Dabin Restaurant Prices in Lexington, MA 02421
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Tempura | $7.95 |
Deep fried shrimp and vegetables in light batter
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| Vegetable Tempura | $7.50 |
Deep fried vegetables in light batter
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| Yakitori Kushi | $6.95 |
Chicken and scallions marinated in teriyaki sauce on skewers
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| Shumai | $6.95 |
Deep fried or steamed shrimp dumplings
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| Yaki Gyoza | $6.95 |
House-made, pan-fried dumplings with meat and vegetables
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| Yaki Gyoza - Large | $12.95 |
House-made, pan-fried dumplings with meat and vegetables
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| Vegetable Gyoza | $6.95 |
House-made, pan-fried dumplings with vegetables and tofu
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| Vegetable Gyoza - Large | $12.95 |
House-made, pan-fried dumplings with vegetables and tofu
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| Hamachi Gama | $8.95 |
Broiled neck portion of yellowtail in teriyaki sauce
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| Age Tofu | $6.50 |
Fried soy bean curd with special sauce
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| Edamame | $5.95 |
Japanese green soy beans slightly cooked in salted water
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| Toban Yaki | $11.95 |
Seafood and vegetables, cooked on a ceramic plate
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| Tsukemono | $5.95 |
Assorted Japanese pickles
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| Fried Calamari | $6.95 |
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| Fried Clam Strip | $7.95 |
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| Fried Softshell Crab | $8.95 |
Deep fried softshell crab served with ponzu
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| Seafood Pa Jun | $12.95 |
Seafood and scallion pancake
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| Kimchee Pa Jun | $13.95 |
Kimchee, saefood and scallion pancake
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| Grilled Zucchini | $6.95 |
Bite size zucchini stuffed with seasoned beef, grilled
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| Grilled Zucchini - Large | $12.95 |
Bite size zucchini stuffed with seasoned beef, grilled
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| Seasoned Spinach | $6.50 |
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| Lobster Kaiyaki | $10.95 |
Lobster, tobiko, and mayo, baked in avocado
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| Summer Rolls | $7.50 |
Lettuce, carrot, cabbage, pepper, cucumber, and avocado, wrapped in rice paper
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| Spring Rolls | $6.95 |
Deep fried, cabbage, green bean, carrot, mushroom, onion, vermicelli, and tofu bean curd
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| Pan-Fried Fish | $8.95 |
Pan-fried, fillet of cod in egg batter
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| Pan-Fried Fish - Large | $15.95 |
Pan-fried, fillet of cod in egg batter
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| Sam Sek Jun | $15.95 |
Pan-fried cod, zuccini, and shitake mushroom; 4 pcs each
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| Chawan Mushi | $6.50 |
Eggs, shrimp, scallop, squid, chicken, & mushrooms, steam cooked into a custard
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| Appetizers from Sushi Bar |
| Sashimi | $10.95 |
Assortment of fresh raw fish
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| Sunomono | $9.95 |
Vinegared seafood and vegetables
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| Tuna Tartar | $10.95 |
Marinated, raw chunked tuna
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| White Tuna or Salmon Tataki | $10.95 |
Thinly sliced, seared white tuna or slamon, and kaiso with onion sauce
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| Yamakake | $9.95 |
Grated japanese yam with fresh raw tuna
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| Kyuri Momi | $5.95 |
Cucumber salad with seaweed
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| Ika or Unagi Natto | $8.95 |
Raw squid or cooked eel with fermented natto soybeans
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| Naruto | $12.95 |
Tuna, salmon, white fish, kani, avocardo, and tobiko rolled in thinly sliced cucumber; 6 pcs
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| Tako Salad | $7.95 |
Octopus, kani, tobiko, kyuri, spicy mayo
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| Salads |
| Garden Salad | $3.50 |
Fresh vegetables with our house dressing
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| Seafood Salad | $8.95 |
Comination of seafood and fresh vegetables with our house dressing
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| Kaiso Salad | $6.50 |
Seaweed salad
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| Tofu Salad | $8.50 |
Chilled bean curd with fresh greens, shrimp, crab stick and sesame dressing
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| Avocado Salad | $7.50 |
Combination of avocado, crab stick and tobiko
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| Lobster Avocado Salad | $9.95 |
Lobster meat, cucumber, avocado, and tobiko
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| Soups |
| Miso Shiru | $2.00 |
Soy bean soup
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| Wakame Shiru | $4.50 |
Wakame seaweed soup
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| Beef and Scallion Soup | $6.50 |
Spicy country stock, hot and flavorsome
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| Dumpling Soup | $4.95 |
Beef broth with house-made dumplings
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| Entrees - Tempura |
| All entrees served with miso soup and white or brown rice |
| Shrimp and Vegetables | $18.95 |
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| Scallop and Vegetables | $19.95 |
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| Chicken and Vegetables | $16.95 |
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| Assorted Vegetables | $15.95 |
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| Entrees - Agemono |
| Dipped in bread crumbs and deep fried |
| Ton Katsu | $15.95 |
Pork cutlet
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| Chicken Katsu | $15.95 |
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| Scallop Katsu | $19.95 |
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| Fish Katsu | $17.95 |
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| Entrees - Teriyaki |
| Chicken Teriyaki | $15.95 |
Grilled chicken with sauteed apples and teriyaki sauce
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| Scallop Teriyaki | $19.95 |
Scallop and vegetables in teriyaki sauce
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| Beef Teriyaki | $17.95 |
Sirloin steak with japanese mushrooms
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| Salmon Teriyaki | $17.95 |
Broiled salmon in teriyaki sauce
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| Entrees - Stir-fried Udon |
| Vegetables | $14.95 |
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| Chicken or Beef | $15.95 |
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| Seafood | $16.95 |
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| Nabe |
| Pot-cooked dinners. Served with rice |
| Seafood Jungol for Two | $32.95 |
Seafood, noodles, and oriental vegetables in hot and spicy broth
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| Sukiyaki | $19.95 |
Thinly sliced beef, bean curd, and vegetables with dabin's special sukiyaki sauce
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| Udon Suki | $20.95 |
Noodles with seafood, beef, chicken and vegetables, cooked in seasoned broth
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| Toban Yaki | $21.95 |
Seafood and vegetables, cooked on a traditional ceramic plate and served with a seasoned sauce
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| Nabeyaki Udon | $16.95 |
Japanese white noodles with chicken, egg, vegetables and shrimp tempura
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| Kimchee Geegae | $14.50 |
Pickled cabbage stew simmered with pork, hot and spicy
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| Tofu Geegae | $14.50 |
Vegetarian's favorite stew with tofu and cabbage
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| Soft Tofu Geegae | $14.95 |
A stew of uncured tofu, oysters and pork
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| Fish Geegae or Fish Jiri | $15.95 |
Home-style stew with cod, tofu and vegetables
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| Bean Paste Geegae | $14.95 |
A rich stew of pork, seafood, and vegetables with bean paste
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| Fish Egg Nabe | $15.95 |
Fish egg stew with house-made hot & spicy sauce
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| Sushi |
| Served with miso soup |
| Nigiri Sushi | $19.95 |
Rice balls topped with selected raw fish
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| Jo Nigiri | $21.95 |
Prime selection of nigiri
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| Makimono Combo | $19.95 |
California, tuna, salmon & cucumber rolls
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| Vegetable Maki Sushi | $15.95 |
Assortment of vegetables wrapped in seaweed
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| Chirashi Sushi | $20.95 |
Assortment of fresh raw fish, egg, and seaweed on sushi rice
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| Sushi Moriawase | $20.95 |
Combination of maki and nigiri
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| Sushi Sashimi Combination | $21.95 |
Delightful assortment of sushi and sashimi
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| Sashimi | $20.95 |
Assortment of fresh raw fish
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| Tekka Donburi | $19.95 |
Sushi rice topped with marinated raw tuna
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| Sashimi Deluxe for Two | $54.95 |
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| Sushi Deluxe for Two | $49.95 |
18 pcs of maki sushi and 16 pcs of nigiri sushi
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| Sushi Cruise for Four | $94.95 |
42 pcs of maki sushi and 32 pcs of nigiri sushi
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| Sushi Roll - Hosomaki |
| Thin roll, 6 pcs. per order |
| Bakudan Maki | $5.50 |
Spicy tuna
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| Hamachi Maki | $5.25 |
Yellowtail
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| Ikashiso Maki | $5.50 |
Squid & japanese basil
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| Negihama Maki | $5.50 |
Yellowtail & scallion
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| Negima Maki | $5.50 |
Tuna & scallion
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| Negitoro Maki | $6.25 |
Belly of tuna & scallion
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| Salmon Maki | $5.25 |
Salmon
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| Salmonavo Maki | $5.50 |
Salmon & avocado
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| Smoked Salmon Maki | $5.50 |
Smoked salmon
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| Spicy Hamachi Maki | $7.50 |
Spicy yellowtail
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| Spicy Salmon Maki | $5.50 |
Spicy salmon
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| Spicy Scallop Maki | $7.50 |
Scallop, avocado & mayonnaise
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| Tekka Maki | $5.25 |
Tuna
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| Tekkaavo Maki | $5.50 |
Tuna & avocado
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| Tekkyu Maki | $5.50 |
Tuna & cucumber
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| Unaavo Maki | $6.75 |
Eel & avocado
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| Unagi Maki | $6.50 |
Eel
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| Unakyu Maki | $6.75 |
Eel & cucumber
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| Sushi Roll - Uramaki |
| Inside-out roll, 6 pcs. per order |
| Alaska Maki | $5.75 |
Salmon skin & cucumber
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| Baked Scallop Maki | $9.95 |
California maki w/baked scallop
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| Boston Maki | $5.95 |
Shrimp, lettuce & mayonnaise
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| California Maki | $5.50 |
Avocado, crab stick & cucumber
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| Crunch Maki | $6.25 |
Tempurako, kani, tobiko, scallion
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| Fancy Maki | $8.95 |
Tuna, eel, sweet potato tempura
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| Philadelphia Maki | $6.50 |
Smoked salmon & cream cheese
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| Sun Maki | $6.50 |
Cooked salmon, avocado & tobiko
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| Tempura Maki | $6.50 |
Shrimp tempura, kuri, tobiko
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| Lobster Maki | $9.95 |
Lobster, avo, tobiko
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| Sushi Roll - Futomaki |
| Futo Maki | $6.50 |
Vegetable, fish cake & egg
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| Spider Maki | $10.50 |
Fried softshell crab, tobiko, avo
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| Sushi a la Carte |
| 2 pcs. per order, 3pcs. per order |
| AmaebiSweet shrimp | $4.75 - $6.00 |
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| Ebi - Shrimp | $4.50 - $5.75 |
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| Hamachi - Yellowtail | $5.00 - $6.25 |
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| Hirame - Fluke | $4.75 - $6.00 |
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| Hokigai | $4.50 - $5.75 |
Red clam
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| Ika - Squid | $4.50 - $5.75 |
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| Ikura | $6.25 - $7.50 |
Salmon roe
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| Ikura Uzura | $7.25 |
Salmon roe & quail egg
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| Inari | $3.95 |
Seasoned tofu
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| Kaibashira | $6.50 - $7.75 |
Scallop
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| Kani | $3.95 - $5.25 |
Crab stick
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| Maguro - Tuna | $5.00 - $6.25 |
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| Tataki Maguro | $5.00 - $6.25 |
Seared tuna
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| Saba - Mackerel | $4.50 - $5.75 |
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| Sake - Salmon | $4.75 - $6.00 |
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| Tataki Ske | $4.75 - $6.00 |
Seared salmon
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| Smoked Salmon | $5.00 - $6.25 |
Smoked salmon
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| Spicy Scallop | $6.75 - $8.00 |
Scallop, tobiko & mayo
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| Suzuki | $4.75 - $6.00 |
Striped bass
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| Tako - Octopus | $4.50 - $5.75 |
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| Tamago | $3.95 - $5.00 |
Japanese omelet
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| Tobiko | $4.75 - $6.00 |
Flying fish roe
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| Toro | $5.25 - $6.50 |
Belly of tuna
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| Unagi - Eel | $6.50 - $7.75 |
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| Uni | $6.50 - $7.75 |
Sea urchin
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| Uni Uzura | $7.50 |
Sea urchin & quail egg
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| Wasabi Tobiko | $4.75 - $6.00 |
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| White Tuna | $5.00 - $6.25 |
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| Vegetarian Maki |
| 6 pcs per order |
| Asparagus Maki | $3.95 |
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| Avocado Maki | $3.95 |
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| Avokyu Maki | $4.25 |
Avocado & cucumber
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| Idaho Maki | $5.50 |
Sweet potato tempura
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| Kyuri Maki - Cucumber | $3.95 |
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| Natto Maki | $3.95 |
Japanese soybean & scallion
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| Shinko Maki | $3.95 |
Japanese yellow picke
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| Tororo Maki | $3.95 |
Japanese yam
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| Umeshiso Maki | $3.95 |
Plum paste & shiso
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| Vege Futo | $6.50 |
Avo, cucum, lettuce, shinko, spinach, kanpyo, gobo, inari
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| Cucumber Wrapped Maki |
| Hot Hot Maki | $9.95 |
Spicy tuna, avo, tobiko
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| Naruto | $12.95 |
Tuna, salmon, white fish, kani, avo, tobiko
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| House Special Maki |
| Caterpillar Maki | $12.95 |
Eel & avocado
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| Cherry Blossom | $12.95 |
Salmon, avo, cruch, tuna topping
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| Dragon Maki | $13.95 |
California Maki covered w/eel
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| Fantasy | $14.95 |
Yellow tail, tunaa, salmon, avo, crunch, ablack tobiko, spicy mayo, teriyaki sauce
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| Sake King Maki | $13.95 |
Salmon, spicy salmon, asparagus, avo, crunch, ikura, spicy mayo
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| King Maki | $12.95 |
Tempura Maki topped w/spicy tuna
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| King Maki | $12.95 |
Salmon, tuna, fluke, shrimp, avo, cucumber
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| Rainbow Maki | $12.95 |
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| Snow Mountain | $12.95 |
Shrimp tempura, kani, tobiko, kyuri
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| Sweetheart | $12.95 |
California, crunch, wrapped w/ heartshaped tuna, spicy mayo, teriyaki sauce
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| Anna Maki | $12.50 |
Eel, kani, smoked salmon, cream cheese, avo thick roll, 5 pcs
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| B52 Maki | $11.50 |
Cooked yellowtail, kani, tobiko (5pcs)
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| Crazy Maki | $10.50 |
Shrimp tempura, avo, cucum, tobiko, spicy mayo(thick roll, 5pcs per order
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| Dabin Maki | $11.50 |
Spicy tuna, ginger, kani, avo, cucumber, sparagus, wasabi sauce
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| Sakura Maki | $6.50 |
Sweet potato tempura, avo, kyuri
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| Extra Ginger | $6.50 |
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| Sushi with Brown Rice | $6.50 |
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| Vegeterian Specials |
| Served with white or brown rice and miso soup |
| Triple Mushroom Fields | $16.95 |
Stir-fried fresh shitake, oyster and wooden ear mushrooms with vegetables
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| Tofu & Spinach | $15.95 |
Pan-fried tofu, spinach, mushroom and onion sauce with a touch of cheese
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| Farmer's Fry | $14.95 |
Stir-fried, assorted vegetables with tofu
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| Big Bowl Specials |
| Bibim Bap | $14.95 |
Rice with marinated vegetables, egg , and beef
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| Dolsot Bibim Bap | $15.95 |
Bibim bab served in a hot stone bowl
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| Seafood Dolsot Bibim | $17.95 |
Shrimp, scallop, squid, vegetables and rice served in a hot stone bowl
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| Sashimi Bibim Bap | $20.95 |
Delightful combination of fresh raw fish on rice with hot sauce
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| Dumpling Ricecake Soup | $14.95 |
House-made dumpling soup with ricecake and clear noodles in beef broth
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| Kalbi Tang | $15.95 |
Delicious stew of short ribs
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| Beef Scallion Soup | $15.95 |
Spicy country-style stock with shredded beef and scallions, hot and flavorsome
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| Kalbi Wuguji Kuk | $16.95 |
Stew of short ribs and oriental vegetables
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| House Specials |
| Una-ju | $19.95 |
Grilled eel with teriyaki sauce
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| Stir-fried Squid | $15.95 |
Sliced tender pieces of squid, pan-fried with vegetables in a hot sauce
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| Pork Kimchee Bokeum | $15.95 |
Stir-fried pork and kimchee in a spicy garlic sauce
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| Sweet & Sour Beef or Pork | $16.95 |
Deep fried beef or pork in light batter, topped with sweet & sour sauce
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| Jabchae | $15.95 |
Pan fried clear noodles with beef and vegetables
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| Pork Bulgogi | $16.95 |
Pan fried pork marinated in chili sauce
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| Daegu Jim | $17.95 |
Cod fish and soybean sprouts with spicy sauce
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| Hot Saba Yaki | $15.95 |
Broiled norwegian mackerel with spicy sauce
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| Tukboki | $14.95 |
Stir-fried rice cake, beef and vegetables in spicy sauce
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| Yakiniku |
| Korean style bbq cooked at your bbq table. Served with rice and side dishes |
| Bulgogi | $18.95 |
Marinated, thinly sliced sirloin
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| Kalbi | $25.95 |
Marinated short ribs
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| Tongue | $18.95 |
Thinly sliced beef tongue
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| Chicken | $17.95 |
Marinated, sliced chicken
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| Jumullok Gui | $18.95 |
Sirloin, served with dipping sauce
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| Desserts |
| Ice Cream | $3.95 |
Ginger, ogura, green tea or vanilla
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| Mochi Ice Cream | $3.50 |
Green tea or ogura red bean ice cream with skin of sweet rice 2 pcs
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| Mochi | $2.95 |
Sweet rice cake with red bean inside 2 pcs
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price