Da Pietro's Restaurant Menu and Prices

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Da Pietro's Restaurant menu

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Starters
Soup Of The Day
0
$7.00
French Onion Soup
0
$9.00
Mozzarella Caprese
0
$9.95
pietro’s fresh homemade mozzarella, sliced tomatoes, fresh basil, balsamic vinegar, olive oil
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Mussels Posillipo*
0
$7.95 - $12.95
prince edward island mussels, scallions, leeks, garlic, white wine, grape tomatoes
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Salads And Entrees
Steak Lover’s Salad*
0
$13.95
grilled skirt steak, arugula, grape tomatoes, fresh avocado
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Pietro’s Famous Crab Cakes
0
$13.95
served over mesclun salad
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Tavern Salad
0
$12.95
chopped grilled chicken breast, mesclun, pignoli nuts, gorgonzola, caramelized walnuts, dried cranberries
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Curry Chicken Salad
0
$12.95
with apple and raisins, over mesclun greens
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Roasted Beet Salad
0
$13.95
over baby arugula topped with chevre cheese
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Pietro’s Omelet Of The Day*
0
$
Chicken Milanese Capricciosa
0
$11.95
breaded chicken breast, baby arugula, grape tomatoes
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Fettucini Bolognese
0
$13.95
flat pasta with traditional meat sauce
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Pietro’s Burger*
0
$11.95
grilled natural grass fed beef with caramelized onions
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Fresh Fish Of The Day*
0
$
Tortelloni Con Formaggi
0
$13.95
pasta filled with provolone and asiago cheese with grape tomatoes, garlic, basil, olive oil
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Petite Filet Mignon*
0
$18.95
grilled natural grass fed tenderloin topped with gorgonzola cheese, roasted potatoes, green beans
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Antipasti
Soup Du Jour
0
$9.95
pietro's special preparation of the day
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Bruschetta Alla Ischia
0
$9.95
grilled italian bread topped with garlic, olive oil & grape tomatoes
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Insalta Della Casa
0
$10.95
mixed greens topped with sliced gorgonzola & pietro's special dressing
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Escargot In Mille Foglie
0
$13.95
escargot in puff pastry with garlic, butter & pernod sauce
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Stuffed Baby Aubergine
0
$11.95
baby eggplant stuffed with mushrooms, scallions, eggplant, garlic, topped with gorgonzola cheese & caper basil sauce
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Asparagus Noisette
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$11.95
poached asparagus in brown butter topped with melted parmesan cheese
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Tuna Tartare*
0
$13.95
yellow fin tuna drizzled with wasabi aioli
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Primi Piattti
all pasta are available as an appetizer portion additional charge for shared plate - $3
Fetuccini Alla Bolognese
0
$24.95
flat pasta with traditional meat sauce
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Rigatoni Con Salsa Di Coniglio
0
$25.95
tube shaped pasta with tomato rabbit sauce
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Pietro's Risotto Del' Giorno
0
$
italian aborio rice paired with fresh market ingredients
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Linguini Alla Ischia
0
$26.95
shrimp, garlic, arugula & olive oil tossed with linguini
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Parpadelle Alla Rogosta
0
$29.95
large flat pasta with lobster meat, garlic, leeks, grape tomatoes, white wine
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Secondi Paitti
Salmon Crostado*
0
$26.95
wild scottish salmon crusted with parmesan cheese over fetuccini with fresh pesto sauce
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Canard Aux Baies*
0
$29.95
roasted half of long island duck with wild cherry & calvados sauce
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Coposanti In Patella*
0
$28.95
seared sea scallops with provencale herbs, tomato, garlic, scallions. served with mushroom risotto
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Pollo Arrosto*
0
$23.95
organic free-range half roasted chicken rubbed with fresh thyme, sage & rosemary with sauce bercy
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Ris De Veau Braise*
0
$29.95
braised sweet breads over sauteed peas, italian pancetta, morel mushrooms & port wine reduction
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Bistecca Ai Ferri*
0
$27.95
natural grass fed n.y. strip with green peppercorn sauce
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Tonno Al Pepenero*
0
$29.95
black pepper crusted yellow fin tuna with wasabi aioli & reduction of soy. served with mango risotto
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Contorno
Pommes De Puree
0
$5.95
garlic mashed potatoes with white truffle oil
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Epinard Sauteed
0
$6.95
spinach sauteed with garlic & olive oil
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Funghi Saltati
0
$8.95
sauteed mixed mushrooms, garlic & olive oil
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Chef Pietro's 3 Course Prix Fixe
available monday thru thursday
Chef Pietro's 3 Course Prix Fixe
0
$33.00
appetizer, main course, dessert and coffee
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Dolce / Desserts
Creme Brulee A La Vanille
0
$11.00
vanilla custard cream with burnt sugar topping
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Gateau St. Nizier
0
$11.00
a rich intense flourless chocolate cake
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Tartufo
0
$11.00
vanilla & chocolate ice cream rolled in dark chocolate, served with fresh berries
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Profiteroles Au Chocolat
0
$11.00
puff pastry with vanilla ice cream topped with warm belgian chocolate ganache
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Creme Caramel
0
$11.00
baked custard cream with caramelized sugar sauce
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Tiramisu
0
$11.00
espresso soaked savoiardi biscuits layered with mascarpone & fresh cream
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Chocolate Lave Cake
0
$11.00
warm chocolate lava cake with melted chocolate ganache
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Sorbet Du' Jour
0
$11.00
assorted sorbets of the season
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Cafe
Espresso
0
$3.25
Cappuccino
0
$5.25
American Coffee, Tea
0
$3.25
Irish Coffee
0
$11.00
Espresso Con Panna
0
$4.00
double espresso with light whipped cream
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Mocha
0
$11.00
belgian dark chocolate, double espresso shot, steamed milk & light whipped cream
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Espresso Con Vanilla
0
$11.00
double espresso shot, scoop vanilla ice cream & whipped cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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