Coco Pazzo Prices in Chicago, IL 60610
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Insalatina | $7.00 |
seasonal greens, cucumber, radish, grape tomatoes, red wine vinaigrette
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| Insalata Di Barbabietole | $9.00 |
pickled beets, herbed ricotta, watercress, radicchio trevisano, chianti vinaigrette
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| Insalata Di Carciofini | $8.00 |
thinly sliced baby artichokes, arugula, lemon oil, parmesan
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| Finocchio E Spinaci | $9.00 |
organic shaved fennel, baby spinach, walnuts, grapes, tuscan pecorino, pomegranate vinaigrette
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| Mozzarella Di Bufala | $14.00 |
imported bufala mozzarella, marinated tomatoes, arugula
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| Polipo Arrosto | $12.00 |
grilled mediterranean octopus, tuscan legumes, olives, bottarga, celery dressing
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| Calamari Fritti | $12.00 |
crispy fried calamari, zucchini, fennel, lemon, calabria oregano, cherry tomato sauce
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| Carpaccio Di Manzo | $13.00 |
thinly sliced beef filet, celery root, tuscan kale, pickled shallot, tonnato sauce, barricato cheese
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| Pasta Fagioli E Farro | $7.00 |
tuscan cannellini and spelt soup, housemade sage-peperoncino maccheroni
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| Antipasti Misti |
imported italian cured meets, grilled and roasted vegetables, grains, parmesan
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| Mozzarella Di Bufala | $16.00 |
imported mozzarella di bufala, marinated tomatoes, arugula
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| Polenta E Funghi | $13.00 |
fried stone ground polenta, oven roasted mushrooms, sun choke sauce, black pepper
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| Cozze Ripiene | $12.00 |
broccoli and corn bread stuffed west coast mussels, saffron and tomato broth
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| Fritto Misto Di Mare | $15.00 |
crispy fried rock shrimp, squid, artichokes, zucchini, fennel, lemon, parsley
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| Carpaccio Di Polipo | $14.00 |
mediterranean octopus carpaccio, tuscan legumes, olives, celery dressing, bottarga
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| Tartara Di Carne | $14.00 |
hand chopped beef tartare, quail egg, black truffle, pickled shallots, mixed greens, balsamic crostino
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| Pate Di Fegatini | $10.00 |
chicken liver pate, vin santo gelatin, toasted tuscan bread
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| Pasta Fagioli E Farro | $8.00 |
tuscan cannellini, spelt soup, housemade sage-peperoncino maccheroni
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| Pizze |
| Wood Burning Oven |
| Margherita | $14.00 |
mozzarella, tomato, basil
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| Norma | $15.00 |
tomato, ricotta, fried eggplant, basil
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| Gamberetti E Pesto | $16.00 |
tomato, basil pesto, mozzarella, shrimp, arugula
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| Matriciana | $15.00 |
tomato, mozzarella, red onions, pancetta, pecorino
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| Diavola | $15.00 |
tomato, basil, mozzarella, spicy italian salami, peperoncino oil
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| Cinghiale E Funghi | $16.00 |
tomato, mozzarella, wild boar sausage, mushrooms
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| Focaccia D'autunno | $15.00 |
white pizza filled with fontina and robiola cheese, speck, mushrooms, spinach
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| Paste |
| Gnocchetti Al Pomodoro | $15.00 |
homemade potato dumplings, fresh tomato sauce, buffalo ricotta, basil
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| Pici Al Pesto | $15.00 |
homemade tuscan pici, liguria basil pesto, forest mushrooms, asparagus
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| Malfatti Alia Fiorentina | $15.00 |
handmade ricotta and spinach dumpling, parmesan, brown butter
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| Tagliolini Neri | $16.00 |
homemade squid ink pasta, frutti di mare, fresh tomato, broccolini, peperoncino
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| Linguine Alle Vongole | $17.00 |
linguine with clams, mollichella bread crumbs
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| Pappardelle All'Agnello | $16.00 |
housemade chick pea and majoram pasta, colorado lamb ragu, artichokes
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| Rigatoni Alia Buttera | $16.00 |
house made fennel sausage, sweet peas, tomato, parmesan, cream
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| Risotto O Farrotto |
risotto or farro of the day
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| Gnocchetti | $17.00 |
homemade potato dumplings, fresh tomato sauce, buffalo ricotta, basil
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| Pici Al Pesto | $17.00 |
homemade tuscan pici, ligurian basil pesto, forest mushrooms, asparagus
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| Malfatti Fiorentina | $17.00 |
handmade ricotta and spinach dumplings, parmesan, brown butter, sage
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| Linguine Alle Vongole | $20.00 |
manila clams, white wine, herbs, mollichella bread crumbs
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| Tagliolini Neri | $19.00 |
homemade squid ink pasta, frutti di mare, tomato, broccolini, peperoncino
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| Mezzelune Di Cervo | $21.00 |
handmade venison filled pasta, chianti reduction, black truffles
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| Stracci | $19.00 |
handmade orecchiette, rapini, house made wild boar sausage, cacio
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| Pappardelle All'Agnello | $19.00 |
homemade chick pea and marjoram pappardelle, colorado lamb ragu, artichokes
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| Rigatoni Alia Buttera | $18.00 |
house made fennel sausage, sweet peas, tomato, parmesan, cream
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| Risotto O Farrotto |
risotto or farro of the day
0
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| Pietanze |
| Verdure Al Cartoccio | $15.00 |
market vegetables, potatoes, herbs, steamed in parchment paper
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| Frittata Del Giorno | $14.00 |
baked italian omelet of the day
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| Trota Alla Piastra | $17.00 |
pan seared idaho rainbow trout, yukon gold potato, grey zucchini
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| Salmone Al Forno | $18.00 |
wood roasted faroe island salmon, organic brown lentils, tuscan kale
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| Polletto E Verdure | $16.00 |
grilled chicken breast, wood roasted potatoes, artichokes and vernaccia reduction
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| Anatra E Cavoli | $17.00 |
pekin duck confit, black kale, brussels sprouts, lambrusco grapes, mick klug apples, piedmont hazelnut mayo, tuscan pecorino
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| Bistecca | $24.00 |
wood roasted beef rib eye, tuscan fries
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| Secondi |
| Branzino Al Forno | $39.00 |
whole mediterranean sea bass, wood roasted ligurian olive oil
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| Cacciucco Livornese | $32.00 |
spicy tuscan seafood stew, crostini
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| Verdure A I Cartoccio | $18.00 |
market vegetables, potatoes, herbs, steamed in parchment paper
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| Polletto Al Mattone | $27.00 |
spring chicken grilled "under a brick", patate alle erbe, roasted artichokes
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| Costoletta Di Vitello | $48.00 |
grilled veal chop, trevisana, roasted celery root, pinot nero veal marrow reduction
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| Maiale Alia Milanese | $29.00 |
crispy breaded pork chop, arugula, grape tomatoes
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| Rustin D'Anatra | $32.00 |
duck risotto timbale, seared sliced breast, pine nuts, grapes and figs, balsamic reduction
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| Coniglio Chiantigiana | $33.00 |
stewed de bruin farm rabbit chiantigiana style, kale, polenta and celery in tempura
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| Bistecca Toscana | $45.00 |
grilled beef rib eye, scented with rosemary, patate toscane
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| Fiorentina | $75.00 |
wood grilled 40oz. beef porterhouse, panzanella (for two, sliced tableside)
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| Insalate |
| Insalatina | $8.00 |
assorted seasonal greens, cucumber, radish, grape tomatoes, red wine vinaigrette
0
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| Carciofini | $9.00 |
shaved baby artichokes, arugula, lemon oil, parmesan
0
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| Finocchio E Spinaci | $9.00 |
organic shaved fennel, baby spinach, walnuts, grapes, tuscan pecorino, pomegranate vinaigrette
0
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| Barbabietole | $10.00 |
pickled beets, herbed ricotta, watercress, radicchio trevisano, chianti vinaigrette
0
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| Contorni |
| Cime Di Rapa | $9.00 |
broccoli rabe, toasted garlic, chilies, lemon
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| Cavolini Alia Pancetta | $9.00 |
sauteed brussels sprouts, pancetta
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| Patate Alia Toscana | $8.00 |
tuscan fries with fresh herbs
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| Funghi | $9.00 |
wood roasted mushrooms, garlic, aromatic herbs
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| Fagioli E Cavolo | $8.00 |
tuscan white beans, kale, black pepper
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| Spinaci Alia Fiorentina | $9.00 |
sauteed spinach, butter, parmesan
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| Dolce |
| Desserts |
| Crostata Di Mele | $9.00 |
organic honey crisp apple tart, vanillaraisin-cinnamon gelato, walnut sauce
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| Panna Cotta | $9.00 |
eggless vanilla bean custard with huckleberry sauce, caramelized citrus zests
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| Panettoncino | $9.00 |
italian panettone tortino, fior di latte gelato, berry salad, orange sauce
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| Torta | $10.00 |
chocolate caramel tart with caraway, pistachio cocoa nib gelato, orange caramel mousse
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| Semifreddo Al Panforte | $9.00 |
half-frozen tuscan panforte semifreddo, colorino english cream
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| Fondente Al Cioccolato | $10.00 |
warm flourless chocolate cake with cappuccino gelato, and caramel balsamic sauce
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| Gelati E Sorbetti | $7.00 |
homemade gelato or sorbet
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| Biscotti Assortiti | $8.00 |
assorted cookies and candies
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| Formaggi | $12.00 |
trio of italian cheeses, honey, fresh fruit, basil flatbread, walnut bread, rhubarb mostarda, honey
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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