Ciro and Sal's Menu and Prices

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Ciro and Sal's menu

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Antipasti Freddi
Bresala Carpaccio
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$13.00
Paper thin slices of imported, dried, cured beef with capers, extra virgin olive oil and arugula, tossed with lemon and garlic, topped with romano cheese
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Mozzarella di Capriccio
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$11.00
Smoked mozzarella, fresh tomatoes and fresh basil served with extra virgin olive oil
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Ostriche
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$12.00
Oysters on the half-shell
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Antipasti Caldi
Carciofi alla Romanelli
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$13.00
Artichoke heart sauteed with fresh garlic and broiled with prosciutto, bread crumbs and parmigiano
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Zucchini Fritti
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$10.00
Crispy strips of zucchini breaded and deep fried
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Bruschetta
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$9.00
Thick slices of grilled Italian bread prepared with a variety of toppings
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Ostriche alla Giannini
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$14.00
Oysters on the half-shell baked with pesto, bread crumbs and Parmigiana cheese
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Zuppa di Giorno
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Price may varies
Chef's choice of homemade soup
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Insalata
Insalata di Casa
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$5.00
Iceberg lettuce with Ciro's wine vinaigrette
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Insalat Mista
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$9.00
Mixed field greens with a balsamic vinaigrette
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Insalata Cesare
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$9.00
A classic Caesar with anchovy dressing and homemade croutons
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Pasta e Salse
Add chicken $6.00, Add shrimp $9.00, Add gluten free pasta $3.00
Pesto
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$20.00 - $6.00
A mixture of fresh garlic and basil, pine nuts, olive oil and parmigiano
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Burro e Formaggio
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$18.00 - $5.00
Tossed with butter, parsley, basil, garlic and parmigianovirgin olive oil
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Aglio e Olio
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$17.00 - $5.00
Tossed with sauteed fresh garlic and extra virgin olive oil
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Marinara
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$18.00 - $5.00
Light sauce of tomatoes, onions, celery, peppers, black olives and herbs
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Puttanesca
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$20.00 - $6.00
A spicy sauce of plum tomatoes, anchovies, black olives and capers
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Sugo
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$17.00 - $5.00
Traditional tomato sauce
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Sugo e Polpete
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$19.00
Traditional tomato sauce with homemade meatballs
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Sugo e Salsiccia
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$19.00
Traditional tomato sauce with oven roasted sausage
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Carbonara
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$21.00
Served with bacon, eggs mixed with heavy cream and parmigiano
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Foriana
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$21.00
With fresh garlic, anchovies, pine nuts, walnuts, raisins and olive oil
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Side of 1 Sausage
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$3.00
No pasta
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Side of 2 Meatballs
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$5.00
No pasta
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Side of Risotto
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$5.00
Pesce
Pesce al Limone
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$24.00
Fresh fish broiled in a lemon and caper wine sauce and served with a seasonal sauteed vegetable
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Pesce in Umido
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$25.00
Fresh native fish prepared with plum tomatoes, anchovies and herbs and served with its own side of pasta
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Pesce Adriatico
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$26.00
Fresh native fish prepared with shrimp and mussels in a light butter sauce flavored with rosemary, thyme and capers
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Salmone al Forno
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$24.00
Oven roasted salmon with a shrimp reduction sauce over risotto
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Scampi alla Griglia
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$25.00
Shrimp broiled in butter, garlic, shallots and scallions over pasta
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Zuppa di Vongole
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$24.00
Littleneck clams prepared with plum tomatoes, white wine and fresh basil over pasta
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Vongole Bianco
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$24.00
Littleneck clams sauteed in olive oil with garlic and herbs over pasta
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Abruzzese
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$28.00
Scallops, clams, shrimp, fish, mussels and squid sauteed with plum tomatoes, fresh garlic and herbs over pasta
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Calamari Piccanti
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$24.00
Squid sauteed with anchovies, lemon, garlic and cream over pasta
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Carne
Vitello 'Scotto Dita'
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$37.00
A rack of veal served on a bed of herbed risotto with sauteed spinach topped with a burgundy demi-glaze and portabello mushrooms
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Vitello Piccato
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$25.00
Delicate slices of veal sauteed with fresh mushrooms and wine, served in a lemon cream sauce
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Vitello Scaloppine al Marsala
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$26.00
Thin slices of marinated veal sauteed with fresh mushrooms and marsala wine
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Vitello alla Sforza
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$35.00
A thick veal chop broiled with a rich espagnole sauce and fresh lemon, served with steamed broccoli
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Vitello alla Parmigiana
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$24.00
Breaded veal cutlet baked with tomato sauce, mozzarella and parmigiano and served with a side of pasta con sugo
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Vitello alla Milanese
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$24.00
Breaded veal cutlet served with spaghetti al burro e formaggio and fresh lemon
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Fegatini di Pollo con Salvia
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$23.00
Chicken livers with prosciutto, marsala wine and sage
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Bistecca Piemontese ai Ferri
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$35.00
16 oz. black angus sirloin broiled to perfection with fresh mushrooms, red wine and fresh lemon, served with a side of pasta
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Pollo alla Parmigiana
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$23.00
Chicken cutlet breaded and baked with sugo served with pasta
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Pollo alla Milanese
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$23.00
Breaded chicken cutlet served with pasta al burro
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Pollo alla Marsala
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$24.00
Fire roasted chicken breast sauteed in marsala wine and mushrooms with a side of pasta
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Verdure
Broccoli a Crudo
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$9.00
Broccoli sauteed in olive oil with garlic, white wine and lemon
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Funghi Affogati
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$8.00
Mushrooms sauteed in extra virgin olive oil with garlic and lemon
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Vendure Saltate del Giorno
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Price may varies
Chef's choice of sauteed vegtables
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Specials Menu - Antipasto
Ravioli Del Giorno
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Price may varies
Chef's choice
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Calamari Ripieni
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$13.00
Native squid stuffed with breadcrumbs, crabmeat, tomatoes, and herbs then topped with a roasted red pepper sauce served over mixed greens
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Antipasto Misto
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$13.00
An assortment of italian cold cuts, artichoke hearts, marinated roasted peppers, olives, and cheeses
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Specials Menu - Insalata
Insalata Arugula
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$10.00
Baby arugula with cherry tomatoes, peaches, avocado tossed in a mango vinaigrette topped with graded cheese
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Specials Menu - Primi E Secondi Piatti
Pollo Pomodoro
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$25.00
Tender chicken breast pan seared and sautees with sun dried tomatoes and fresh basil in a sherry cream sauce served over pasta
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Vongole Alla Provenzale
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$26.00
Fresh poached clams out of the shell sauteed with fresh garlic, tomatoes and scallions in a light vermouth sauce served over pasta
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Vitellio Del Giorno
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Price may varies
Chef's choice
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Lasagna Verde
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$23.00
Wide strips of pasta layered ricotta cheese, mozzarella cheese, egg and spinich in a bechamel sauce
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Children's Menu
Half portions available at half price, under age 12 only please
Spaghetti al Pesto
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$10.25
Spaghetti Al Burro E Formaggio
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$9.50
Spaghetti
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$7.50
Just plain
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Spaghetti Con Aglio E Olio
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$8.00
Spaghetti with Tomato Sauce
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$9.00
Spaghetti with Marinara Sauce
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$9.25
Spaghetti with Meatballs
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$9.75
Spaghetti with Sausage
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$9.75
Spaghetti with Al Fredo Sauce
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$8.75
Pesce Limone with Spaghetti Con Sugo
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$12.00
Veal Milanese with Spaghetti Al Burro
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$12.50
Veal Parmigiana with Spaghetti Con Sugo
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$12.50
Chicken Milanese with Spaghetti Con Sugo
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$12.00
Chicken Parmigiana with Spaghetti Con Sugo
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$12.00
Pasta Del Giorno
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Price may varies
When available
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Dolce
All desserts are housemade
Tira Misu
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Price may varies
A traditional italian dessert consisting of layers of espresso soaked ladyfingers and marscapone filling with a touch of liqueur, finished with a dusting of cooca and cinnamon
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Cuore Di Panna
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Price may varies
A heart shaped presentation of cream cheese, sweetened whipped cream and vanilla topped with strawberries
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Chocolate Mousse
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Price may varies
A rich traditional chocolate mousse smothered in whipped cream
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Lemon Cake
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Price may varies
A light and refreshing cake dusted with powdered sugar and accompanied by lemon cream
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Cannoli
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Price may varies
Crisp Italian pastry shells filled with sweet, creamy ricotta cheese and chocolate chips
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Dolci Del Giorno
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Price may varies
Please ask your server for today's offering
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price