Coach's Bar & Grill Prices in Stevensville, MI 49127
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Pep Talks (Appetizers) |
| Around The Horn Sampler |
A delicious assortment of our Spinach and Artichoke dip, Championship Rings, Thundersticks and Lombardi Wedges make this a homerun platter
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| Thundersticks |
Shredded chicken, jalapeños and mixed cheese rolled into a flour tortilla and fried to perfection, served with a side of sour cream or ranch dressing.
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| Potato Pigskins |
House-made baked potato skins loaded with cheese and bacon, garnished with scallions and served with your choice of sour cream or ranch dressing.
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| Deep Fried Pickles |
Thick cut pickle chips, hand-battered & golden fried, served with a side of zesty ranch.
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| Championship Rings |
A heaping basket of hand-battered onion rings, golden fried and served with a side of zesty ranch.
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| Coach's Lettuce Rollers |
Crisp leaves of romaine topped with grilled chicken, drizzled with parmesan-peppercorn dressing and finished off with parmesan cheese.
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| Chili Con Queso |
Our smooth chili-cheese dip served with crisp tortilla chips.
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| Lombardi Wedges |
Golden-fried mozzarella wedges served with your choice of marinara sauce or ranch dressing.
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| Buffalo Chicken Flatbread |
Baked flatbread pizza with a BBQ-buffalo sauce, topped with shredded chicken, bacon and shredded cheese.
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| Spinach & Artichoke Dip |
Coach's homemade Spinach and Artichoke dip served with baked pita bread.
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| The Hat Trick |
Queso cheese dip, Spinach and Artichoke dip and homemade guacamole served with fresh tortilla chips. Sorry, no substitutions.
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| Nachos |
| Steak 'n' Bleu Cheese Nachos |
Tender cuts of steak atop crisp tortilla chips layered with shredded cheese, bleu cheese crumbles, tomatoes and grilled onions.
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| Smoked Pork Nachos |
Tortilla chips topped with Coach's smoked pulled pork, cheese, tomatoes, onions and jalapeños, drizzled with Coach's BBQ sauce.
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| Classic Mexican Nachos |
Tortilla chips topped with your choice of seasoned ground beef or shredded chicken, covered with cheese, tomatoes, onions and jalapeños.
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| Hot from Our Smoker |
| Served with your choice of BBQ sauce: Coach's Traditional, Carolina Gold, Hot & Spicy, Honey BBQ, Memphis Bold |
| Smokehouse Sampler |
Over one pound of food for the hungriest appetites! Tender beef brisket, hand-pulled pork and our famous Uncle John's wings served with cornbread and plenty of BBQ sauce.
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| Coach's Smoked BBQ Ribs |
Slow-smoked baby back ribs, brushed with Coach's BBQ, served with fresh vegetables and your choice of baked potato or fries.
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| Beef Brisket Dinner |
A generous portion of our tender, slow-smoked beef brisket served with mashed potatoes, our fresh daily vegetable & cornbread.
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| Beef Brisket Sandwich |
Slow-smoked beef brisket served on a brioche bun, served with a side of fries.
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| Hand-Pulled Pork Sandwich |
Slow-smoked pulled pork on a soft pretzel bun, served with a side of fries.
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| Rockne Irish Reuben |
Our slow-smoked corned beef, sweet sauerkraut and Swiss cheese stacked on dark rye and topped with Thousand Island dressing, served with a side of fries.
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| Brisket Dip |
Even better than a French dip. Slow-smoked beef brisket & melted gouda on a French roll, served with a side of fries and Au Jus.
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| The Ditka Melt |
Slow-smoked beef brisket topped with melted cheese, grilled onions and grilled mushrooms, all on sourdough bread, served with a side of fries.
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| Southern-Style Pork Sandwich |
Slow-smoked pulled pork, crisp pickle chips and creamy coleslaw on grilled sourdough, served with a side of fries.
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| Coach's Wings |
| Minimum 5 wings per flavor. All wings come with one side of dressing per 10 wings. Don't care for bone-in wings? Make 'em boneless for no charge! 10 piece, 20 piece, 50 piece, Extra dressing |
| Coach's Wings |
Crispy fried wings served plain or with your choice of sauce: Uncle John's Recipe, Coach's BBQ, Hot & Spicy BBQ, Honey BBQ, Carolina Gold BBQ, Memphis Bold BBQ, Sweet Habanero, Caribbean Jerk, Buffal
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| Prime Time Quesadillas |
| Steak Quesadilla |
Tender cuts of steak, grilled to order, loaded inside a flour tortilla with tomatoes, grilled onions and shredded cheese.
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| Pulled Pork Quesadilla |
Our slow-smoked, hand-pulled pork loaded into a flour tortilla with shredded cheese and Coach's BBQ sauce.
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| Smoked Brisket Quesadilla |
Slow-smoked beef brisket with grilled mushrooms and onions in a flour shell with shredded cheese.
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| Chicken Club Quesadilla |
Shredded chicken, bacon and shredded cheese in a flour tortilla, served with a side of ranch or sour cream.
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| Veggie Quesadilla |
Black beans, Spanish rice, onions, tomatoes and red, yellow and green peppers all stuffed in a spinach shell full of cheese.
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| Out In Left Field Salads |
| Available in full or half sizes Dressings: Ranch, Zesty Ranch, Bleu Cheese, Italian, French, Honey Maize, Parmesan Peppercorn, Mango Chardonnay, Garlic Balsamic Vinaigrette, Thousand Island |
| Ty Cobb |
Bleu cheese crumbles, bacon, sliced avocado, tomato and hard-boiled egg, served with your choice of dressing.
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| Chopped Chef's |
A delicious medley of chopped ham, turkey, cheddar, Swiss cheese, cucumbers, hard-boiled egg and tomato, finished off with homemade croutons, served with your choice of dressing. Full, Half
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| TC Cherry Walnut |
Baby leaf spinach topped with grilled chicken, dried cherries, honey-glazed walnuts & feta cheese crumbles, served with a side of mango-chardonnay dressing. Full, Half
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| Grilled Salmon Salad |
A tender grilled salmon fillet atop a bed of baby leaf spinach, topped with dried cherries, walnuts and a teriyaki glaze. Sorry, not available in half sizes.
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| Warm Mediterranean |
Tender grilled steak, grilled red peppers, kalamata olives, sundried tomatoes and feta cheese, drizzled with roasted garlic balsamic vinaigrette. Full, Half
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| Coach's Caesar |
Our twist on a classic. Crisp romaine, parmesan cheese and croutons all tossed with parmesan peppercorn dressing. Full, Half
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| Big Call Wraps & Sandwiches |
| All wraps and sandwiches come with a side of french fries. |
| The Holtz Club |
Tender roast beef, bacon and Swiss cheese with zesty horseradish sauce in a jalapeño-cheddar wrap, served with a side of Au Jus.
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| Phil Jackson |
Tender roast beef, grilled onions, grilled peppers and melted Swiss cheese on a French roll, served with a side of Au Jus.
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| KyRy Pretzel Club |
Smoked turkey, bacon and Swiss cheese, topped with lettuce and tomato on a soft pretzel bun, served with a side of zesty ranch.
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| The Bootleg |
Tender roast beef and smoked turkey, topped with smoked gouda, fresh spinach and tomato on sourdough, served with a side of honey maize.
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| The Lancer |
Grilled chicken and smoked ham, topped with melted Swiss cheese, grilled pineapple and a teriyaki glaze on a soft ciabatta roll.
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| The Bear |
Hand-pulled pork, smoked ham, bacon, onion rings and honey maize dressing stacked on grilled sourdough.
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| John Wooden |
Grilled chicken, bacon, sliced avocado, lettuce and tomato drizzled with BBQ ranch dressing and rolled into a flour wrap.
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| Grilled Salmon Sandwich |
A tender grilled salmon fillet served on a soft ciabatta roll, topped with fresh spinach, tomato and homemade herbed mayo.
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| Buffalo Soldier |
Crispy chicken, buffalo sauce, bleu cheese, bacon, fries, lettuce and tomato, all rolled into a flour wrap, served with your choice or ranch or bleu cheese
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| Triple Play Club |
Triple-stacked smoked turkey, smoked ham, bacon, cheddar, Swiss cheese, lettuce and tomato on three pieces of sourdough.
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| Mango Chicken Wrap |
Grilled chicken, mango, sliced cucumber, spinach and tomato in a spinach wrap, served with a side of mango-chardonnay dressing.
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| Hand-pattied Angus Burgers |
| All half-pound, hand-pattied burgers come with a side of fries |
| Bobby Knight |
Technically speaking, this one is tough to beat! Grilled onion and red pepper, pineapple, Swiss cheese, lettuce and tomato, all atop our juicy burger drizzled with our homemade sweet habanero sauce.
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| Bo Schemburger |
Classy yet hard-nosed. Bacon, sliced avocado and bleu cheese crumbles, served with a side of honey maize.
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| Patty Summit |
Melted gouda and Swiss cheeses with sautéed onions on grilled dark rye.
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| Charlie Weis |
Smoked pulled pork and bacon stacked atop a juicy patty with cheddar cheese, onion rings and BBQ sauce. Just a sloppy mess! Try it with chili!
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| Olive Izzo Burger |
Sliced green olives stacked high on a juicy beef patty with lettuce, tomato and our homemade Olive Mayo.
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| Veggie Burger |
Morningstar Farms Black Bean burger topped with lettuce, tomato, onion and avocado on a brioche bun.
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| Build One For The Gipper |
All burgers are served with just the basics: bread and meat. We'll happily throw on the lettuce, tomato, onion and pickle if you want it at no charge! Swiss, Cheddar, American, Jalapenos, Green Olive
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| Home Plates |
| All Home Plates are served with a side salad. Substitute a cup of soup |
| Grilled Salmon Dinner |
A tender salmon fillet, grilled or blackened, served with a baked potato, veggies and garlic toast.
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| Coach's Steak |
Our tender hand-cut bistro filet grilled to your liking and served with a baked potato, veggies and garlic toast.
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| New England Fish & Chips |
Lightly breaded Atlantic cod, golden-fried and served with fries and our homemade tartar sauce.
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| The Big House Mac & Cheese |
Homemade with five cheeses, baked to bubbly perfection and served with garlic toast.
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| Sweet Lou's Chicken Strips |
Golden fried chicken tenders served with fries and your choice of dipping sauce.
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| LaSorda Alfredo Pasta |
Creamy garlic alfredo sauce served atop penne noodles and tossed with sundried tomatoes and bacon, served with garlic toast.
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| South of the Border |
| Local Legendary Burrito |
A giant burrito stuffed with seasoned ground beef or shredded chicken, topped with our mild burrito sauce, lettuce, tomato & cheese.
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| Black Bean & Rice Burrito |
A burrito stuffed with our homemade black beans and Spanish rice topped with our black bean sauce, lettuce, tomato and cheese.
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| Chimi Valvano |
Seasoned ground beef or shredded chicken rolled up in a flour shell and golden fried, topped with creamy queso cheese, lettuce & tomato
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| 3 Point Taco Platter |
Three flour tortillas stuffed with seasoned beef or shredded chicken, shredded cheese, lettuce & tomato. Served with a side of Spanish rice & black beans.
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| Sideliners |
| Extra Sauce, Salsa, Sour Cream or Dressing |
| French Fries |
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| Waffle Fries |
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| Onion Rings |
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| Sweet Potato Fries |
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| Sweet Potato |
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| Loaded Sweet Potato |
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| Potato Salad |
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| Coleslaw |
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| Baked Beans |
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| Applesauce |
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| Black Beans |
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| Spanish Rice |
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| Mashed Potatoes |
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| Baked Potato |
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| Loaded Baked Potato |
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| Big House Mac 'n Cheese |
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| Carrots & Celery |
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| Seasonal Features |
| Smokehouse Jambalaya |
Smoked sausage, smoked chicken, and shrimp with stewed tomatoes, rice, peppers and onions, served with a side of cornbread. Add Blackened Tilapia
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| Chicago-Style Smoked Sausage Sandwich |
Smoked sausage topped with peppers, onions, mozzarella and marinara, served on a French roll with a side of fries
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| Smoked Sausage Po'Boy |
Smoked sausage piled on a French roll, with a zesty remoulade, fried pickles, lettuce and tomato, served open-faced with a side of fries
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| Smoked Sausage Tostada |
Smoked sausage hash with potatoes, peppers and onions atop a crisp corn tortilla, topped with lettuce, tomato, feta cheese and cilantro. Entree, A la Carte
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| Carnitas |
Three corn tortillas with smoked pulled pork, crunchy cabbage, pickled onions, a sweet bourbon glaze and cilantro, served with a side of chipotle sour cream, guacamole and Spanish rice
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| Tacos Pescados |
Three corn tortillas with blackened tilapia, crunchy cabbage, homemade mango-pineapple salsa and cilantro, served with a side of chipotle sour cream, guacamole and Spanish rice
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| Smoked Steelhead Trout |
Fresh Steelhead Trout smoked to perfection and served three ways: Steelhead Rollers, Steelead Sandwich, Steelhead Dinner
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| Seasonal Drinks & Cocktails |
| Round Barn Wine Features |
Farm Market Cranberry, Farm Market Blueberry
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| D'Arrigo Moscato D'Asti |
A fresh, ripe moscato from the region of ASTI, where moscato reigns supreme. La dolce vita! Bottle
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| Allure Bubbly Moscato |
Perfectly sized for one glass, this mini bottle of sparkling moscato is refreshing, boasting floral aromas and ripe fruit. Each
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| D'Arrigo Primo Sol |
A hint of sweetness makes this Italian red blend the perfect pairing for our smoked meats. Bottle
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| Cranberry Sangria |
Round Barn Cranberry wine, Christian Bros. Brandy, triple sec, cranberry juice, soda
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| Spiced Mule |
Lime, Sailor Jerry Spiced Rum, ginger beer
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| Happy Hour |
| 3 pm - 6 pm Daily |
| Domestic Draft Beer |
12 oz., Pints,25 oz., Select Well Drinks
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| Monday |
| Kids eat free with purchase of adult entree |
| $2 Off Martinis |
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| Tuesday |
| Beef, chicken, bean tacos |
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| Lunch size burrito |
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| Frozen Margaritas |
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| Rocks Margaritas |
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| Wednesday |
| Brews & BBQs |
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| $1 off Craft Beer Pints |
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| $1 off All Pork and Brisket Sandwiches |
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| Half Off Bottled Wine |
some exclusions apply
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| Thursday |
| Call Drinks |
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| Wings |
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| Sunday |
| 11 am to 5 pm |
| Build-Your-Own Bloody Mary bar |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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