Menu With Price Menu Daddy Mim's Creole Menu

Daddy Mim's Creole Menu and Prices

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Cajun & Creole

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Appetizers

Jumbo Lump Crabmeat Smoked Gouda Cheesecake	$8.00	With scallion coulis MORE
Grilled Sausage	$7.00	Topped with caramelized onions & mustard MORE
Crispy Coconut Shrimp	$8.00	Drizzled with chili aioli, served over greens MORE
Mussels	$9.00	Sauteed with white wine, butter, garlic & grated asiago cheese MORE
Blackened Shrimp Remoulade	$10.00	Blackened Shrimp with a cajun style tarter sauce MORE

Soup and Salad

Add jumbo lump crab meat to any salad for $5.00

Chicken Andouille Gumbo	0	$6.00
Crab Bisque	0	$7.00
House Salad	0	$6.00	Fresh greens & tomatoes tossed with john's dressing MORE
Caesar	0	$7.00	With a kick topped with shaved asiago cheese MORE
Wedge	0	$7.00	Iceberg lettuce, smoked bacon, bleu cheese & blue cheese dressing MORE

Spinach & Goat Cheese	0	$8.00	Tossed with a molasses vinaigrette MORE

Entrees

Pan Seared Filet Mignon	0	$25.00	Topped with a red wine demi glace served over truffled fries. Topped with sauteed lump crab meat add $5.00 MORE
Seared Scallops	0	$24.00	With tomato confit served over truffled mashed potato and haricot-vert MORE
Seafood Court - Bouillon (Coo-B-Yoon)	0	$27.00	Shrimp, crabmeat, crawfish and scallops simmered in aspicy creole tomato broth topped with crouton sauce rouille MORE
Ancho - Espresso Crusted Pork Tenderloin	0	$23.00	Topped with Sassafras gravy over bacon stewed black eyed peas MORE
Jambalaya	0	$19.00	With duck confit, crawfish and smoked sausage MORE
Blackened Crispy Duck & Braised Pork Shoulder	0	$24.00	Topped with smoked bacon gravy, served over mashed sweet potatoes MORE
Shrimp & Crawfish Etouffee	0	$24.00	Over scallion jasmati rice MORE
New Orleans Shrimp & Boursin Cheese Grits	0	$19.00
Cajun Style Fish	0	$25.00	With crabmeat and crawfish etouffee, served over jambalaya MORE

Butter Roasted Sea Bass	0	$28.00	With crispy coconut shrimp and a thai mango curry butter sauce, served over ginger basil rice MORE
Cajun Seafood Pasta	0	$24.00	Shrimp, crabmeat and crawfish, simmered in a cajun cream sauce MORE
Jumbo Lump Crabmeat Cake	0	$25.00	Topped with Jumbo lump crabmeat and a roasted red pepper beurre blanc, over sauteed spinach MORE
Red Wine Braised Short Ribs	0	$18.00	Topped with a pan sauce, served over creamy parmesan polenta and fried shallots MORE

Sides

Sauteed Garlic Spinach	0	$7.00
Boursin Cheese Grits	0	$7.00
Truffled Fries	0	$7.00
Mashed Sweet Potatoes	0	$7.00
Jambalaya	0	$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.