D'Agnese's Tomato Grill Menu and Prices

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D'Agnese's Tomato Grill menu

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Starters
Crab Cakes
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$11.00
Back-fin crab meat, greens & roasted corn salsa
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Calamari Fritte
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$10.00
Topped with bruschetta relish & citrus aioli
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Bruschetta
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$8.50
Tomatoes, onions, Kalamata olives, banana peppers, capers & scallions, drizzled with extra virgin olive oil & balsamic reduction, served with toast points
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Mozzarella Marinara
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$7.00
Salads
Add to any salad:chicken: 3.5 shrimp: 2.5 per piece crab cake: 4.5 salmon: 8, steak tips: 8
Tossed
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$5.00 - $10.00
Greens, pasta, imported olives & tomatoes, tossed in balsamic vinaigrette
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Caesar
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$5.00 - $10.00
Romaine, herbed croutons, crispy prosciutto & Caesar dressing
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Roasted Beet
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$5.00 - $10.00
Mesclun greens, shaved fennel & goat cheese in sweet balsamic vinaigrette
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Steak & Asparagus
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$6.50 - $11.50
Mixed greens, gorgonzola cheese & roasted red peppers, tossed in balsamic vinaigrette
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Greek
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$5.00 - $10.00
Romaine hearts with oregano, cucumbers, red onion, tomatoes, Kalamata olives, pepperoncini, feta cheese & balsamic vinaigrette
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Field Greens
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$5.00 - $10.00
Mesclun greens with candied walnuts, mandarin oranges, shaved Romano cheese & port wine-poached pears in sweet balsamic vinaigrette
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Boston Bibb
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$5.00 - $10.00
Butterhead lettuce, dried tart cherries, sliced strawberries & Gorgonzola cheese in poppyseed dressing
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Soup
Soup & Salad Combination
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$10.00
Bowl of any soup & half of any salad. Add $1 for butternut squash soup & $2 for steak & asparagus salad
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Roasted Butternut Squash Soup
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$3.50 - $6.00
Pasta, Sausage or Spinach Fagioli
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$3.50 - $5.00
Tuscan bean soup with choice of pasta, sausage or spinach
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Tomato Basil Soup
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$3.50 - $5.00
Topped with fresh basil & goat cheese
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Italian Wedding Soup
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$3.00 - $5.00
Meatballs, pastini, spinach, vegetables & chicken broth
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Gourmet Pizza
Our pizzas are 12 & feature a delicate thin crust with provolone & mozzarella cheeses
Margherita
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$12.00
Pesto, tomatoes, fresh mozzarella & basil
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Quattro Formaggio
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$12.00
Goat, provolone, mozzarella & Romano cheeses & red sauce
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Pesto
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$13.00
Pesto, Kalamata olives, pimentos, artichoke hearts & red sauce
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Spinach
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$13.00
Spinach, onions, tomatoes, feta cheese, red sauce & a sprinkle of oregano
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Roasted Vegetable
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$13.00
Assorted roasted vegetables, goat cheese & red sauce
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Sandwiches & Wraps
Served on a soft Ciabatta roll with side of Antipasto salad, unless otherwise noted
Chicken or Veal Parmigiana Sandwich
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$10.00 - $9.00
Tender meat, marinara & mozzarella
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Crispy Chicken Wrap
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$9.50
Breaded chicken, lettuce, onion & buffalo blue cheese sauce
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Roasted Vegetable Sandwich
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$8.50
Portobello mushrooms, tomato, squash & zucchini topped with asiago cheese, with citrus aioli
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Grilled Chicken Sandwich
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$9.00
Sauteed sweet peppers, onions, banana peppers, asiago cheese & pesto mayo
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Chicken or Seafood BLT Wrap
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$10.50
Grilled chicken breast or fresh seafood, with bacon, lettuce, tomatoes & pesto mayonnaise
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Steak Sandwich
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$11.00
Filet tips, onions, peppers & mozzarella cheese
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Veal & Chicken
Served with linguini, penne or steamed broccoli (excluding herb crusted chicken)
D'Agnese's
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$12.50 - $9.50
Signature lemon butter sauce & artichokes
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Marsala
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$10.50 - $9.50
Sauteed with mushrooms in Marsala wine sauce
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Saltimbocca
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$11.00 - $10.50
Prosciutto, mushrooms, mozzarella, spinach & lemon butter & Marsala wine sauce
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Parmigiana
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$11.00 - $9.50
Mozzarella & fresh marinara
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Oscar
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$13.00 - $12.00
Back-fin crab meat, asparagus, lemon butter
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Herb Crusted Chicken
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$11.00
Marinated chicken breasts, herbed gratin, port wine reduction & portobello mushrooms over saffron risott
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Seafood Specialties
$2 charge for split plates on entrees $7 charge for cakes or pastries brought into the restaurant
Linguini with Clams
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$11.00
Middleneck & baby clams tossed with prosciutto, olives, cherry peppers, garlic & fresh basil
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Salmon Scapicatta
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$14.50
Over saffron risotto, with capers, artichokes & roasted red peppers in lemon cream sauce
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Sautéed Shrimp
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$12.00
Pesto-rubbed shrimp, tomatoes, toasted pine nuts, spinach & goat cheese over penne
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Pasta & Specialties
Substitute Whole Wheat Penne for any pasta: $1; please allow extra cooking time
Linguini or Penne Marinara
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$9.00
With meat sauce, meatball, mushrooms or rope sausage
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Penne & Chicken
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$10.00
Toasted pine nuts, imported olives, roasted red peppers & finished with garlic & oil
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Baked Cheese Ravioli
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$8.75
Ricotta cheese ravioli & marinara with mozzarella & Romano cheeses
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Fettuccini Alfredo
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$10.00 - $13.00
Gnocchi & Chicken
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$12.00
Tomatoes, olives & spinach in gorgonzola cream sauce
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Eggplant Parmigiana
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$10.00
Baked with mozzarella & Romano cheeses & finished with fresh marinara with choice of Pasta or Broccoli
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Sides
Cappellini
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$3.75
Linguini, fettuccini, gnocchi, penne
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Roasted Redskins
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$4.25
Risotto, broccoli
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Roasted Vegetables
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$4.50
Asparagus
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price