Crow's Nest Beach Bar and Grill Menu and Prices
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Crow's Nest Beach Bar and Grill Menu
| Appetizers |
| Lemon Shandy Shrimp |
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$12.00 |
Gulf pink shrimp cooked in lemon shandy, garlic, butter and spices served with dipping bread
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| Tuna Poke |
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$14.00 |
Ahi tuna, ginger, garlic, sriracha and soy sauce served with sesame lavash
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| Caprese Salad |
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$8.00 |
Sliced yellow and red tomatoes, buffalo mozzarella, basil and aged balsamic reduction. Gluten free
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| Fried Mozzarella |
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$8.00 |
Fried cheese. Served with house made marinara
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| Chicken Wings |
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$12.00 |
Mild, hot, teriyaki or teri-hot, served with bleu cheese, carrots and celery. Gluten free
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| Calamari |
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$12.00 |
Lightly breaded and served with marinara and lemon wedges
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| Parmesan Truffle Fries |
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$10.00 |
Hand cut fries, truffle oil and salt topped with grated parmesan and served with garlic aioli. Gluten free
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| Crab Hush Puppies |
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$12.00 |
Lump crab, corn and jalapeno with chipotle dijon dipping sauce
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| Pickle Fries |
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$9.00 |
Hand cut and breaded, served with house ranch ketchup
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| Classic Spinach and Artichoke Dip |
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$9.00 |
Creamy and cheesy, served with toasted flatbread
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| Grouper Bites |
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$13.00 |
Hand cut, fresh grouper fried crispy with a caper remoulade
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| Salads & Sandwiches |
| All sandwiches served with house made potato chips |
| Crow's Nest Garden Salad with Chicken |
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$14.00 |
Gluten free
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| Crow's Nest Garden Salad with Quinoa Burger |
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$14.00 |
Gluten free
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| Crow's Nest Garden Salad with Shrimp |
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$16.00 |
Gluten free
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| Crow's Nest Garden Salad with Tuna |
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$17.00 |
Gluten free
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| Rustin Caesar with Chicken |
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$14.00 | |
| Rustin Caesar with Quinoa Burger |
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$14.00 | |
| Rustin Caesar with Shrimp |
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$16.00 | |
| Rustin Caesar with Tuna |
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$17.00 | |
| Caribbean Salad |
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$17.00 |
Grilled shrimp or chicken, strawberries, pineapple, toasted coconut with cranberry vinaigrette. Gluten free
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| Crow's Nest Signature Burger |
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$14.00 |
Certified black angus beef, caramelized onions, manchego, sriracha aioli on a brioche bun
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| Quinoa "Burger" |
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$12.00 |
Served with sweet potato and lentils topped with shaved vegetables tossed in white wine vinaigrette
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| Naan Turkey Club |
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$13.00 |
Sliced roasted turkey breast, gouda, smoked bacon, lettuce, tomato and onion with garlic aioli
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| Grouper Sandwich |
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$14.00 |
Fresh gulf grouper grilled, blackened or fried
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| Lobster Roll |
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$21.00 |
Buttery and sweet lobster with citrus aioli
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| Entrees |
| Caribbean Spiced Mahi Tacos |
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$20.00 |
Grilled fresh gulf mahi, citrus slaw, cilantro crema with rice and beans
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| Shrimp N' Grits |
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$21.00 |
Sauteed pink gulf shrimp tossed with zesty tomatoes and chorizo over creamy cheddar grits. Gluten free
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| Pan Roasted Salmon |
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$23.00 |
Thyme butter sauce, wilted spinach and citrus quinoa salad. Gluten free
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| Grilled Flat Iron |
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$26.00 |
Roasted fingerling potatoes and chimichurri sauce topped with a fried over easy egg. Gluten free
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| Day Boat Seafood Pasta |
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$24.00 |
Fresh daily seafood, shrimp and scallops, squid ink fettuccini, tomatoes, garlic and white wine
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| Chicken Saltimbocca |
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$19.00 |
Fresh sage leaves, lemon ricotta and prosciutto wrapped chicken over linguine
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| Fisherman's Platter |
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$21.00 |
House beer battered gulf pink shrimp and catch of the day with crispy chips and slaw
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| Baby Back Ribs |
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$17.00 - $23.00 |
House made, slow roasted bone pork ribs served with crispy potato chips and coleslaw. Gluten free
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| Flatbreads |
| Margarita |
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$10.00 |
Fresh mozzarella, pesto and red and yellow tomato slices
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| Shrimp Fra Diavolo |
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$12.00 |
White wine and garlic shrimp, red pepper flakes, blistered tomatoes, mozzarella and parmesan
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| Chicken and Artichoke |
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$11.00 |
Marinated artichoke hearts, roasted red pepper, chicken, onions, italian sausage and feta
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| Black and Bleu |
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$13.00 |
Braised beef short rib, caramelized onions, bleu cheese, arugula and balsamic drizzle
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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