Crane & Turtle Menu and Prices
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Crane & Turtle Menu
| Amuse De Mer |
| Sea Trout Carpaccio |
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$9.00 |
avocado mousse, smoked ikura, dill crème fraiche.
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| Big-Eye Tuna Tataki |
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$9.00 |
hay smoked tuna, socca, satay condiment.
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| Hamachi Tataki |
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$9.00 |
radish sprout, garlic chips, miso cured egg yolk, nuta dressing.
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| Tako Wasabi |
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$8.00 |
shaved octopus, fennel, fried tako ball, mountain wasabi jus, orange oil.
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| Appetizer |
| Cranberry Bean Soup |
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$10.00 |
globe artichoke, prosciutto, fried parsley.
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| Roasted Butternut Squash |
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$11.00 |
king trumpet mushroom, ricotta cheese, baby kale, vin santo gastrique.
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| Butter Poached Sun Shrimp |
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$12.00 |
endive, wood ear mushroom, bonito powder, fried capers.
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| Charcoal Grilled Quail |
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$14.00 |
pomegranate, persimmon fennel purée.
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| Double Cooked Beef |
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$12.00 |
grilled corned beef tongue, beets, celery, horseradish, crème fraîche.
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| Mains |
| Bánh Xèo |
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$19.00 |
vietnamese style crêpe, rapini, mixed mushroom, almond, gruyère cheese, roasted cauliflower, romesco sauce.
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| Sautéed Maine Scallops |
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$25.00 |
apple, brussels sprouts, tripe, sunchoke purée, red wine sauce.
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| Bouillabaisse |
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$26.00 |
pan roasted cobia, fennel, piquillo pepper, spinach, bouillabaisse broth.
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| Pan Roasted Monkfish |
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$24.00 |
flageolet bean purée and smoked squid, picholine olive, shiitake mushroom, squid ink.
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| Duck Szechuan Style |
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$28.00 |
pan roasted duck breast and braised yuba, pea shoots, dandan sauce.
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| Sweet & Sour Lamb |
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$27.00 |
slow roasted lamb shoulder, swiss chard, buckwheat, lamb tongue, hakurei turnips.
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| Savory |
| Petit Pont-L'Évêque |
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$12.00 |
melted petit pont-l'évêque and gougère stuffed with pear mostarda
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| Sweet |
| Apple Rangoon |
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$9.00 |
crème fraîche ice cream, cranberry compote.
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| Pumpkin Macaron |
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$9.00 |
rum raisin ice cream, spiced pumpkin mousse.
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| Mount Fuji |
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$10.00 |
molten chocolate cake, salted caramel.
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| Tea |
| Garden Of Eden Herbal |
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$5.00 |
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| Genmaicha Green |
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$5.00 |
| Blue Flower Earl Grey |
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$5.00 |
| Thousand Days Red Jasmine |
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$6.00 |
| Coffee |
| Qualia Colombia Asojardin |
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$5.00 |
french press.
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| Non Alcoholic |
| Belvoir Rose Elderflower Lemonade |
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$4.00 |
| Belvoir Rose Lime Lemongrass |
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$4.00 |
| Fever Tree Ginger Ale |
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$4.00 |
| San Pellegrino |
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$5.00 |
| Cocktails |
| Reverse Martini |
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$12.00 |
vermouth del professore, ford's gin or aylesbury duck vodka, fee brother's lemon bitters.
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| Black Manhattan |
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$12.00 |
rye or bourbon, choice of amari, fee bros barrel aged orange bitters.
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| Cognac Old Fashioned |
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$13.00 |
gilles brisson vs cognac, drunken crane jujube bitters, orange bitters.
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| White Negroni |
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$12.00 |
fords gin, cocchi americano, suze.
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| Beer |
| Kronenbourg 1664 |
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$6.00 |
| Monocacy H.L. Rex |
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$7.00 |
| Steamworks Pilsner |
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$8.00 |
| Boulevard Tank 7 Farmhouse Ale |
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$9.00 |
| Weyerbacher Althea |
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$23.00 |
| Sparkling |
| Painous Cava |
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$7.00 |
spain.
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| Rose |
| La Villa De Maison Vialade |
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$9.00 |
languedoc, france 2013
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| Ameztoi Txakolina |
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$13.00 |
spain 2012.
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| White |
| Alleme Gatariako Txakolina |
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$10.00 |
spain 2013.
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| Terredora Di Paola Falanghina |
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$11.00 |
campania, italy 2013
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| Lavinyeta Heus Blanc Macabeo Blend |
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$9.00 |
emporda 2013
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| Hermanos Torrontes |
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$11.00 |
salta, argentina 2012
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| Secateurs Chenin Blanc |
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$10.00 |
swartland, south africa 2013
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| Red |
| Col Des Vents Corbieres Rouge |
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$8.00 |
france 2012
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| Cantamessa Freisa d'Asti |
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$10.00 |
piedemont, italy 2012.
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| Domaine Gouron Chinon Loire Valley |
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$12.00 |
france 2011
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| Bodegas Weinert Carascal Red |
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$12.00 |
malbec blend, mendoza, argentina 2009.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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