Crema Prices in Pacific Grove, CA 93950
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Benedicts |
| All our benedicts come on a grilled English muffin topped with Hollandaise, served with country potatoes |
| Traditional Ham & Tomato | $12.00 |
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| Turkey, Bacon & Avocado | $14.00 |
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| Country Bacon, Tomato & Avocado | $13.00 |
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| Smoked Salmon& Tomato | $15.00 |
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| Sautéed Mushroom & Spinach | $10.00 |
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| Waffles |
| Chicken & Waffles | $13.00 |
Hot & Toasty Belgian Waffle Crispy ChickenTamie's Spicy Sausage Gravy
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| Strawberry, Banana & Nutella | $12.00 - $14.00 |
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| Spiced Apples, Maple Syrup & Roasted Pecans | $12.00 - $14.00 |
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| Just a Sour Cream Belgian Waffle | $8.00 |
butter & real warm maple syrup
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| House Favorites |
| Bacon Cheddar Biscuit & Tamie's Spicy Sausage Gravy | $12.00 |
with 2 fried eggs & breakfast potatoes
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| Quiche with Strawberry & Spinach Brunch Salad | $12.00 |
Classic Lorraine with Ham, Swiss, Spinach or Vegetable Quiche Du Juor
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| Smoked Salmon Plate | $14.00 |
grilled bread, herbed cream cheese, capers & pickled onions served with Crema Brunch Salad : strawberries, spinach, chevre and almonds
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| Good Morning Sunshine Breakfast Sammy | $9.00 |
bacon, fried egg, cheese & hash browns between 2 pieces of grilled Texas Toast
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| Diner Plates |
| Country Bacon & 2 Fried Eggs | $10.00 |
served with breakfast potatoes and an English muffin
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| 2 Fried Eggs & Taters | $8.00 |
served with an English muffin
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| No Carb Bacon & Eggs | $10.00 |
with sautéed spinach & mushrooms
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| Make it Papas Pablanos! |
| Our special breakfast potatoes with Fire Roasted Pablano Peppers and Caramelized Onions |
| Side Order | $5.00 |
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| Spice Up Regular Order of Potatoes | $1.50 |
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| Sides |
| Country Bacon | $5.00 |
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| Hash Brown | $4.00 |
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| Papas Pablanos | $5.00 |
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| Avocado | $3.00 |
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| Hollandaise | $3.00 |
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| Sausage Gravy | $4.00 |
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| Fresh Fruit | $4.00 |
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| Tomatoes | $2.00 |
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| Sautéed Mushrooms & Spinach | $4.00 |
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| Bacon Cheddar Biscuit | $4.00 |
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| Morning Glory or Blueberry Muffin | $3.50 |
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| Coffee and Tea |
| Illy Cafe Coffee | $3.00 |
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| Iced Tea | $3.25 |
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| Cold Brew | $4.00 |
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| Iced Chai | $4.50 |
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| Pot of Mighty Leaf Loose Leaf Tea | $4.00 |
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| Juice |
| Orange Juice | $3.00 |
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| Cranberry Juice | $3.00 |
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| Grapefruit Juice | $3.00 |
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| Martinellis Apple Juice | $3.00 |
in the cute little apple!
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| Fizzy |
| Italian Cream Soda | $4.00 |
Raspberry, Mango, Strawberry, Blood Orange, Cherry or Lime
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| Izze Soda | $3.50 |
Pomegranate, Clementine, Grapefruit
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| Sparky's Root Beer | $3.00 |
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| Bundaberg Ginger Beer | $4.00 |
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| Mexican Coke | $3.50 |
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| Diet Coke | $2.50 |
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| Sprite | $2.50 |
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| Sparkling | $7.00 |
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| Drinks |
| Bottomless Mimosa | $15.00 |
(you know you want to) orange, grapefruit, cranberry or peach
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| Fruity Sangria | $9.00 - $27.00 |
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| Mimosas | $8.00 - $24.00 |
orange, grapefruit, cranberry or peach
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| Sangria with Fruit | $9.00 - $27.00 |
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| Italian Soda | $3.00 |
mango, blood orange, strawberry & raspberry
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| Iced Honey Bush Tea | $3.00 |
unsweetened
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| Iced Ginger Peach Tea | $3.00 |
slightly sweetened
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| Verve Coffee Roasters Cold Brew | $4.00 |
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| Iced Mocha | $4.25 |
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| Iced Chai | $4.25 |
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| Mexican Coke | $3.50 |
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| Sparky's Root Beer | $4.00 |
made in Pacific Grove!
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| Bundaberg Ginger Beer | $3.50 |
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| Izze Soda | $3.50 |
pomegranate, clementine, grapefruit
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| Diet Coke | $2.50 |
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| Sprite | $2.50 |
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| Sparkling | $7.00 |
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| Spice It Up |
| The Crema Bacon Michelada | $10.00 |
Spicy Bloody Mary Mix, Sierra Nevada Nooner thick cut bacon & all the fixens in a chilled pint glass with a salted rim
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| Lighthouse Shandy | $7.00 |
Sierra Nevada Nooner & Ginger Beer
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| Sparkling |
| Cava, Segura Viudas, Spain | $8.00 - $24.00 |
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| Blanc de Blanc, Sofia, Monterey County | $26.00 |
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| Sparkling, Method Traditionnelle, Mumm DVX, Napa Valley | $55.00 |
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| Brut, Champagne, Pommery, France | $64.00 |
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| Brut, Champagne, Roederer, France | $82.00 |
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| Something Different |
| Estrella Damn Inedit, “The Champagne of Beer”, Spain | $15.00 |
Served in a wine glass! Pairs great with food!
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| White |
| Riesling, Pessagno, Santa Lucia Highlands, 2010 | $30.00 |
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| Sauvignon Blanc, Nobilo, New Zealand, 2013 | $9.00 - $27.00 |
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| Sauvignon Blanc, Bernardus “Griva”, Arroyo Seco, 2010 | $29.00 |
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| Sauv Blanc, Chard, Muscat Blend, Franciscan Estate “Equilibrium”, Arroyo Seco, 2010 | $11.00 - $33.00 |
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| Chardonnay, Moniker, Mendocino County, 2012 | $9.00 - $27.00 |
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| Un-Oaked Chardonnay, Mer Soleil “Silver”, Santa Lucia Highlands, 2011 | $12.00 - $36.00 |
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| Chardonnay, Wild Horse, Central Coast, 2011 | $42.00 |
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| Chardonnay, Talbott “Sleepy Hollow Vineyard”, Santa Lucia Highlands, 2012 | $46.00 |
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| Chardonnay, Joseph Phelps “Freestone Vineyards”, Sonoma, 2010 | $17.00 - $51.00 |
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| Chardonnay, The Calling, Russian River Valley, 2010 | $65.00 |
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| Red |
| Pinot Noir, Estancia “Pinnacles Ranch”, Santa Lucia Highlands, 2012 | $9.00 - $27.00 |
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| Pinot Noir, Meiomi, Mo Co, Santa Barbara County, Sonoma, 2012 | $12.00 - $36.00 |
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| Pinot Noir, Etude, “Lyric”, Satnta Barbara County, 2011 | $46.00 |
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| Pinot Noir, Belle Glos “Los Auturas Vineyard”, Santa Lucia Highlands, 2011 | $52.00 |
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| Pinot Noir, Oh, Santa Lucia Highlands, 2008 | $59.00 |
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| Grenache, Mourvedre and Syrah Blend (GSM), Estancia, Monterey County, 2012 | $10.00 - $30.00 |
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| Syrah, Summerland, “Paradise Road”, Santa Ynez Valley | $15.00 - $45.00 |
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| Rioja, Crianza, Ramon Bilbao, Spain, 2010 | $9.00 - $27.00 |
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| Zinfandel, Pessagno, “Idyll Times”, San Benito, 2010 | $12.00 - $36.00 |
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| Zinfandel, Ravenswood, “Teldeschi, Single Vineyard”, San Benito, 2010 | $48.00 |
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| Merlot, Ferrari Carano, Sonoma County, 2011 | $14.00 - $42.00 |
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| Cabernet Sauvignon, Josh, North Coast, 2011 | $9.00 - $27.00 |
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| Cabernet Sauvignon, Atlas Peak, Napa Valley, 2009 | $14.00 - $42.00 |
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| Cabernet Blend, Bernardus “Marinus”, Carmel Valley, 2009 | $62.00 |
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| Cabernet Sauvignon, “Fay” Stags Leap, Napa, 2009 | $95.00 |
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| Bordeaux Style Varietal, “Our Tribute” The Calling, Alexander Valley, 2009 | $82.00 |
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| Opus One, Napa Valley, 2010 | $249.00 |
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| Soup and Salad |
| Tri-Tip Chili | $5.00 - $8.00 |
Served with cheese, onions and house-made corn bread
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| Soup Du Jour | $5.00 - $8.00 |
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| House Salad | $7.00 |
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| Spinach, Strawberry, Chevre & Almond | $8.00 |
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| Classic Caesar | $9.00 - $13.50 |
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| Bacon Bleu Wedge | $9.00 |
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| Rustic Lunch |
| Quiche Lorraine or Veggie Fritatta | $12.00 |
with Spinach, Strawberry, Chevre & Toasted Almond Salad served with Teo's amazing salsa
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| Smoked Salmon Plate | $14.00 |
grilled bread, herbed cream cheese, capers and pickled onions served with our Spinach & Strawberry Salad
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| Grilled Portobello Mushroom | $10.00 |
roasted red pepper & mozzarella served on a bed of spinach with grilled French bread
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| Bacon Wedge & Grilled Burger Patty | $9.00 |
our hand-formed beef patty cooked to order with a side of Teo's salsa served with the best wedge around! No carb yum!
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| PG Ploughman's Lunch | $14.00 |
Blue Castillo Cheese with Ryan's amazing red pepper jelly, smoked Gouda with stone ground mustard, house-made bread, hard boiled egg, oven roasted tomato, cornichons and sliced apple. Served on a sla
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| Signature Sandwiches & Wraps |
| served with fries or house salad; for cup of soup add $1 |
| Crema Burger | $12.00 |
bacon, sharp cheddar, avocado, tomato, lettuce, pickle and not so secret sauce. Choose 1/2 pound hand-formed beef patty, grilled chicken beast or fried chicken
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| Albacore Tuna Melt | $10.00 |
served open face on a French roll with sharp cheddar and sliced tomato
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| Monterey Bay Calamari Po Boy | $12.00 |
on a grilled French roll with spicy remoulade, lettuce and tomato
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| Slow Cooked Beef Brisket Sliders (3) | $10.00 |
on soft Hawaiian rolls. Served with tangy purple slaw
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| Breakfast Sammy | $9.00 |
bacon, fried egg, cheese & hash browns on grilled Texas Toast (not served with fries or salad!)
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| Loaded Buffalo Chicken Wrap | $15.00 |
lettuce, tomato, red onion, blue cheese, bacon & avocado. Served with Ranch
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| Baja Wrap | $14.00 |
seared Monterey Bay Rock Cod, mango salsa, avocado, chopped cabbage and queso fresco
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| Chicken Caesar Wrap | $12.00 |
grilled chicken breast, house Caesar salad, tortilla chips, chopped tomatoes & Parmesan
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| Turkey Club Wrap | $12.00 |
sliced Turkey breast, bacon, avocado, and chopped romaine
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| Black Bean & Veggie Wrap | $9.00 - $14.00 |
sautéed artichokes onions and mushrooms, black beans, chevre, avocado, cherry tomato, lettuce & green goddess dressing.
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| From The Fryer |
| Garlic Truffle Fries | $6.00 |
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| Tri-Tip Chili Fries | $8.00 |
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| Crispy Chicken Strips | $10.00 |
plain or buffalo, served with fries or mini wedge
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| Build Your Own |
| Hand Formed Burger, Chicken Sandwich or Garden Burger | $11.00 |
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| Brews |
| Snake Dog IPA 7.1%, 60 IBU Flying Dog | $7.00 |
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| Nooner 5.2%, 38 IBU Sierra Nevada | $7.00 |
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| Blue Moon 5.4%, 9 IBU 21st Amendment | $7.00 |
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| Winter Lager Sam Adams 5.6%, 22 IBU | $6.00 |
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| Bottle |
| Lagunitas Little Sumpin Sumpin Ale, Petaluma | $7.00 |
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| Angry Orchard Apple Cider, Ohio | $5.00 |
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| Woodchuck Pear Cider, Vermont | $5.00 |
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| Samuel Smith Organic Chocolate Stout, England | $8.00 |
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| Spice It up |
| Wine is bottled poetry - Robert Louis Stevenson (ask to see a list!) |
| Crema Michelada | $8.00 |
Spicy Bloody Mary Mix, Thick Cut Bacon, Sierra Nevada Nooner. A salted rim and all the fixens
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| Lighthouse shandy | $7.00 |
Sierra Nevada Nooner & Bundaberg Ginger Beer. Served in a chilled pint glass
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| The Floats |
| Stout Mocha Float | $9.00 |
Samuel Smith Organic Chocolate Stout, a scoop of vanilla ice cream and a shot of Verve Coffee Roasters Espresso
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| Soda Floats |
| $6. featuring Kai Lee Creamery Ice Cream |
| Sparky's Root Beer Float with Vanilla Ice Cream |
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| Coke Float with Cherry Ice Cream |
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| Ginger Beer Float with Peach Ice Cream |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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