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Menu With Price Menu Courtside Thai Menu Virginia Fairfax 419936

Courtside Thai Prices in Fairfax, VA 22030

4.6 based on 179 votes

Hours of Operation

  • Mon: 11:00 am - 10:00 pm
  • Tue: 11:00 am - 10:00 pm
  • Wed: 11:00 am - 10:00 pm
  • Thu: 11:00 am - 10:00 pm
  • Fri: 11:00 am - 10:00 pm
  • Sat: 11:00 am - 10:00 pm
  • Sun: 11:00 am - 10:00 pm

Restaurant Menu

Drinks
Drink
12 oz. Can Soda $1.59
0
Bottled Water $1.59
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Thai Starters
Thai Starter
1. Nam Tok $9.39
Juicy charcoal-grilled beef with tangy chili-lime juice, mints and onions. Thai's weeping tiger.
0
2. Satay $9.39
Thai favorite of skewered chicken with a smooth marinated to delicate flavor, then grilled and accompanied with our trademark peanut dipping sauce.
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3. Larb $8.19
Minced chicken or pork with fresh lime juice, ground herbs, red onions, scallions, crushed dried roasted peppers and mints bedded on lettuce leaves for the wrap.
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4. Nham Sod $8.19
Cooked minced chicken or pork tossed with young wild ginger and lime-peanuts, touch of Thai spices, red onions and spring onions.
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5. Courtside Thai Dumplings $8.19
Famous steamed Thai dumplings known as ka nom jeeb with shrimp, crabmeat and chicken topped with fine sweet soy sauce, fried garlic and sprig of cilantro.
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6. Summer Rolls $6.99
Famous steamed Thai dumplings known as ka nom jeeb with shrimp, crabmeat and chicken topped with fine sweet soy sauce, fried garlic and sprig of cilantro.
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7. Spring Rolls $6.49
Seasoned mixed of vegetables with shiitake mushrooms and vermicelli clear noodles in fried golden brown crispy rolls with sour and sweet sauce.
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8. CTC's Rolls $6.99
Courtside Thai Cuisine's chef original fried rolls stuffed with seasoned chicken, pork, noodles, taro, carrots, dried mushrooms and light chili-garlic sauce.
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9. Jumbo Shrimp Rolls $8.19
Fresh shrimp with finely chopped spice wrapped in thin flour skins, perfectly fried and served with the dip.
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10. Bites of Calamari $9.39
Popular beer-battered, deep-fried tender slices of calamari.
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11. Thai Sun-Dried Beef $9.39
Sliced strips of juicy flank steak marinated in herbs and coriander, dried in Thai old-method of single-sunny sun fried to tender-crisp and presented with our sweet sticky rice.
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12. Tod Mon Pla $9.39
Traditional Thai fish cakes with cod, curry paste, string beans, kaffir lime leaves, fried and served with fresh cucumber-onions-peanuts relish.
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13. Kiew Grob $8.19
Chef crunchy crisp fried stuffed Thai kiew wontons. Served with sweet and sour-mustard sauce.
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14. Tao Hu Todd $6.99
White soft tofu cut in triangle shape and deep-fried to golden crispy with dip sauce of sweet and sour crushed peanuts.
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15. Fairfax Blocks $8.19
House specialty of blended minced seafood and crabmeat lay in bean curd skins rolled, steamed, cut to size and fried to golden brown.
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16. Angel's Wings $9.39
Thai styled flipped inside out chef chicken wings stuffed with crabmeat, shrimp, fresh shiitake mushrooms, clear noodles, steamed and then herbs-battered fried.
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Classic Soups
Classic Soup
17. Tom Yum Soup $5.29
Thai spicy lemongrass soup with mushrooms, onions and cilantro.
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18. Tom Kha Soup $5.29
Thai galangal-coconut milk soup with onions and mushrooms.
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19. Thai Wonton Soup $5.79
Thai soft wontons stuffed with minced shrimp and pork in delicious clear broth with ground white peppers and scallions.
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20. Tofu and Veggies Soup $5.29
Soft white tofu with selected seasonal mixed vegetables in light veggies broth.
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21. Thai Jasmine Rice Soup $5.79
Chicken and Thai jasmine rice soup with scallions and cilantro in succulent broth.
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22. Thai Milky Soup $6.99
Shrimp and sea scallops in Thai coco-chili broth with fresh asparagus, tomatoes, lemongrass and lime leaves.
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Healthy Salads
Healthy Salad
23. Courtside Thai Salad $6.99
Chefs touch of seasonal mixed fresh greens decorated with cucumber, red onions and cherry tomatoes.
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24. Cucumber Salad $6.99
Chilled fresh sliced of cucumber and red onions with house clear vinaigrette topped with young coriander.
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25. Thai Papaya Salad $8.19
Julienned Thai green papaya tossed with fresh chili peppers-lime juice, sliced local-grown string beans, cherry tomatoes and roasted peanuts.
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26. Thai Noodles Salad $8.19
Cooked clear and thin noodles with shrimp and chicken tossed with lemon-peppers, roasted whole peanuts, shredded carrots, red onions and scallions.
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27. Grilled Beef Salad $9.39
Marinated grilled beef mixed with greens, tomatoes, cucumber, cilantro, spring onions, red onions and chili-lime.
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28. Grilled Shrimp and Mango Salad $9.39
Fresh jumbo shrimp grilled and mixed with lemon-roasted chili pepper-lime dressing, exotic mango, lemongrass, red onions, scallions and mint leaves.
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29. Calamari Salad $9.39
Delicacy calamari in lemon-chili peppers and cherry tomatoes in fresh greens, onions and shallots.
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30. Roasted Duck Salad $9.39
Slices of chef boneless honey roasted duck tossed with Thai lemongrass and tasty red chili paste, mints, scallions, red onions and cashew nuts.
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31. Supreme Salad $9.39
Assorted of shrimp, sea scallops, calamari and mussels in garlic-pepper-lime sauce, julienned carrots and onions bedded on chef fresh green salad.
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Famous Main Court
Famous Main Court
43. Pad Thai Talay $13.49
Thai cuisine most favorite noodles with sea scallops, jumbo shrimp and calamari in dried red bean curd, eggs, spring onions, fresh bean sprouts and crushed roasted peanuts.
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44. Pad Khing $13.49
Young wild ginger, mushrooms strips, peppers, onions and spring onions.
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45. Pad Pak $13.49
Selected mixed seasonal vegetables and a touch of garlic.
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46. Pad Ma Kea Gra Prow $13.49
Tender Thai eggplants with peppers-bean sauce, basil and hot chilies.
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47. Pad Prik Khing $13.49
Red chili-pepper-ginger paste and string beans with kaffir lime leaves.
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48. Pad Med Ma Muang $13.49
Crunchy cashew nuts, garlic, carrots, celery, white onions and scallions.
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49. Pad Preow Wan $13.49
Chef Thai sweet and sour sauce, pineapple, onions, spring onions, tomatoes and cucumber.
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50. Pad Gra Tiem Prik Tai $13.49
Pure ground white pepper and fresh ground garlic accompanied with steamed vegetables.
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51. Pad Prik Sod $13.49
Sauteed with fresh slices of hot Thai peppers onions, spring onions and chili-garlic.
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52. Pad Nam Mon Hoi $13.49
Light fresh oyster sauce and broccoli florets with sauteed crushed garlic cloves.
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53. Pad Nam Prik Pow $13.49
Succulent roasted red pepper chili sauce, onions, scallions and cashew nuts.
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Catch of the Court
Catch of the Court
59. Tilapia $16.39
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60. Catfish $17.49
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61. Rainbow Trout $18.69
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Our Chef's Creations
Our Chef's Creation
71. Talay Ob Woonsen $17.49
Sea scallops and shrimp sauteed with clear vermicelli noodles seasoned with a touch of wild ginger, celery, shiitake mushrooms, napa and spring onions.
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72. Ped Grob Hom Sod $17.49
Crispy fried chef boneless duck sauteed with fresh white onions, strips black mushrooms, spring onions and a touch of garlic.
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73. Ma Kea Chao Wang $16.39
Sauteed jumbo shrimp and chicken in succulent sweet red pepper sauce with hints of fresh Thai tamarind bedded on chef lightly fried eggplants and cilantro.
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74. Kao Na Moo Yang $16.39
Grilled marinated pork tenderloins to juicy perfection topped with steamed jasmine rice and gravy sauce of sauteed onions, mushrooms and young strips bamboo shoots and spring onions.
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75. Gra Tong Talay $18.69
Thai old recipes of simmered shrimp, sea scallops, mussels and calamari in red curry sauce, fresh coconut milk and basil-lime leaves served in steamed Thai banana leaves basket and jasmine rice.
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76. Gae Pad Pah $19.89
Tender slices of lamb in Thai wild jungle chili sauce with fresh long eggplants, string beans, zucchini, bamboo shoots, rhizome roots and basil leaves.
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77. Goong Kua Ta-krai $17.49
Chef beer-battered fried jumbo shrimp sauteed with Thai lemongrass, sweet red onions and scallions, crushed garlic and crunchy cashew nuts.
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78. Pla Prik Khing $17.49
Courtside popular crispy catfish fillets sauteed with local-grown string beans and fresh snow peas in tangy Thai red ginger-chili sauce with hot peppers and kaffir lime leaves.
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79. Gaeng Sapparos $18.69
Chef classic Thai pineapple red curry with chicken, jumbo shrimp and sea scallops, fresh hot peppers, grapes, cherry tomatoes, basil and coconut milk.
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80. Guey Teow Tang Taek $17.49
Bangkok street noodles dish of chicken and shrimp, eggs, broccoli, bean sprouts, spring onions and fresh wide-rice noodles in delicious seasonings.
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Noodles and Rice
Noodles and Rice
90. Pad Thai $13.49
Noodles with choices of shrimp or chicken in dried red bean curd, eggs, spring onions, fresh bean sprouts and crushed roasted peanuts.
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91. Pad Woonsen $13.49
Sauteed shrimp or chicken with vegetables, eggs and vermicelli clear noodles in chef seasonings.
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92. Pad See Ew $13.49
Soft wide rice noodles seasoned with your choice of chicken, beef, pork or tofu, broccoli florets, Thai broccoli and eggs.
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93. Thai Lard Na $13.49
Sauteed chicken, beef, pork or tofu with Thai gravy sauce and broccoli bedded on stir-fried wide rice noodles.
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94. Thai Drunken Noodles $13.49
Fiery well-known Thai peppers-garlic noodles with string beans, tomatoes and basil leaves with choice of meat.
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95. The Mama Bowl $11.69
Specialty Thai noodles in chef big bowl and succulent broth with chicken and jumbo shrimp, scallions and cilantro topped with crispy fried wontons.
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96. Thai Shiitake Noodles $13.69
Chef wide-rice noodles in light seasoning of fresh shiitake mushrooms, chicken, shrimp, spring onions and eggs bedded on crisp lettuce.
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97. Kao Pad $13.49
Courtside Thai fried rice with eggs, peas and carrots, tomatoes, onions and spring onions with choice of meat.
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98. Kao Pad Gra Prow $13.49
Delicious spicy and hot Thai basil fried rice with string beans and tomatoes with your favorite choice of protein.
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99. Kao Pad Sapparos $17.49
Courtside Thai classic pineapple fried rice with jumbo shrimp and chicken, eggs, peas, carrots, tomatoes, raisins, onions, spring onions and cashew nuts.
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The Favorites
The Favorite
32. Ramayana $16.39
Courtside Thai's signature curried-peanut sauce sauteed with tender chicken bedded on steamed spinach and topped with fried shallots.
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33. Ped Gra Prow Grob $17.49
Boneless honey roasted duck battered fried to crispy perfect then sauteed with white onions, fresh Thai hot peppers, garlic and basil leaves.
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34. Pla Pow Bai $18.69
Courtside famous grilled sockeye salmon fillets wrapped in Thai banana leaves served with steamed veggies, lemon-peppers dip and jasmine rice.
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35. Gae Gra Tiem Prik Tai $16.39
Tender slices of lamb in pure ground white peppers and garlic sauce bedded on steamed seasonal vegetables and topped with crushed fried garlic.
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36. Pla Ma Muang $18.69
Chef rainbow trout sealed in the fresh flavor with succulent peppers-lime and julienned mango, cashew nuts, shallots and cilantro.
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37. Gai Pad Sarm Rod $15.19
Battered, fried and marinated chicken sauteed with chef Thai three-flavored sauce, sour-sweet and spicy. Served with steamed vegetables and jasmine rice.
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38. Courtside Catfish $17.49
Spicy crispy catfish fillets topped with red curry-basil sauce, rhizome and fresh peppers.
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39. Talay Pad Hed Hom $17.49
Sea scallops and jumbo shrimp sauteed with tender fresh shiitake mushrooms and young zucchini squash in garlic sauce.
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40. Gra Ree Ruam Mit $18.69
Shrimp, chicken and scallops in Thai yellow curry with potatoes, onions and a touch of coconut milk. Served with cucumber-shallots vinaigrette.
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41. Ped Ob Kana $17.49
Well-prepared Thai styled boneless duck breast bedded on steamed crisp green Thai broccoli topped with delicate sauce and dip.
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42. Pad Thai Talay $18.69
Noodles with sea scallops, jumbo shrimp and calamari in dried red bean curd, eggs, spring onions, fresh bean sprouts and crushed roasted peanuts.
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On the Grill
On the Grill
55. Grilled Pork Tenderloins $16.39
Sizzling grilled pork tenderloins accompanied with fresh mixed greens and garlic-chili dipping sauce.
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56. Grilled Shrimp $17.49
Jumbo shrimp marinated to taste and grilled to tender perfect with mixed cucumber-onions vinaigrette.
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57. Grilled Salmon $18.69
Fresh sockeye salmon filet seasoned with Thai herbs-butter and spices, wrapped in banana leaves then grilled and served with lemon-pepper sauce.
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58. Grilled Chef's Seafood $19.89
Chef grilled platter of fresh sea scallops, jumbo shrimp and mussels with vegetables and tangy lime-garlic-peppers dip.
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Fresh Seafood
Fresh Seafood
62. Talay Pad Gra Prow $17.49
Fresh shrimp, sea scallops, calamari and mussels in chef spicy-delicious Thai pepper-garlic sauce, onions and fresh basil leaves.
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63. Talay Pad Khing $17.49
Assorted fresh seafood with fresh wild ginger, strips black mushrooms, onions and spring onions.
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64. Talay Pad Pak $17.49
Seafood combination sauteed with chef selected mixed seasonal vegetables and a touch of garlic.
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65. Pad Poh Taek $17.49
Thai succulent red chili sauce with scallops, shrimp, mussels and calamari, Thai basil, rhizome and peppers.
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66. Courtside Calamari $17.49
Popular crispy battered-fried calamari sauteed with white onions and peppers-basil sauce.
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67. Goong Pad Lan Tao $17.49
Jumbo shrimp sauteed with fresh ground pepper, garlic, snow peas and baby corn.
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68. The Sea of Love $17.49
Sauteed jumbo shrimp and sea scallops in red roasted pepper sauce with onions, spring onions, sweet red peppers and cashew nuts.
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69. Talay Pong Gra Ree $17.49
Shrimp, sea scallops, calamari and mussels sauteed in fragrant Thai recipe yellow cream sauce with celery, carrots, onions and spring onions.
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70. Preow Wan Talay Grob $17.49
Beer-battered fried sea scallops and shrimp bedded on chef Thai sweet and sour sauce with pineapple and selected vegetables.
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Thai Curry
Thai Curry
81. Gaeng Phed Curry $13.99
Classic Thai red chili curry paste with peppers, young bamboo shoots, coconut milk and basil.
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82. Gaeng Gra Ree Curry $13.99
Aroma Thai yellow curry paste with potatoes and onions in coconut milk served with cucumber relish.
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83. Geang Keow Wan Curry $13.99
Hot and spicy green pepper chili curry paste with Thai eggplants, basil leaves and coconut milk.
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84. Gaeng Panang Curry $13.99
Rich, strong zesty Thai curry with a touch of coconut milk, peppers and kaffir lime leaves.
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85. Gaeng Masaman Curry $13.99
Thai peanuts flavored chili curry paste with potatoes, onions and coconut milk.
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86. Gaeng Pah Curry $13.99
Old Siam jungle curry with herbs, spices, leaves, fresh chilies and selected vegetables.
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87. Duck Red Curry $17.49
Top Thai dish of boneless duck in pineapple red curry, tomatoes, grapes, basil leaves and fresh coconut milk.
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88. Lamb Yellow Curry $17.49
Tender slices of lamb in fragrant Thai yellow curry with potatoes, onions and a touch of coconut milk served with cucumber-shallots vinaigrette.
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89. Chef Seafood Panang Curry $17.49
Sea scallops, shrimp, calamari and mussels in Thai panang chili paste and coconut milk with slices of hot peppers and kaffir lime leaves.
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Vegetables
Vegetable
100. Pad Kana $11.69
Fresh crisp Thai green broccoli sauteed with crushed garlic-bean sauce.
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101. Pad Ma Kea Yao $11.69
Tender Thai eggplants with peppers-garlic sauce and fresh basil leaves.
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102. Pad Pak Ruam Mit $11.69
Seasonal fresh mixed vegetables in delicate sauce and a touch of garlic.
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103. Pad Pak Khom $11.69
Fresh green spinach sizzling in high heat and crushed cloves of garlic.
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104. Pad Tuo Ngog $11.69
Lightly fried tofu and fresh bean sprouts in light soy and spring onions.
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105. Pad Gra Prow Jay $11.69
Thai peppers and garlic sauce mixed with sauteed fresh vegetables and garden basil leaves.
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106. Gaeng Pak $13.99
Seasonal mixed vegetables in Thai red curry with basil and young coconut milk.
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107. Pad Thai Pak $13.49
Famous Thai noodles with selected vegetables, dried bean curd, eggs, bean sprouts, scallions and peanuts.
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108. Pad Kee Mao Jay $13.49
Thai drunken noodles with chili-pepper sauce, veggies, tomatoes, green beans and basil leaves.
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109. Kao Pad Pak $13.49
Thai styled fried rice with fresh vegetables, peas, carrots, eggs, onions and scallions.
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110. Kao Pad Gra Prow Pak $13.49
Hot and spicy Thai basil fried rice with chef selected fresh mixed vegetables.
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Side Orders
Side Order
Steamed Jasmine Rice $1.19
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Sweetened Sticky Rice $3.59
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Courtside Fried Eggs $4.69
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Steamed Noodles $4.69
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Steamed Veggies $4.69
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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