Coconuts Caribbean Restaurant & Bar Prices in Palo Alto, CA 94301
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Di Small Tings - Our Appetizer Menu |
| Jerk Wings | $9.00 |
Harbarnero blue cheese sauce, chili dipping sauce
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| Blue Crab Dip | $10.95 |
Blue crabmeat folded in light curry sauce baked until golden served with crostini
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| Coconuts Guacamole Platter | $7.95 |
Curried garbanzo beans, green plantain tostones, pica de gallo. Gluten free
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| Coconut Shrimp | $10.95 |
Coated in coconut crust, mango dipping sauce
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| Mini Patty Sampler | $8.00 |
Chicken and beef patties baked in a buttery pastry, creole sauce
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| Codfish Fritters | $7.95 |
Salted codfish folded in a batter with onions, tomatoes, crispy fried, served with lemon tarter sauce
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| Jerk Pork Bites | $9.25 |
Slow cooked pork, candied boniato, pickled red onions, mango sauce
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| Chefs Sampler Platter | $18.75 |
Codfish fritters, mini patty, coconut shrimp, jerk wings, chicken and beef mini patties served with dipping sauces
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| Salad of the Sun | $7.00 |
Shaved heart of palm, romaine heart, avocado, chayote squash, bell peppers, tamarind viniagrette. Gluten free
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| Irie Salad | $7.50 |
Roasted kabocha squash, spinach, raisins, cashew, quinoa, balsamic dressing. Gluten free
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| Jerk Cobb Salad | $10.50 - $13.75 |
Bacon, egg, avocado, blue cheese, tomatoes, ranch dressing
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| Island Salad | $7.00 - $13.75 |
Organic mix greens, candied boniato potatoes, jerk vegetable mango dressing
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| Di Big Tings - Main Dishes |
| Jerk Salmon | $16.00 |
Grilled with signature jerk sauce, black bean, creole okra, sweet corn relish and passion fruit sweet chili sauce. Gluten free
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| Jerk Chicken | $14.25 |
Slow cooked chicken, smoked over cherry wood, brushed with our popular jerk sauce. Gluten free
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| Puerto Rican Adobo NY Steak | $19.95 |
Creek Stone farm beef, sweet potato pumpkin gratin, green beans, creole sauce (add 3 pc coconut shrimp)
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| Six Hour Braised Oxtail | $15.25 |
Falling off the bone, so tender you dont need a knife - cooked with broad beans and carrots
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| BBQ Pork Spare Ribs | $14.95 |
Tamarind bbq sauce, drunken beans, cornbread
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| Boston Bay Jerk Pork | $14.95 |
Melt in your mouth tender pork, candied boniato, sauteed mustard greens. Gluten free
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| Curried Chicken | $12.95 |
Fallen off the bone chicken cooked with curry, thyme, potato, carrot, garnished with fried plantains. Gluten free
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| West Indian Coconut Curried Shrimp | $15.00 |
Jumbo gulf white shrimp, simmered in curry sauce, seasoned basmati rice. Gluten free
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| Boneless Oxtail & Rigatoni | $14.25 |
A coconuts speciality, slow cooked oxtails, rigatoni pasta, olive oil, oxtail tomato sauce, fresh herbs
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| Chicken Shrimp Pelau | $14.95 |
Long grain rice simmered with caramelized chicken, shrimp, pigeon peas, carrots. Gluten free
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| Roasted Sea Bass | $15.95 |
Okra, tomato, pumpkin, green bananas, coconut run down sauce, tomato choka. Gluten free
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| Curried Goat | $15.00 |
A staple dish of the dance halls - tender goat on the bone simmered in curry, thyme, scallions, scotch bonnet pepper. Gluten Free
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| Di Big Tings - Vegetarian Dishes |
| Irie Tofu | $12.75 |
Tofu cooked with jerk sauce, kabocha squash, quinoa, spinach tomato chutney
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| Ital Stew | $12.95 |
Polenta cake, lima beans, yucca, carrots, okra, greens, coconut run down sauce
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| Baked Eggplant & Ackee Parcels | $12.95 |
Spinach, chickpeas, lentils baked in smoked tomato sauce
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| Di Big Tings - Pickney Things |
| Chicken Tenders and French Fries with BBQ Sauce | $5.25 |
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| Rigatoni Pasta with Butter & Cheese | $6.95 |
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| Fish Fingers and French Fries Honey Mustard Sauce | $5.95 |
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| Di Big Tings - Side Dishes |
| Brown Rice | $3.75 |
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| Rice & Beans | $4.75 |
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| House Salad | $4.95 |
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| Macaroni & Cheese | $4.75 |
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| Sweet Potato Fries | $3.95 |
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| French Fries | $2.50 |
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| Roasted Vegetables | $6.50 |
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| Fried Ripe Plantains | $3.95 |
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| Corn Bread | $3.95 |
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| Corn Festival | $3.95 |
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| Collard Greens | $5.50 |
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| 3pc Coconut Fried Shrimp | $5.00 |
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| Di Sweet Tings - Dessert |
| Warm Sweet Potato Pudding | $7.00 |
A true carribean dessert staple flavored with island spices served with rum raisin ice cream
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| Ginger Sweet Potato Creme Brulee | $7.25 |
Our version of a french classic, dusted withTurbinado sugar and caramelized
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| Chocolate Molten Cake | $7.50 |
Ghiradelli chocolate , vanilla ice cream, mango sauce
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| Key Lime Pie | $6.95 |
Key lime custard pie baked in graham crust with whip cream
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| Seasonal Cheesecake | $7.25 |
Silky cheesecake topped and flavored with seasonal fruits
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| Ice Cream Selections | $5.95 |
Vanilla, rum rasin, strawberry
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| Dessert Combos 2 Choices | $11.00 |
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| Dessert Combos 3 Choices | $15.00 |
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| Di Sweet Tings - Coffees & Teas |
| Calypsonian Coffee | $7.00 |
Hot coffee, mount gay rum and tia maria liquer
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| Carribbean Coffee | $7.00 |
Myers dark, hot coffee, whipped cream with a touch of hazelnut
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| Hot Coconut Coffee | $7.00 |
Cruzn coconut rum, kalhua, whip cream, caramel
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| Blue Mountain Blend | $2.50 |
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| Selection of Teas | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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