Crave Restaurant & Lounge Menu and Prices
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Crave Restaurant & Lounge Menu
| Starters |
| Braised Local Rabbit (Fazio Farm) |
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$15.00 - $29.00 |
Mushroom persillade, creamy mascarpone polenta, baby carrots, peanut-cilantro pesto
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| Beef Tongue Rueben |
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$8.00 |
Swiss cheese cracker, caraway, kraut
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| Octopus |
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$15.00 |
Sweet chili glaze, fried sushi rice, wasabi lime emulsion
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| Perogies |
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$12.00 |
Short rib, yukon gold potato, chive butter sauce, blistered tomato jam
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| Salads |
| Fuji Apple Salad |
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$10.00 |
Shaved celery, radicchio, toasted pecans, sprout creek smoked toussaint, lime dressing
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| Autumn Beet Salad |
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$10.00 |
Julienne beets, carrots, yellow raisins, arugula, toasted hazelnuts
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| Shaved Kale Caesar |
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$10.00 |
Shredded kale, imported grana padano cheese, toasted pine nuts, foccacia croutons
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| Entrees Meats |
| Wild Boar Bolognese |
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$14.00 - $25.00 |
Hand rolled handkerchief pasta, tomato ragout sauce
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| Short Ribs |
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$27.00 |
Coffee ancho chili braise, coriander coca soil, diced root vegetable, celery root puree
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| Beef Tenderloin |
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$30.00 |
BBQ potato gnoochi, tomato, seasonal vegetables, veal jus
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| New Zealand Lamb Chop |
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$15.00 - $30.00 |
Braised lamb shoulder tortellini, diced butternut squash & turnips, lamb jus, curry oil
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| Duck |
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$28.00 |
Root vegetable faro, swiss chard, caramel tamarind sauce
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| Entrees Fish |
| Salmon |
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$27.00 |
Mango tapioca, peanut foam, coconut cauliflower puree, black tahini
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| Cod Cheeks |
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$12.00 - $24.00 |
Winter pear-red cabbage kim chi, black tahini
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| Smoked Salmon Gnocchi |
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$12.00 - $24.00 |
Rye gnocchi, cracked black pepper & citrus smoked salmon, pastrami cream sauce, fennel, green beans
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| Dessert |
| Ice Cream Sandwich |
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Price may varies |
Chef's selection, serve with chocolate ganache
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| Coffee-Cake |
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Price may varies |
Flourless chocolate cake, chocolate ice cream, whipped cream
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| Cheese Plate |
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Price may varies |
Point reyes farmstead blue cheese, sprout creek cheese, local honey, candied nuts
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| Sorbet Trio |
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Price may varies | |
| Peanut Butter Toffee Bar |
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Price may varies |
Snicker doodle crust, served with bruleed banana and salted caramel ice cream
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| Creme Brulee of the Day |
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Price may varies | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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