Daily Grill Prices in Houston, TX 77056
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages and Juices |
| Breakfast Beverages and Juice |
| Regular Coffee | $3.25 |
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| Decaf Coffee | $3.25 |
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| Hot Tea | $3.25 |
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| Hot Chocolate | $3.25 |
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| Milk | $3.25 |
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| Fresh Squeezed Orange Juice | $4.25 - $5.50 |
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| Fresh Squeezed Grapefruit Juice | $4.25 - $5.50 |
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| Juice | $4.25 - $5.50 |
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| Hot Coffee Drinks |
| Hot Coffee Drink |
| Espresso | $3.50 |
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| Double Espresso | $4.50 |
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| Cappuccino | $4.50 |
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| Cafe Mocha | $4.00 |
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| Cafe Latte | $4.00 |
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| Hot Chocolate | $3.00 |
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| Breakfast Specials |
| Breakfast Special |
| Bagel and Lox | $12.20 |
Toasted everything bagel, cream cheese, red onion, tomato and capers, served with lox and lemon zest.
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| Texas French Toast | $12.20 |
Thick slices of bread, dipped in cinnamon batter and dusted with powdered sugar.
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| Buttermilk Blueberry Pancakes | $11.95 |
3 pancakes filled with blueberries. Served with maple syrup and topped with powdered sugar.
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| Buttermilk Pancakes | $10.95 |
Old fashioned. Served with maple syrup and butter.
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| Belgian Waffle | $12.30 |
Served with maple syrup and butter.
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| Breakfast Burrito | $10.95 |
Scrambled eggs with a blend of melted cheese and jalapenos, wrapped in a flour tortilla. Served with refried beans and sour cream.
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| Lone Star Breakfast | $13.95 |
2 pancakes, 2 eggs any style and choice of bacon, sausage or Canadian bacon.
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| Corned Beef Hash | $14.95 |
Diced corned beef, onion, potatoes, bordelaise sauce and topped with 2 poached eggs.
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| Continental Breakfast | $14.50 |
Sliced fresh fruit, glass of chilled fruit juice, fresh baked pastry and coffee or hot tea.
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| Omelettes |
| Omelette |
| Plain 3 Egg Omelette | $12.30 |
Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Cobb Omelette | $15.40 |
Our house specialty with chicken breast, green onions, avocado, tomatoes, bacon and bleu cheese. 3 egg omelettes. Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Denver Omelette | $15.40 |
Diced ham, red and green bell peppers, onions and cheddar cheese. 3 egg omelettes. Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Cereals |
| Cereal |
| Hot Irish Steel Cut Oatmeal | $8.75 |
Served with brown sugar, raisins and milk.
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| Cereal | $6.70 |
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| Housemade Granola | $8.75 |
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| Healthy Start |
| Healthy Start |
| Good Start Breakfast | $13.35 |
A bowl of granola, topped with berries, bananas and low-fat yogurt.
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| Egg White Omelette | $14.35 |
Mushrooms, tomato and scallions. Served with avocado-tomato salsa and sliced tomato.
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| Fresh Seasonal Fruit Plate | $13.35 |
A plate of vine and tree ripened fruit, melons and berries. Served with cottage cheese or yogurt.
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| Egg Dishes |
| Egg Dishe |
| 3 Eggs Any Style | $12.30 |
Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| 3 Eggs Any Style with Smoked Bacon | $15.40 |
Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| 3 Eggs Any Style with Link Sausage | $15.40 |
Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Eggs Benedict | $15.20 |
2 poached eggs on grilled Canadian bacon and toasted English muffin, topped with homemade Hollandaise sauce. Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Corned Beef Hash Benedict | $14.75 |
Our signature recipe on top of 2 toasted English muffins with 2 poached eggs and homemade Hollandaise sauce. Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Protein Scramble | $14.95 |
3 eggs scrambled with link sausage, bacon and fresh spinach. Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Spanish Scramble | $14.35 |
3 eggs scrambled with red and green bell peppers, onions, black olives and diced tomato, served with sliced avocado, queso fresca and grilled jalapeno. Served with breakfast potatoes, sliced tomatoes
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| New York Steak and Eggs | $28.95 |
10 oz. Angus beef served with 3 eggs any style. Served with breakfast potatoes, sliced tomatoes or fresh fruit.
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| Breakfast Fruits |
| Breakfast Fruit |
| Fresh 1/2 Grapefruit | $3.50 |
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| Sliced Banana | $3.00 |
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| Fresh Seasonal Fruit | $5.50 |
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| Breakfast Side Orders |
| Breakfast Side Order |
| Smoked Bacon | $5.50 |
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| Link Sausage | $5.50 |
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| 2 Eggs | $6.75 |
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| Sliced Avocado | $3.00 |
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| Cottage Cheese | $3.50 |
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| Breakfast Potatoes | $4.50 |
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| Low-fat Yogurt with Fresh Berries | $6.50 |
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| From the Bakery |
| From the Bakery |
| Pastry | $3.00 |
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| Toast | $2.50 |
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| English Muffin | $2.50 |
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| Bagel with Cream Cheese | $4.50 |
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| Appetizers |
| The Cutting Board | $9.95 |
Chef selection of cured meats and artisan cheeses.
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| Fried Calamari | $11.75 |
Calamari rings, lightly seasoned and served with marinara.
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| Crispy Naked Wings | $9.50 |
With Louisiana hot sauce and bleu cheese dressing.
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| Ahi Tuna Tacos | $11.95 |
4 tacos, seared rare with grilled pineapple salsa, avocado and Sriracha aioli.
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| Popcorn Shrimp | $12.25 |
Tempura battered rock shrimp with cocktail and remoulade sauce.
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| Spinach Artichoke Dip | $12.75 |
Spinach, artichoke hearts, shallots and Parmesan cheese with a touch of cream. Served warm with crostini.
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| Mediterranean Chicken Lettuce Cups | $10.95 |
With crispy bacon, cranberry tomato jam and pecan.
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| Hummus | $8.95 |
Chickpeas, tahini and zaatar with grilled flat bread and cucumbers.
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| Onion Rings | $8.95 |
With bleu cheese dressing.
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| Ahi Tuna Sashimi | $15.50 |
Seared rare, pickled cucumber, pickled ginger, wasabi, fried spinach and soy sauce.
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| Jumbo Lump Crab Cake | $14.95 |
Jumbo lumpmeat, seasoned with old bay. Served with a shallot white wine reduction.
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| Lunch Appetizers |
| Appetizers Lunch |
| The Cutting Board | $9.95 |
Chef selection of cured meats and artisan cheeses.
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| Fried Calamari | $11.75 |
Calamari rings, lightly seasoned and served with marinara.
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| Crispy Naked Wings | $9.25 |
With Louisiana hot sauce and bleu cheese dressing.
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| Popcorn Shrimp | $12.25 |
Tempura battered rock shrimp with cocktail and remoulade sauce.
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| Spinach Artichoke Dip | $11.95 |
Spinach, artichoke hearts, shallots and Parmesan cheese with a touch of cream. Served warm with crostini.
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| Hummus | $8.95 |
Chickpeas, tahini and zaatar with grilled flatbread and cucumbers.
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| Ahi Tuna Sashimi | $15.50 |
Seared rare, pickled cucumber, pickled ginger, wasabi, fried spinach and soy sauce.
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| Jumbo Lump Crab Cake | $14.95 |
Jumbo lumpmeat, seasoned with old bay. Served with a shallot white wine reduction.
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| Homemade Soups |
| Homemade Soup |
| Soup of the Day | $5.75 - $7.00 |
Please call the restaurant for soup of the day.
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| Manhattan Clam Chowder | $5.75 - $7.00 |
Eastern chopped clams with vegetables and tomato broth.
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| Starter Salads |
| Starter Salads Dinner |
| Kale Caesar Starter Salad | $10.00 |
A mixture of romaine and kale and tossed in our signature Caesar dressing.
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| Red Quinoa and Arugula Starter Salad | $6.75 |
Cucumber, corn, red bell peppers, herbs,queso fresco and lemon vinaigrette.
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| Mixed Field Greens Starter Salad | $9.00 |
With choice of dressing.
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| The Wedge Starter Salad | $10.25 |
Iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing.
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| Dinner Salads |
| Salads Dinner |
| Cobb Dinner Salad | $18.50 |
Tossed with diced chicken, lettuce, tomatoes, bacon, egg, bleu cheese, avocado, scallions and creamy Italian dressing.
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| Grilled Skirt Steak Dinner Salad | $19.50 |
Hearts of romaine, red onions, tomatoes and crumbled bleu cheese, tossed with bleu cheese dressing and topped with onion rings.
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| Blackened Ahi Tuna Dinner Salad | $19.95 |
Seared rare with mixed greens, artichoke hearts, carrots, green beans, almonds and red bell peppers and tossed in an Asian style vinaigrette.
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| Chicken |
| Chicken Dinner |
| Chicken Pot Pie | $18.50 |
Fresh chicken, carrots, onions, peas and mushrooms and topped with a flaky crust.
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| Moroccan Spiced Chicken | $20.50 |
Grilled chicken skewer, seasoned with turmeric, paprika, garlic and cumin. Served with grilled vegetables, herb brown rice, arugula and tzatziki sauce.
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| Chicken Caprese | $20.50 |
Our signature grilled herb chicken breasts. Served with fresh mozzarella, vine ripened tomatoes, arugula and a balsamic glaze.
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| Parmesan Herb Crusted Chicken | $21.75 |
Lightly breaded chicken breast with lemon butter sauce, summer risotto and arugula.
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| Chicken Piccata | $20.50 |
Tender chicken breast medallions, topped with a lemon butter caper sauce. Served with vegetable and potato.
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| Tuscan Brick Chicken | $21.75 |
Roasted under a brick until crisp and golden brown. Served with red quinoa and arugula.
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| Pasta |
| Pasta Dinner |
| Angel Hair Pasta Pomodoro | $14.75 |
Topped with chopped fresh tomato, garlic, basil and extra virgin olive oil.
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| Penne Pesto with Chicken | $18.50 |
Basil, garlic and roasted pine nuts, topped with grilled chicken breast.
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| Penne Pesto | $15.95 |
Basil, garlic and roasted pine nuts.
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| Chicken Meatballs and Angel Hair Pasta | $13.95 |
Chopped tomatoes, garlic and basil.
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| Grilled Shrimp Pomodoro | $22.75 |
Angel hair pasta, topped with chopped tomatoes, garlic, basil and extra virgin olive oil.
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| Seafood |
| Fish and Chips | $17.95 |
Cod fillet dipped in beer batter, served on a bed of fries with remoulade sauce, malt vinegar and peanut coleslaw.
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| Blackened Tilapia | $18.95 |
Cajun spices, topped with lemon butter caper sauce. Served on top of asparagus and herb brown rice.
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| Grilled Idaho Trout | $19.50 |
Served with grilled asparagus.
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| Trout Amandine | $20.50 |
Toasted almonds and lemon butter sauce. Served with vegetable and potato.
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| Miso Glazed Salmon | $25.95 |
Served with vegetable and potato.
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| Simply Grilled Salmon | $25.50 |
Served with grilled asparagus.
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| Jumbo Lump Crab Cakes | $29.95 |
Seasoned with old bay. Served with a shallot white wine reduction and french fries.
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| Steaks and Chops from the Grill |
| Steaks and Chops from the Grill Dinner |
| Filet Mignon with Bleu Cheese Herb Crust | $34.95 |
8 oz. cut with bordelaise sauce. Served with vegetable and potato.
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| Simply Grilled Filet Mignon | $33.95 |
8 oz. cut served with grilled asparagus.
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| Skirt Steak | $32.95 |
A special house marinade and served with vegetable and potato.
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| New York Strip Steak | $33.75 |
12 oz. strip served with vegetable and potato.
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| Braised Short Rib | $24.75 |
Boneless. Served with horseradish mashed potatoes and caramelized onion au jus.
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| Charbroiled Rib Eye Steak | $33.95 |
16 oz. rib-eye steak served with vegetable and potato.
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| Favorites |
| Favorites Dinner |
| Homestyle Meat Loaf | $17.95 |
Mixed with mushrooms, topped with a tomato glaze and bordelaise sauce. Served with vegetable and potato.
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| Grilled Vegetable Plate | $14.50 |
A medley of vegetables, broccoli, asparagus, steamed spinach, sliced tomato and herb brown rice.
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| Chop House Burger | $14.95 |
1/2 lb. certified Angus beef with lettuce, tomato, onion, sliced pickle, cheddar cheese, Thousand Island dressing, topped with onion rings and served with peanut coleslaw.
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| Dinner Sides |
| Sides Dinner |
| Creamed Spinach | $3.00 - $6.00 |
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| Grilled Broccoli | $5.00 |
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| Grilled Asparagus | $8.00 |
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| Mac and Cheese Loaded | $3.00 - $6.00 |
3 cheeses, mushrooms and double smoked bacon.
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| French Fries | $3.00 |
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| Sweet Potato Fries | $6.00 |
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| Spinach Mashed Potatoes | $3.00 |
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| Baked Potato | $6.00 |
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| Lunch Starter Salads |
| Starter Salads Lunch |
| Kale Caesar Starter Salad | $8.95 |
A mixture of romaine and kale and tossed in our signature Caesar dressing.
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| Red Quinoa and Arugula Starter Salad | $6.75 |
Cucumber, corn, red bell peppers, herbs and queso fresco and lemon vinaigrette.
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| Mixed Field Greens Starter Salad | $7.95 |
With choice of dressing.
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| The Wedge Starter Salad | $10.25 |
Iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing.
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| Lunch Entree Salads |
| Kale Chicken Caesar Entree Salad | $12.95 |
A mixture of romaine and kale, tossed in our signature Caesar dressing and topped with sliced charbroiled chicken.
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| Cobb Entree Salad | $14.25 |
Tossed with diced chicken, lettuce, tomatoes, bacon, egg, bleu cheese, avocado, scallions and creamy Italian dressing.
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| Grilled Lime Chicken Entree Salad | $13.95 |
Mixed greens with asparagus, grilled vegetables, tomatoes, avocado, fennel and corn with citrus vinaigrette.
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| Blackened Ahi Tuna Entree Salad | $17.95 |
Seared rare with mixed greens, artichoke hearts, carrots, green beans, almonds and red bell peppers, tossed in an Asian style vinaigrette.
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| Lunch Signature Sandwiches |
| Signature Sandwiches Lunch |
| Chop House Burger | $12.75 |
Served with lettuce, tomato, onion, sliced pickle, cheddar cheese and Thousand Island dressing. Served with choice of side.
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| Simply 600 Hamburger | $10.95 |
Served with lettuce, tomato, onion and mayo. Served with grilled asparagus.
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| Santa Fe Chicken Wrap | $13.95 |
Blackened chicken, corn, black beans, avocado, tomatoes, roasted peppers and chipotle aioli and wrapped in a whole wheat tortilla. Served with choice of side.
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| French Dip Sandwich | $13.95 |
Topped with Swiss cheese, grilled onions and spicy mustard. Served with choice of side.
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| Reuben Sandwich | $13.95 |
Shaved corned beef, Swiss cheese, fresh sauerkraut, Thousand Island dressing and Dijon mustard on grilled rye bread. Served with choice of side.
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| Turkey Club | $12.95 |
With crispy, bacon, avocado, lettuce, tomato, onion and mayo on toasted wheat. Served with grilled asparagus.
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| BLTA Sandwich | $13.50 |
Thick cut double smoked bacon, lettuce, tomato and avocado and topped with a fried egg. Served with choice of side.
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| Mediterranean Chicken Club | $13.75 |
Pulled chicken salad, crispy bacon, cranberry tomato chutney and pecans on toasted sourdough. Served with choice of side.
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| California Turkey Melt | $13.95 |
Peppered turkey breast with Jack cheese and avocado. Served with a cranberry tomato chutney on sourdough. Served with choice of side.
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| Lunch Chicken |
| Chicken Pot Pie | $16.95 |
Fresh chicken, carrots, onion, peas and mushrooms and topped with a flaky crust.
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| Moroccan Spiced Chicken | $17.50 |
Grilled chicken skewer, seasoned with turmeric, paprika, garlic and cumin. Served with grilled vegetables, herb brown rice, arugula and tzatziki sauce.
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| Chicken Caprese | $17.50 |
Our signature grilled herb chicken breasts. Served with fresh mozzarella, vine ripened tomatoes, arugula and a balsamic glaze.
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| Chicken Poblano Quesadilla | $13.95 |
Grilled chicken breast, cheddar cheese, roasted chiles and caramelized onions. Served with rice and beans.
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| Lunch Combo |
| Combo Lunch |
| Cobb Salad Lunch Combo | $14.75 |
With a small bowl of soup.
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| 1/2 Sandwich Lunch Combo | $13.75 |
1/2 Santa Fe wrap, turkey melt or turkey club with your choice of kale Caesar salad, mixed field greens or soup of the day.
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| Mini Pot Pie and Salad Lunch Combo | $14.95 |
Served with mixed field greens or kale Caesar salad.
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| Lunch Pasta |
| Angel Hair Pasta Pomodoro | $13.95 |
Topped with chopped fresh tomato, garlic, basil and extra virgin olive oil.
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| Penne Pesto with Chicken | $16.95 |
Basil, garlic and roasted pine nuts and topped with grilled chicken breast.
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| Penne Pesto | $13.95 |
Basil, garlic and roasted pine nuts.
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| Chicken Meatballs and Angel Hair Pasta | $12.95 |
Chopped tomatoes, garlic and basil.
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| Grilled Shrimp Pomodoro | $18.75 |
Topped with chopped tomatoes, garlic, basil and extra virgin olive oil.
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| Lunch Seafood |
| Seafood Lunch |
| Fish and Chips | $16.75 |
Cod fillet dipped in beer batter. Served on a bed of fries with remoulade sauce malt vinegar and peanut coleslaw.
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| Blackened Tilapia | $17.00 |
Cajun spices, topped with lemon butter caper sauce, served on top of asparagus and herb brown rice.
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| Grilled Idaho Trout | $16.50 |
Served with grilled asparagus.
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| Trout Amandine | $18.00 |
Toasted almonds and lemon butter sauce. Served with vegetable and potato.
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| Miso Glazed Salmon | $19.75 |
Served with vegetable and potato.
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| Simply Grilled Salmon | $18.50 |
Served with grilled asparagus.
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| Lunch Favorites |
| Favorites Lunch |
| Homestyle Meat Loaf | $13.95 |
Mixed with mushrooms, topped with a tomato glaze and bordelaise sauce. Served with vegetable and potato.
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| Fish Tacos | $13.95 |
2 soft corn tortillas with cabbage, radishes and cilantro, tossed in a chipotle aioli. Served with black beans and Spanish rice.
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| Skirt Steak | $28.50 |
A special house marinade, served with vegetable and potato.
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| Grilled Vegetable Plate | $12.95 |
A medley of vegetables, broccoli, asparagus, steamed spinach and sliced tomato and herb brown rice.
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| Sides |
| Sides Lunch |
| Roasted Peanut Coleslaw | $3.00 |
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| Mac and Cheese Loaded | $3.00 |
3 cheeses, mushrooms and double smoked bacon.
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| French Fries | $3.00 |
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| Sweet Potato Fries | $3.00 |
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| Spinach Mashed Potatoes | $3.00 |
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| Desserts |
| Dessert |
| Fudge Brownie Sundae | $6.00 |
Topped with vanilla ice cream, caramel and chocolate sauce with candied pecans.
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| Ricotta Cheesecake | $6.00 |
Sugar free with macerated berries.
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| Cinnamon Apple Walnut Crisp | $6.00 |
Vanilla ice cream and salted caramel sauce.
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| Key Lime Pie | $6.00 |
Key lime custard in a graham cracker crust with raspberry puree, whipped cream and lime zest.
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| Carrot Cake Bread Pudding | $6.00 |
Golden raisins, coconut, pecans, salted caramel sauce and whipped cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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