Menu With Price Menu Crepes a Go-Go Bistro Menu

Crepes a Go-Go Bistro Menu and Prices

4.5 based on 148 votes

Choose My State

Sweet Crepes

The Chocolate Lover Crepes	$8.00	Banana topped with mixed nuts, strawberry topped with berry coulis and orange marmalade topped with toffee almonds. MORE
The Fruit and Chantilly Cream Crepes	$8.00	Banana and strawberries covered with Chantilly cream topped with berry coulis. MORE
Mixed Berry Crepes with Vanilla Bean Cheesecake Mous	$8.00	Topped with basil crystals. MORE
The Crepe Suzette Crepes	$8.00	Butter, brown sugar lemon juice and a splash of Grand Marnier. MORE
The Cinnamon Crepes	$8.00	Butter, brown sugar and cinnamon. MORE
The Banana Foster Crepes	$8.00	Banana, butter, brown sugar, cinnamon and a splash of Grand Marnier. MORE

Liege Waffles

Original Liege Waggles	0	$4.00
Cinnamon Liege Waffles	0	$4.00
Chocolate Liege Waffles	0	$4.50
Original Waffles with Mixed Berries and Topped with English Custard	0	$6.50

Original Waffles with Vanilla Bean Cheesecake Mousse	0	$7.00	Topped with lemon sabayon. MORE

Ice Cream

Vanilla Bean Ice Cream	$2.00
Grand Marnier Chocolate Chip Ice Cream	$2.00
The Love Nest Ice Cream	$8.00	Crisp crepe with a scoop of vanilla bean, Grand Marnier chocolate chip and cappuccino ice creams topped with warm nutella and berry coulis. MORE

Beverages

Water	$1.00
Orangina	$3.00
Coke and Diet Coke	$2.00
Hansen Soda	$2.00
The Famous Cafe Liegios	$5.00	A scoop of coffee ice cream and a scoop of vanilla bean ice cream topped with chilled espresso and chantilly cream. \n MORE

Savory Breakfast Crepe

The Breakfast Crepe	0	$9.50	2 fresh eggs topped with Gruyere cheese. MORE

Crepe du Jour

The Crepe du Jour

$11.50

Trust the chef.

Savory Crepes

The Sausage and Wild Mushroom	$9.50	Sauteed chicken sausage with wild mushrooms, cranberry, apricot shaved Parmesan covered with Caramelized Gruyere cheese. MORE
Ham with Gruyere Cheese	$9.50	Shaved black forest ham with apricot mustard sauce and Gruyere cheese. MORE
Turkey with Gruyere Cheese	$9.50	Herb roasted turkey breast with apricot mustard sauce and Gruyere cheese. MORE
The Spinach and Feta	$9.50	Sauteed spinach with roasted garlic, mushrooms and sun-dried tomatoes topped with crumbled feta and basil pesto. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.