Corner Wine Bar Prices in Indianapolis, IN 46220
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Fromage | $9.95 - $21.95 |
Served with fresh bread. Add salami, prosciutto, smoked salmon or pate, $2.95 add apple, $1.50
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| Chicken Pate | $8.95 |
Pink sea salt, warm roll, sour pickles
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| Baked Goat Cheese | $10.95 |
Onion jam, diced prosciutto, balsamic marinated figs & gorgonzola
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| Garlic Bread | $5.95 |
Sourdough boule loaded with garlic-herb butter
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| Garlin-Chimichurri Shrimp | $14.95 |
Fresh lime, cilantro vinaigrette, warm naan bread
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| Spiked Olives | $7.95 |
Olive oil, garlic, fresh herbs & a touch of hot chile
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| Pig & Fig Flatbread | $13.95 |
Onion jam, diced prosciutto, balsamic marinated figs & gorgonzola
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| Steamed Artichoke | $8.95 |
Fresh artichoke with a trio of sauces: dijon, tarragon cream & drawn butter
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| Ceviche | $12.95 |
Lime, tilapia, jalapeno, tomato, avocado, corn chips
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| Artichoke Pizza | $13.95 |
Asiago, artichokes, white truffle oil, hot chile
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| Cheese Crock | $13.95 |
Fondue served in sourdough, tart apple & broccoli
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| Saltimbocca Skewers | $12.95 |
Prosciutto-wrapped chicken, sage cream sauce
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| Spicy Chick Peas | $7.95 |
Crispy with sea salt, lime zest, chipotle
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| Soups & Salads |
| Goddess Wedge | $6.95 - $14.25 |
Beets, bacon, chervil, tarragon, blue cheese, house goddess dressing
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| Vegan Cobb | $11.95 |
Tomato, olives, onion, chick peas, artichoke, sweet peppers, carrot, tomato vinaigrette
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| Spinach | $13.95 |
Cheddar cheese, tomato, bacon-molasses dressing, warm spicy chicken
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| Italian Chop | $7.25 - $14.95 |
Provolone, chick peas, salami, prosciutto, onion, sweet peppers, basil, pine nuts, white balsamic vinaigrette
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| Fruit & Poppyseed | $7.25 - $14.95 |
Spinach, dried cranberries, granny smith apple, fresh pear, toasted cashews, gruyere, poppy seed dressing
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| CWB Salad | $6.25 |
Greens, tomato, carrot, cucumber, croutons
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| Asian Salmon | $15.95 |
Grilled zucchini, almonds, scallions, red pepper, avocado, snow peas, brown-rice syrup vinaigrette
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| Caesar Salad | $6.95 - $9.95 |
Traditional with romaine, creamy caesar dressing, parmesan & croutons. Add grilled chicken $5.00, add scallops or tuna $8.00
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| Entrees |
| Filet Mignon |
8oz. premium beef, brandy-mustard sauce
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| Wild Mushrooms & Scallops | $22.95 |
Creamy mushroom risotto, shaved parmesan
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| Sirloin | $22.95 |
10 oz. moroccan chermoula sauce
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| Smoked Gouda Waffle | $18.95 |
Pulled BBQ pork, sweet onions, blue cheese, shagbark syrup
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| Ratatouille | $16.95 |
Summer vegetable stew, parmesan sourdough boule
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| Salmon A La Maison | $20.95 |
Ginger-soy marinade, tropical fruit salsa
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| Shrimp & Grits | $19.95 |
Creamy cheddar grits, sauteed shrimp, onion, sweet pepper
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| Orange Roughey | $18.95 |
Pan-fried, fresh orange juice reduction
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| Tilapia | $17.95 |
Tomato, lemon, mushrooms, mizithra cheese
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| Mahi-Mahi | $21.95 |
Sweet peppers, onion, grilled pineapple
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| Champagne Chicken | $18.95 |
Garlic, fresh thyme, light Champagne cream sauce
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| Pastas |
| Pasta Berto | $16.95 |
Spinach, mushrooms, onions, grilled chicken, linguine, light garlic cream sauce
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| Gemelli Pesto | $18.95 |
cream dried-tomato pesto, pasta twists, grilled chicken, chevre, fresh basil. gluten free add $2.00
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| Linguine Diablo | $17.95 |
Tender shrimp, spicy tomato cream sauce. Gluten free add $2.50
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| Linguine with Scallops | $20.95 |
Mustard butter, lemon, toasted almonds, red peppers, mushrooms. Gluten free add $2.50
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| Ravioli | $18.95 |
Meyer lemon & ricotta-filled ravioli, fresh dill, white wine, asparagus, smoked salmon
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| Garlic Penne | $16.95 |
Broiled ratatouille & parmesan. Gluten free add $2.50
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| Burgers & Sandwiches |
| Served with kettle chips or CWB salad for slaw |
| Mahi Burger | $14.95 |
Blackened, jalapeno tartar, lettuce, onion, tomato
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| Onion Chicken Sandwich | $13.95 |
Grilled chicken, onion marmalade, bacon, blue cheese
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| Brasserie Burger | $13.95 |
Premium beef, smoked bacon, lettuce, tomato, mayo, provolone
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| Pesto Chicken | $13.95 |
Spicy, sun-dried tomato pesto, grilled chicken, provolone
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| Lamb Burger | $15.95 |
Indiana lamb, tzatziki, olive tapenade, spinach, tomato, onion
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| BBQ Pork Sliders | $13.95 |
Pulled pork, sweet onions, BBQ sauce, slaw, sweet rolls
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| Desserts |
| Vanilla Bean Creme Brulee | $8.50 |
Rich, baked custard featuring madagascar vanilla beans & a caramelized sugar crust
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| Icebox Lime Pie | $6.95 |
Creamy lime mousse, fresh whipped cream, graham cracker crust
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| S'mores for Two | $12.25 |
Graham crackers, house-made marshmallows, gourmet chocolates. Roasted table side.
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| Chocolate Cake | $7.25 |
Triple-layered dark chocolate cake with dark chocolate buttercream
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| Chocolate Mousse | $7.95 |
Served in a wine glass, topped with chocolate morsels & whipped cream
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| Beverages |
| Coke | $2.50 |
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| Diet Coke | $2.50 |
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| Sprite Gingerale | $2.50 |
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| Iced Tea | $2.50 |
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| San Pellegrino Sparkling | $2.50 |
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| Coffee, Decaf or Hot Tea | $2.50 |
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| Voss Still Water | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price