Coho Cafe Redmond Prices in Redmond, WA 98052
- 8976 161st Ave NE, Redmond, WA
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Cuisine: Coffee
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Friday & Saturday Dinner Special |
| Available Friday and Saturday evenings only while it lasts. |
| Applewood Smoked & Roasted Prime Rib | $25.99 - $29.99 |
au jus, sour cream horseradish sauce, garlic mashers & fresh veggies
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| Small Plates |
| Focaccia Bread with Cherry-Citrus Butter | $3.50 |
Baked daily & served with house made butter
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| Seafood Bisque | $5.50 - $8.50 |
Sweet red crab, bay shrimp & lingcod in a rich seafood stock sherry cream reductions.
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| Soup of the Day | $3.99 - $5.99 |
House made from scratch.
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| Edamame with Spicy Sambal Sauce | $5.25 |
Whole pods & Hawaiian sea salt
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| Roasted Green Chile & Cornbread Waffles | $4.99 |
House made & served with sweet agave butter.
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| Polenta Fries with Feta Cheese | $4.99 |
Fresh pico de gallo & avocado salsa verde.
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| Beer Battered Green Beans | $4.50 |
Golden fried, Sriracha aioli.
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| Fiery Sambal Shrimp | $12.50 |
Quickly fried in togarashi flour & tossed with sweet-spicy red chile sauce & napa slaw.
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| Kalbi Pulled Pork Sliders | $9.50 |
Served with Sriracha mayo & pickled cucumber.
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| Coconut Crusted Prawns | $11.50 |
Jumbo prawns rolled in coconut. Cajun spiced marmalade.
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| Mixed Pepper Calamari | $10.99 |
Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic lemon aioli.
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| Chipotle Fruit Pizza | $7.99 |
Chipolte cherry spread, goat cheese, fresh blueberries, jalapenos & topped with a citrus arugula salad.
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| Dungeness Crab & Wasabi-Avocado Tower | $12.50 |
Bay shrimp, pickled cucumber & furikake crusted sushi rice cake.
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| Ginger Chicken Lettuce Wraps | $11.50 |
Wok seared ginger chicken, braised shitake mushrooms & water chestnuts served with tender butter lettuce.
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| BBQ Chicken, Smoked Mozzarella & Gouda Quesadilla | $10.99 |
Red onion & cilantro, BBQ-ranch sauce & fresh salsa rojo.
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| Pantry |
| House Mixed Greens Salad | $5.99 |
Seasonal mixed greens, tomato, cucumber & garlic croutons in your choice of dressing.
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| Caesar Salad With Asiago | $6.50 - $9.50 |
add grilled chicken, bay shrimp, or fried calamari 4.99 Add bronzed salmon for $5.99
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| Ceviche Tostada Salad | $9.50 - $15.50 |
Chile-lime marinated shrimp, crab & calamari, avocado, tomato, cilantro & crisp white corn tortillas.
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| Applewood Smoked Chicken & Fruit Salad | $15.50 |
Seasonal mixed greens, grapes, strawberries, Gruyere, candied walnuts & honey Dijon dressing.
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| Asian Chicken Salad with Sesame-Rice Wine Vinaigrette | $15.50 |
Five-spiced frilled chicken, napa-romaine, celery, mandarin oranges and soy beans.
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| Chopped Seafood Salad With Fresh Basil Vinaigrette | $11.50 - $18.50 |
Bay shrimp, dungeness crab, artichoke, tomatoes, cucumbers, pine nuts, danablu cheese & mixed greens
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| Carne Asada Salad | $15.99 |
Al Pastore marinated steak, texas caviar, feta cheese and spiced pumpkin seeds tossed in a chipotle vinaigrette.
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| Sandwiches & Tacos |
| Coho Cafe Burger | $1.00 - $13.50 |
Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion, on a Macrina Bakery bun.
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| Beer Battered True Cod Tacos | $13.50 |
Flour tortillas, lime cream, shredded cabbage slaw, salsa rojo & Texas Caviar.
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| Seared Ahi Tacos | $14.99 |
Flour tortillas, pineapple salsa, cabbage slaw, chipotle mayo & Texas Caviar.
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| Bronzed Salmon Burger | $14.99 |
Cajun spices, mixed greens, tomato & creole stone ground mustard sauce
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| Grilled Chicken Club | $14.50 |
Lemon-thyme marinated chicken, Tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic Dijon mayo
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| Al Pastore Chicken Tacos | $13.50 |
Corn tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar.
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| Rice Bowls |
| Spicy Ahi Poke | $16.99 |
Spicy tuna, pickled cucumber-wakame salad, kimchee, mango and ginger jasmine rice.
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| Kalbi Chicken | $14.99 |
Kalbi marinated chicken thigh meat, kimchee, cucumber-wakame salad, pea shoot salad and ginger jasmine rice.
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| Entrees |
| Pit Roasted Salmon With Fried Caper Beurre Blanc | $21.50 |
Fresh hand cut fillet cold smoked & applewood grilled. Garlic mashers & fresh veggies.
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| Northwest Seafood Fettuccine With Parmesan-basil Cream Sauce | $20.50 |
Prawns, scallops, bay shrimp, lingcod & roasted red pepper, white wine & seafood stock.
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| Kogi Short Rib & Egg Stack | $16.50 |
Braised kalbi shortrib, kim chee fried rice cake & sunny side eggs
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| Fish & Chips | $15.50 |
Beer Battered true cod, roasted onion tartar, slaw & fries.
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| Flat Iron Steak & Garlic Prawns | $20.50 |
Ancho chili-coffee rub, Chimichurri & creamy roasted chili polenta.
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| Seafood Mixed Grill With Potato Gratin | $23.99 |
Applewood grilled salmon, scallops & prawns with sun-dried tomato buerre blanc.
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| 12 oz. New York Steak with Potato Gratin | $27.50 |
Choice center cut, Coho Cafe steak butter, & fresh veggies.
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| Pad Thai | $14.99 - $17.99 |
Rice noodles, garlic, tofu, eggs, peanuts, red pepper flakes, bean sprouts & tamarind-lime sauce.
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| Coconut-green Curry With Ginger-jasmine Rice | $14.99 - $18.50 |
Stir fried Asian veggies, spicy coconut curry sauce, mango & peanuts. your choice of the following:
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| Huli Huli Chicken Rice Bowl |
A half pound Huli glazed chicken thigh grilled and served with house pickled peppers, Agave Glazed pineapple chutney and an arugula salad with radish, minced red onion and tossed in a passion fruit v
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| Wok Seared Soba Noodles |
Wok Seared buckwheat soba noodles with soba sauce. Broccolini, edamame, and red pepper. Add grilled kalbi chicken, grilled prawns or tofu.
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| Coconut crusted Razor Clams |
Panko and coconut crusted razor clams served with ginger jasmin rice and seasonal veggies, Paired with a Thai Chili Buerre Blanc
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| Porcini crusted King Salmon |
Porcini powder crusted 6oz wild king salmon grilled medium rare. Served with grilled asparagus, beurre blanc and a lemon thyme risotto.
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| Southwest Bacon Burger [LUNCH ONLY] |
1/3 lb burger seasoned with smoked salt, then grilled and served with smoked mozzarella, a roasted poblano pepper spread, chorizo spiced bacon, tomatoes and alfalfa sprouts. Served with french fries.
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| Desserts |
| Key Lime Pie | $5.99 |
Nelly & Joe's famous key lime juice, sweet custard in a graham cracker crust
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| Almond Joy Sundae | $3.50 - $6.75 |
Coconut almond fudge ice cream topped with hot fudge, toasted almonds & shredded coconut.
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| Caramel Apple Crisp | $6.75 |
Served warm with Olympic Mountain ice cream.
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| Molten Chocolate Lava Cake | $8.25 |
Dense chocolate cake with molten truffle center
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| Olympic Mountain Ice Creams | $2.25 - $4.25 |
daily selections from the northwest's premier creamery
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| Chef Danny Bonville's Seasonal Specials |
| Chefs Seasonal Selections Rotate Approximately Every 3 Weeks. Call to verify menu availability or change. |
| Fried Orzo Cheese Balls | $5.99 |
Panko crusted orzo and smoked mozzarella. Served with rancho verde.
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| Candy Cane Beets Salad | $6.99 |
Thinly sliced candy cane beets, arugula, herbed goat cheese and candied pecans tossed in a black cherry vinaigrette.
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| Applewood Grilled Swordfish | $22.99 |
A top of caprese risotto finished with sundried tomato beurre blanc.
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| Miso Flank Steak | $14.99 |
Grilled miso marinated flank steak. Served with wasabi mashed potatoes and braised spinach with almonds.
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| Prawn Scampi Linguine | $17.99 |
Jumbo prawns sautéed in a light creamy sauce with thyme and lemon.
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| Cowboy Ribeye | $26.99 |
12 ounce ribeye crusted with cowboy spices and cooked to your preference. Pomme frites and grilled asparagus.
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| Turkey Rueben | $8.99 |
Turkey Pastrami, Gruyere cheese, faux kraut and housemade thousand island dressing. Served with French fries.
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| Creme Brulee | $4.99 |
Grand Marnier sweetened custard with a caramelized sugar crust.
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| Lunch Small Plates |
| Focaccia Bread with Cherry-Citrus Butter | $3.50 |
Baked daily & seved with house made butter.
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| Edamame with Spicy Sambal Sauce | $4.99 |
Whole pods & Hawaiian sea salt.
0
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| Beer Battered Green Beans | $4.50 |
Golden fried, Sriracha aioli.
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| Tomato Basil Soup | $3.99 - $5.99 |
House made from scratch.
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| Soup of the Day | $3.99 - $5.99 |
House made from scratch
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| Seafood Bisque | $5.50 - $8.50 |
Sweet red crab, bay shrimp & lingcod in a rich seafood stock sherry cream reduction.
0
|
| Dungeness Crab & Wasabi-Avocado Tower | $11.50 |
Bay shrimp, pickled cucumber & furikake crusted sushi rice cake.
0
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| Coconut Crusted Prawns | $11.50 |
Jumbo prawns rolled in coconut. Cajun spiced marmalade.
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| BBQ Chicken, Smoked Mozzarella & Gouda Quesadilla | $9.50 |
Red onion & cilantro, BBQ-ranch sauce & fresh salsa rojo.
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| Ginger Chicken Lettuce Wraps | $10.99 |
Wok seared ginger chicken, braised shiitake mushrooms & water chestnuts served with tender butter lettuce.
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| Fiery Sambal Shrimp | $11.99 |
Quickly fried in togarashi flour & tossed with sweet-spicy red chile sauce & napa slaw.
0
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| Mixed Pepper Calamari | $10.50 |
Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic lemon aioli.
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| Lunch Make It A Combo |
| Add Any Of The Following To A Hold It Or Entree: |
| Seafood Bisque | $3.99 - $6.99 |
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| Soup Of The Day | $2.50 - $4.50 |
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| Caesar Or House Mixed Greens Salad | $4.50 |
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| Lunch Pantry |
| House Mixed Greens Salad | $5.99 |
Seasonal mixed greens, tomato, cucumber & croutons in your choice of dressing
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| Caesar Salad With Garlic Croutons & Asiago | $5.99 - $8.75 |
add grilled chicken, bay shrimp, or fried calamari $4.99 Bronzed salmon for $5.99
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| Ceviche Tostada Salad | $8.25 - $14.99 |
chile-lime marinated shrimp, crab & calamari, avocado, tomato, cilantro & crisp white corn tortillas
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| Asian Chicken Salad With Sesame-Rice Wine Vinaigrette | $14.50 |
Five-spice grilled chicken, napa-romaine, celery, mandarin oranges and soy beans.
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| Applewood Smoked Chicken & Fruit Salad | $14.50 |
Seasonal mixed greens, grapes, strawberries, Gruyere, candied walnuts & honey dijon dressing
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| Chopped Seafood Salad With Fresh Basil Vinaigrette | $10.99 - $17.75 |
Bay shrimp, crab, artichoke, tomatoes, cucumbers, pine nuts, Danablu cheese & mixed greens
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| Carne Asada Salad | $14.99 |
Al Pastore marinated steak, texas caviar, feta cheese and spiced pumpkin seeds tossed in a chipotle vinaigrette.
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| Lunch Sandwich & Tacos |
| Coho Cafe Burger | $1.00 - $12.50 |
Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion & a house made pickle
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| Grilled Smoked Turkey & Brie Panini | $13.50 |
House made peach preserves, fresh thyme & Macrina Bakery brioche bread. Basil vinaigrette mixed greens.
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| Roast Beef Melt | $13.99 |
Thin sliced roast beed, gruyere, frizzled onions and au jus. Served with fries.
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| Beer Battered True Cod Tacos | $13.50 |
Flour tortilla, lime cream, shredded cabbage slaw, salsa rojo & Texas Caviar.
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| Bronzed Salmon Burger | $13.75 |
Cajun spices, mixed greens, tomato & creole stone ground mustard sauce
0
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| Seared Ahi Tacos | $14.99 |
Flour tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar.
0
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| Grilled Chicken Club | $13.50 |
Lemon-thyme marinated chicken, tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic dijon mayo
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| Al Pastore Chicken Tacos | $13.50 |
Corn tortillas, pineapple salsa, shredded cabbage slaw, chipotle mayo & Texas Caviar
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| Lunch Rice Bowls |
| Spicy Ahi Poke | $15.99 |
Spicy tuna, pickled cucumber-wakame salad, kimchee, mango and ginger jasmine rice.
0
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| Kalbi Chicken | $13.99 |
Kalbi marinated chicken, kimchee. cucumber-wakame salad, pea shoot salad and ginger jasmine rice.
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| Lunch Coho Cafe Signatures |
| Pit Roasted Salmon With Fried Caper Beurre Blanc | $18.50 |
Fresh hand cut fillet cold smoked & applewood grilled. Garlic mashers & fresh veggies.
0
|
| Fish & Chips | $14.50 |
Beer battered cod, roasted onion tartar, slaw & fries.
0
|
| Northwest Seafood Fettuccine With Parmesan-basil Cream Sauce | $18.50 |
Prawns, scallops, bay shrimp, lingcod & roasted red pepper, white wine & seafood stock
0
|
| Kogi Short Rib & Egg Stack | $14.75 |
Braised kalbi shortrib, kim chee fried rice cake & sunny side eggs
0
|
| Flat Iron Steak & Garlic Prawns | $17.50 |
Ancho chili-coffee rub, Chimichurri & creamy roasted chili polenta.
0
|
| Seafood Mixed Grill With Potato Gratin | $19.50 |
Applewood grilled salmon, scallops & prawns with sun dried tomato buerre blanc.
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| Coconut-green Curry With Ginger-jasmine Rice | $13.75 - $17.50 |
Stir fried asian veggies, spicy coconut curry sauce, mango & peanuts. your choice of the following:
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| Pad Thai | $13.99 - $16.99 |
Rice noodles, garlic, tofu, eggs, peanuts, red pepper flakes, bean sprouts & tamarind-lime sauce.
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| Brunch Selections |
| All brunch items served with house made cornbread muffins & seasonal butter. Brunch Served Saturday & Sunday 10:30 AM - 2:00 PM |
| Cornbread Muffins & Seasonal Butter |
All brunch items come with these
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| Espresso Vanilla Waffle | $12.49 |
Sweetened avocado puree & chocolate covered espresso beans.
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| Greek God's Vanilla Greek Yogurt & Housemade Granola | $6.49 |
Fresh strawberries, raspberries & blueberries.
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| Farmers Scramble | $11.99 |
Scrambled eggs with honey cured ham, smoked bacon, apple sausage, potatoes, onions, tomatoes & cheddar cheese.
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| Chorizo Spiced Prawns, White Cheddar Grits & Eggs | $14.99 |
Chopped chorizo bacon, Cajun butter & eggs your way.
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| Smoked Salmon, Fennel & Leek Omelette | $15.49 |
Eggs whites, tomato confit & Boursin cheese.
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| Croque Madam | $13.49 |
Honey-cured ham, gruyere cheese, Dijon & brioche smothered in a mornay cheese sauce. Topped with two sunny side up eggs.
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| Seafood Scramble with Spinach, Sundried Tomatoes & Fresh Basil | $14.99 |
Scrambled eggs with crab, shrimp, cod & gruyere cheese.
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| The Secret Garden | $12.49 |
Summer squash, red & yellow peppers, crimini mushrooms & garlic butter nestled under an egg omelette & topped with mornay cheese sauce.
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| Classic Eggs Benedict | $11.99 |
Toasted English muffin, honey-cured ham, topped with poached eggs and hollandaise sauce.
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| Califonia Benedict | $13.49 |
Baby spinach, avocado, tomato, toasted English muffin, poached eggs, hollandaise & breakfast potatoes.
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| Smoked Pork Belly Benedict | $15.99 |
Cajun lime hollandaise, toasted English muffin & breakfast potatoes.
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| Bar Small Plates |
| Happy Hour 3PM-6PM & 9PM-Close |
| Bbq Chicken, Smoked Mozzarella & Gouda Quesadilla | $7.75 - $10.99 |
Red onion, cilantro, bbq-ranch sauce & fresh salsa rojo.
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| Coconut Crusted Prawns | $8.50 - $11.50 |
Cajun spiced marmalade.
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| Fiery Sambal Shrimp | $8.50 - $12.50 |
Quickly fried in togarashi flour & tossed with sweet-spicy red chili sauce & napa slaw.
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| Kalbi Pulled Pork Sliders | $6.75 - $9.50 |
Served with Sriracha mayo & pickled cucumber
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| Mixed Pepper Calamari | $7.50 - $10.99 |
Dusted in a blend of cayenne, white & black pepper & garlic. Served with roasted garlic-lemon aioli.
0
|
| Dungeness Crab & Wasabi-avocado Tower | $8.50 - $12.50 |
Bay shrimp, pickled cucumber & furikake crusted sushi rice cake
0
|
| Ginger Chicken Lettuce Wraps | $8.50 - $11.50 |
Wok seared ginger chicken, braised shiitake mushrooms, water chestnuts & tender butter lettuce.
0
|
| Beer Battered True Cod Taco | $4.99 - $6.50 |
Flour tortillas, lime cream, shredded slaw & salsa rojo.
0
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| Al Pastore Grilled Chicken Taco | $4.99 - $6.50 |
Corn tortillas, pineapple salsa, shredded cabbage slaw & chipotle mayo.
0
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| Spicy Sambal Edamame | $5.25 |
Whole pods & Hawaiian sea salt
0
|
| Beer Battered Green Beans | $4.50 |
Sriracha Aioli.
0
|
| Roasted Green Chile Cornbread Waffles | $4.99 |
sweet agave butter
0
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| Polenta Fries With Feta Cheese | $4.99 |
Fresh pico de gallo & avocado salsa verde
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| Chipolte Fruit Pizza | $7.99 |
Chipolte cherry spread, goat cheese, fresh blueberries, jalapenos & topped with a citrus arugula salad.
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| Late Night Bar Menu |
| In addition tot he small bites & small plates, these items are available after the dining room closes. |
| Seafood Bisque | $5.50 - $8.50 |
Sweet red crab, bay shrimp & lingcod. seafood-sherry cream reduction
0
|
| Caesar Salad With Garlic Croutons & Asiago | $6.50 - $9.50 |
add grilled chicken, bay shrimp, or fried calamari 4.99. Add bronzed salmon 5.99.
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| Coho Cafe Burger | $1.00 - $13.50 |
Hand formed patty, aged white cheddar, secret sauce, lettuce, tomato, onion on a Macrina Bakery bun.
0
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| Fish & Chips | $15.50 |
Beer battered true cod, roasted onion tartar, coleslaw & fries.
0
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| Grilled Chicken Club | $14.50 |
Lemon-thyme marinated chicken, Tillamook cheddar, hickory smoked bacon, mixed greens, tomato & garlic Dijon mayo.
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| Starters |
| Fennel Scallop Dip |
Pancetta, scallops, fennel, lemon, sambuca, sundried tomatoes and topped with parmesan cheese and baked. Served with Herbed Baguette
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| Buffalo Chicken Wedge Salad |
A quarter of an iceberg wedge topped with carrot celery slaw, bleu cheese crumbles sitting on top of a sriracha blue cheese dressing with chicken tenders tossed in a sweet mild BBQ sauce.
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| Dessert |
| Sweet endings. |
| Strawberry mousse in a milk chocolate cup |
Smooth housemade strawberry mousse chillen and then pipped into a formed chocolate cup
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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