Dah-mee Prices in Natick, MA 01760
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Beef, Chicken, Veggie Mandoo | $7.00 |
Dumpling
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| Shumai | $6.00 |
Shrimp dumpling
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| Bin Dai Duk | $8.00 |
Korean mung bean and veggie pancake
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| Sushi Appetizers |
| Sushi Appetizer | $10.00 |
5 pcs of Chef s choice
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| Sashimi Appetizer | $12.00 |
6 pcs of Chef s choice
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| Sake Kinuta Maki | $8.00 |
Salmon, avocado, cucumber, crab stick wrapped in cucumber
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| Spicy Tuna Tar Tar | $11.00 |
Salmon available. Chopped big-eyed tuna with spicy mayo, scallion, tobiko, tempura flakes
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| Tuna Tataki | $11.00 |
Salmon available. Lightly seared tuna with special sauce
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| Seoul Garden | $12.00 |
Choice of yellowtail, salmon, tuna. Served with korean hot chili paste, tobiko, scallion served on a salad
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| Thai Entrees |
| Substitutes brown rice extra $1.00. Chicken $9.00, porl $9.00, tofu $9.00, vegetable $9.00, beef $11.00, shrimp $11.00, seafood $11.00 |
| Basil |
Sauteed with hot pepper, basil leaves, onion, mushroom, bell pepper
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| Cashew |
Sauteed with roasted cashew nut, onion, zucchini, carrot, broccoli, red and green pepper, scallion, snow peas
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| Pik King |
Sauteed spicy pik king sauce with snow peas, string beans, pepper
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| Himapran |
Sauteed with cashew nut, pepper, carrot, onion, mushroom, scallion, snow peas in light chili sauce
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| Ginger |
Sauteed mushroom, onion, scallion, red & green pepper
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| Pinenut |
Sauteed pinenut, vegetable in ginger sauce
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| Broccoli |
Sauteed broccoli, baby corn, carrot with oyster sauce
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| Pan Fried Mixed Vegetables |
Served with country sauce
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| Rama Garden |
Boiled mixed vegetables with peanut sauce
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| Japanese Entrees |
| Mini Combo | $12.00 |
California roll or spicy tuna and 4 pcs of nigiri sushi
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| Maki Combo | $15.00 |
California, spicy tuna, alaska
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| Vegetarian Maki Dinner | $11.00 |
Avocado and cucumber maki, idaho maki, inari
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| Nigiri Regular | $18.00 |
Chefs choice of nigiri sushi 6 pcs and spicy tuna
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| Nigiri Deluxe | $22.00 |
Chefs choice of nigiri sushi 10 pcs and spicy tuna
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| Sashimi Regular | $22.00 |
A variety of fresh sashimi
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| Sashimi Deluxe | $28.00 |
A variety of fresh sashimi
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| Sushi & Sashimi Combo | $32.00 |
Choice of nigiri 6 pcs, sashimi 12 pcs and spicy tuna
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| Unagi Don | $17.00 |
Grilled eel on a bed of sushi rice
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| Chirashi Don | $17.00 |
Mixture of vegetable and raw fish over sushi rice
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| Yellowtail Bibimbob | $17.00 |
Exotic vegetable and yellowtail sashimi on bed of salad topped with sesame oil served with rice, miso soup and Korean chili paste on the side
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| Tuna Bibimbob | $15.00 |
Exotic vegetable and tuna sashimi on bed of salad top with sesame oil served with rice, miso soup and Korean chili paste on the side
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| Salmon Bibimbob | $15.00 |
Exotic vegetable and salmon sashimi on bed of salad top with sesame oil served with rice, miso soup and Korean chili paste on the side
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| Hwe Dup Bap | $20.00 |
Delightful combination of sashimi served with rice miso soup & Korean chili paste on the side
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| Party Boat | $40.00 |
20 Pcs of assorted nigiri sushi with california roll and tuna roll
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| Party Boat | $85.00 |
40 pcs of Assorted nigiri sushi with California roll, tuna roll and spider roll
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| Sushi Lunch Box |
| Served with Miso Soup and Salad |
| Vegetable Roll | $10.00 |
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| California Roll | $10.00 |
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| Tuna Roll | $10.00 |
Spicy tuna extra $1.00
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| Salmon Roll | $10.00 |
Spicy salmon extra $1.00
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| Nigiri Sushi | $10.00 |
3 pcs. Tuna, salmon, yellowtail
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| Fried Rice |
| Substitutes Brown Rice extra $1.00, Chicken $9.00, pork $9.00, tofu $9.00, vegetable $9.00, beef $11.00, shrimp $11.00, seafood $11.00 |
| Siam Fried Rice |
Fried rice with onion, egg and scallion
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| Pineapple Fried Rice |
Fried rice with pineapple, baby corn, tomato, green peas, carrot, raisins and curry powder
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| Basil Fried Rice |
Fried rice with egg, onion, pepper, basil leaves and chilli sauce
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| Pik Pow Fried Rice |
Spicy fried rice with egg, pepper, onion and scallion
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| Kim Chi Fried Rice | $12.00 |
Bulgoki beef stir fried with our homemade kim chi, onion, scallion mushroom
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| Curry Dishes |
| Substitutes brown rice extra $1.00. Chicken $9.00, pork $9.00, tofu $9.00, vegetable $9.00, beef $11.00, shrimp $11.00, seafood $11.00 |
| Red Curry |
Red and green pepper, bamboo, basil
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| Yellow Curry |
Pineapple, onion, tomato, red & green pepper, zucchini, carrot
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| Green Curry |
String bean, red & green pepper, zucchini, bamboo, basil
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| Panang Curry |
String beans, snow peas, red & green pepper, basil
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| Massaman Curry |
Sweet potato, peanut, onion
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| Noodles Dishes |
| Chicken $9.00, pork $9.00, tofu $9.00, vegetable $9.00, beef $11.00, shrimp $11.00, seafood $11.00 |
| Pad Thai |
Famous Thai noodle with egg, ground peanuts, bean sprouts, scallion
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| Crispy Pad Thai |
Crispy noodles with egg, ground peanuts, bean sprouts, scallion
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| Crazy Noodles |
Large flat noodle or U-don noodle. Stir fried with egg, onion, pepper, basil & hot chili sauce
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| Pad See Ew |
Large flat noodle stir fried with chinese broccoli, egg in dark soy sauce
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| Lo Mein |
Pan fried egg noodle with egg and mixed vegetables
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| Jade |
House special green noodles. Stir fried with egg, pepper, scallion, beansprout, carrot
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| Rad Na Noodles |
Thai gravy sauce pan fried with assorted vegetables on crispy noodles
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| Jab Chae |
A combination of clear noodles and vegetable
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| Kook Soo Bu Kum |
Special korean noodles & vegetable
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| Yaki Soba |
Mixed stir fried egg noodles and vegetable
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| Dah-Mee U-Don |
Japanese noodles and soup with shrimp tempura, vegetable and egg
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| Vegetable U-Don |
Variety of vegetable with noodles in broth
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| Korean Menu |
| Served with white rice. Brown rice extra $1.00 |
| Ok Dol Bi Bim Bab Tofu | $11.00 |
Stone Pot
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| Ok Dol Bi Bim Bab Chicken or Beef | $12.00 |
Display of exotic vegetable, egg touch of sesame oil on top of rice in a sizzling stone pot; served with miso soup and Korean hot chili sauce on the side
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| Bim Bim Bab Chicken, Beef or Tofu | $10.00 |
A delightful blend of rice, vegetable top with egg served with miso soup
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| Pork Kim Chi Stir Fried | $10.00 |
Stir fried pork and kimchi in a spicy sauce topped with tofu
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| Seafood Stir Fried | $12.00 |
Mixed seafood and vegetables stir fried with house chili sauce
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| DahMee Duo | $11.00 |
Marinated sliced beef & shrimp with Dah-Mee special sauce
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| Mushroom Bu Kum | $10.00 |
Stir fried seasoned shitake mushroom, onion, scallion
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| Yook Gye Jang | $13.00 |
A spicy country stock with shredded of beef, egg, scallion, bean sprout
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| Gal Bi Tang | $17.00 |
An intriguing countryside bouillion, made with short ribs of beef
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| Hae Mul Tang | $15.00 |
Assorted seafood and vegetable in mild spicy broth
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| Dwen Jang Jigae | $15.00 |
Soy bean paste soup with seafood & vegetable and bean curd
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| Kim Chi Jigae | $13.00 |
Pickled cabbage stew simmered with pork and tofu
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| Soon Duboo Jigae | $15.00 |
Soft tofu stew with seafood, egg, onion, scallion
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| Duk Man Du Guk | $13.00 |
Homemade dumpling soup with rice cake, egg, scallion, mushroom
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| Nigiri Sushi |
| Sushi 2 pcs order, sashimi 3 pcs order extra $2.00 |
| Maguro (Tuma) | $5.00 |
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| Saku (White Tuna) | $5.00 |
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| Sake (Salmon) | $5.00 |
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| Hamachi (Yellowtail) | $5.00 |
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| Suzuki (Striped Bass) | $5.00 |
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| Ebi (Shrimp) | $4.00 |
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| Kani Kama (Crab Stick) | $4.00 |
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| Hotate (Scallop) | $5.00 |
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| Ika (Squid) | $4.00 |
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| Tako (Octopus) | $4.00 |
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| Unagi (Eel) | $5.00 |
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| Uni (Sea Urchin) | $6.00 |
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| Tamago (Egg Omelet) | $4.00 |
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| Ikura (Salmon Roe) | $4.00 |
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| Tobiko (Flying Fish Roe) | $4.00 |
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| Inari (Fried Tofu) | $4.00 |
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| Hoso Maki |
| 6 pcs per order |
| Tuna Maki | $5.00 |
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| Salmon Maki | $5.00 |
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| Yellowtail Maki | $5.00 |
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| Unagi Maki | $5.00 |
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| Tamago Maki | $4.00 |
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| Avocado Maki | $4.00 |
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| Kappa Maki (Cucumber) | $4.00 |
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| Oshingo Maki (Pickle) | $4.00 |
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| Kanpyo Maki (Squash) | $4.00 |
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| Oversize Maki |
| 5 pcs per order |
| Crazy Maki | $10.00 |
Shrimp tempura, cucumber, avocado with spicy mayo and tobiko
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| Spider Maki | $13.00 |
Soft shell crab, tobiko, cucumber, avocado with spicy mayo
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| Dah Mee Maki | $14.00 |
Big tempura wrapped in unagi, avocado, cucumber, spicy tuna, tobiko with spicy mayo and eel sauce
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| Vegetable Maki | $7.00 |
Cucumber, avocado, oshinko, kanpyo carrot and spinach
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| Inside Out Maki |
| 6 pcs per order |
| Spicy Tuna Maki | $6.50 |
Choice of: Salmon, yellowtail or white tuna tuna with spicy mayo and cucumber
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| California Maki | $5.50 |
Crabstick, cucumber, avocado
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| Avocado & Cucumber Maki | $5.00 |
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| Idaho Maki | $5.00 |
Sweet potato with eel sauce
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| Tuna & Avocado Maki | $6.50 |
Choice of: Salmon, yellowtail or eel
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| Tuna & Cucumber Mak | $6.50 |
Choice of: Salmon, yellowtail or eel
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| Philadelphia Maki | $6.50 |
Salmon, cucumber, cream cheese
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| Alaska Maki | $6.50 |
Salmon, avocado, cucumber
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| Shrimp Tempura Maki | $8.00 |
Tobiko, cucumber, eel sauce
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| Sushi Lunch Specials |
| Served with miso soup or salad |
| Mini Combo | $12.00 |
California roll or spicy tuna roll, nigiri sushi 4 pcs
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| Sashimi Lunch | $14.00 |
12 pcs. of Chefs choice
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| Maki Lunch | $12.00 |
California roll, tuna or salmon maki and kappa or avocado maki 18 pcs
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| Lunch Box Specials |
| Served with miso soup and salad |
| Gal Bi | $10.00 |
Marinated and BBQ beef short ribs
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| Bulgoki | $10.00 |
Shrimp, beef, chicken or spicy pork. Thin sliced meat in korean sauce
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| Teriyaki | $10.00 |
Shrimp, beef, chicken or tofu. Broiled with teriyaki sauce
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| Tempura | $10.00 |
Shrimp, Chicken or vegetable deep fried
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| Special Maki |
| Snow Mountain Maki | $12.00 |
Two shrimps tempura and crab salad on top
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| Tiger Maki | $12.00 |
Spicy tuna topped with inari torched with spicy mayo, eel sauce
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| White Dragon Maki | $14.00 |
Cooked ground white tuna mixed with tobiko, scallion, tempura flakes spicy mayo topped on california roll
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| Smoked Hamachi Maki | $14.00 |
Tobiko, cucumber, scallion, crab stick wrapped with torched hamachi with wasabi sauce & eel sauce
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| Sweet Idaho Maki | $12.00 |
Sweet potato topped with eel, crab stick, tobiko, scallion & eel sauce
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| Pink Lady Maki | $12.00 |
Cucumber, avocado tempura flake wrapped with salmonsliced avocado, tobiko and scallion on top
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| Caterpilla Maki | $12.00 |
Eel cucumber maki topped with avocado and tobiko sesame seed and eel sauce
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| Rainbow Maki | $12.00 |
A california roll topped with tuna, salmon, white fish and avocado
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| Dragon Maki | $13.00 |
Shrimp tempura and cucumber maki topped with eel, avocado, tobiko, scallion, eel sauce, spicy mayo and sesame seeds
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| Volcano Maki | $15.00 |
Tuna and avocado maki topped with grilled spicy scallop mixed with tobiko, crab stick, tempura flakes
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| Sides Dishes |
| Seasoned Bean Sprout | $3.00 |
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| Seasoned Spinach | $4.00 |
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| Korean Kim Chi | $3.50 |
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| Toasted Seaweed | $3.00 |
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| Peanut Sauce | $1.00 |
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| White Rice | $1.50 |
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| Brown Rice | $2.00 |
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| Plain Steamed Noodle | $3.00 |
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| Steamed Vegetables | $3.00 |
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| Kid's Menu |
| Under 10 years. Served with white rice |
| Bulgoki & Shumai Combo | $8.00 |
Marinated sliced beef with dah mee special sauce
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| Chicken Teriyaki & Shumai Combo | $8.00 |
Chicken breast in teriyaki sauce
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| Chicken Tempura & Shumai Combo | $8.00 |
Chicken fried in a light batter
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| Desserts |
| Ice Cream | $4.00 |
Ginger, coconut, green tea, red bean
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| Mochi Ice Cream | $2.00 |
Vanilla, mango, strawberry
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| Non-Alcholic |
| Hot Tea | $2.00 |
Jasmine, green tea, ginseng tea, thai tea
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| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| Soda | $2.00 |
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| Coke | $2.00 |
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| Diet Coke | $2.00 |
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| Sprite | $2.00 |
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| Ginger Ale | $2.00 |
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| Apple Juice | $2.50 |
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| Cronberry Juice | $2.50 |
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| Orange Juice | $2.50 |
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| Milk | $2.50 |
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| Perrier Water | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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