Cross Creek Cafe Menu and Prices
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Cross Creek Cafe Menu
| Appetizers |
| Nachos |
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$9.50 - $5.95 |
Loaded with cheese, chili, jalapenos, salsa, sour cream, tomatoes, lettuce
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| Queso Dip |
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$7.50 |
Served with fried tortilla chips. Options spicy cheese $7.50, spinach $8.50
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| Chicken Fingers |
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$8.50 |
Golden battered and served with honey mustard sauce
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| Classic Mozzarella Sticks |
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$8.50 |
Six crispy, breaded cheese sticks with marinara dipping sauce
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| Buffalo Wings |
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$8.95 |
A full dozen spicy chicken wings served with celery, carrots and bleu cheese dip. Extra drummettes $1.25, flats $1.25
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| Idaho Potato Skins |
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$7.50 |
Four deep-fried potato skins loaded with cheese, bacon and sour cream
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| Sliders |
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$2.95 |
Kobe beef. Add chicken $2.25
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| Onion Rings |
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$5.50 |
Served in a basket with ranch dip
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| Soups and Salads |
| Dressing: Bleu cheese, honey mustard, ranch, balsamic vinaigrette, Asian. Extra dressing $0.65 |
| Soup of the Day or Chili |
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$4.95 - $5.95 | |
| Soup Combo |
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$7.95 |
Cup of soup with side salad or half chicken or tuna salad sandwich
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| Cross Creek Cobb Salad |
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$12.95 |
Mixed greens topped with diced chicken breast, bacon, cucumber, tomato, hard-boiled egg, red onion and your choice of dressing
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| Asian Chicken Salad |
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$11.95 |
Teriyaki chicken, mixed greens, water chestnuts, red onion, mandarin oranges, silvered carrots & soy sesame dressing
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| Caesar Salad |
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$8.95 |
Add $3.50 for chicken, $6.00 for grilled, sautéed or fried shrimp
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| Grilled Chicken Salad |
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$10.95 |
Grilled, fried, cajun or jerk chicken, tomato, cucumber, cheese on greens
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| Salad Plate |
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$9.95 |
Chicken salad, tuna salad and cottage cheese on mixed lettuce
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| Chef Salad |
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$10.95 |
Turkey, ham, swiss, cheddar, egg & tomato over crispy lettuce
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| Lettuce Wedge Salad |
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$8.50 |
With bleu cheese dressing and bacon crumbles
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| Burgers and Sandwiches |
| White, wheat or marble rye bread and choice of fries or potato chips. Add $0.85 for other side. Add $0.85 each for bacon, mushrooms, grilled onions, jalapenos, chili or cheese cheddar, america, swiss, provolone, blue cheese. |
| Cross Creek Burger |
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$8.95 |
House specialty half-pound burger cooked to order with your choice of white or wheat bun with lettuce, tomato, red onion, pickle.
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| Patty Melt |
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$10.50 |
Served with grilled onions and swiss cheese on rye bread
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| Club Sandwich |
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$10.95 |
Oven roasted turkey & ham with swiss cheddar, bacon, lettuce, tomato, on choice of bread.
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| French Dip |
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$10.50 |
Thinly sliced juicy, braised beef on grilled hoagie roll served au jus
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| Chicken Sandwich |
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$9.95 |
Grilled, fried, barbecued, buffalo, cajun or jerk, italian, with lettuce, tomato, red onion, pickle and your choice of bun.
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| Chicken Salad |
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$8.95 |
White meat chicken, celery and onions lettuce tomato, choice of bread or toast.
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| Tuna Salad |
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$8.95 |
Served with lettuce, tomato and choice of bread toast or melt
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| BLT |
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$8.95 |
Served with herb mayo, bacon, lettuce and tomato on your choice of bread or toast
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| Catfish Sandwich |
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$9.95 |
Fried, sauteed, grilled, cajun or jerk. Served on grilled hoagie roll with lettuce, tomato, choice of cocktail or tartar sauce on side
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| Grilled Hot Dog |
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$6.50 |
Quarter-pound all beef, grilled, on toasty bun. Served with chili dog style - loaded with chili, onions and cheese $1.50. Chicago style - sliced tomato, relish, onion, pickle, sport pepper, celery sa
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| Cross Creek Classics |
| Salad: Add side salad to classic dish $1.95. Add side caesar salad to classic dish $2.95 |
| Chicken Fingers |
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$10.50 |
Five served with fries and honey mustard dipping sauce
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| Meatloaf |
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$13.95 |
Served with mashed potatoes, gravy and choice of side
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| Chopped Beefsteak |
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$13.95 |
Served with mashed potatoes, gravy and choice of side
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| Beef Pot Roast |
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$15.95 |
Served with mashed potatoes, gravy and seasoned green beans
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| Fried Shrimp |
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$18.95 |
Hand-battered and deep-fried fresh shrimp served with fries and garlic bread and choice of cocktail or tartar sauce
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| Catfish Dinner |
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$12.95 |
Fried, sauteed, grilled, cajun or jerk catfish served with two sides
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| Spaghetti and Meatballs |
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$9.95 |
Slow simmered marinara sauce with two meatballs and pasta served with garlic bread
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| Southern Vegetable Plate |
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$11.95 |
Your choice of four vegetables
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| Omelet |
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$10.95 |
Choose any two fillings: mushrooms, cheese, onions, peppers, tomatoes, ham, salsa, bacon. Extra items, add $0.75 each. Served with hash browns or fries; toast or english muffin.
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| Sides |
| Mashed Potatoes |
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$3.00 | |
| Baked Potato |
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$3.00 |
Loaded add $1.00
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| Sweet Potato |
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$3.00 |
Loaded add $1.00
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| Sweet Potato Fries |
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$3.00 |
Add $0.50
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| French Fries |
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$3.00 | |
| Our Famous Onion Rings |
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$3.00 |
Add $0.50
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| Collard Greens |
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$3.00 | |
| Broccoli |
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$3.00 | |
| Cream of Corn |
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$3.00 | |
| Green Beans |
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$3.00 | |
| Field Peas |
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$3.00 | |
| Macaroni and Cheese |
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$3.00 | |
| Squash Casserole |
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$3.00 | |
| Fried Okra |
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$3.00 | |
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| Side Caesar Salad |
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$3.00 |
Add $0.50
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| Desserts |
| Add $1.50 for split orders |
| Hot Chocolate Cake |
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$6.95 |
Molten chocolate filled cake served with vanilla ice cream
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| Kenny's Key Lime Pie |
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$6.50 | |
| Peach Cobbler a la Mode |
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$5.95 |
Served with a scoop of atlanta's greenwood french vanilla ice cream
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| Kenny's Peanut Butter Pie |
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$6.75 |
Whipped peanut butter filling topped with sold chocolate ganache
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| Greenwood Gourmet Ice Creams |
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$5.95 |
2 Scoops of atlanta's own gourmet ice cream
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| House Baked Cookie |
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$1.25 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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