CurryOn (Formerly CurryUP) Prices in Ann Arbor, MI 48105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| 12 oz. Can Soda | $1.50 |
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| Bottled Water | $1.25 |
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| Beverages |
| Beverages |
| 50. Mango Lassi | $3.69 |
12 oz.
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| 51. Sweet Lassi | $3.69 |
12 oz.
0
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| 53. Indian Chai | $2.49 |
8 oz. Authentic Indian chai brewed with milk and made fresh per order. No syrup here. Served hot.
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| 11. Maaza | $2.49 |
9 oz.
0
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| 16. Vita Coco | $3.69 |
9 oz.
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| Indian Soft Drink | $2.49 |
0
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| Chaat Lari |
| Chaat Lari |
| 1. Bhel Puri | $5.89 |
Puffed rice mixed with spiced potatoes, onions and chutneys, topped with sev. Vegan.
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| 2. Chaat Padi | $5.89 |
Small crispy chips topped with spiced potatoes, yogurt, chutneys, topped with sev and masala.
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| 3. Pani Puri | $5.89 |
Eight hollow puris filled with spiced potatoes, served with a chilled tangy spicy broth used to fill the puris. Vegan.
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| 4. Sev Puri | $5.89 |
Six hollow puris filled with spiced potatoes, yogurt, chutneys, topped with sev.
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| 6. Cholle Tikki | $6.09 |
Two potato patties topped with cholle, chutneys and sev. Vegan.
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| 7. Kachori Chaat | $4.69 |
Split pea kachoris dressed with yogurt, chutneys, onions, sev and chaat masala.
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| Finger Foods |
| Finger Foods |
| 8. Samosa | $3.69 |
Two pieces. Two deep fried pastries filled with spiced potatoes and peas served with chutneys. Vegan.
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| 9. Lilva Kachori | $3.09 |
Three pieces. Three round shaped balls fried with a stuffing made of dal, tuver (pigeon peas) and spices. Vegan.
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| 11. Cutlets | $4.29 |
Two pieces. Two deep fried mixed vegetable and potato patties topped with chutneys. Vegan.
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| 12. Papad | $1.29 |
Disk shaped lentil chip roasted over an open flame. Vegan. Gluten free.
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| 13. Masala Papad | $2.49 |
Fried papad topped with onions, tomatoes, masala and cilantro. Vegan.
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| 15. Aloo Tikki | $4.89 |
Two pieces. Small deep fried potato patties served with chutneys.
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| Dosa Station |
| Dosa Station |
| 40. Plain Dosa | $7.39 |
Simple crepe. Served with onions, coconut chutneys and Curry On sambhar. Gluten free.
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| 43. Masala Dosa | $8.59 |
Crepe with potatoes and pea curry. Served with onions, coconut chutneys and Curry On sambhar. Gluten free.
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| 44. Cheese Dosa | $8.59 |
Crepe layered with shredded cheese. Served with onions, coconut chutneys and Curry On sambhar. Gluten free.
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| 45. Mysore Masala Dose | $9.79 |
Crepe layered with our onion chutney and comes in a triangular form. Served with onions, coconut chutneys and Curry On sambhar. Gluten free.
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| 46. Onion Masala | $9.19 |
Crepe layered with diced red onion, potatoes and pea curry. Served with onions, coconut chutneys and Curry On sambhar.
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| 47. Gunpowder Cheese | $9.19 |
Crepe layered with a special curry on gunpowder spice. Served with onions, coconut chutneys and Curry On sambhar.
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| 48. Curry on Dosa | $10.99 |
Our signature dosa double stuffed and spiced with extra masalas, cut into shareable pieces. Served with onions, coconut chutneys and Curry On sambhar.
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| 49. Curry on Sambhar | $3.09 |
Spiced south Indian soup. Served with onions, coconut chutneys and Curry On sambhar.
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| Kati Rolls |
| Kati Rolls |
| 36. Vegetable Roll | $6.09 |
Spiced potatoes, onions and mixed vegetables and shredded paneer.
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| 37. Paneer Tikka Masala Roll | $6.09 |
Marinated and cooked Indian cheese with onions and bell peppers.
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| 38. Egg Roll | $4.89 |
Kati roll cooked on a griddled egg then wrapped around onions and chutneys.
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| 39. Chicken Tikka Masala Roll | $6.69 |
Marinated chicken with onions and bell peppers.
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| 40. Curry on Roll | $8.59 |
Butter chicken and rice.
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| Rice Connection |
| Rice Connection |
| 23. Paneer Tikka Masala and Rice | $7.39 |
Marinated Indian cheese served in a bell pepper gravy.
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| 24. Gobi Manchurian and Rice | $9.79 |
Fresh battered cauliflower pieces tossed in an Indo-Chinese style gravy. Spicy.
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| 25. Butter Chicken and Rice | $8.59 |
Marinated chicken served in a smooth tomato based gravy.
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| 26. Chicken Tikka Masala and Rice | $8.59 |
Marinated chicken in an onion and bell pepper gravy.
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| 27. Curry on Fried Rice | $7.39 |
Rice tossed in a dry curry with onions and bell peppers served with yogurt.
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| 30. Cholle and Rice | $7.39 |
Chickpeas curry.
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| Sandwich Shop |
| Sandwich Shop |
| 31. Dabeli | $4.29 |
Spicy potato mash patty topped with sev, onions, fried peanuts and chutneys, served on a grilled bun.
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| 33. Sam-wich | $4.89 |
A grilled bun layered with a secret sauce, pressed samosa, jalapeno cheese, lettuce, onions, topped with chutney.
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| 34. Bombay Vadapav | $3.69 |
Spiced potato dumpling fried, then pressed with onions and garlic chutney on a grilled bun.
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| 35. Curry on Sandwich | $7.39 |
Tri layered and panini pressed sandwich layered with tomatoes, bell pepper, cheese, green chutney and masala.
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| Classics |
| Classics |
| 16. Pav Bhaji | $7.39 |
Mixed vegetable mash served with two sets of grilled and buttered buns, garnished with onions and lime. Spicy.
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| 17. Cholle Bathure | $8.59 |
Chickpea curry served with two fresh hand prepared deep fried soft bread garnished with onions and lime.
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| 18. Chilli Idli | $7.39 |
Three idli pieces sauteed in dry curry with onions and bell peppers. Vegan.
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| 19. Vada and Sambhar | $6.09 |
Three fried lentil dumplings served with onion and coconut chutneys. Gluten free.
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| 20. Onion Uttapam | $8.59 |
A savory rice batter pancake served with onion and coconut chutneys and curry on sambhar. Gluten free.
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| 21. Make Your Own Uttapam | $9.79 |
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| 22. Idli and Sambhar | $6.09 |
Three pieces. Three steam-cooked rice cakes served with onion and coconut chutneys. Gluten free.
0
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| A La Carte |
| A La Carte |
| 61. Side of Rice | $1.59 |
12 oz.
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| 62. Paratha | $2.49 |
One piece.
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| 63. Bathure | $2.49 |
One piece.
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| 64. Cholle | $6.09 |
12 oz.
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| 65. Paneer Tikka Masala | $6.09 |
12 oz.
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| 66. Gobi Manchurian | $8.59 |
12 oz.
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| 67. Butter Chicken | $7.39 |
12 oz.
0
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| 68. Chicken Tikka Masala | $7.39 |
12 oz.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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