Copper Canyon Grill Prices in Lanham, MD 20706
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| House or Caesar Salad | $7.00 |
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| Spinach Artichoke Dip | $12.00 |
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| Calamari | $14.00 |
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| Fiesta Eggrolls | $13.00 |
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| Coconut Shrimp | $15.00 |
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| Iron Skillet Cornbread | $6.00 |
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| Smoked Salmon | $15.00 |
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| Asian Style Beef Ribs | $15.00 |
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| Salads |
| Rotisserie Chicken Salad | $15.00 |
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, monterey jack, chipotle bleu dressing, avocado, & BBQ sauce
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| Wood Grilled Steak Salad | $20.00 |
Marinated filet over mixed greens, homemade cornbread croutons, red onion, tomatoes, asian pear, smoked gouda and honey sesame vinaigrette dressing
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| Wood Grilled Steak Salad | $16.00 |
Marinated filet over mixed greens, homemade cornbread croutons, red onion, tomatoes, asian pear, smoked gouda and honey sesame vinaigrette dressing
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| Seared Ahi Tuna Salad | $20.00 |
Sesame crusted seared ahi tuna accompanied by fresh field greens, mango, avocado, red peppers, red onions, and wonton strips tossed in our honey sesame vinaigrette. Garnished with pickled ginger and
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| California Cobb Salad | $15.00 |
Iceberg lettuce tossed in a creamy avocado ranch dressing and topped with rotisserie chicken, chopped bacon, cornbread croutons, bleu cheese crumbles, hard boiled eggs, and tomatoes
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| Soup of the Day |
| Soup of the Day | $7.00 |
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| Tortilla Soup | $7.00 |
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| Entree Plates |
| Wood Fired Rotisserie Chicken | $19.00 |
Slow roasted to bring you maximum flavor. Served with redskin mashed potatoes & green beans
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| Barbeque Ribs | $24.00 |
Slow cooked st. louis cut ribs topped with BBQ sauce. Served with julienne fries & coleslaw
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| Chicken Pot Pie | $15.00 |
Homemade crust filled with rotisserie chicken, carrots, peas and potatoes
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| Fresh Fish of the Day |
Served with orzo rice and seasonable fresh vegetable
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| Rattlesnake Pasta | $15.00 |
Fresh rotisserie chicken with garlic, tri bell peppers, mushrooms, & lime juice. Tossed with linguini pasta in a cajun alfredo sauce. Topped with smoked mozzarella cheese & chopped cilantro
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| Big Meatloaf Stack | $17.00 |
Ground beef tenderloin, spicy pork sausage & mixed cheeses. Slow cooked and topped with fire roasted tomato brown sauce. Served with mashed potatoes & green beans
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| Hickory Grilled Tenderloin Filet | $31.00 |
9 oz. tenderloin steak, gorgonzola bleu cheese butter & cabernet sauce. Served with redskin mashed potatoes & sauteed spinach
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| Fresh Vegetable Platter | $15.00 |
Bleu cheese balsamic vinaigrette over a beefsteak tomato, zucchini & squash, green beans, sweet glazed carrots & cucumber salad
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| Eastern Shore Crabcakes | $28.00 |
Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with french fries and coleslaw
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| Short Smoked Atlantic Salmon | $24.00 |
Marinated, quickly smoked and finished on the grill, topped with mustard sauce. Served with saute spinach and orzo rice
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| Burgers & Sandwiches |
| The Stanford Cheeseburger | $16.00 |
Hardwood grilled angus beef topped with monterey jack and cheddar cheese, bacon, lettuce, tomato, onion, bread and butter pickles, mustard, and mayonnaise on a toasted sesame seed bun
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| Todays Fresh Fish Sandwich |
Fresh fish prepared in a variety of ways and served on our sesame seed bun
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| Veggie Burger | $14.00 |
Spiced brown rice, black beans and oat bran with melted pepper jack cheese, tomato, lettuce, onions, mayonnaise, and mustard on a toasted sesame seed bun
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| Famous French Dip Sandwich | $18.00 |
Thinly sliced slow roasted prime rib on a toasted fresh baguette, with a creamy horseradish sauce. Served au jus and french fries
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| Chicken & Avocado Club Sandwich | $16.00 |
Grilled chicken breast, avocado, crispy applewood bacon, tomato, sprouts, swiss cheese, & honey mustard on grilled wheat bread
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| Cloak and Dagger Sandwich | $17.00 |
Thinly sliced prime rib, fresh cut black forest ham and sharp cheddar cheese with dill pickles and spicy brown mustard on a toasted baguette. Served au jus and french fries
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| Sides |
| Mac, Bacon & Cheese | $7.00 |
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| Seasonal Vegetable | $4.00 |
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| Mashed Potatoes | $5.00 |
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| French Fries | $5.00 |
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| Desserts |
| Chocolate Uprising | $8.00 |
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| Key Lime | $8.00 |
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| Bread Pudding | $8.00 |
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| Seasonal Ice Cream and Sorbet | $4.00 |
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| Pineapple Upside Down | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price