Daily Grill Prices in Palm Desert, CA 92260
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Daily Grill |
| Red Quinoa & Arugula** | $6.75 |
Cucumber, Corn, Red Bell Peppers, Herbs, Queso Fresco and Lemon Vinaigrette
0
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| Blackened Ahi Tuna Salad | $19.95 |
Ahi Tuna Seared Rare, Mixed Field Greens, Artichoke Hearts, Carrots, Green Beans, Almonds and Red Bell Peppers tossed in an Asian Style Vinaigrette
0
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| Pan-Crisp Jidori Chicken | $20.75 |
All Natural Chicken Breast with Dried Fruits, Olives and Almonds, served with Grilled Asparagus and Sautéed Quinoa
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| Grilled Herb Chicken** | $20.50 |
Brown Rice with Toasted Almonds, Grilled Vegetables and a Balsamic Glaze
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| Ancho Chili Rubbed Skirt Steak | $28.75 |
With Roasted Tomato Pan Sauce, Cowboy Beans and Grilled Vegetables
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| Simply Grilled Trout** | $19.50 |
Sustainable Idaho Trout with Grilled Asparagus
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| Chicken Marsala | $21.50 |
Tender Medallions of Chicken, Sautéed Mushroom Marsala Sauce with Angel Hair Pasta
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| Grilled Vegetable Plate** | $14.50 |
A medley of Grilled Vegetables, Fresh Steamed Spinach, Broccoli, Grilled Asparagus, Sliced Tomato and Herb Brown Rice
0
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| Red Quinoa & Arugula** | $6.75 |
Cucumber, Corn, Red Bell Peppers, Herbs, Queso Fresco and Lemon Vinaigrette
0
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| Blackened Ahi Tuna Salad | $18.50 |
Ahi Tuna Seared Rare, Mixed Field Greens, Artichoke Hearts, Carrots, Green Beans, Almonds and Red Bell Peppers tossed in an Asian Style Vinaigrette
0
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| Cobb Wrap & Soup of the Day | $14.00 |
Our signature Cobb Salad wrapped in a Whole Wheat Tortilla with Bleu Cheese Aioli served with a cup of House Made Soup
0
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| Pan-Crisp Jidori Chicken | $17.75 |
All Natural Chicken Breast with Dried Fruits, Olives and Almonds, served with Grilled Asparagus and Sautéed Quinoa
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| White Bean Chicken Chili | $13.75 |
Pecan Smoked Organic Chicken, Roasted Poblanos, Queso Fresco, and Cilantro with Jasmine Rice
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| Grilled Herb Chicken** | $17.50 |
Brown Rice with Toasted Almonds, Grilled Vegetables and a Balsamic Glaze
0
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| Simply Grilled Trout** | $16.50 |
Sustainable Idaho Trout with Grilled Asparagus
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| Chicken Marsala | $17.50 |
Tender Medallions of Chicken, Sautéed Mushroom Marsala Sauce with Angel Hair Pasta
0
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| Grilled Vegetable Plate** | $13.50 |
A medley of Grilled Vegetables, Fresh Steamed Spinach, Broccoli, Grilled Asparagus, Sliced Tomato and Herb Brown Rice
0
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| Brunch Specials |
| All Brunch Dishes Served with Aunt Ronda's Monkey Bread. Select Dishes served with choice of Sliced Fruit, Vine Ripe Tomatoes, or Breakfast Potatoes |
| Texas French Toast with Berry Compote | $11.95 |
Thick Slices of Brioche Dipped in Cinnamon Batter. Topped with Fresh Berry Compote and Powder Sugar
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| Everything Bagel and Lox | $11.50 |
Served with all the Fixings: Cream Cheese, Red Onion, Tomato, Capers & Lox with Lemon Zest
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| Double Smoked Bacon & Eggs* | $13.95 |
Three Eggs Prepared Any Style. Substitute Chicken Sausage Upon Request
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| Eggs Benedict* | $14.75 |
Two Poached Eggs and Canadian Bacon on a Toasted English Muffin. Topped with Hollandaise Sauce
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| Smothered Breakfast Burrito | $12.50 |
Eggs, Bacon, and Mozzarella Wrapped in a Flour Tortilla. Topped with Queso Fresco, Avocado, and Red Sauce
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| Cobb Omelette* | $13.95 |
A House Specialty with Chicken Breast, Green Onion, Avocado, Tomatoes, Bacon, and Bleu Cheese
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| Egg White Omelette* | $14.75 |
Mushrooms, Tomatoes, and Scallions. Served with Avocado-Tomato Salsa
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| Crab Cake Benedict* | $19.75 |
Two Poached Eggs. Served over Jumbo Lump Crab Cakes Topped with Hollandaise Sauce
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| Corn Beef Hash Benedict* | $13.95 |
Our Signature Hash Recipe on a Toasted English Muffin. Topped with Two Poached Eggs and Hollandaise Sauce
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| Fried Chicken & Waffles | $14.25 |
Crispy Chicken Breast Over a Belgian Waffle With Bacon and Maple Syrup
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| Brunch Cocktails |
| Just About Bottomless $10 |
| Mimosa or Signature Bloody Mary |
0
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| Sides and Extras |
| Chicken Basil Sausage | $5.00 |
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| Aunt Ronda's Monkey Bread | $3.00 |
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| Double Smoked Bacon | $5.00 |
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| Low-Fat Yogurt & Strawberries | $5.50 |
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| Kids' Breakfast |
| Children under 11. Choice of One: $8 |
| Cheese Omelette |
0
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| Silver Dollar Blueberry Pancakes |
Warm Maple Syrup and Whipped Butter
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| Scrambled Eggs & Bacon |
0
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| Appetizers |
| Fried Calamari | $11.75 |
Calamari Rings, Lightly Seasoned, Served with Marinara
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| Crispy Naked Wings | $9.75 |
with Louisiana Hot Sauce & Bleu Cheese Dressing
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| Popcorn Shrimp | $12.75 |
Tempura Battered Rock Shrimp with Cocktail and Remoulade Sauce
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| Spinach Artichoke Dip | $11.95 |
Spinach, Artichoke Hearts, Shallots and Parmesan Cheese with a Touch of Cream, Served Warm with Crostini
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| Hummus** | $8.95 |
Chickpeas, Tahini and Za'atar with Grilled Flat Bread and Cucumbers
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| Shrimp Cocktail** | $15.75 |
Five Gulf Shrimp with Tangy Cocktail Sauce
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| Ahi Tuna Sashimi** | $15.75 |
Seared Rare, Pickled Cucumber, Pickled Ginger, Wasabi, Fried Spinach and Soy Sauce
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| Fried Calamari | $11.75 |
Calamari Rings, Lightly Seasoned, Served with Marinara
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| Crispy Naked Wings | $9.95 |
with Louisiana Hot Sauce & Bleu Cheese Dressing
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| Ahi Tuna Tacos^ | $11.95 |
Four Tacos, Seared Rare with Grilled Pineapple Salsa, Avocado and Sriracha Aioli
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| Popcorn Shrimp | $12.75 |
Tempura Battered Rock Shrimp with Cocktail and Remoulade Sauce
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| Spinach Artichoke Dip | $12.75 |
Spinach, Artichoke Hearts, Shallots and Parmesan Cheese with a Touch of Cream, Served Warm with Crostini
0
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| Hummus** | $8.95 |
Chickpeas, Tahini and Za'atar with Grilled Flat Bread and Cucumbers
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| Onion Rings | $8.95 |
with Bleu Cheese Dressing
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| Shrimp Cocktail** | $16.95 |
Five Gulf Shrimp with Tangy Cocktail Sauce
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| Ahi Tuna Sashimi** | $15.75 |
Seared Rare, Pickled Cucumber, Pickled Ginger, Wasabi, Fried Spinach and Soy Sauce
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| Jumbo Lump Crab Cake | $14.95 |
Jumbo Lumpmeat, Seasoned with Old Bay, Served with a Shallot White Wine Reduction
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| Homemade Soups |
| Small Bowl $5.95, Large Bowl $7.25 |
| Soups of the Day |
Ask Your Server for Today's Selection
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| Manhattan Clam Chowder |
Eastern Chopped Clams with Vegetables and Tomato Broth
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| Soups of the Day |
Ask Your Server for Today's Selection
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| Manhattan Clam Chowder |
Eastern Chopped Clams with Vegetables and Tomato Broth
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| Signature Sandwiches |
| 1/2 lb. Certified Angus Beef™. Choice of Red Quinoa, French Fries or Roasted Peanut Cole Slaw |
| California Chicken Burger^ | $13.75 |
Sauteed Mushrooms, Spinach, Tomato, Thousand Island Dressing, Served with Grilled Asparagus
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| Chop House Burger | $13.50 |
Served with LTO, Sliced Pickle, Cheddar Cheese, and Thousand Island Dressing
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| Simply 600 Hamburger^ | $11.50 |
with LTO & Mayo, Served with Grilled Asparagus
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| Santa Fe Chicken Wrap | $13.95 |
Blackened Chicken, Corn, Black Beans, Avocado, Tomatoes, Roasted Peppers and Chipotle Aioli, Wrapped in a Whole Wheat Tortilla
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| Ahi Tuna Wrap | $15.95 |
Seared Rare with Blackened Spices, Avocado, Lettuce, Tomatoes, Cucumber and a Wasabi Aioli, Wrapped in a Whole Wheat Tortilla with Peanut Cole Slaw
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| French Dip Sandwich | $13.95 |
with Swiss Cheese, Grilled Onions & Spicy Mustard
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| Reuben Sandwich | $14.50 |
Shaved Corned Beef, Swiss Cheese, Fresh Sauerkraut, Thousand Island Dressing and Dijon Mustard on Grilled Rye Bread
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| Turkey Club^ | $13.50 |
with Crispy, Bacon, Avocado, LTO and Mayo on Toasted Wheat, Served with Grilled Asparagus
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| B.L.T.A. | $13.75 |
Thick Cut Double Smoked Bacon, Lettuce, Tomato and Avocado, Topped with a Fried Egg
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| Blackened Mahi Mahi Fish Sandwich | $13.75 |
Topped with Remoulade Cole Slaw on a Toasted Sesame Seed Bun
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| California Turkey Melt | $14.50 |
Peppered Turkey Breast with Jack Cheese & Avocado with a Cranberry Tomato Chutney on Sourdough
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| Enhance Your Burger |
| Crispy Bacon | $2.00 |
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| Fried Egg | $2.00 |
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| Sliced Avocado | $2.00 |
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| Sauteed Mushrooms | $2.00 |
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| Crispy Bacon | $2.00 |
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| Fried Egg | $2.00 |
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| Sliced Avocado | $2.00 |
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| Sauteed Mushrooms | $2.00 |
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| Starter Salads |
| Kale Caesar** | $8.95 |
A Mixture of Romaine and Kale, Tossed in Our Signature Caesar Dressing
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| Red Quinoa & Arugula^ ** | $6.75 |
Cucumber, Corn, Red Bell Peppers, Herbs, Queso Fresco and Lemon Vinaigrette
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| Mixed Field Greens** | $7.95 |
with Choice of Dressing
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| The Wedge** | $10.50 |
Iceberg, Bleu Cheese, Bacon, Tomatoes and Bleu Cheese Dressing
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| Kale Caesar** | $10.00 |
A Mixture of Romaine and Kale, Tossed in Our Signature Caesar Dressing
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| Red Quinoa & Arugula^ ** | $6.75 |
Cucumber, Corn, Red Bell Peppers, Herbs, Queso Fresco and Lemon Vinaigrette
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| Mixed Field Greens** | $9.00 |
with Choice of Dressing
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| The Wedge** | $10.95 |
Iceberg, Bleu Cheese, Bacon, Tomatoes and Bleu Cheese Dressing
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| Sides |
| Roasted Peanut Cole Slaw | $3.00 |
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| Mac & Cheese Loaded | $4.00 |
Three Cheeses, Mushrooms and Double Smoked Bacon
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| French Fries | $3.00 |
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| Sweet Potato Fries | $4.00 |
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| Spinach Mashed Potatoes | $3.00 |
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| Creamed Spinach | $3.00 - $6.00 |
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| Grilled Broccoli | $5.00 |
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| Grilled Asparagus | $8.00 |
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| Mac & Cheese Loaded | $4.00 - $8.00 |
Three Cheeses, Mushrooms and Double Smoked Bacon
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| French Fries | $3.00 |
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| Sweet Potato Fries | $6.00 |
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| Spinach Mashed Potatoes | $3.00 |
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| Baked Potato | $6.00 |
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| Entree Salads |
| Kale Chicken Caesar** | $13.75 |
A Mixture of Romaine and Kale, Tossed in Our Signature Caesar Dressing, Topped with Sliced Charbroiled Chicken. Blackened on Request
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| Cobb Salad** | $14.50 |
Tossed with Diced Chicken, Lettuce, Tomatoes, Bacon, Egg, Bleu Cheese, Avocado, Scallions and Creamy Italian Dressing
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| Grilled Lime Chicken Salad** | $14.25 |
Mixed Greens with Asparagus, Grilled Vegetables, Tomatoes, Avocado, Fennel and Corn with Citrus Vinaigrette
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| Blackened Ahi Tuna Salad^ | $18.50 |
Seared Rare with Mixed Greens, Artichoke Hearts, Carrots, Green Beans, Almonds and Red Bell Peppers, Tossed in an Asian Style Vinaigrette
0
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| Grilled Skirt Steak Salad | $19.50 |
Hearts of Romaine, Red Onions, Tomatoes and Crumbled Bleu Cheese, Tossed with Bleu Cheese Dressing, Topped with Onion Rings
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| Chicken |
| Chicken Pot Pie | $17.95 |
Mary's Chicken, Carrots, Onion, Peas and Mushrooms, Topped with a Flaky Crust. Please Allow 12 Minutes
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| Moroccan Spiced Chicken^ ** | $17.75 |
Grilled Chicken Skewer, Seasoned with Turmeric, Paprika, Garlic and Cumin, Served with Grilled Vegetables, Herb Brown Rice with Almonds, Arugula and Tzatziki Sauce
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| Chicken Piccata | $18.25 |
Tender Chicken Breast Medallions, Topped with a Lemon Butter Caper Sauce, Served with Vegetable and Potato
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| Jidori Brick Chicken** | $19.95 |
Roasted Under a Brick until Crisp and Golden Brown, Served with Red Quinoa and Arugula. Please Allow 15 Minutes
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| Chicken Pot Pie | $19.50 |
Mary's Chicken, Carrots, Onions, Peas and Mushrooms, Topped with a Flaky Crust. Please Allow 12 Minutes
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| Moroccan Spiced Chicken^ ** | $21.50 |
Grilled Chicken Skewer, Seasoned with Turmeric, Paprika, Garlic and Cumin, Served with Grilled Vegetables, Herb Brown Rice with Almonds, Arugula and Tzatziki Sauce
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| Chicken Parmigiana | $21.75 |
with Our Signature Pomodoro Sauce and Mozzarella Cheese, Served Over Angel Hair Pasta
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| Chicken Piccata | $21.50 |
Tender Chicken Breast Medallions, Topped with a Lemon Butter Caper Sauce, Served with Vegetable and Potato
0
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| Jidori Brick Chicken** | $23.75 |
Roasted Under a Brick until Crisp and Golden Brown, Served with Red Quinoa and Arugula. Please Allow 15 Minutes
0
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| Combos |
| Cobb Salad Combo | $14.75 |
with a Small Bowl of Soup
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| Half Sandwich Combo | $13.95 |
Half Santa Fe Wrap, Turkey Melt or Turkey Club with Your Choice of Kale Caesar Salad, Mixed Field Greens or Soup of the Day
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| Mini Pot Pie and Salad | $14.95 |
Served with Mixed Field Greens or Kale Caesar Salad
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| Pasta |
| Angel Hair Pasta Pomodoro | $13.95 |
Topped with Chopped Fresh Tomato, Garlic, Basil and Extra Virgin Olive Oil
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| Penne Pesto with Chicken | $16.95 |
Basil, Garlic and Roasted Pine Nuts, Topped with Grilled Chicken Breast
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| Chicken Meatballs and Angel Hair Pasta^ | $13.95 |
Chopped Tomatoes, Garlic and Basil
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| Grilled Shrimp Pomodoro^ | $18.95 |
Topped with Chopped Tomatoes, Garlic, Basil and Extra Virgin Olive Oil
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| Angel Hair Pasta Pomodoro | $14.95 |
Topped with Chopped Fresh Tomato, Garlic, Basil and Extra Virgin Olive Oil
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| Penne Pesto with Chicken | $18.95 |
Basil, Garlic and Roasted Pine Nuts, Topped with Grilled Chicken Breast
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| Chicken Meatballs and Angel Hair Pasta^ | $14.95 |
Chopped Tomatoes, Garlic and Basil
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| Grilled Shrimp Pomodoro | $22.75 |
Angel Hair Pasta, Topped with Chopped Tomatoes, Garlic, Basil and Extra Virgin Olive Oil
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| Vegetable & Potato Choices |
| Where Noted: |
| Grilled Vegetables |
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| Grilled Broccoli |
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| Creamed Spinach |
0
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| Red Skin Mash |
0
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| French Fries |
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| Herb Brown Rice |
0
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| Mac & Cheese |
Add $1
0
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| Grilled Asparagus |
Add $1
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| Baked Potato |
Add $1
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| Grilled Vegetables |
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| Grilled Broccoli |
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| Creamed Spinach |
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| Red Skin Mash |
0
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| French Fries |
0
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| Herb Brown Rice |
0
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| Mac & Cheese |
Add $1
0
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| Grilled Asparagus |
Add $1
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| Baked Potato |
Add $1
0
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| Favorites |
| Homestyle Meat Loaf | $13.95 |
Mixed with Mushrooms, Topped with a Tomato Glaze and Bordelaise Sauce, Served with Vegetable and Potato, Limited Number of Orders Available
0
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| Fish Tacos^ | $13.95 |
Two Soft Corn Tortillas with Cabbage, Radishes and Cilantro, Tossed in a Chipotle Aioli, Served with Black Beans and Spanish Rice
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| Skirt Steak | $29.75 |
A Special House Marinade, Served with Vegetable and Potato
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| Grilled Vegetable Plate^ ** | $13.50 |
A Medley of Vegetables, Broccoli, Asparagus, Steamed Spinach, Sliced Tomato and Herb Brown Rice with Almonds
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| Pecan Smoked BBQ Ribs | $23.95 |
with a Chipotle Barbeque Sauce. Served with Peanut Cole Slaw and French Fries
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| Homestyle Meat Loaf | $17.95 |
Mixed with Mushrooms, Topped with a Tomato Glaze and Bordelaise Sauce, Served with Vegetable and Potato. Limited Number of Orders Available
0
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| Grilled Vegetable Plate^ ** | $14.50 |
A Medley of Vegetables, Broccoli, Asparagus, Steamed Spinach, Sliced Tomato and Herb Brown Rice with Almonds
0
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| Chop House Burger | $15.50 |
1/2 lb. Certified Angus Beef with LTO, Sliced Pickle, Cheddar Cheese, Thousand Island Dressing, Topped with Onion Rings, Served with Peanut Cole Slaw
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| Seafood |
| Fresh Fish Delivered Daily, Filleted in House |
| Fish and Chips | $16.75 |
Cod Fillet Dipped in Beer Batter, Served on a Bed of Fries with Remoulade Sauce, Malt Vinegar and Peanut Cole Slaw
0
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| Catalina Sandabs | $15.50 |
Pan-Fried, Topped with Lemon Butter Sauce, Served with Vegetable and Potato
0
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| Grilled Idaho Trout^ ** | $16.50 |
Served with Grilled Asparagus
0
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| Mahi Mahi Amandine | $19.75 |
with Blistered Cherry Tomatoes and Lemon Butter Sauce, Served with Vegetable and Potato
0
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| Miso Glazed Salmon | $19.75 |
Served with Vegetable and Potato
0
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| Simply Grilled Salmon^ ** | $18.75 |
Served with Grilled Asparagus
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| Today's Fresh Fish | $ |
Ask Your Server for Today's Selection
0
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| Fish and Chips | $17.95 |
Cod Fillet Dipped in Beer Batter, Served on a Bed of Fries with Remoulade Sauce, Malt Vinegar and Peanut Cole Slaw
0
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| Blackened Tilapia** | $18.95 |
Cajun Spices, Topped with Lemon Butter Caper Sauce, Served on Top of Asparagus and Herb Brown Rice with Almonds
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| Grilled Idaho Trout^ ** | $19.50 |
Served with Grilled Asparagus
0
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| Mahi Mahi Amandine | $24.75 |
with Blistered Cherry Tomatoes and Lemon Butter Sauce, Served with Vegetable and Potato
0
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| Miso Glazed Salmon | $25.95 |
Served with Vegetable and Potato
0
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| Simply Grilled Salmon^ ** | $25.75 |
Served with Grilled Asparagus
0
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| Jumbo Lump Crab Cakes | $29.95 |
Seasoned with Old Bay, Served with a Shallot White Wine Reduction and French Fries
0
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| Champagne and Sparkling |
| Prosecco, Maschio, Italy | $11.50 |
0
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| Chandon Brut Classic, California | $12.50 |
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| Prosecco, Maschio, Italy | $11.50 |
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| Chandon Brut Classic, California | $12.50 |
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| Chardonnay |
| Fox Hollow, California | $8.45 |
0
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| Markham, Napa Valley | $12.95 |
0
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| Fox Hollow, California | $8.45 |
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| Markham, Napa Valley | $12.95 |
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| Sauvignon Blanc |
| Oyster Bay, Marlborough, NZ | $11.45 |
0
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| Justin, Central Coast | $11.75 |
0
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| Oyster Bay, Marlborough, NZ | $11.45 |
0
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| Justin, Central Coast | $11.75 |
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| Other Whites |
| Pinot Grigio, Placido, Italy | $8.95 |
0
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| Pinot Grigio, Placido, Italy | $8.95 |
0
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| Pinot Noir |
| Cedar Brook, California | $8.95 |
0
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| Meiomi, Sonoma-Monterey-Santa Barbara | $12.75 |
0
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| Cedar Brook, California | $8.95 |
0
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| Meiomi, Sonoma-Monterey-Santa Barbara | $12.75 |
0
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| Merlot |
| Penfolds Rawson's Retreat, Australia | $8.95 |
0
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| 14 Hands, Columbia Valley | $10.45 |
0
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| Penfolds Rawson's Retreat, Australia | $8.95 |
0
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| 14 Hands, Columbia Valley | $10.45 |
0
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| Cabernet Sauvignon |
| Albertoni, California | $8.95 |
0
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| Liberty School, Paso Robles | $11.75 |
0
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| Albertoni, California | $8.95 |
0
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| Liberty School, Paso Robles | $11.75 |
0
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| Malbec |
| Massimo, Argentina | $9.95 |
0
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| Massimo, Argentina | $9.95 |
0
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| Starters |
| Small Bowl of Soup | $4.75 |
with Any Entree
0
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| Kale Caesar Salad or Mixed Field Greens | $7.00 |
with Any Entree
0
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| Ahi Tuna Sashimi* | $14.95 |
Pickled Cucumber, Wasabi and Ginger
0
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| Hummus | $8.95 |
Traditional Hummus served with Sliced Cucumbers
0
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| Seared Rare Ahi Tuna* | $14.95 |
Pickled Cucumber, Wasabi and Ginger
0
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| Hummus | $8.95 |
Traditional Hummus served with Sliced Cucumbers
0
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| Dinner Salads |
| Cobb Salad** | $18.95 |
Tossed with Diced Chicken, Lettuce, Tomatoes, Bacon, Egg, Bleu Cheese, Avocado, Scallions and Creamy Italian Dressing
0
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| Grilled Skirt Steak Salad | $19.50 |
Hearts of Romaine, Red Onions, Tomatoes and Crumbled Bleu Cheese, Tossed with Bleu Cheese Dressing, Topped with Onion Rings
0
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| Blackened Ahi Tuna Salad^ | $19.95 |
Seared Rare with Mixed Greens, Artichoke Hearts, Carrots, Green Beans, Almonds and Red Bell Peppers, Tossed in an Asian Style Vinaigrette
0
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| Steaks & Chops |
| From the Grill. Serving the Finest USDA Certified Angus Beef™ Corn Fed, Aged up to 28 Days for Flavor and Texture |
| Filet Mignon | $35.75 |
With Bleu Cheese Herb Crust. 8 oz. Cut, Bordelaise Sauce, Served with Vegetable and Potato
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| Simply Grilled Filet Mignon^ ** | $34.75 |
8 oz. Cut, Served with Grilled Asparagus
0
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| Skirt Steak | $32.95 |
A Special House Marinade, Served with Vegetable and Potato
0
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| New York Strip Steak** | $33.75 |
12 oz. Strip, Served with Vegetable and Potato
0
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| Braised Short Rib | $24.75 |
Boneless, Served with Horseradish Mashed Potatoes and Caramelized Onion Au Jus
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| Salads |
| Mixed Field Greens | $9.00 |
Served with choice of Dressing
0
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| The Wedge | $9.95 |
Iceberg, Tomatoes, Bacon & Bleu Cheese
0
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| Cobb Salad | $17.95 |
Tossed with Diced Chicken, Lettuce, Tomato, Bleu Cheese, Bacon, Egg, Avocado and Scallions in our Creamy House Dressing
0
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| Kale Chicken Caesar | $12.75 |
A Mixture of Romaine and Kale with Parmesan Cheese, Tossed in our Caesar Dressing and Topped with Sliced Charbroiled Chicken
0
|
| Mixed Field Greens | $7.95 |
Served with choice of Dressing
0
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| Cobb Salad | $13.75 |
Tossed with Diced Chicken, Lettuce, Tomato, Bleu Cheese, Bacon, Egg, Avocado and Scallions in our Creamy House Dressing
0
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| The Wedge | $9.75 |
Iceberg, Tomatoes, Bacon & Bleu Cheese
0
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| Grilled Lime Chicken Salad | $13.75 |
Mixed Greens with Chopped Vegetables, Asparagus, Avocado, Cherry Tomatoes and Corn. Tossed in our Citrus Vinaigrette
0
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| Fresh Seafood |
| Simply Grilled Salmon* | $24.95 |
Served with Grilled Asparagus
0
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| Grilled Idaho Trout | $18.95 |
Served with Grilled Asparagus
0
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| Blackened Tilapia | $18.75 |
Topped with a Lemon Butter Caper Sauce Served on top of Asparagus and Herb Rice
0
|
| Simply Grilled Salmon* | $17.95 |
Served with Grilled Asparagus
0
|
| Grilled Idaho Trout | $15.75 |
Served with Grilled Asparagus
0
|
| Blackened Tilapia | $16.50 |
Topped with a Lemon Butter Caper Sauce Served on top of Asparagus and Herb Rice
0
|
| DG Classics |
| Filet Mignon* | $33.95 |
8 oz Certified Angus Beef Served with Grilled Asparagus
0
|
| Tuscan Brick Chicken | $21.50 |
Roasted Under a Brick until Crisp and Golden Brown, Served with Red Quinoa and Arugula
0
|
| Double Cut Pork Chop | $25.75 |
Served with Spinach Mashed Potatoes
0
|
| New York Strip Steak | $32.75 |
12 oz Strip Steak, Served with Spinach Mashed Potatoes
0
|
| Chicken Caprese | $19.75 |
Grilled Herb Chicken Breasts, Served with Mozzarella, Tomatoes, Arugula and a Balsamic Glaze
0
|
| Grilled Vegetable Plate | $14.50 |
Served with Steamed Spinach, Broccoli, Asparagus and Brown Rice
0
|
| Filet Mignon* | $33.95 |
8 oz Certified Angus Beef Served with Grilled Asparagus
0
|
| Tuscan Brick Chicken | $18.50 |
Roasted Under a Brick until Crisp and Golden Brown, Served with Red Quinoa and Arugula
0
|
| Double Cut Pork Chop | $25.75 |
Served with Spinach Mashed Potatoes
0
|
| New York Strip Steak | $32.75 |
12 oz Strip Steak, Served with Spinach Mashed Potatoes
0
|
| Chicken Caprese | $16.95 |
Grilled Herb Chicken Breasts, Served with Mozzarella, Tomatoes, Arugula and a Balsamic Glaze
0
|
| Grilled Vegetable Plate | $12.95 |
Served with Steamed Spinach, Broccoli, Asparagus and Brown Rice
0
|
| Sauces and Sides |
| to compliment any Entrée above |
| Pomodoro Sauce |
0
|
|
| Asparagus |
0
|
|
| Lemon Butter Sauce |
0
|
|
| Broccoli |
0
|
|
| Red Skin Mash |
0
|
|
| Beurre Blanc Sauce |
0
|
|
| Herb Brown Rice |
0
|
|
| Pomodoro Sauce |
0
|
|
| Asparagus |
0
|
|
| Lemon Butter Sauce |
0
|
|
| Broccoli |
0
|
|
| Red Skin Mash |
0
|
|
| Beurre Blanc Sauce |
0
|
|
| Herb Brown Rice |
0
|
| Desserts |
| Sorbet and Berries | $6.95 |
Today's Selection of Sorbet Topped with Market Fresh Berries
0
|
| Vanilla Ice Cream | $6.50 |
Choice of Raspberry Sauce, Hot Fudge or Caramel Sauce topping
0
|
| Sorbet and Berries | $6.95 |
Today's Selection of Sorbet, Topped with Market Fresh Berries
0
|
| Vanilla Ice Cream | $6.50 |
Choice of Raspberry Sauce, Hot Fudge or Caramel Sauce topping
0
|
| Main |
| Traditional Hummus | $5.00 |
Grilled Pita
0
|
| Buffalo Bleu Chips | $5.00 |
0
|
| Crispy Naked Wings | $6.00 |
Louisiana Hot Sauce, Bleu Cheese
0
|
| Chicken Poblano Quesadilla | $6.00 |
0
|
| Crispy Popcorn Shrimp | $6.00 |
0
|
| Smoked BBQ Chicken Sidekicks | $6.00 |
Fried Onions, Pickles
0
|
| Cheeseburger Sidekicks (3) | $7.00 |
Lettuce, Tomato, Pickle, Thousand Island
0
|
| Spinach Artichoke Dip | $7.00 |
Herb Crostini
0
|
| Chicken Pot Pie | $7.00 |
0
|
| Thai Spiced Steak Lettuce Cups | $7.00 |
Sesame Soy Aioli
0
|
| Crispy Ahi Tacos | $7.00 |
Avocado Pineapple Salsa, Sriracha Aioli
0
|
| Fresh Seasonal Fruit Plate | $9.95 |
A plate of Vine and Tree Ripened Fruit, Melons and Fresh Berries Served with Cottage Cheese or Plain Yogurt
0
|
| Thick Cut Bacon and Eggs | $13.95 |
Three Eggs Prepared Any Style
0
|
| Joe's Scramble | $13.95 |
Three Eggs scrambled with Fresh Ground Beef, Spinach, Onions and Mushrooms
0
|
| Cobb Omelette | $13.95 |
Our House Specialty with Chicken Breast, Green Onions, Avocado, Tomatoes, Bacon and Bleu Cheese
0
|
| Crab and Shrimp Omelette | $18.50 |
Jumbo Lump Crab and Rock Shrimp With Avocado, Chives and Cream Cheese
0
|
| Egg White Omelette | $12.95 |
Mushrooms, Tomatoes and Scallions. Served with an Avocado-Tomato Salsa and Marinated Sliced Tomatoes
0
|
| Three Egg Cheese Omelette | $10.95 |
Choice of Cheddar, Swiss, Jack or Bleu Cheese
0
|
| New York Steak and Eggs | $25.95 |
10 oz. Angus Beef Aged 28 days, Served with Three Eggs Any Style
0
|
| Sidekicks* | $7.00 |
Two Mini Cheeseburgers served with Sliced Fruit or French Fries
0
|
| Grilled Cheese Sandwich | $6.00 |
Choice of Cheese served with Sliced Fruit or French Fries
0
|
| Crispy Chicken Strips | $7.00 |
With Barbeque Sauce and Ranch Dressing Served with Sliced Fruit or French Fries
0
|
| Mac and Cheese | $7.00 |
Creamy Cheddar Cheese Sauce and Shell Pasta
0
|
| Chicken Pot Pie | $8.00 |
Chicken, Carrots, Onions, Peas, and Mushrooms Topped with a Flaky Crust
0
|
| Fresh Fruit and Vegetable Plate | $5.00 |
Sliced Fruit and Market Vegetables Served with Ranch Dressing for dipping
0
|
| Angel Hair Pasta | $5.00 |
Topped with your choice of Marinara Sauce or Butter and Parmesan Cheese
0
|
| Fish Sticks and Chips | $7.00 |
Crispy Fish Filets served with Sliced Fruit or French Fries
0
|
| Daily Grill Cobb Salad |
Chicken Breast, Tossed with Shredded Romaine and Iceberg Lettuce Diced Tomatoes, Avocado, Bleu Cheese, Scallions, Egg, Bacon
0
|
|
| Chicken Pot Pie | $13.95 |
Fresh Chicken, Carrots, Onions, Peas and Mushrooms Topped with a Flaky Crust
0
|
| Daily Grill Meat Loaf | $15.95 |
Home-style, Fresh Ground, Mixed with Wild Mushrooms Topped with a Tomato Glaze and Bordelaise Sauce Served with Red Skin Mashed Potatoes and Steamed Spinach
0
|
| Calf's Liver | $16.95 |
Fresh Calf Liver, Topped with Caramelized Onions and Bacon Served with Red Skin Mashed Potatoes and Steamed Spinach
0
|
| Herb Chicken Breast | $13.95 |
Grilled 5 oz. Skinless Chicken Breast, Seasoned with Herbs Served with Red Skin Mashed Potatoes and Steamed Spinach
0
|
| Pan Fried Trout | $13.95 |
Topped with Lemon Butter Sauce Served with Herb Brown Rice and Steamed Spinach
0
|
| Sautéed Sanddabs | $14.75 |
Two Lightly Floured Sanddab Filets with Lemon-Butter Sauce Served with Red Skin Mashed Potatoes and Steamed Spinach
0
|
| Chicken Meatball and Angel Hair Pasta | $12.25 |
Chopped Tomato, Garlic and Basil
0
|
| Chopped Beef Steak & Onions | $15.50 |
Fresh Ground Certified Angus Beef, Topped with Caramelized Onions Served with Red Skin Mashed Potatoes and Steamed Spinach
0
|
| Mini Mondays |
| 3pm - Close |
| Chicken Pot Pie | $6.00 |
Carrots, Peas, Onions, Mushrooms, Béchamel
0
|
| Filet Mignon Pot Pie | $10.00 |
Potatoes, Mushrooms, Onions, Bordelaise
0
|
| Lobster Pot Pie | $14.00 |
Leeks, Celery, White Wine, Puff Pastry
0
|
| Side Orders |
| Plain Yogurt & Berries | $5.50 |
0
|
| Seasonal Fruit | $3.50 |
0
|
| Cottage Cheese | $2.95 |
0
|
| Vodka |
| Absolut |
0
|
|
| Belvedere |
0
|
|
| Grey Goose |
0
|
|
| Grey Goose La Poire |
0
|
|
| Hangar One |
0
|
|
| Karlsson's Gold |
0
|
|
| Ketel One |
0
|
|
| Tito's Handmade |
0
|
| Bourbon and Whiskey |
| Booker's |
0
|
|
| Bulleit |
0
|
|
| Crown Royal |
0
|
|
| Jack Daniel's |
0
|
|
| Jack Single Barrel |
0
|
|
| Jameson |
0
|
|
| Maker's Mark |
0
|
|
| Templeton Rye |
0
|
|
| Wild Turkey |
0
|
|
| Woodford Reserve |
0
|
| Tequila & Mezcal |
| Casamigos Anéjo |
0
|
|
| Casamigos Blanco |
0
|
|
| Casamigos Reposado |
0
|
|
| Corzo Blanco |
0
|
|
| Corzo Reposado |
0
|
|
| Delirio Joven |
0
|
|
| Jose Cuervo Silver |
0
|
|
| Maestro Dobel |
0
|
| Scotch |
| Balvenie |
0
|
|
| Chivas |
0
|
|
| Dewar's |
0
|
|
| Glenfiddich |
0
|
|
| Glenlivet |
0
|
|
| Lagavulin |
0
|
|
| Johnnie Walker |
0
|
|
| Black or Red |
0
|
|
| Macallan 12/18 Yr |
0
|
| Cognac |
| Courvoisier VS |
0
|
|
| Hennessy VSOP |
0
|
|
| Hennessy XO |
0
|
|
| Remy Martin VSOP |
0
|
| Handcrafted Cocktails |
| All cocktails are made from the finest freshly squeezed ingredients. Ask your server or bartender what is being created today |
| Black & Stormy | $9.20 |
Blackwell Rum, Fever-Tree Ginger Beer
0
|
| Tangerine Rosemary | $10.20 |
Templeton Rye, Tangerine Rosemary Shrub
0
|
| Violet Berries | $9.20 |
Tito's Handmade Vodka, Bitter Truth Violet Liqueur, Blackberries
0
|
| Strawberry Sunset | $11.25 |
Grey Goose Vodka, St. Germain, Strawberry, Mint Sparkling Wine
0
|
| Spicy Grapefruit Margarita | $10.20 |
Corzo Blanco, Grapefruit, Agave Jalapeño
0
|
| Cucumber Mule | $10.20 |
Karlsson's Gold Vodka, Cucumber Fever-Tree Ginger Beer
0
|
| Quad B | $9.20 |
Bulleit Bourbon, Agave, Angostura and Orange Bitters
0
|
| Featured Items |
| Fried Calamari | $11.75 |
Calamari Rings, Lightly Seasoned Served with Marinara
0
|
| Crispy Naked Wings | $9.95 |
Louisiana Hot Sauce & Bleu Cheese Dressing
0
|
| Ahi Tuna Tacos | $11.95 |
Four Tacos, Seared Rare with Grilled Pineapple Salsa Avocado and Sriracha Aioli
0
|
| Popcorn Shrimp | $12.75 |
Tempura Battered Rock Shrimp with Cocktail and Remoulade Sauce
0
|
| Spinach Artichoke Dip | $12.75 |
Spinach, Artichoke Hearts, Shallots and Parmesan Cheese with a Touch of Cream Served Warm with Crostini
0
|
| Hummus | $8.95 |
Chickpeas, Tahini and Za'atar with Grilled Flat Bread and Cucumbers
0
|
| Onion Rings | $8.95 |
Served with Bleu Cheese Dressing
0
|
| Shrimp Cocktail | $16.95 |
Five Gulf Shrimp with Tangy Cocktail Sauce
0
|
| Ahi Tuna Sashimi* | $15.75 |
Seared Rare, Pickled Cucumber, Pickled Ginger, Wasabi, Fried Spinach, and Soy Sauce
0
|
| Jumbo Lump Crab Cake | $14.95 |
Jumbo Lump Meat, Seasoned with Old Bay Served with a Shallot White Wine Reduction
0
|
| Cinnamon Apple Walnut Crisp |
Vanilla Ice Cream and Salted Caramel Sauce
0
|
|
| Fudge Brownie Sundae |
Topped with Vanilla Ice Cream, Caramel and Chocolate Sauce with Candied Pecans
0
|
|
| Ricotta Cheesecake |
Sugar Free with Macerated Berries
0
|
|
| Key Lime Pie |
Key Lime Custard in a Graham Cracker Crust with Raspberry Puree, Whipped Cream and Lime Zest
0
|
|
| Carrot Cake Bread Pudding |
Golden Raisins, Coconut, Pecans, Salted Caramel Sauce and Whipped Cream
0
|
| Hot Coffee Drinks with Alcohol |
| Regular or Decaffeinated |
| Baileys Irish Cream Coffee | $8.00 |
Baileys Irish Cream, Coffee
0
|
| Disaronno Amaretto Cappuccino | $8.00 |
Disaronno Amaretto, Milk
0
|
| Chocolate Breeze | $8.00 |
Absolut Vanilia Vodka, Chocolate, Coffee, Milk
0
|
| Warm Snowfall | $8.00 |
Grey Goose Vodka, Frangelico, Chambord, Coffee, Whipped Cream
0
|
| Gingerbread Irish Coffee | $8.00 |
Baileys Irish Cream, Pumpkin Spice, Coffee, Whipped Cream
0
|
| Hot Coffee Drinks - Non-Alcoholic |
| Regular or Decaffeinated |
| Espresso | $3.95 |
0
|
| Double Espresso | $4.95 |
0
|
| Cappuccino | $4.95 |
0
|
| Cafe Mocha | $4.50 |
0
|
| Cafe Latte | $4.50 |
0
|
| Hot Chocolate | $3.50 |
0
|
| After Dinner Drinks |
| Cognac / Cordials / Ports |
| Hennessy / Courvoisier VS | $10.00 |
0
|
| Hennessy VSOP | $11.00 |
0
|
| Hennessy XO | $27.00 |
0
|
| Remy Martin VSOP | $13.00 |
0
|
| Baileys Irish Cream | $10.00 |
0
|
| Fernet Branca | $11.00 |
0
|
| Grand Marnier | $12.50 |
0
|
| Sambuca Romana | $10.00 |
0
|
| Graham's Six Grapes Port | $10.50 |
0
|
| Taylor 10 year Tawny Port | $11.50 |
0
|
| Dessert |
| Hot Fudge Sundae |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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