Colonial House Restaurant Menu and Prices
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Colonial House Restaurant Menu
| Alluring Appetizers |
| Lump Crabcake |
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$8.50 |
Homemade crabcake is lightly breaded, deep fried and served with a zesty cocktail sauce
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| Crab Stuffed Mushrooms |
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$8.50 |
Delectable mushroom caps stuffed with house crab mix, broiled to perfection
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| Crab Meat, Artichoke and Spinach Dip |
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$7.95 |
Prepared with a blend of cheddar cheese and a dab of sour cream, served with tortilla chips
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| Crab Cocktail |
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$8.50 |
Jumbo lump crab meat served with a zesty cocktail sauce
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| Shrimp Cocktail |
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$8.50 |
Served with a zesty cocktail sauce
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| Savory Soups |
| Baked French Onion Soup |
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$4.25 |
An abundance of onions and hearty broth served in a crock, topped with homemade croutons, swiss and mozzarella cheese, then baked golden brown
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| Colonial House Chowder |
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$3.95 |
Served piping hot in a crock
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| Tantalizing Choice Cuts |
| Ny strips grilled to your preference |
| The Ultimate Garlic Steak |
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$19.50 |
Marinated in virgin olive oil and an abundance of minced garlic
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| The Ultimate Cheddar Steak |
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$19.50 |
Accented with house seasonings, topped with sauteed mushrooms, onions, peppers, bacon and cheddar cheese
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| The Ultimate Shroom Steak |
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$19.50 |
Accented with house seasonings, topped with sauteed onions, mushrooms and swiss cheese
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| Jack Daniel's Steak |
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$19.50 |
Marinated in our own special jd sauce
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| Colonial Strip Steak |
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$17.95 |
Accented with house seasoning, topped with onion rings
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| Inviting Seafood Selections |
| Colonial House Crabcakes |
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$19.50 |
A combination of select jumbo and lump crab meat, herbs and spices make this dish a legend, broiled to perfection
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| Hot-BBQ Shrimp |
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$17.25 |
pan seared shrimp basted with a sultry combination of hot sauce and BBQ sauce
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| Sea Scallops |
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$17.95 |
Succulent sea scallops gently sauteed in an irresistible white wine lemon garlic butter
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| Broiled Stuffed Flounder |
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$18.25 |
Flounder stuffed with house crab mix, topped with lemon butter
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| Sweet Bourbon Salmon |
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$16.95 |
Marinated in our homemade drunken bourbon glaze, broiled to perfection
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| Cajun Salmon |
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$16.95 |
Broiled with robust seasonings
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| Broiled Salmon |
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$16.95 |
Prepared with lemon butter
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| Market Place Features |
| Jumbo Lump Crab Meat |
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Price may varies |
A crab lover's delight, broiled to perfection
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| Lobster Tails |
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Price may varies |
Succulent twin 5oz lobster tails broiled to perfection
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| Stuffed Lobster Tails |
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Price may varies |
Twin 5oz lobster tails crowned with house crab mix and broiled to perfection
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| Surf & Turf |
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Price may varies |
Succulent 5oz lobster tail and 8oz filet mignon prepared to your preference
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| Filet Mignon |
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Price may varies |
8oz Filet mignon prepared to your preference
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| Crabby Filet Mignon |
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Price may varies |
8oz Filet mignon prepared to your preference topped with broiled crabcake
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| Colonial Seafood Affair |
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Price may varies |
A combination of scallops, shrimp, flounder and crabcake broiled to perfection
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| Colonial Seafood Affair |
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Price may varies |
A combination of scallops, shrimp, flounder and crabcake broiled to perfection
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| Stuffed Shrimp |
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Price may varies |
Succulent shrimp stuffed with house crab mix, broiled to perfection
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| Tempting Veal Selections |
| Veal Passionatta |
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$19.95 |
Tender medallions of veal and lump crab meat sauteed with scallions, sun-dried tomatoes, artichoke hearts and mushrooms in a white wine lemon garlic sauce
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| Veal Santa Fe |
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$19.95 |
Tender medallions of veal and shrimp sauteed with scallions, sun-dried tomatoes, artichoke hearts and mushrooms in a white wine lemon garlic sauce
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| Veal Cresina |
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$17.95 |
Tender medallions of veal sauteed with sun-dried tomatoes, mushrooms, scallions and garlic in a white wine cream sauce
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| Veal Marsala |
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$17.95 |
Tender medallions of veal sauteed with mushrooms and garlic, deglazed with marsala wine
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| Veal & Crab Saute |
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$19.95 |
Tender medallions of veal sauteed with mushrooms, garlic, lump crab meat and a splash of white zinfandel
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| Veal Parmesan |
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$17.95 |
Tender medallions of veal, lightly breaded and sauteed, topped with marinara sauce, melted mozzarella and parmesan cheese
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| Veal Zachary |
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$19.95 |
Tender medallions of sauteed veal pinnacled with jumbo lump crab meat and cream cheese, finished with a rich raspberry burgundy sauce
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| Enticing Poultry Selections |
| Chicken Kelly |
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$18.25 |
A delectable dish, tender sauteed chichen crowned with lump crab meat, ham, broccoli florets and melted mozzarella, finished with a luscuous sherry cream sauce
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| Happy Crab Chicken |
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$18.25 |
Tender sauteed chicken topped with our house crab mix, finished with a luscious sherry cream sauce
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| Chicken Marsala |
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$15.95 |
Tender chicken sauteed with mushrooms and garlic, deglazed with marsala wine
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| Chicken Picatta |
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$15.95 |
Tender chicken sauteed with tomatoes, onions, mushrooms and capers in a divine white wine lemon garlic sauce
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| Chicken Parmesan |
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$15.95 |
Tender chicken lightly breaded and sauteed with marinara sauce and melted mozzarella
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| Intense Pasta Selections |
| Include a salad |
| Shrimp Scampi |
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$17.25 |
A shrimp lover's delicacy, gently sauteed in virgin olive oil, butter, white wine, lemon and garlic, presented over linguini
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| Seafood Pasta |
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$18.95 |
Simply a divine combination of succulent sea scallops, shrimp and lump crab meat gently sauteed with garlic in a blush vodka cream sauce, served over linguini
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| Spicy Chicken Pasta |
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$16.95 |
Pan seared sultry seasoned strips of chicken combined with cajun garlic butter ans steamed broccoli, served over linguini
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| Pasta Primavera |
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$12.95 |
A blend of seasonal vegetables, mushrooms, tomatoes and onions sauteed with virgin olive oil, garlic, basil and a splash of white wine, served over linguini. Add chicken $16.95, shrimp $17.95
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| Dessert |
| Caramel Granny Apple Pie |
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Price may varies |
| Pecan Courbon Pie |
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Price may varies |
| Chocolate Lava Bomb |
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Price may varies |
| Vanilla Ice Cream |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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