Curry House Prices in Glen Allen, VA 23060
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters Vegetarian |
| Vegetable Samosa | $4.99 |
crispy and flaky pastry filled with spicy potato and green peas, flavored with cumin and herbs
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| Vegetable Cutlet | $5.99 |
minced vegetables and potatoes, sauteed with onion and spices, coated with breadcrumbs and deep fried
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| Spinach Pakora | $4.99 |
spinach mixed with chickpea batter and deep fried
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| Onion Pakora | $4.99 |
onion mixed with chickpea batter and deep fried
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| Mixed Pakora | $5.99 |
assorted vegetable pakoras
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| Stuffed Paneer Pakora | $6.99 |
cottage cheese sliced stuffed with chef special filling and deep-fried in chickpea batter
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| Paneer Tikka Achari | $4.99 |
India cheese marinated and sauteed with vegetables and flavored with pickles and fresh ginger
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| Mirchi Bajji | $5.99 |
green chilies stuffed with spicy chutney and deep-fried with chickpea batter
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| Cut Mirchi | $5.99 |
mirchi bajji cut into pieces, re-fried and served with onions
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| Curry House Appetizer Combo | $7.99 |
vegetables dipped in chickpea batter and deep-fried served with vegetable samosa and cutlet
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| Starters Non - Vegetarian |
| Lamb Samosa | $5.99 |
a crispy and flaky pastry filled with minced lamb meat cooked with spices and deep - ined
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| Egg Pakora | $5.99 |
boiled egg dipped in spicy batter and deep - fried
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| Malai Tikka | $6.99 |
juicy pieces of chicken marinated with mild and creamy dip and cooked in tandoor
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| Murgh Kebab | $6.99 |
juicy chicken marinated with yogurt and fresh spices cooked in clay oven
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| Fried Coconut Shrimp | $7.99 |
jumbo shrimps marinated with spices, sauteed with mustard onion and finished with coconut
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| Desi Wings | $6.99 |
chicken wings marinated with yogurt, spices and cooked in clay oven
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| Appetizer Combo Sizzler | $8.99 |
combination of malai tikka, murgh kebab and seekh kebab
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| Salads |
| Papdi Chat | $5.99 |
potato an chickpea mixed with tamarind and chat masala, finished with papdi and herbs
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| Thande Murgh Salad | $6.99 |
cold smoked chicken mixed with vegetables and dressed with garlic lemon sauce
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| Soups |
| Tomato Soup | $3.99 |
fresh tomato purees sauteed with ginger and Indian spices
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| Mulligatawny Soup | $4.99 |
a traditional Indian soup, flavored with cumin and curry leaves
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| Murgh Shorba | $4.99 |
a chicken flavored broth cooked with aromatic Indian spices
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| Creams of Spinach | $3.99 |
potato based creamy soup mixed with fresh spinach
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| Pepper Rasam | $3.99 |
tamarind sauce blended with jeera and black pepper and finished with tadka
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| Vegetable Corn Soup - Indo Chinese | $4.99 |
creamy sweat corn cooked with vegetable in an aromatic vegetable stock
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| Chicken Corn Soup - Indo Chinese | $4.99 |
diced chicken cooked with creamy corn, vegetables and whole beaten eggs
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| Accompaniments - Condiments |
| Raita | $2.50 |
yogurt sauce with minced vegetable
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| Papad - Roasted - Fried | $1.50 |
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| Rice | $1.50 |
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| Sweet Mango Chutney | $2.99 |
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| Hot Mango Chutney | $2.99 |
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| Achar | $2.99 |
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| Onion Platter | $2.99 |
slices of onion lemon and hil green pepper
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| South Indian Specialties |
| Idly | $5.99 |
steamed fermented lentils and rice dumplings
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| Medu Vada | $5.99 |
deep fried lentil donuts
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| Dahi Vada | $7.99 |
deep fried lentil donuts served in spicy yogurt
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| Plain Dosa | $7.99 |
rice crepe pan fried and served with chutney
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| Masala Dosa | $8.99 |
rice crepe filled with south special potato masala
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| Mysore Masala Dosa | $9.99 |
rice crepe applied with special chutney, onions and potato masala
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| Spring Dosa | $9.99 |
rice crepe filled with vegetables rolled and cut by pieces
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| Curry House Chef's Special Dosa | $10.99 |
crispy rice pancake coated with beaten eggs and onion filled with spicy chicken mix
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| Hydrabadi Kheema Dosa | $11.99 |
thin rice crepe stuffed with fresh ground lamb marinated with herbs and traditional spices
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| Rava Dosa | $8.99 |
crispy pancake with a blend of sooji, rice flour, ginger, curry leaves, cumin and chilies
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| Onion Rava Dosa | $9.99 |
rava dosa cooked with lot of onions
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| Onion Rava Masala Dosa | $10.99 |
rava dosa cooked with lot of onions and filled with potato masala
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| Plain Uttappam | $8.99 |
thick rice pancake cooked on both the sides
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| Onion Tomato Uttappam | $9.99 |
thick lentil pancake stuffed with vegetables
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| Cheese Uttappam | $9.99 |
rice pancake stuffed with grated home made cottage cheese
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| Rice Specialties Dum Pukht Biryani Hyderabadi Style |
| a layer of half cooked vegetable meat with spices placed in the bottom of a flat cooking pot, and then a layer of half cooked rice is placed over and saffron is added, and the pot is sealed and baked |
| Tarkari Biryani - Vegetable | $13.99 |
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| Paneer Biryani | $13.99 |
home made cheese
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| Sofyani Biryani | $14.99 |
chicken
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| Gosht Biryani | $15.99 |
lamb
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| Jhinga Biryani | $16.99 |
shrimp
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| Indo Chinese Vegetarian |
| available only of Friday, Saturday and Sunday |
| Chilly Paneer | $12.99 |
home made cheese cubes mixed with chilly paste and soy sauce
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| Chilly Paratha | $12.99 |
diced grilled bread cooked with soy sauce, chilly paste, onions and curry leaves, finished with fennel seeds and cilantro
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| Pepper Corn | $12.99 |
deep fried baby corn, tossed with soy sauce and black pepper
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| Gobi Manchurian | $12.99 |
batter fried cauliflower florets sauteed with ginger, green chilies, carrots and celery, finished with green pepper
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| Vegetable Manchurian | $12.99 |
minced vegetable balls deep fried and sauteed in manchurian sauce
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| Indo Chinese Non - Vegetarian |
| available only on Friday, Saturday and Sunday |
| Pepper Chicken | $13.99 |
cubed chicken cooked in black pepper sauce
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| Chicken Manchurian | $13.99 |
fried diced chicken sauteed with celery, green peppers and ginger
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| Indo Chinese Rice Specialties |
| available only on Friday, Saturday and Sunday |
| Vegetable Fried Rice | $12.99 |
rice sauteed with vegetables, pepper and soy sauce
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| Egg Fried Rice | $12.99 |
rice sauteed with vegetables and beaten eggs
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| Chicken Fried Rice | $13.99 |
chopped chicken cooked with eggs and vegetables and tossed with rice
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| Vegetarian Delights Bagicha Se |
| Bahari Aloo Gobi | $11.99 |
semi dry preparation with combination of potato and cauliflower cooked with aromatic spices
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| Veg Masala | $12.99 |
mixed vegetables cooked in semi dry spicy masala and flavored with garlic and ginger
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| Paneer Makhani | $12.99 |
home made cheese cubes cooked in creamy tangy sauce
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| Mutter Paneer | $12.99 |
home made cheese cubes cooked along with green peas in golden curry sauce
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| Hariyali Paneer | $12.99 |
home made cottage cheese cooked with spinach and finished with creamy sauce
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| Sarson Ka Saag | $12.99 |
fresh mustard leaves, ginger and green chilies sauteed with ghee and spices
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| Subji Khorma | $11.99 |
selection of seasoned vegetables cooked with spices and nutty sauce
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| Navaratan Korma | $11.99 |
traditional merging of 9 gems cooked with vegetables, dry fruits and cheese
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| Bhindi Curry | $11.99 |
even cut okra slices tossed with onion, tomato, ginger and finished with tomato sauce
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| Baingan Lajewab | $11.99 |
combination of eggplant and potatoes cooked with chef's special sauce
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| Baingan Bhartha | $11.99 |
eggplant cooked in open fire and mixed with onion, tomato, green chilies and cilantro
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| Dal Makhani | $10.99 |
combination of lentils soaked and simmered by overnight cooked with ginger and cream
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| Aaj Ki Dal | $9.99 |
cooked lentil preparation differed by every day by chef's choice
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| Chenna Masala | $10.99 |
semi dry chickpea cooked with onion, ginger, garlic, fresh tomato and ginished with cilantro
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| Malai Kofta Curry | $12.99 |
dumpling of minced vegetables, cheese and nuts cooked with velvety sauce
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| Guthi Vankaya | $12.99 |
baby egg plant cooked with green spices, finished with coconut, peanut and sesame seeds
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| Mirchi Ka Salan | $12.99 |
a favorite dish from Hyderabad, green chilies cooked in sesame seeds gravy and tamarind sauce
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| Vegatable Chettinad | $12.99 |
mushroom and cauliflower cooked with curry leaves coriander and coconut
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| Poultry Specialties |
| Chicken Tikka Masala | $13.99 |
breast chicken pieces skewered in tandoor and cooked in mild creamy sauce
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| Curry House Chicken Curry | $13.99 |
juicy chicken pieces cooked in traditional curry house special sauce
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| Kadai Murgh | $13.99 |
semi dry chicken dish roasted and flavored with dry masala
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| Ginger Chicken | $13.99 |
boneless chicken breast sauteed with special ginger sauce along with herbs and spices
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| Chicken Roast | $13.99 |
boneless chicken along with various spices and finished on a slow fire
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| Murgh Sagwala | $13.99 |
creamy chicken dish cooked with spinach and various spices
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| Murgh Dhansak | $13.99 |
tender chicken cooked in yellow lentils, Indian spices and herbs
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| Chicken Makhani | $13.99 |
chicken cubes cooked with buttered tomato sauce
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| Chicken Mughalai | $13.99 |
juicy chicken cooked in mild sauce and finished with pineapple and nuts
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| Chicken Jalfrezi | $13.99 |
chicken sauteed with onions and green peppers tossed with red chilies and vinegar
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| Chicken Vindaloo | $13.99 |
goan special spicy dish cooked along with potatoes, chilies and malt vinegar
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| Chicken Chettinad | $13.99 |
a famous madarasi chicken is tempered with curry leaves, flavored with coriander
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| Chicken 65 | $13.99 |
deep fried chicken tossed with red chillies, curry leaves, ginger and yogurt
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| Chilly Chicken | $13.99 |
battered fried chicken mixed with chilly paste and soy sauce
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| Seafood Specialties Samundar Se |
| Curry House Masala Fish | $15.99 |
cubes of fish cooked with curry house special sauce
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| Fish Moilee | $15.99 |
fish sauteed with mustard seeds, curry leaves and grated coconut
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| Shrimp Malai Curry | $16.99 |
shrimps cooked with ground almonds, cream and spices
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| Shrimp Kovalam | $16.99 |
a kerala specialty shrimp preparation cooked with curry leaves and coconut milk
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| Jhinga Mussalam | $17.99 |
jumbo shrimp cooked semi dry way blended with fresh ground spices and herbs
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| Shrimp Jalfrezi | $17.99 |
shrimps cooked with vegetables seasoned with red chilies and vinegar
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| Lamb Specialties |
| Lamb Shahi Khorma | $14.99 |
tendered lamb meat cooked with almond paste and spices finished with dry herbs
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| Saag Gosht | $14.99 |
lamb pieces cooked with spinach, ginger and garlic
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| Gosht Banjara | $14.99 |
an Andhra special dish, which is cooked with blend of rich spices and herbs
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| Gosht Dhansak | $14.99 |
a parsi national dish combination of lamb and lentils and spices
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| Lamb Vindaloo | $14.99 |
konkani specialty spicy lamb dish cooked with potato chilies and vinegar
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| Rogan Josh | $14.99 |
lamb sauteed with whole garam masala and finished with tomatoes and yogurt
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| Lamb Jalfrezi | $14.99 |
lamb pieces cooked with vegetables tossed with red chilies and vinegar
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| Lamb Do Piaza | $14.99 |
tender lamb cubes sauteed with onions and spices finished with fresh herbs
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| From Our Clay Oven Tandoor Specialties |
| tandoor is a traditional char coiled clay oven shaped like a dome, the skewered meat and variety breads are cooked at 600 F - 320 C temperature, the fully covered oven seals all the meat juices and flavors giving barbeque taste for tender meats |
| Tandoori Chicken | $13.99 |
chicken marinated overnight with yogurt and fresh spices cooked in tandoor
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| Chicken Tikka | $13.99 |
a boneless white meat of chicken marinated with aromatic spices cooked in clay pot
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| Hara Murgh Kebab | $13.99 |
white chicken marinated in mint, coriander and yogurt and cooked in tandoor
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| Seekh Kebab | $14.99 |
fresh ground lamb mixed with variety of spices and broiled in open fire
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| Adraki Lamb Chops | $19.99 |
ginger flavored juicy lamb chops marinated with creamy cumin based yogurt and spices
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| Macchli Kebab | $15.99 |
salmon flat fillets marinated with spicy dressing cooked in open fire
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| Tandoori Shrimp | $16.99 |
tiger shrimp marinated in spicy lemon dressing cooked by barbeque way in tandoor
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| Curry House Mix Grill Platter | $18.99 |
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| Fresh Bread Varieties |
| Chapathi | $2.29 |
whole wheat bread cooked in hot plate
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| Paratha | $3.29 |
whole wheat multi layered bread pan seared
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| Poori | $2.59 |
whole wheat bread deep-fried in oil
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| Bhatura | $2.99 |
flour bread deep-fried
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| Plain Naan | $2.99 |
leavened homemade fresh bread cooked in clay oven
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| Garlic Naan | $2.29 |
naan dough filled with finely chopped fresh garlic
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| Methi Naan | $2.29 |
naan stuffed with fenugreek leaves and coriander leaves
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| Peshawari Naan | $3.99 |
naan stuffed with chopped nuts and raisins
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| Kheema Naan | $3.99 |
naan stuffed with aromatic cooked minced lamb
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| Chef Special Naan | $3.99 |
naan stuffed with chopped onions, raisins and fresh mint
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| Onion Kulcha | $2.99 |
naan dough stuffed with finely chop onion, coriander and spices cooked in tandoor
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| Aloo Kulcha | $2.99 |
naan filled with potato, spices and conander leaves baked in tandoor
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| Tandoori Roti | $2.29 |
whole wheat bread cooked in tandoor
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| Assorted Bread Basket | $7.99 |
assorted breads, which includes naan, roti and kulcha
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| Beverages |
| Sweet Salt Lassi | $1.99 |
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| Mango Lassi | $2.59 |
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| Soda - Coke | $1.50 |
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| Soda - Diet Coke | $1.50 |
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| Soda - Sprite | $1.50 |
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| Soda - Lemonade | $1.50 |
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| Iced Tea | $1.99 |
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| Masala Chai | $2.95 |
Indian tea
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| South Indian Filter Coffee | $2.95 |
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| Desserts |
| Malai Kulfi | $3.99 |
an Indian home made ice cream served in mango or pistachio flavors
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| Ras Malai | $4.99 |
a soft cheese dumpling soaked in saffron reduced milk
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| Gulab Jamun | $2.99 |
deep fried reduced milk and flour dumpling deep-fried and soaked in sugar syrup
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| Gajar Ka Halwa | $2.99 |
grated carrots cooked with reduced milk and ghee finished with nuts and cardamom
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| Rice Kheer | $2.99 |
soaked rice cooked with milk and flavored with bay leaves and cardamom
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| Choice of Ice Cream | $2.99 |
vanilla, strawberry, chocolate, mango
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| Double Ka Meta | $2.99 |
deep fried bread soaked in flavored heavy cream and finished with nuts
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price