Czech Plaza Restaurant Menu and Prices
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Czech Plaza Restaurant Menu
| Seafood |
| Served with homemade coleslaw and tartar sauce |
| Breaded Tilapia |
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$9.95 - $10.25 |
| Breaded Deep Fried Shrimp |
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$10.95 - $11.25 |
| Broiled Tilapia Fillet |
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$11.25 - $11.50 |
| Breaded Ocean Perch |
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$11.25 - $11.50 |
| Breaded Boston Cod |
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$11.25 - $11.50 |
| Battered Alaskan Pollock |
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$9.75 - $10.25 |
| Broiled Salmon |
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$11.50 - $11.85 |
| Sandwiches |
| Choice of mashed potato and veggies or garnish of lettuce, tomato and pickle |
| Sandwiches |
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Price may varies |
On white or rye bread choose meat smoked butt, roast pork, breaded or broiled chicken breasts, breaded pork tenderloin, roast beef, baked meatloaf and tuna salad
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| Combinations |
| Roasted Pork and Breaded Pork Tenderloin |
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$10.50 - $11.85 |
| BBQ Ribs and 1/4 Duck |
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$12.95 - $13.95 |
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| BBQ Ribs and 1/2 Chicken |
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$12.25 - $13.25 |
| Breaded Pork Tenderloin and Cauliflower |
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$10.50 - $11.50 |
| Breaded Pork Tenderloin and 1/4 Duck |
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$12.30 - $13.15 |
| Roasted Pork and 1/4 Duck |
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$11.30 - $12.50 |
| Czech Specials |
| Breaded Cauliflower |
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$9.50 - $9.75 | |
| Fruit Dumplings |
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$9.25 - $9.50 |
Peach, plum, blueberry
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| Chop Suey with Rice |
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$9.75 - $9.95 | |
| Pork in Mushroom Gravy |
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$9.75 - $9.95 | |
| Breaded Pork Chops (Potato Salad) |
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$10.25 - $12.30 | |
| Prague Style Cutlet |
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$9.75 - $9.95 | |
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| Breaded or Broiled Chicken Breasts |
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$9.95 - $10.25 | |
| Breaded Cheese |
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$9.50 - $9.75 | |
| Stuffed Cabbage in Tomato Gravy |
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$9.75 - $10.25 | |
| Stuffed Peppers in Tomato Gravy |
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$9.75 - $10.25 | |
| Broiled Pork Chops |
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$11.50 - $12.35 | |
| Svickova (Pickled Beef) |
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$10.25 - $11.25 | |
| Czech Specialties |
| Roasted Duck (1/4) |
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$10.05 - $11.25 | |
| Roasted Duck (1/2) |
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$14.50 - $15.50 | |
| Roasted Pork Loin |
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$9.95 - $10.55 |
Best with dumplings and sauerkraut or cabbage
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| A Generous Portion of Thinly Sliced Roasted Beef |
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$9.95 - $10.55 | |
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| Roasted 1/2 Chicken with Dressing |
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$9.50 - $10.50 | |
| Breaded Pork Tenderloin Lightly Breaded and Deep Fried |
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$10.25 - $11.50 | |
| Smoked Pork Butt Hickory Smoked |
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$10.55 - $11.30 | |
| Homemade Bohemian Meatloaf |
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$8.95 - $9.25 |
Seasoned pork, beef and bacon
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| Homemade Bohemian Meatloaf with Dill or Tomato Gravy |
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$9.25 - $9.75 | |
| Farmers Market Special |
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$10.50 - $11.65 |
One piece each, smoked butt, polish sausage meatloaf and roasted pork
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| Thuringer Smoked Sausage |
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$9.25 - $9.50 |
Fresh polish or smoked polish sausage
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| Pierogi |
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$9.25 - $9.75 |
Stuffed with meat and topped with bacon and grilled onions
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| BBQ Ribs (Full Slab) |
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$13.40 - $13.90 | |
| Stuffed Potato Dumplings |
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$9.50 - $9.75 |
Filled with ham, served with bacon and onions
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| Wiener Schnitzel |
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$10.75 - $11.60 |
Breaded pork tenderloin with melted white cheese
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| Sides |
| Soup |
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$2.45 - $2.90 |
| Side Veggie |
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$1.85 |
| French Fries |
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$3.25 |
| 3 Dumplings and Gravy |
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$2.95 |
| Kids Menu |
| 10 and under |
| Chicken Nuggets and Fries |
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$6.75 - $6.95 |
| 1/2 Slab of BBQ Ribs and Fries |
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$8.50 - $8.95 |
| Mozzarella Sticks with Mashed Pot |
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$6.95 |
| Breaded Cauliflower with Mashed Pot |
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$6.95 |
| Side of Buttered Noodles |
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$3.25 |
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| Drinks |
| Coffee |
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$1.30 |
| Hot Tea |
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$1.30 |
| Iced Tea |
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$1.65 |
| Milk |
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$1.65 |
| Soft Drinks |
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$1.65 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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