Cucina De Ra Italian Restaurant Prices in Seattle, WA 98121
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| To Start |
| Minestrone Soup | $4.00 - $7.00 |
Fresh Cut Vegetables in a Vegetarian Tomato Broth Topped with a Pesto Crostini
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| Crab Bisque | $5.00 - $8.00 |
Dungeness Crab/Shallots/Onion and Brandy in a Herbed Tomato Soup
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| Pasta e Fagioli | $4.00 - $7.00 |
Traditional Neapolitan Bean and Pasta Soup
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| Bruschette Miste | $6.00 |
Grilled Tuscan Bread Topped With Seasoned Diced Tomatoes/ Roasted Eggplant/ Grilled Yellow Bell Peppers
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| Mixed Affettato | $13.00 |
A Mixture of Italian Cured Meats served with Olives and Grilled Tuscan Bread
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| Beef Carpaccio | $10.00 |
Paper Thin Sliced Filet Mignon Topped with 50-Year Old Balsamico / Capers/ Shaved Parmesan
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| Penn Cove Mussels With Chorizo | $12.00 |
Tomato Broth/ Lemon Zest/ Ouzo Splash / Rouille
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| Crispy Calamari | $10.00 |
With Spicy Scallion Sauce
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| Sauteed Gulf Prawns | $13.00 |
Sauted Gulf Prawns in a Garlic/ White Wine and Fresh Herb Sauce
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| Ceviche Siciliano | $10.00 |
Marinated Halibut & Prawns Topped With Scallions/ Avocado/ Calamata Olives and Lemon-Infused Olive Oil
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| Carpaccio Of Tuna | $12.00 |
Diced Tomato/ Calamatas/ Scallions/ Crostino
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| Late Night Drinks |
| The Godfather | $8.00 |
Scotch & Amaretto
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| Beautiful | $8.00 |
Grand Marnier & Couvoisier
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| Chocolate Martini | $9.00 |
Dark Godiva /Vanilla Vodka Baileys & a Splash Of Frangelico
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| Irish Coffee | $7.00 |
Irish Whiskey & Coffee
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| Coffee Nudge | $7.00 |
Coffee,Crème De Cacao,Kahlua, and Brandy
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| Insalate |
| Insalata Della Casa | $6.00 |
Field Greens / Toasted Walnuts/ Pears & Vinaigrette Dressing
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| Insalata Genovese | $8.00 |
Romaine/ Boniti Tuna/ Baby Greens Olives/ Cherry Tomatoes & Eggs
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| Insalata Di Gamberi | $9.00 |
Prawns/ Mozzarella Di Bufala/ Hearts of Romaine Roasted Hazenuts With Tuscan Bread
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| Arugula Salad | $8.00 |
Baby Arugula With Mozzarella & Roasted Peppers
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| Insalata Caprese | $9.00 |
Sliced Mozzarella Di Bufala and Fresh Tomatoes and Arugula
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| Ribeye Steak Sandwich | $15.00 |
Served with a Choice Of Insalata Della Casa Or Zuppa
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| Prosciutto/ Tomato/ Mozzarella Cheese Sandwich | $15.00 |
Served with a Choice of Insalata Della Casa Or Zuppa
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| Risotto Frutti Di Mare | $15.00 |
Fresh Clams/Mussels/Prawns and Calamari tossed with Garlic,Tomato, and Fresh Basil
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| Capellini Pomodoro Zia Teresa | $12.00 |
Angel Hair Pasta with a Fresh Tomato Sauce,Basil, and Reggiano
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| Spaghettini Alle Vongole | $13.00 |
Thin Spaghetti with Sauteed Clams in a White Wine/ Chili Pepper and Herb Sauce
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| Ravioli Quattro Formaggi | $11.00 |
Seasoned Diced Tomatoes/ Roasted Eggplant/ Grilled Yellow Bell Peppers
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| Pappardelle Pasta With Rapini and Salsiccia | $13.00 |
Grilled Spicy Italian Sausage and Greens
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| Gnocchi Al Ragu Di Carne | $13.00 |
Homemade Potato Dumplings Tossed with a Truffle Oil Meat Sauce
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| Hearts Of Romaine | $9.00 |
with Gorgonzola Dressing
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| Mozzarella Di Bufala | $10.00 |
with Sliced Tomato and Arugula
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| Endive Salad | $10.00 |
Endive Spears with Pears /Gorgonzola Cheese and Toasted Walnuts in a Lemon Vinaigrette
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| Greek Horiatiki Salad | $7.00 |
( Village Salad ) Tomatoes/Cucumbers/Green Peppers/Onions and Feta Cheese tossed with an Olive Oil /Lemon Vinaigrette
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| Coffees By Lavazza |
| Espresso | $3.00 |
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| Cappucino | $3.50 |
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| Latte | $3.50 |
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| Brewed | $2.50 |
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| Espresso Corretto | $4.00 |
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| To Enjoy |
| Pollo Gorgonzola in a Galliano Sauce | $13.00 |
Chicken Breast Roasted In Galliano Liqueur with a Gorgonzola Cream Sauce
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| Pollo Milanese | $13.00 |
Chicken Breast Encrusted in Seasoned Breads Crumb and Sauteed In Virgin Olive Oil Covered with Fresh Arugula and Diced Tomatoes
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| Sicilian Style Grilled Pacific Wild Salmon | $15.00 |
Topped with Tomato/Garlic/Basil/Lemon Sauce
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| Fresh Halibut | $15.00 |
Pan Roasted and Topped with a Cherry Tomato/Basil/Olive Oil Sauce
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| Bistecchina | $16.00 |
Ribeye Steak with Baby Arugula, Mozzarella & Roasted Peppers
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| Pork Loin Napoletana Style | $12.00 |
Sauteed Pork Madallions Topped with Mozzarella Di Bufala and a Light Tomato/Oregano Sauce
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| Grilled - One-half Free Range Chicken | $18.00 |
Crispy Garbanzos/ Calamatas/ Rapini/ Roasted Walnuts
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| Pollo Ala Napoletana | $20.00 |
Chicken Breast Sauteed and topped with Mozzarella Di Bufala and a Tomato Vellutata Sauce
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| 8-Hour Braised Lamb Shank in Chianti Reduction | $22.00 |
Roasted Carrots/ Creamy Pappardelle Pasta/ Gremolata/ Fresh Mint
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| Sicilian Style Grilled Pacific Wild Salmon | $22.00 |
Topped with Tomato/Garlic/Basil/Lemon Sauce
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| Fresh Halibut | $22.00 |
Pan Roasted and Topped with a Cherry Tomato/Basil/Olive Oil Sauce
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| Cioppino Alla Genovese | $24.00 |
Seafood-Saffron Broth with Fresh Clams/Mussels/Prawns/Calamari
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| Pork Loin Scaloppine | $20.00 |
Sauted Pork Loin in a Madera and Porcini Mushroom Sauce
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| Grilled Ribeye Steak | $26.00 |
Gorgonzola Compound Butter/ Rapini/ Roasted Potatoes & Mushrooms/ Grilled Lemon
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| Rack Of Lamb | $36.00 |
Herb Crusted Colorado Lamb / Grilled and finished with a Gorgonzola-Port Reduction
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| Veal Saltimbocca | $24.00 |
Thinly Pounded Veal/Sage and Proscuitto / Sauteed and finished with an Herbed White Wine Sauce
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| To Continue |
| Risotto With Prawns & Saffron | $18.00 |
Arborio Rice Cooked with Saffron/Cream/Cherry Tomatoes & Prawns
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| Capellini with Maine Lobster | $24.00 |
Angel Hair Pasta Tossed with Velvety Tomato/Cream Sauce and Lobster
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| Pappardelle with Roasted Eggplant and Chicken | $17.00 |
Wide Egg Noodles With Sun-Dried Tomatoes/Roasted Eggplant and Chicken
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| Gnocchi Ala Sorrentina | $15.00 |
Potato Dumplings Sauced with Fresh Tomato/Basil/Melted Mozzarella
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| Black & White Tagliolini | $22.00 |
With Mussels, Clams, Calamari & Prawns in a Tomato Basil Sauce
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| Ricotta Panzotti | $16.00 |
A Large Ravioli filled with Ricotta Cheese in a Butter-Sage Sauce
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| Spaghettini Vongole | $16.00 |
Thin Spaghetti with Sauted Fresh Clams in a White Wine /Tomato Sauce
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| Wild Boar Ragout over Pappardelle Pasta | $18.00 |
Ricotta Salata
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| Garganelli Puttanesca | $15.00 |
Corkscrew Pasta with Tomato/ Calamatas/ Capers / Anchovies & Garlic
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| To Finish |
| Tiramisu | $7.00 |
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| Double Chocolate Mousse | $7.00 |
With Giandula Gelato
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| Panna Cotta Bread Pudding | $7.00 |
Topped with Crème Anglaise
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| Ricotta Chesecake | $8.00 |
with Amarena Cherries /Hazlenuts and White Chocolate
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| Cassata Siciliana In A Bitter Chocolate Fig Sauce | $8.00 |
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| Cream/ Gelato | $7.00 |
Topped with Amarena Cherries Crème Caramel with Fresh Berries
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| Coppa Di Gelato | $8.00 |
Fresh Berries With Cannoli Cream
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| Gelati Misti | $7.00 |
Pistachio / Vanilla / and Chocolate Gelato Made By Dolce Europa
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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