Corner Thai Kitchen Prices in Las Vegas, NV 89147
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Beverages |
| Thai Iced Tea | $3.00 |
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| Thai Iced Coffee | $3.00 |
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| Hot Tea | $1.50 |
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| Hot Coffee | $1.50 |
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| Soft Drink | $2.00 |
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| Fresh Coconut Water | $3.50 |
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| Bottled Water | $1.50 |
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| Appetizers |
| Thai Egg Rolls | $4.95 |
Thai egg rolls stuffed with clear noodles, vegetables and mushrooms wrapped in a rice crepe and deep-fried. Five pieces. Served with sweet and sour sauce.
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| Deep Fried Wontons | $4.95 |
Filled with ground chicken and shrimp deep-fried to golden brown. Eight pieces. Served with sweet and sour sauce.
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| Northern Sausages | $7.95 |
Special marinated ground pork with Thai herbs on grill. Two pieces.
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| Fish Cakes | $7.95 |
Four pieces. Served with cucumber salad.
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| Steamed Dumplings | $6.95 |
Tasty dumplings stuffed with chicken, shrimp and mushrooms served with homemade dark sauce. Five pieces.
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| Deep-Fried Tofu | $4.95 |
Deep-fried fresh tofu. Eight pieces. Served with sweet and sour sauce.
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| Beef Satay | $7.95 |
Grilled marinated beef served with Thai peanut sauce and cucumber salad. Four pieces.
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| Chicken Satay | $7.95 |
Grilled marinated chicken served with Thai peanut sauce and cucumber salad. Four pieces.
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| Mixed Satay | $7.95 |
Grilled marinated chicken and beef served with Thai peanut sauce and cucumber salad. Four pieces.
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| Beef Jerky | $7.95 |
Beef marinated overnight to perfection and deep-fried. Served with hot and sour sauce.
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| Crab Rangoon | $6.95 |
Crab and cream cheese in wonton skins and deep-fried served with sweet and sour sauce. Six pieces.
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| Shrimp Rolls | $6.95 |
Shrimp wrapped, deep-fried and served with sweet and sour sauce. Five pieces.
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| Chicken Pot Stickers | $4.95 |
Stuffed with chicken and vegetables served with soy sauce and ginger vinegar. Six pieces.
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| Soups |
| Tom Yum Chicken Soup | $9.95 |
Chicken in clear soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce.
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| Tom Yum Shrimp Soup | $11.95 |
Shrimp in clear soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce.
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| Tom Kha Chicken Soup | $10.95 |
Chicken in coconut soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce.
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| Tom Kha Shrimp Soup | $12.95 |
Shrimp in coconut soup with lemon grass, lime leaves, galanga and mushrooms with spicy lime sauce.
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| Po-Tak | $12.95 |
Tom yum seafood. Assorted seafood in clear soup with lemon grass, lime leaves, galanga, basil and mushrooms with spicy lime sauce.
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| Wor Wonton Soup | $11.95 |
Wonton skin filled with ground chicken and shrimp topped with chicken, shrimp, squid, BBQ pork and vegetables in light broth.
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| Tofu Soup | $8.95 |
Tofu, ground chicken and vegetables in light broth.
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| Silver Noodle Soup | $8.95 |
Silver noodles, ground chicken and vegetables in light broth.
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| Vegetable Soup | $8.95 |
Mixed vegetables in light soup.
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| Egg Drop Soup | $7.95 |
Egg with peas and carrots in light soup.
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| Salads |
| Beef Salad | $9.95 |
Grilled sliced beef with tomatoes, red onions, cucumber, cilantro and spicy lime sauce.
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| Larb Chicken Salad | $9.95 |
Ground chicken, red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce.
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| Larb Beef Salad | $9.95 |
Ground beef, red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce.
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| Larb Pork Salad | $9.95 |
Ground pork, red and green onions, cilantro seasoned with rice powder, chili pepper and spicy lime sauce.
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| Num Tok Beef Salad | $9.95 |
Grilled sliced top sirloin with red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce.
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| Num Tok Pork Salad | $9.95 |
Grilled sliced pork with red and green onions and cilantro seasoned with rice powder, chili pepper and spicy lime sauce.
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| Papaya Salad | $8.95 |
Sliced papaya with green beans, sliced carrot, tomato and crunched peanut in spicy lime dressing.
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| Silver Noodle Salad | $10.95 |
Clear noodles with ground chicken, shrimp, squid, red and green onion, tomato and cilantro in spicy lime dressing.
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| Crying Tiger Salad | $8.95 |
Grilled marinated beef with hot and sour sauce.
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| Cucumber Salad | $3.00 |
Shredded cucumber, red onions and chili in dressing.
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| Entrees |
| Cashew Chicken | $9.95 |
Sauteed chicken with cashew nuts, dry chili, onion, green onion and carrot in delicious light brown gravy. Served with steamed rice.
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| Pad Kapaw (Spicy Mint) | $8.95 |
Sauteed with house special sauce, bell pepper, onion and basil leaves. Served with steamed rice.
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| Garlic and Pepper | $8.95 |
Sauteed with spicy garlic and pepper sauce topped on green leave salad. Served with steamed rice.
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| Pad Pak (Mixed Vegetables) | $8.95 |
Sauteed in oyster sauce. Served with steamed rice.
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| Catfish Delight | $11.95 |
Deep-fried filled catfish with sweet and spicy curry sauce and lime and basil leaves. Served with steamed rice.
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| Catfish Basil | $11.95 |
Deep-fried fillet catfish with house special sauce, bell pepper, onion and basil leaves. Served with steamed rice.
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| Sweet and Sour | $8.95 |
Sauteed with sweet and sour sauce, pineapple, bell pepper, onion, carrot, tomato and cucumber (Thai style). Served with steamed rice.
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| Spicy Eggplant | $8.95 |
Sauteed with chili, garlic sauce, basil leaves and carrot, bell pepper and onion with choice of meat. Served with steamed rice.
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| Pad Prik King | $8.95 |
Sauteed with homemade curry paste, green bean and lime leaves. Served with steamed rice.
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| Ginger Ginger | $8.95 |
Sauteed with fresh ginger, onion, baby corn, mushroom, snow pea, carrot, green onion and celery in homemade bean sauce. Served with steamed rice.
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| Broccoli | $8.95 |
Broccoli sauteed with oyster sauce and choice of meat. Served with steamed rice.
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| Mongolian (Thai-Style) | $8.95 |
Sauteed with onion, fresh ginger, bell pepper and celery in a special sauce. Served with steamed rice.
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| Kung Pao (Thai-Style) | $8.95 |
Sauteed with water chestnut, bamboo, onion, bell pepper, celery and peanut in kung pao sauce. Served with steamed rice.
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| Specialties |
| Koaw Mun Gai | $9.95 |
Special homemade steam rice topped with boiled chicken. Served with special sauce, clear soup and steamed rice.
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| Koaw Soi Beef | $10.95 |
Egg noodles in coconut milk with curry powder and beef (Thai northern-style). Served with steamed rice.
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| Duck Curry | $13.95 |
Fresh red curry paste in coconut milk with pineapple, tomato, carrot, bell pepper, raisins and basil. Served with steamed rice.
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| Duck Spicy Salad | $12.95 |
Duck with pineapple, raisin, tomato, red and green onions, cilantro and spicy lime sauce. Served with steamed rice.
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| Duck Larb | $12.95 |
Grounded duck with mint, red and green onions, cilantro and spicy lime sauce. Served with steamed rice.
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| Koaw Soi Chicken | $10.95 |
Egg noodles in coconut milk with curry powder and chicken (Thai northern style). Served with steamed rice.
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| Chinese Broccoli with Crispy Pork | $10.95 |
Homemade crispy pork stir-fried with Chinese broccoli in brown gravy sauce. Served with steamed rice.
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| Spicy Mint Century Egg | $10.95 |
Deep-fried century egg sauteed with house special sauce, bell pepper, onion and basil. Served with steamed rice.
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| Garlic and Pepper Fish | $12.95 |
Deep-fried fillet tilapia with garlic and pepper sauce. Served with steamed rice.
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| Sweet and Sour Fish | $12.95 |
Deep-fried fillet tilapia with pineapple, onion, bell pepper, tomato and carrot. Served with steamed rice.
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| Spicy Deep-Fried Fish | $12.95 |
Deep-fried fillet tilapia topped with basil, kaffir, lime leave and young pepper corn. Served with steamed rice.
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| Spicy Mint Duck | $12.95 |
Sauteed in house special sauce, bell pepper, onion and basil leaves. Served with steamed rice.
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| Curries |
| Red Curry | $9.95 |
Fresh red curry paste in coconut milk with bamboo shoot, bell pepper and basil. Served with steamed rice.
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| Green Curry | $9.95 |
Fresh green curry paste in coconut milk with bamboo shoot, peas, bell pepper and basil. Served with steamed rice.
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| Yellow Curry | $9.95 |
Fresh yellow curry paste in coconut milk with potato, onion and carrot. Served with steamed rice.
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| Panang Curry | $9.95 |
Fresh panang curry in coconut gravy with bell pepper, lime leaves and basil. Served with steamed rice.
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| Duck Curry | $13.95 |
Fresh red curry paste in coconut milk with pineapple, tomato, carrot, bell pepper, raisins and basil. Served with steamed rice.
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| Noodles |
| Pad Thai | $8.95 |
Rice noodles stir-fried with bean sprout, green onion, crushed peanuts and egg.
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| Pad See-Ew | $8.95 |
Stir-fried flat rice noodles with Chinese broccoli and egg.
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| Pad Kea Mow | $9.95 |
Stir-fried wide rice noodles with fresh basil mixed vegetables and chili sauce.
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| Rad Nah | $9.95 |
Pan-fried noodles topped with gravy and Chinese broccoli (Thai-style).
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| Thai Chow Mein | $8.95 |
Pan-fried soft yellow noodles with mixed vegetables and choice of meat in brown sauce.
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| Pad Woon Sen | $9.95 |
Silver noodles stir-fried with choice of meat, green onion, tomatoes, mixed vegetables and egg.
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| Yen-Ta-Fo | $11.95 |
Hot and sour spicy soup with squid, shrimp, fungus, fish balls, fish cake and water crest.
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| Chicken Noodle Soup (Thai-Style) | $9.95 |
Rice noodles in clear soup with chicken and vegetable.
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| Beef Noodle Soup (Thai-Style) | $10.95 |
Rice noodles in beef soup with beef, tender and beef ball.
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| Rice |
| Fried Rice | $8.95 |
Stir-fried rice with tomatoes, onion, green onion and egg.
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| Spicy Basil Fried Rice | $9.95 |
Stir-fried rice with hot and spicy sauce, bell peppers, onion and fresh basil.
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| Crab Fried Rice | $12.95 |
Stir-fried rice with tomatoes, onion, green onion, egg and crab meat.
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| Pineapple Fried Rice with Chicken and Shrimp | $11.95 |
Stir-fried rice with curry powder, raisins, pineapple, onion, green onion, cashew nut and egg.
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| Side Orders |
| Peanut Sauce | $2.00 |
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| Cucumber Salad | $3.00 |
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| Fried Egg | $1.50 |
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| Steamed Rice | $2.00 |
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| Sticky Rice | $2.00 |
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| Lunch Specials |
| Pad Thai Lunch | $6.95 |
Rice noodles stir-fried with bean sprout, green onion, crushed peanuts and egg. Served with steamed rice, egg roll, fried wonton and choice of meat.
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| Red Curry Lunch | $6.95 |
Fresh red curry paste in coconut milk with bamboo shoot, bell pepper and basil. Served with steamed rice, egg roll, fried wonton and choice of meat.
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| Fried Rice Lunch | $6.95 |
Stir-fried rice with tomatoes, onion, green onion, egg and choice of meat. Served with steamed rice, egg roll and fried wonton.
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| Kung Pao Lunch | $6.95 |
Choice of meat sauteed with water chestnut, bamboo, onion, bell pepper, celery and peanut in kung pao sauce. Served with steamed rice, egg roll and fried wonton.
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| Thai Sweet and Sour Lunch | $6.95 |
Sauteed with sweet and sour sauce, pineapple, bell pepper, onion, carrot, tomato, cucumber and choice of meat. Served with steamed rice, egg roll and fried wonton.
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| Mixed Vegetables Lunch | $6.95 |
Sauteed with oyster sauce with choice of meat. Served with steamed rice, egg roll and fried wonton.
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| Spicy Basil Lunch | $6.95 |
Sauteed with house special sauce, bell pepper, onion, basil leaves and choice of meat. Served with steamed rice, egg roll and fried wonton.
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| Beef and Broccoli Lunch | $6.95 |
Choice of meat sauteed in oyster sauce. Served with steamed rice, egg roll and fried wonton.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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