Copeland's Prices in Atlanta, GA 30305
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Copeland's Wines - Whites - Chardonnay |
| Walnut Crest, Chile | $5.50 |
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| Clos Du Bois, California | $7.95 - $32.00 |
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| Sebastiani, Sonoma | $9.50 - $35.00 |
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| Kendall Jackson, California | $8.50 - $33.00 |
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| Toasted Head, Dunnigan Hills | $31.00 |
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| Rodney Strong Chalk Hill, Sonoma | $10.50 - $36.00 |
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| Copeland's Wines - Whites - Sauvignon Blanc |
| wine by the glass is 1/4 bottle. |
| Rodney Strong Charlotte's Home, Sonoma | $7.50 - $27.00 |
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| Copeland's Wines - Whites - Pinot Grigio |
| wine by the glass is 1/4 bottle. |
| Placido, Italy | $6.00 - $22.00 |
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| Santa Margherita, Italy | $39.00 |
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| Copeland's Wines - Whites - Riesling |
| wine by the glass is 1/4 bottle. |
| Hogue, Washington State | $6.50 - $24.00 |
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| Copeland's Wines - Whites - White Zinfandel |
| wine by the glass is 1/4 bottle. |
| Beringer, California | $6.50 - $24.00 |
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| Copeland's Wines - Whites - Champagne & Sparkling |
| wine by the glass is 1/4 bottle. |
| Freixenet Cordon Negro, Spain | $7.00 - $25.00 |
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| Chandon Brut, California | $38.00 |
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| Moet & Chandon White Star, France | $85.00 |
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| Cristal, France | $295.00 |
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| Dom Perignon, France | $220.00 |
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| Copeland's Wines - Red - Merlot |
| wine by the glass is 1/4 bottle. |
| Walnut Crest, Chile | $5.50 |
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| Carmen, Chile | $6.50 - $24.00 |
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| Sterling, California | $8.50 - $33.00 |
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| Rodney Strong, Sonoma | $10.50 - $38.00 |
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| Hogue Genesis, Washington State | $35.00 |
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| Stag's Leap, Napa | $75.00 |
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| Copeland's Wines - Red - Cabernet Sauvignon |
| wine by the glass is 1/4 bottle. |
| Walnut Crest, Chile | $5.50 |
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| Beringer Founder's Estate, California | $7.50 - $27.00 |
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| Rodney Strong, Sonoma | $10.50 - $37.00 |
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| Sebastiani, Sonoma | $26.00 |
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| Bv Rutherford, Napa | $42.00 |
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| Don Melchor, Chile | $85.00 |
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| Copeland's Wines - Red - Pinot Noir |
| wine by the glass is 1/4 bottle. |
| La Crema, Sonoma | $38.00 |
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| Copeland's Wines - Red - Shiraz |
| wine by the glass is 1/4 bottle. |
| (Yellow Tail), Australia | $6.25 - $23.00 |
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| Copeland's Wines - Red - Other Reds |
| wine by the glass is 1/4 bottle. |
| Redwood Zinfandel, California | $7.50 - $27.00 |
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| Terrazas Malbec, Argentina | $27.00 |
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| Banfi Chianti Classico, Italy | $29.00 |
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| Copeland's Wines - Beer |
| Beer |
domestic and imported beers available. please ask your server for selections.
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| Martinis |
| Big Al's Favorite Cosmopolitan | $8.99 |
and soon to be your... kettle one, cointreau, fresh lemon and lime juices and finished with a splash of ocean spray cranberry.
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| Apple Martini | $6.99 |
vodka combined with a touch of apple pucker. with sky vodka add $1.00
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| Martini | $6.59 |
a traditional martini, try it chilled and up or on the rocks.
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| Lemon Drop | $6.99 |
vodka blended with fresh lemon and fresh lemon and a dash of sweet and sour mix, with absolut citron add $1.00
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| Chocolate Martini | $6.99 |
vodka and chocolate chilled with luscious strawberry and a chocolate rim. with stoli vanil and godiva liqueur add $1.00
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| Tang | $6.99 |
vodka, cranberry juice, orange juice and a splash of sweet and sour mix, with absolut mandarin add $1.00
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| Metropolitan | $6.99 |
new orleans rum delicately enhanced with malibu rum and some other tropical treats.
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| Margarita Martini | $6.99 |
a pepped up version of an old favorite! with patron sliver and grand marnier to make a top shelf add $1.00
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| Al's Cajun Martini | $6.99 |
vodka marinated with a special blend of spices. vermouth optional.
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| Specialty Drinks |
| other brands available bacardi, jack daniels jim beam and grey goose. |
| Hurricane | $6.99 |
we'll take you back to bourbon st. with this light and dark rum favorite served the way you love it.
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| Pina Colada | $6.59 |
a tropical blend of captain morgan's parrot bay rum with fresh fruit juices and coconut flavors.
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| Mardi Gras Punch | $5.99 |
captain morgan's parrot bay rum, peach schnapps and fruit juices.
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| Crash & Burn | $18.99 |
(includes souvenir glass) - seven liquors blended with tropical fruit juices and topped with 151 rum - serves two.
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| Traditional Smokin' Long Island Iced Tea | $6.99 |
add grand marnier
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| Traditional Smokin' New Orleans Iced Tea | $6.99 |
add grand marnier
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| Ragin' Bloody Mary | $6.59 |
al's own bloody mary featuring vodka mixed with ragin' bloody mary mix.
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| Eye Of The Storm | $7.99 |
a frozen margarita featuring tequila, triple sec, melon & raspberry liquors, swirled and blended with fresh strawberry surroundings.
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| Frozen Daiquiris | $5.99 |
your choice of strawberry or bellini, hand-blended to create your fresh fruit favorite.
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| Copeland's Margarita | $6.99 |
our version of the classic with cuervo gold, grand marnier, sour mix and fresh orange and lime juice.
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| Appetizers |
| Artichoke And Spinach Dip | $9.99 |
creamy artichoke and spinach dip topped with monterey jack and served with fried bow tie pasta.
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| Onion-Mum | $6.99 |
taste the original onion mum-fresh, sweet onion, fried to a delectable, golden flower. served with tangy rosette sauce.
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| Cheese Toast | $5.99 |
fresh brioche bread with melted monterey jack, cheddar, and parmesan cheese, served with marinated tomatoes.
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| Stuffed Mushrooms | $7.99 |
fresh fried mushroom caps, stuffed with our homemade crabmeat stuffing and served with tiger sauce.
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| Creole Calamari | $8.99 |
seasoned calamari lightly dusted & crispy fried. served with creole remoulade vinaigrette or marinara sauce.
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| Copeland's Crabcakes | $9.99 |
everybody's favorite... crabmeat mixed with onions, bell pepper, celery and seasonings, golden fried then topped with lemon bordelaise, try'em blackened.
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| Jazzy Wings | $7.99 |
our spicy version of buffalo wings served with our homemade cheddar blue cheese and peppercorn ranch dressing and celery.
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| Al's Cajun Popcorn | $7.99 |
(crawfish seasonal), delicious gulf shrimp or crawfish tails, lightly seasoned, battered and golden fried.
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| Hot Crab Claws | $9.99 |
(seasonal), fresh louisiana blue crab claws sauteed in an olive oil vinaigrette with a light garlic touch try substituting crawfish or shrimp.
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| Magnolia Mushroom | $8.99 |
grilled portobello mushroom cap filled with wonderful shrimp, mushrooms, roasted garlic, tomatoes, and basil in a white wine garlic sauce.
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| Copeland's Sampler Platter | $9.99 |
a great combination... our famous artichoke and spinach dip, copeland's original bayou broccoli and al's cajun popcorn.
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| Bayou Broccoli | $6.99 |
balls of broccoli, bacon and cheese, fried and served with a tasty sauce.
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| Appetizer Salads |
| House Salad | $3.99 |
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| Chop Salad | $5.99 |
crisp lettuce, red onions, green olives, roma tomatoes, bacon, diced eggs, and hearts of palm, topped with onion strings and tossed with balsamic vinaigrette
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| Lettuce Wedge | $3.99 |
a large wedge of iceberg lettuce, tomatoes, egg & parmesan cheese with your choice of delicious housemade dressing.
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| Warm Spinach Salad | $4.99 |
fresh spinach topped with bacon, pecans, mushrooms, eggs and hot bacon dressing.
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| Caesar Salad | $3.99 |
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| Vine Ripened Tomato & Onion Salad | $4.59 |
vine ripe tomatoes, maytag blue cheese, and red onions layered and drizzled with balsamic vinaigrette.
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| Soups |
| Soup Du Jour | $3.99 - $5.99 |
ask your server about our fresh homemade soup of the day.
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| Cajun Gumbo Ya Ya | $4.99 - $6.99 |
"you've got ti try this!" classic cajun roux, loaded with shrimp, scallops, and copeland's gourmet touches. spicy but smooth.
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| Soup Du Jour & Salad | $6.99 |
copeland's soup du jour and our dinner salad. (add $0.99 for corn and crab bisque or gumbo)
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| Corn & Crab Bisque | $4.99 - $6.99 |
lamp crabmeat, corn and onions in a sweet cream bisque.
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| Soup & 1 Pound Baked Potato | $6.99 |
copeland's soup du jour and baked potato with your choice of toppings.
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| Salads |
| Caesar Salad | $3.99 - $4.99 |
fresh, chilled romaine with copeland's caesar dressing, parmesan cheese and homemade croutons, add grilled, blackened or paneed chicken
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| Garden District Chicken Salad | $10.99 |
fresh greens, cucumber, cilantro, roasted pecans, tomatoes, green onions, and grilled chicken. choice of dressing.
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| Cajun Popcorn Salad | $10.99 |
golden fried popcorn shrimp or crawfish (seasonal) on a bed of fresh lettuce or spinach. garnished with tomato, diced egg, and cheese toast. choice of dressing.
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| Penthouse Salad | $7.99 |
crisp lettuce, fresh tomatoes, eggs, cheddar cheese bacon, and homemade croutons, choice of dressing.
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| Lettuce Wedge | $3.99 |
a large wedge of iceberg lettuce, tomatoes, egg and parmesan cheese with your choice of delicious housemade dressing.
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| Vine Ripened Tomato And Onion Salad | $4.59 |
vine ripe tomatoes, maytag bleu cheese, and red onions layered and drizzled with balsamic vinaigrette.
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| Chop Salad | $5.99 |
crisp lettuce, red onions, green olives, roma tomatoes, bacon, diced eggs, and hearts of palm, topped with onion strings and tossed with balsamic vinaigrette
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| Warm Spinach Salad | $4.99 |
fresh spinach topped with bacon, pecans, mushrooms, eggs, red onions and hot bacon dressing and onion strings.
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| Star Platters |
| 1/2 Sandwich | $8.99 - $9.99 |
with your choice of soup or caesar or tossed green salad
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| Sandwiches |
po-boys - shrimp, catfish, ouster, crawfish, grilled chicken sandwich of le club croissant
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| Salads |
caesar, tossed green
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| Soup Du Jour |
(add $0.99 for corn & crab bisque or gumbo)
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| Burgers & Sandwiches |
| all burgers and sandwiches are served with your choice of onion strings or fries. |
| Copeland Burger | $8.99 |
our premier burger, topped with monterey jack, cheddar cheese, crispy bacon, beefy mayo and tiger sauce on a croissant.
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| Bon Temps Burger | $7.99 |
a good times burger, topped with melted monterey jack, beefy mayo and served with bbq sauce. additional charge for bacon or croissant.
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| Shrimp Po-Boy | $8.99 |
fried shrimp, seasoned and piled high on new orleans own french bread with tartar sauce
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| Crawfish Po-Boy | $8.99 |
(seasonal), crawfish tails, seasoned, golden fried served on new orleans own french bread with tartar sauce.
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| Le Club Croissant | $8.99 |
smoked turkey, lean ham, bacon, cheeses, all stacked high on a warm croissant and served with beefy mayo and tiger sauce.
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| Grilled Chicken Sandwich | $9.49 |
wood grilled chicken breast, rene mushrooms, monterey jack cheese, bacon, lettuce, tomato, mayonnaise and ranch dressing on toasted brioche.
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| Catfish Po-Boy | $7.99 |
catfish, seasoned, lightly fried and served on new orleans own french bread with tartar sauce.
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| Oyster Po-Boy | $9.99 |
fried oysters, seasoned and piled high on new orleans own french bread with tartar sauce.
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| Seafood Platters |
| fried seafood platters served with onion strings, fries, corn fritters and french bread. |
| Copeland's Famous Fried Seafood Platter | $22.99 |
golden fried ousters, shrimp, crawfish tails, crab cake and thin crispy catfish served with onion strings, fries, corn fritters and french bread. (crawfish seasonal)
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| Fried Shrimp Platter | $19.99 |
gulf shrimp seasoned, and lightly fried.
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| Fried Crawfish Platter | $19.99 |
crawfish tails seasoned and golden fried. (seasonal)
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| Thin Crispy Fried Catfish Platter | $17.99 |
our most popular catfish dinner, thinly sliced catfish, seasoned, and lightly fried.
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| Pasta |
| Grilled Chicken And Pasta | $12.99 |
seasoned grilled chicken breast served with a light lemon sauce over angel hair pasta and steamed vegetables.
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| Chicken Alfredeaux | $12.99 |
seasoned breaded breast of chicken, fried and served with fettuccine sauteed in alfredeaux sauce.
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| Tomato Basil Chicken | $13.99 |
hickory grilled chicken breast served with angel hair pasta, tossed with plum tomatoes, fresh basil, olive oil and a touch of garlic butter.
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| Jambalaya Pasta | $14.99 |
shrimp, chicken, andouille and smoked sausages, all in a spicy jambalaya sauce with peppers and mushrooms over penne pasta.
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| Eggplant Parmesan | $9.99 |
seasoned and fried eggplant slices, on a bed of angel hair pasta tossed with housemade marinara sauce topped with mozzarella and fontina cheeses.
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| Eggplant & Chicken Parmesan | $10.99 |
breaded chicken breast and eggplant breaded in brioche crumbs and golden fried, on top of angel hair pasta with marinara, drizzled with alfredo, and topped with melted mozzarella, fontina, and parmes
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| Shrimp And Tasso Pasta | $13.99 |
shrimp, sauteed with tasso (spiced pork) in a parmesan cheese and cream sauce, tossed with bow tie pasta.
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| Crabcakes And Shrimp Alfredo | $15.99 |
twin fried crabcakes, on a bed of angel hair pasta, and topped with a light shrimp alfredo sauce.
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| New Orleans Shrimp Scampi | $15.99 |
pan fried shrimp over angel hair pasta in a light lemon sauce with artichoke hearts, spinach, tomatoes, roasted garlic and parmesan cheese.
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| Pasta Shrimp Copeland | $13.99 |
tender gulf shrimp, sauteed with garlic, mushrooms, and fresh herbs, served over angel hair pasta.
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| Crawfish Fettuccine | $13.99 |
(seasonal), fresh crawfish sauteed in a light cream sauce with green onions and special seasonings, and tossed with fettuccine.
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| Chicken Parmesan | $11.99 |
breaded chicken breast fried and placed on a bed of angel hair pasta tossed with marinara sauce topped with mozzarella, fontina, and parmesan cheeses.
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| Fresh Fish |
| all of our fresh fish dishes can be topped with your choice of lemon bordelaise, garlic butter, creole meuniere or lacombe sauce. fish availability subject to freshness. |
| Fresh Catch Of The Day |
blackened, broiled or hickory wood grilled, served with steamed vegetables.
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| Farm Raised Redfish | $19.99 |
specially selected farm raised redfish served blackened, broiled or hickory wood grilled with your choice of topping and steamed vegetables.
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| Crab Stuffed Catfish Bordelaise | $15.99 |
an 8 oz, fillet of catfish stuffed with our crabmeat stuffing, seasoned, and broiled. topped with garlic butter and served with creole corn and steamed vegetables.
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| Atlantic Salmon | $17.99 |
blackened, broiled or hickory woof grilled, served with steamed vegetables.
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| Yellowfin Tuna | $18.99 |
blackened, broiled or hickory woof grilled with steamed vegetables.
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| Catfish Acadiana | $13.99 |
golden fried bayou catfish with our creamy shrimp butter sauce. served with your choice of steamed vegetables or red hot potatoes.
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| Ricochet Catfish | $13.99 |
lightly fried catfish, topped with pecans, sesame, our creole meuniere sauce and onion strings. served with your choice of steamed vegetables or red hot potatoes.
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| Chesapeake Salmon | $22.99 |
fresh north atlantic salmon, hickory grilled to a perfect medium. served on a bed of sauteed baby spinach with a hint of roasted garlic. topped with lump crabmeat and a white wine lemon sauce.
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| Classics |
| Pork Ribs Pontchartrain | $20.99 |
a full, 18oz. rack of tender, smoky baby back ribs, slow roasted, then wood grilled and served with fries and our signature bbq sauce.
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| Shrimp Creole | $14.99 |
traditional new orleans sauce loaded with shrimp served over steamed rice.
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| Shrimp Etouffee | $14.99 |
a classic louisiana dish, gulf shrimp in a dark roux-based sauce seasoned with garlic, green onions, and spices, served over white rice. try it with crawfish (seasonal)!
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| Shrimp Ducky | $14.99 |
strips of duck with sauteed shrimp in a rich, burgundy mushroom sauce over rice or linguine.
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| Shrimp & Tasso Pasta | $13.99 |
shrimp, sauteed with tasso (spiced pork) in a parmesan cheese and cream sauce. tossed with bow tie pasta.
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| Wood Grilled Chicken With Yams | $13.99 |
seasoned and wood grilled chicken breast over a mound of our mashed sweet potatoes, garnished with roasted pecan pieces and caramelized onions. drizzled with our housemade worcestershire sauce. serve
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| Blackened Chicken | $11.99 |
skillet-blackened chicken breast, red hot potatoes and steamed vegetables.
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| Copeland's Pan Roasted Chicken | $12.99 |
plump, juicy breast fillet, crusted with spices, pan roasted until tender and crispy, served over seasoned red hot potatoes and topped with a rich brown bordelaise sauce
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| Andouille Sausage, Red Beans And Rice | $8.99 |
a new orleans tradition, from the best recipe of its kind.
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| Stuffed Shrimp | $15.99 |
jumbo shrimp stuffed with crabmeat dressing, breaded and fried to a golden brown. served over tasso (spiced pork) butter cream and with choice of side.
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| Eggplant Pirogue | $14.99 |
fresh, cajun-fried eggplant slices, stacked high and smothered in a delicious au gratin sauce with shrimp and crab claws. served over angel hair pasta.
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| Lagniappe Sides |
| 1 Pound Baked Potato | $3.99 |
with your choice of toppings.
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| Broccoli Crown | $3.99 |
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| Mashed Sweet Potatoes | $3.99 |
topped with a brown sugar butter glaze.
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| Red Hot Potatoes | $2.99 |
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| Red Beans And Rice | $2.99 |
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| Sauteed Mushrooms | $3.99 |
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| Vegetables Toot Toot | $2.99 |
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| Copeland's Fries | $2.99 |
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| Fresh Spinach | $3.99 |
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| Onion Strings | $2.99 |
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| All New Steaks |
| hand selected, naturally aged 28 days, 100% corn fed midwestern, beef from the finest breeds like hereford and angus. all steaks are served with one of our complimentary sides. |
| Classic Filet | $26.99 |
tender center cut broiled to your satisfaction and served with one of our complimentary sides.
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| Al's Favorite Filet | $27.99 |
center cut, tender fillet, topped with fabulous caramelized onions & sizzling steak butter and served with one of our complimentary sides. add maytag bleu cheese for just $2.00
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| Garlic Filet | $27.99 |
tender center-cut filet, topped with fresh minced garlic butter and served with one of our complimentary sides.
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| Ribeye | $24.99 |
a 13 oz. prime ribeye steak, aged & marbled for sizzlin' perfection and served with one of our complimentary sides.
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| Prime Top Sirloin | $20.99 |
12 oz. usda prime top sirloin steak, firm and served sizzlin' with one of our complimentary sides.
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| Prime Top Sirloin | $20.99 |
12 oz. usda prime top sirloin steak, firm and served sizzlin' with one of our complimentary sides.
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| Create Your Own Specialty Steak |
| choose any one of these delicious toppings. |
| Al's Favorite Sweet Caramelized Onions | $2.00 |
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| Maytag Bleu Cheese | $2.00 |
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| Rene Mushrooms | $1.00 |
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| Onion Strings | $1.00 |
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| Sides |
| 1 Pound Baked Potato | $3.99 |
with your choice of toppings.
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| Mashed Sweet Potatoes | $3.99 |
topped with a brown sugar butter glaze.
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| Red Hot Potatoes | $2.99 |
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| Copeland's Fries | $2.99 |
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| Broccoli Crown | $3.99 |
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| Fresh Spinach | $3.99 |
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| Onion Strings | $2.99 |
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| Vegetables Toot Toot | $2.99 |
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| Sauteed Mushrooms | $3.99 |
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| Red Beans And Rice | $2.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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