Claudine's Prices in Brooklyn, NY 11231
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Bruschetta | $7.00 |
tomato, basil and garlic atop toasted bread croustades.
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| Vegetali Alla Griglia | $7.00 |
grilled vegetables.
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| Palle Di Riso | $7.00 |
sicilian style riceball stuffed with seasoned ground beef and peas.
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| Gnocchi Alla Romana | $8.00 |
roasted semolina gnocchi in a butter sage sauce.
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| Funghi Ripieni | $8.00 |
stuffed mushrooms.
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| Polpette Di Carne | $8.00 |
sicilian meatballs in a fresh tomato sauce.
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| Polenta E Ripieni | $8.00 |
oven roasted polenta with sauteed peppers, onions and cherry tomatoes.
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| Polenta Con Salsiccia E Funghi | $9.00 |
oven roasted polenta with sausage and mushrooms in a creamy fontina cheese sauce.
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| Calamari Fritti | $11.00 |
thinly cut and lightly fried, served with spicy marinara sauce.
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| Vongole Al Forno | $11.00 |
baked clams with parsley, garlic, parmesan and bread crumbs.
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| Cocktail Di Gamberetti | $12.00 |
shrimp cocktail.
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| Melanzane Alla Parmigiana | $8.00 |
eggplant parmesan.
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| Salad |
| Insalata Di Casa | $10.00 |
mixed greens, cherry tomatoes, cucumbers, carrots and kalamata olives.
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| Siciliana Salad | $10.00 |
mixed greens, cherry tomatoes, artichokes, carrots, mozzarella, roasted peppers, capers and black olives.
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| Cesare Salad | $11.00 |
romaine lettuce with croutons and shaved parmesan cheese.
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| L'avocado Salad | $12.00 |
romaine lettuce, avocado, tomato, red onion and hearts of palm.
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| Insalata Di Pere E Noci | $12.00 |
arugula, baked pears and walnuts, drizzled with a red wine reduction.
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| Caprese Di Bufala Salad | $13.00 |
buffalo mozzarella, sliced tomato and basil.
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| Calamari E Funghi Salad | $13.00 |
sauteed calamari and shiitake mushrooms over a bed of warm arugula.
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| Insalata Di Mare Salad | $13.00 |
seafood salad made with calamari, shrimp, octopus and celery, dressed with olive oil and lemon.
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| Pizza |
| Traditional Pizza | $11.00 |
mozzarella and tomato sauce.
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| Margherita Pizza | $12.00 |
fresh mozzarella, tomato sauce and fresh basil.
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| Napolitana Pizza | $12.00 |
anchovies, capers, black olives, oregano, fresh garlic and sauce.
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| Bruschetta Pizza | $13.00 |
fresh mozzarella, diced tomato, garlic and basil.
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| Vegetali Pizza | $13.00 |
sauteed zucchini, mushrooms and onions.
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| Rustica Pizza | $14.00 |
sundried tomatoes, artichokes, gorgonzola, chicken and sauce.
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| Quattro Formaggi Pizza | $14.00 |
ricotta, mozzarella, fontina and parmesan cheese.
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| Quattro Stagioni Pizza | $14.00 |
roasted peppers, artichokes, mushrooms and ham.
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| Vodka Pizza | $14.00 |
fresh mozzarella and vodka sauce.
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| Chicken Pesto | $14.00 |
creamy pesto, fresh mozzarella and chicken.
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| The Feast Pizza | $15.00 |
sausage, peppers, onion, fresh mozzarella and sauce.
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| The Guido Pizza | $15.00 |
meatballs, mozzarella, ricotta and tomato sauce.
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| Cesare Pizza | $15.00 |
fontina, arugula, speck and parmesan cheese with truffle oil.
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| Pasta |
| Testaroli | $13.00 |
homemade pasta with bolognese or a creamy pesto sauce
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| Rigatoni Pomodoro | $13.00 |
rigatoni in a tomato sauce and basil.
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| Rigatoni Con Salsicci E Broccoli | $15.00 |
rigatoni with sauteed broccoli rabe and sausage.
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| Gemelli Primavera | $14.00 |
gemelli with mixed vegetables in a pink sauce.
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| Gemelli Carbonara | $14.00 |
gemelli with sauteed bacon and onions.
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| Penne Alla Vodka | $14.00 |
penne with bacon and scallions in a vodka sauce.
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| Penne Putenesca | $15.00 |
penne with capers, olives, anchovies and tomatoes in a light pomodoro sauce.
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| Ravioli Alla Papalina | $15.00 |
cheese ravioli with sauteed onions and peas in a pink cream sauce.
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| Linguini Alfredo | $16.00 |
linguini in an alfredo sauce with chicken.
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| Linguini Scampi | $17.00 |
lingini with shrimps in a white or red sauce.
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| Linguini Vongole | $17.00 |
linguini in a white clam sauce
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| Risotto Del Giorno | $18.00 |
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| Main Dish |
| Pollo Al Forno | $14.00 |
oven roasted chicken quarter with cherry tomatoes in a white wine sauce with roasted potatoes
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| Pollo Al Marsala | $15.00 |
sauteed chicken with mushrooms in a marsala wine sauce.
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| Pollo Rollatini | $15.00 |
stuffed with prosciutto and fresh mozzarella in a light brown sauce.
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| Pollo Alla Claudine's | $16.00 |
sauteed chicken with fresh mozzarella and spinach in a red wine reduction sauce.
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| Vitello Sorrentino | $18.00 |
layered veal and eggplant with prosciutto and fresh mozzarella cheese in a light brown sauce.
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| Vitello Bosco | $18.00 |
sauteed veal with shallots and porcini mushrooms in a marsala wine sauce.
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| Vitello Alla Parmigiana | $18.00 |
veal parmesan.
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| Tilapia | $18.00 |
oreganata or sauteed in a white wine sauce.
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| Salmone Di Patate | $18.00 |
salmon covered in thinly sliced crispy potatoes over sauteed spinach on a creamy dijon sauce.
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| Salmone Cartoccio | $18.00 |
wrapped and baked salmon in a ginger sauce with celery, carrots and zucchini.
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| Gamberetti Parmigiana | $18.00 |
shrimp parmesan
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| Tilapia Al Limone | $18.00 |
breaded tilapia in a zesty lemon sauce.
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| Sides $6 |
| Broccoli |
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| Sauteed Broccoli Rabe |
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| String Beans |
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| Spinach |
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| Seasonal Roasted Potatoes |
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| Dessert |
| Tiramisu | $6.00 |
ladyfingers dipped in espresso, mascarpone cheese and coca.
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| Pere Al Barolo | $6.00 |
baked pear in a red wine reduction and vanilla ice cream.
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| Torta Al Cioccolato | $6.00 |
chocolate cake with chocolate mousse.
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| Torta Al Formaggio | $6.00 |
cheesecake.
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| Cannolis | $6.00 |
three mini cannolis
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| Vanilla Ice Cream | $4.00 |
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| Beverages |
| Soda | $2.00 |
coke, diet coke, sprite
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| Lemonade | $2.00 |
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| Iced Tea | $2.00 |
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| San Pellegrino | $3.00 |
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| Hot Tea | $2.00 |
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| Coffee | $2.00 |
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| Espresso | $2.50 |
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| Cappuccino | $4.00 |
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| Hot Chocolate | $2.00 |
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| Large Sparkling | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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