Crave Sushi Prices in Houston, TX 77006
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chicken Yakitori Appetizer | $6.00 |
Four chicken skewers grilled and glazed with a sweet soy garnish with scallions and spicy sesame.
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| Tempura Shrimp Stuffed Mushrooms Appetizer | $8.00 |
Served with tempura sauce.
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| Fried Calamari | $8.00 |
Fried squid with sriracha and calamari sauce.
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| Cool Lettuce Wrap Appetizer | $9.00 |
Sauteed chicken breast served with bibb lettuce and a sweet and spicy sauce.
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| Beef Carpaccio | $10.00 |
Served in a spicy ponzu sauce, chili powder, cilantro, cherry tomatoes, sriracha and jalapenos.
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| Yellowtail Carpaccio | $10.00 |
Served in a spicy ponzu sauce, chili powder, cilantro, cherry tomatoes, sriracha and jalapenos.
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| Baked Mussels | $8.00 |
Topped with onions, mushrooms and spicy mayo.
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| Fried Egg Rolls | $7.00 |
Vegetable egg rolls with a sweet thai chili sauce.
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| Tempura Shrimp Spring Rolls | $6.00 |
Carrots, cucumbers, cilantro, mint and rice paper.
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| Salmon Ceviche Appetizer | $7.00 |
Spicy citrus cured salmon served with cherry tomato halves and red bell peppers.
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| Spicy Garlic Soft Shell Crab Appetizer | $12.00 |
Soft shell crab seasoned with spicy garlic.
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| Edamame Appetizer | $5.00 |
Lightly salted soy beans.
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| Teriyaki Pork Spare Ribs Appetizer | $9.00 |
Slowly roasted and served with Crave's teriyaki sauce.
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| Gyoza Appetizer | $7.00 |
Pan seared and steamed pork dumplings served with soy dipping sauce.
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| Tuna Poke Appetizer | $13.00 |
Marinated raw tuna, tossed with soy sauce, ginger, red onions, seaweed salad served with wonton chips.
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| Yellowtail Poke Appetizer | $13.00 |
Marinated raw yellowtail, tossed with soy sauce, ginger, red onions, seaweed salad served with wonton chips.
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| Crave Three Appetizer Platter | $17.00 |
Choose three appetizers.
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| Soups |
| Miso Soup | $4.00 |
Served with tofu, mushrooms, wakame and scallions.
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| Onion Dumpling Soup | $5.00 |
Soup with crispy onions, pork dumplings and scallions.
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| Spicy Seafood Soup | $8.00 |
Shrimp, clams, mussels, white fish and kani in a spicy fish broth.
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| Salads |
| Crave Salad | $6.00 |
Mixed greens, cucumber and tomatoes with an apple ginger vinaigrette.
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| Seaweed Salad | $5.00 |
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| Ika Salad | $6.00 |
Squid.
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| Cucumber Sunomono | $5.00 |
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| Crave Salad and Miso Combo | $8.00 |
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| Nigiri and Sashimi |
| Escolar | $2.50 - $10.00 |
Super white tuna.
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| Soboro Rice | $12.00 - $7.00 |
flavored ground chicken over rice, raw qual egg on top
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| Flounder | $2.50 - $11.00 |
Hirame.
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| Zousui | $12.00 |
rice porridge with breast, vegetables & egg
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| Freshwater Eel Nigiri | $2.50 - $10.00 |
One piece. Unagi.
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| Ochazuke | $7.00 |
rice in soup with sesami, seaweed & wasabt
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| Peppercorn Tuna | $2.50 - $11.00 |
Kosho maguro.
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| Peppercorn Yellowtail | $2.50 - $11.00 |
Kosho hamachi.
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| Salmon | $2.50 - $10.00 |
Sake.
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| Smoked Salmon | $2.50 - $11.00 |
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| Yellow Fin Tuna | $2.50 - $11.00 |
Mahuro.
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| Yellow Tail | $2.50 - $11.00 |
Hamachi.
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| Albacore White Tuna | $2.00 - $9.00 |
Shrio maguro.
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| Cooked Shrimp | $2.00 - $8.00 |
Ebi.
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| Mackerel | $2.00 - $8.00 |
Saba.
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| Octopus | $2.00 - $9.00 |
Tako.
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| Red Snapper | $2.00 - $9.00 |
Tai.
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| Saltwater Eel | $2.00 - $9.00 |
Anago.
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| Sea Bass | $2.00 - $8.00 |
Suzuki.
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| Squid | $2.00 - $8.00 |
Ika.
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| Surf Clam | $2.00 - $9.00 |
Hokkigai.
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| Surimi Crab | $2.00 - $8.00 |
Kani.
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| Whole Scallop | $2.00 - $9.00 |
Hotategai.
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| Flying Fish Roe | $2.50 |
Tobiko.
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| Citrus Flying Fish Roe | $2.50 |
Yuzubiko.
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| Wasabi Flying Fish Roe Nigiri | $2.50 |
Wasabiko.
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| Salmon Roe | $2.50 |
Ikura.
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| Spicy Chopped Scallop | $2.00 |
Karai hotate.
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| Smelt Roe | $2.00 |
Masago.
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| Habanero Smelt Roe | $2.00 |
Habanero masago.
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| Sweet Egg | $1.00 |
Tamago.
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| Sushi Rolls |
| California Roll | $7.00 |
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| Negihama Roll | $7.00 |
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| Salmon Skin Roll | $7.00 |
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| New York Roll | $8.00 |
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| Philadelphia Roll | $8.00 |
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| Philadelphia Roll Tempura Style | $10.00 |
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| Shrimp Tempura Roll | $8.00 |
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| Texas Roll | $8.00 |
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| Spicy Salmon Roll | $8.00 |
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| Spicy Tuna Roll | $8.00 |
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| Spicy Chopped Scallop | $9.00 |
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| Boston Roll | $9.00 |
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| Spider Roll | $9.00 |
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| Dynamite Roll | $10.00 |
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| Kani-Su Roll | $10.00 |
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| Tiger Eye Roll | $11.00 |
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| Caterpillar Roll | $12.00 |
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| Shaggy Dog Roll | $12.00 |
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| Dragon Roll | $13.00 |
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| Salmon Roll | $6.00 |
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| Tuna Roll | $7.00 |
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| Special Rolls |
| Perfect Roll | $13.00 |
Cucumber, avocado, surimi crab and shrimp tempura topped with unagi sauce, chili oil, kewpie mayo and toasted sesame seeds.
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| King Mufassa Roll | $13.00 |
California roll topped with salmon and kewpie mayo browned in the toaster oven then drizzled with unagi sauce and topped with tobiko.
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| Stop, Drop and Roll | $13.00 |
Shrimp tempura, avocado, sriracha, spicy tuna, tempura crunch, crave's fire power sauce.
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| Spicy Mama Roll | $13.00 |
Unagi and cucumber topped with spicy tuna then drizzled with unagi sauce and sweet siracha.
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| Crunch Time Roll | $14.00 |
Crab mix and shrimp tempura topped with hamachi, fresh tuna, avocado, spicy mayo, sweet sirachi and tempura crunch.
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| Slow Your Roll | $16.00 |
Tuna, hamachi, salmon, avocado, cucumber and cream cheese wrapped in soy paper then deep fried and topped with tobiko, unagi sauce and spicy mayo.
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| Atomic Rainbow Roll | $13.00 |
California roll topped with chef's choice of five fish and ingredients with unagi sauce.
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| Mango Tango Roll | $12.00 |
Crab mix and mango topped with kani, avocado, masago and tempura crunch.
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| 69 Roll | $12.00 |
California roll topped with salmon, unago then drizzled with unagi sauce and sesame seeds.
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| Volcano Roll | $12.00 |
California roll topped baked spicy sea scallops with sweet siracha, lotus root chips, tobiko and scallions.
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| Fighting Irish Roll | $13.00 |
Tuna, salmon and avocado topped with spicy mayo, unagi sauce, kewpie mayo, masago and green onion.
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| Crave's Cheetah Roll | $15.00 |
Surami crab mix, cream cheese, cucumber, avocado, siracha, spicy mayo and flamin hot Cheetos topped with crushed flamin hot Cheetos, wasabi cream and jalapenos.
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| Tiger Lily Roll | $16.00 |
Crunchy soft shell crab, spicy mayo, romaine lettuce, gobo, kaiware sprouts, cucumber and cream cheese topped with salmon, ebi, avocado, unagi sauce and sweet siracha.
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| 002 Roll | $14.00 |
Marinated white fish, cilantro, jalapeno, lime and lemon juice, cucumber and spicy mayo topped with peppercorn hamachi, sweet siracha. tobiko, wasabiko and masago.
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| Big Texas Roll | $14.00 |
Shrimp tempura and spicy tuna topped with avocado, quick seared steak sweet siracha, green onions and sea salt.
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| Pick N' Roll | $14.00 |
Cooked shrimp, crab mix, avocado, tuna, red snapper, habanero masago, yuzubiko, sweet sriracha.
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| Chef L's Roll | $13.00 |
Spicy tuna, avocado, tempura crunch, escolar, yellowfin tuna, roasted garlic and scallions.
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| Pink Panther Roll | $16.00 |
Avocado, yamagobo, kaiware, cucumber, romaine lettuce, dynamite mix topped with peppered tuna, chopped spicy scallops, sweet siracha, tempura crunch and green onions.
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| Vegetarian Options |
| Veggie Rainbow | $10.00 |
Cucumber, avocado, lettuce, asparagus, bok choy, sprouts, red, yellow and green bell peppers.
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| Crunchy Vegetable | $11.00 |
Deep-fried, lettuce, cucumber, avocado, gobo, asparagus, bok coy, sprouts and kampyo.
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| Futomaki | $9.00 |
Tamago, lettuce, gobo, kampyo, cucumber, avocado and asparagus.
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| Entrees |
| Pork Cutlet Katsu Entree | $13.00 |
Panko-breaded and fried, served with bok choy and mushroom stir-fry.
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| Chicken Breast Katsu Entree | $13.00 |
Panko-breaded and fried, served with bok choy and mushroom stir-fry.
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| Chicken Teriyaki Entree | $13.00 |
Served with fried rice and bok choy.
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| Teriyaki Entree | $13.00 |
Served with fried rice and bok choy.
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| Pork Ribs Teriyaki Entree | $13.00 |
Served with fried rice and bok choy.
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| Salmon Teriyaki Entree | $15.00 |
Served with fried rice and bok choy.
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| Chirashi Entree | $22.00 |
Chef's choice of 16 cuts of sashimi and vegetables on a bed of sushi rice.
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| Crave Hibachi Plate Entree | $20.00 |
Hibachi filet mignon or chicken served with traditional vegetables and choice of white or fried rice.
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| Kobe Beef Burger Entree | $15.00 |
1/2 lb. kobe beef, choice of cheddar or Swiss cheese, caramelized onions, tomato, lettuce and choice of wasabi ketchup, mayo or mustard with sweet potato fries.
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| Miso Chilean Sea Bass Entree | $20.00 |
Miso marinated and roasted Chilean sea bass served with truffle mashed potatoes.
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| Slap Yo Mama Vegetable Noodles | $13.00 |
Spicy egg noodles and udon noodles stir-fried with mixed vegetables.
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| Slap Yo Mama Beef Noodles | $13.00 |
Spicy egg noodles and udon noodles stir-fried with mixed vegetables.
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| Slap Yo Mama Chicken Noodles | $13.00 |
Spicy egg noodles and udon noodles stir-fried with mixed vegetables.
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| Slap Yo Mama Shrimp Noodles | $14.00 |
Spicy egg noodles and udon noodles stir-fried with mixed vegetables.
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| Slap Yo Mama Combo Noodles | $15.00 |
Beef, chicken and shrimp. Spicy egg noodles and udon noodles stir-fried with mixed vegetables.
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| Crave's Fried Rice | $11.00 |
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| Udon Noodle Soup | $14.00 |
Two pieces of shrimp tempura, kani, nori, mushrooms, scallions in a fish broth.
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| Katsudon | $14.00 |
Katsu pork topped with a fried egg in a katsudon sauce with onions, scallions and white rice.
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| Soft Shell Crab Sandwich | $12.00 |
Whole jumbo tempura-fried soft shell crab, lettuce and tomatoes, served with sweet potato fries.
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| Desserts |
| Cheesecake Gyoza | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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