauce, rice medley and seasonal vegetables
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| Shellfish Medley | $39.95 |
Dungeness crab legs, jumbo shrimp & mussels roasted in garlic & extra virgin olive oil. Served with roasted red potatoes & garlic sourdough toast
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| Fisherman's Platter | $23.95 |
A seafood feast of fried shrimp, calamari, and pacific snapper filet. With french fries, cole slaw, and cocktail and tarter sauces
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| Fish and Chips | $17.95 |
Fresh pacific snapper deep fried with french fries and our own tarter sauce
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| Scampi Linguini | $24.95 |
Tender jumbo shrimp sauteed with roasted garlic, tomatoes, and scallions in a lemon butter sauce. With linguini pasta and seasonal vegetable
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| Blackened Pacific Snapper | $22.95 |
Blackened with cajun spices. Served with garlic mashed potatoes, tomato-olive tapenade and seasonal vegetables
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| Swordfish | $29.95 |
Grilled and served with garlic mashed potatoes and fresh seasonal vegetables
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| Mahi Mahi | $29.95 |
Served with a wild rice medley, tropical salsa, and seasonal vegetables
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| Fresh Salmon | $24.95 |
Choice grilled or blackened. Served with garlic mashed potatoes and seasonal vegetables
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| Seafood Risotto | $22.95 |
Fresh calamari, shrimp, and mussels steamed in a reduced shellfish stock, and garnished with chopped tomatoes and scallions
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| Angus Ribeye Steak | $36.95 |
14 oz. certified angus beef grilled to perfection with herb gorgonzola butter, roasted red potatoes, and seasonal vegetables. Add side of steamed crab legs $11.95. Add side of fried prawns $7.95
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| Chicken and Eggplant Parmesan | $17.95 |
Lightly breaded with fresh mozzarella, basil and a hearty tomato sauce topped with spaghetti
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| Chicken Marsala | $18.95 |
Lightly floured and pan-seared with mushrooms, scallions and garlic in light marsala wine sauce. With a wild rice medley and seasonal vegetables
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| Pastas |
| Seafood Fettucine | $24.95 |
Mahi mahi, salmon, swordfish, clams, and mussels, green onions and chopped celery in a slightly spicy tomato cream sauce
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| Chicken Farfalle | $18.95 |
With pancetta, mushrooms, onions, garlic, green peas, and cherry tomatoes in a white wine cream sauce topped with romano cheese
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| Spaghetti & Meatballs | $15.95 |
Homemade meatballs in a hearty garlic tomato sauce topped with romano cheese
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| Shrimp Capellini | $19.95 |
Sauteed in buttter, garlic, spinach and mushrooms with a touch of white wine and topped with freshly grated romano cheese
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| Penne Pomodoro | $11.95 |
A light tomato sauce with olive oil, fresh garlic, and basil topped with romano cheese
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| Linguini with Clams | $19.95 |
Choice of light tomato basil sauce or white wine lemon butter sauce
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| Shrimp Aurora | $22.95 |
Sauteed with garlic, fresh tomatoes, zucchini, and basil in a light creamy pomodoro white wine sauce topped with romano cheese
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| Market Lasagna | $18.95 |
Mozzarellla cheeses, onions. tomatoes, and fresh garlic and our own bolognese sauce
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| Spaghetti Alla Carbonara | $18.95 |
Creamy egg sauce of parmesan, garlic, and pancetta
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| Fettuccine Alfredo | $15.95 |
The classic cream sauce of garlic, parmesan cheese, butter, and a touch of ground nutmeg
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| Rigatoni Bolognese | $15.95 |
Hearty meat sauce with tomatoes and topped with romano cheese
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| Gluten-Free Pasta | $3.50 |
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| Whole Wheat Pasta | $2.50 |
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| Pizza |
| Each personal size pizza is topped with the finest and freshest toppings |
| Margherita | $14.95 |
Tomato sauce, fresh parmesan and mozzarella, then garnished with fresh basil and diced tomatoes
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| Pepperoni & Mushroom | $15.95 |
Pepperoni, mushrooms, and mozzarella
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| Combination | $16.95 |
Italian sausage, pepperoni, peppers, mushrooms, and mozzarella
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| Shrimp & Pesto | $17.95 |
Tender shrimp with a light pesto sauce and mozarella
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| Four Cheese | $15.95 |
Romano, mozzarella, parmesan and fontina topped with roma tomatoes
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| Vegetarian | $15.95 |
Caramelized onions, broccoli, mushrooms, black olives with feta and mozzarella cheese
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| Sandwiches |
| All sandwiches come with your choice of french fries or cole slaw |
| Grilled Chicken | $15.95 |
A fresh ciabatta roll with bacon, bruschetta, provolone cheese, lettuce and creme fraiche
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| Dungeness Crab | $19.95 |
Homemade dungeness crab salad topped with fresh roma tomatoes on sliced sourdough
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| 1/2 Lb Hamburger | $13.95 |
100% angus beef fire-grilled to perfection and served with lettuce, tomato, pickles, and mayonnaise
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| 1/2 Lb Hamburger with Cheese | $1.50 |
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| 1/2 Lb Hamburger with Bacon | $2.50 |
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| Grilled Salmon | $18.95 |
On sliced sourdough with onions, lettuce, tomato, and a housemade smoked salmon remoulade sauce
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| Sides |
| Garlic Bread | $4.50 |
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| French Fries | $4.50 |
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| Seasonal Vegetables | $4.50 |
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| Wild Rice Medley | $4.50 |
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| Mashed Potatoes | $4.50 |
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| Roasted Red Potatoes | $4.50 |
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| Cole Slaw | $4.50 |
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| Kids |
| Our special kids menu is reserved for children 12 years or younger |
| Spaghetti with Marinara | $6.95 |
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| Pasta with Butter | $5.95 |
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| Pasta with Cream Sauce | $7.95 |
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| Macaroni & Cheese | $6.95 |
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| Chicken Fingers & Fries | $7.95 |
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| Grilled Cheese Sandwich & Fries | $6.95 |
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| Hamburger & Fries | $7.95 |
Add cheese $1.00
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| Pacific Snapper Fish & Fries | $8.95 |
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| Popcorn Shrimp & Fries | $7.95 |
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| Plain Cheese Pizza (For 2) | $11.95 |
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| Spaghetti & Meatballs | $7.95 |
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| Grilled Chicken and Veggies | $7.95 |
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| Side of Veggies | $4.50 |
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| Child Size Soft Drinks or Juice | $1.95 |
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| Desserts |
| Tiramisu | $6.95 |
Clouds of light mascarpone cream on a coffee and rum soaked sponge cake, combed and finished with imported cocoa
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| Creme Brulee Cheesecake | $6.95 |
The marriage of two great classics creme brulee layered and mingled with the lightest of cheescakes. Hand-fired and mirrored with burnt caramel
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| Chocolate Nut Torta with Nutella | $6.95 |
Old meets new in the gluten free classic nut torta that sparkles with roasted hazelnuts and almonds and a milk chocolate icing and hand slathered with nutella
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| Salted Caramel Vanilla Crunch Cake | $6.95 |
Our super naturally light but buttery vanilla-flecked cake has waves of caramel cake that make it a show stopper. Drama builds with a salted caramel crunch layer, a creamy custard layer and a sexy ca
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| Passion Mango Cheesecake | $6.95 |
Passion and mango infused cheesecake topped with tart fruit curd, finished with buttermilk cheesecake. Finished with a glaze of passionfruit and mango
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| Molten Chocolate Cake | $6.95 |
Our moist dark chocolate cake enrobed with dark chocolate filled with a dark chocolate truffle that melts out when heated
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| Molten Chocolate Cake - A La Mode | $7.95 |
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| Rustic Apple Tart | $7.95 |
This special treat is served a la mode and made with sweet and tangy apples fresh from the orchard. Wrapped in a handcrafted six-fold flaky crust and topeed with a dash of cinnamon and light sugar gl
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| Ice Cream Sundae | $5.95 |
Vanilla ice cream smothered with ghirardelli chocolate syrup, chopped nuts, whipped cream, and of course a cherry on top
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| Non-Alcoholic Beverages |
| Arnold Palmer | $3.75 |
Iced tea with lemonade
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| Shirley Temple | $3.75 |
Lemon-lime soda with grenadine
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| Cranberry Punch | $4.00 |
Cranberry juice, pineapple juice and ginger ale
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| Ghirardelli Chocolate Mudslide | $4.50 |
Ghiradelli chocolate sauce, vanilla ice cream, half & half, and vanilla syrup blended with ice
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| Root Beer Float | $4.50 |
Vanilla ice cream and root beer
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| Creamsicle | $4.50 |
Vanilla ice cream, half & half and orange juice blended with ice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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