Copper Grill Prices in Little Rock, AR 72201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Cobb Salad |
Blackened Chicken on a bed of crisp greens with Bacon, Avocado, Tomatoes, hard boiled egg, purple onion, Mushrooms and bleu cheese crumbles; served with bleu cheese dressing.
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| Fresh Mozzarella Salad |
Fresh mozzarella cheese served atop a bed of mixed baby lettuces, drizzled with balsamic vinaigrette, seasonal tomatoes and crumbled feta cheese.
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| Grilled Salmon Salad Nicoise |
Traditional nicoise salad on baby spinach with a grilled salmon filet and garnished with green beans, new potatoes, tomatoes and purple onions. Drizzled with a balsamic vinaigrette.
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| Chicken Salad |
Our Homemade chicken salad with sweet peppers, celery and purple onion atop a bed of mixed greens, surrounded with fresh vegetables.
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| Shrimp Salad |
Mixed Greens topped with grilled shrimp, goat cheese, asparagus, purple onion and avocado. Served with Chile-lime vinaigrette.
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| Caesar Salad |
Crisp greens tossed with homemade croutons, shredded parmigiano-reggiano and our signature Caesar dressing.
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| Warm Goat Cheese Salad |
Warm herb-encrusted French Goat Cheese, over bably lettuces with sliced pears and garnished with toasted walnuts. Served with Champagne vinaigrette.
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| Seasonal Salad |
Mixed greens tossed with sherry vinaigrette and garnished with maytag bleu cheese, mandarin orange slices, and strawberries and spiced pecans.
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| Caesar Salad |
Crisp greens tossed with homemade croutons, shredded parmigiano-reggiano and our signature Caesar dressing.
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| First Impressions |
| Mediterranean Bruschetta |
Artisan bread brushed with garlic butter, topped with melted buffalo mozzerella, chopped arkansas tomatoes, fresh basil and balsamic reduction.
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| Toasted Manchego |
Warm almond encrusted manchego cheese drizzled with hot garlic vinaigrette and served with garlic brushed baguette slices.
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| Confetti Dip |
A blend of garden fresh vegetables and creamy cheese with just a touch of jalapeno for spice. Served with crispy pita chips
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| Not Your Moms Homemade Mac & Cheese Balls |
Homemade mac & cheese encrusted in Oriental bread crumbs and served with blackberry dipping sauce.
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| Fried Oysters |
Buttermilk fried oysters presented on grilled baguettes topped with tomato jam, crispy apple-wood bacon chop, and sweet corn maque choux.
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| Miniature Crab and Crawfish Cakes |
Lump crabmeat and crawfish mixed with sautéed bell peppers and shallots. Served with a tropical fruit salsa with spicy remoulade garnish.
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| Grilled Flat Breads |
Shrimp with basil, artichokes, tomatoes, arugula with Mozzerella and Parmesan. Wild Mushroom with caramelized onions and Cabrales Bleu cheese. Margarita with buffalo mozzarella, fresh basil and tomat
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| Fried Green Tomatoes |
Creole sauteed Shrimp paired with fried green tomatoes topped with lump crab and drizzled with spicy remoulade
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| Seared Tuna |
Lightly crusted with pepper and sesame seeds, pan-seared rare. Served with pickled ginger, wasabi and wasabi aioli.
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| Soup of the Day |
Your server will describe today's creation. Cup / Bowl
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| Burgers and Sandwiches |
| Chicken Salad Sandwich |
Our homemade chicken salad made with celery, sweet peppers and purple onion served on your choice of country wheat or sourdough bread.
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| Oyster PoBoy |
Crisp Gulf Oysters with Remoulade Slaaw and served on a Hoagie Roll.
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| Spicy Buffalo Chicken Sandwich |
Crispy Breast of chicked, dredged in Louisiana Hot Sauce, cooked to perfection, topped with crisp lettuce on a toasted bun; garnished with celery sticks and carrots. Served with Bleu Cheese dressing.
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| Turkey and Bacon |
Grilled breast of turkey, apple-smoked bacon, avocado and arugula, with garlic aioli on toasted sourdough bread.
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| Roasted Portobello Sandwich |
Grilled Portobello with a savory Parmesan/Spinach spread, topped with sweet onion, roasted red pepper, crisp lettuce and tomato; served on your choice of wheat or sourdough.
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| Cheeseburger |
Your choice of American, cheddar, pepper jack or provolone. Served with your choice of potato salad or seasoned French fries.
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| Pimento Cheese Burger |
Our ground chuck patty stuffed with roasted garlic, grilled to your specifications and topped with homemade pimento cheese. Served with your choice of French fries or potato salad.
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| Hamburger |
Made from fresh ground chuck, hand-patted and cooked to your specification. Served with your choice of potato salad or seasoned French fries.
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| Salmon Burger |
Fresh Salmon mixed with garlic, chives and bread crumbs, basil aioli and lemon. Complemented with wasabi coleslaw.
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| Ultimate BLT |
Apple-smoked bacon, Arkansas tomatoes, melted provolone, arugula and garlic aioli on toasted sourdough.
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| Grilled Cheese Panini with Soup |
Three cheese panini with provolone, cheddar, mozzerella and parmigiano-reggiano on sourdough bread, served with a cup of soup.
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| Catfish Po Boy |
Crispy catfish with remoulade slaw on a hoagie roll.
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| Bleu Cheeseburger |
Our ground chuck patty filled with roasted walnuts, bleu cheese, fresh herbs and butter. Served with your choice of seasoned French fries or potato salad.
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| Specialties |
| Southern Crispy Catfish Filets |
Southern farm-raised catfish tossed with a blend of special seasoning and fried to a golden brown. Served with hand-cut sweet potatoes and tartar sauce.
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| Salmon Filet |
Six-ounce portion of fresh salmon filet marinated, chargrilled and served with a side Caesar salad.
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| Shrimp Tacos |
Buttermilk Shrimp served in a warm tortilla chell with spicy Jicama/Carrot slaw and Mexican Crema; served with Black Beans and Jalapeno Rice.
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| Fish and Chips |
Tender filets battered and fried. Served with tartar sauce and French Fries.
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| Chicken Enchiladas |
Hand-rolled chicken enchiladas with green chiles and Monterey cheese. Served with black beans and jalapeno rice.
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| Made-From-Scratch Desserts |
| Strawberry Shortcake |
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| Homemade Ice Cream |
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| Caramel Pecan Cheesecake |
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| Chocolate Creme Brulee |
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| Southern Bread Pudding |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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