Daily Grill Prices in Mc Lean, VA 22102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Specialty Sandwiches |
| Lunch: Cheeseburger | $11.75 |
Served with lettuce tomato onion sliced pickle 1000 island dressing and choice of cheese.
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| Lunch: Pepper Bacon Burger | $12.75 |
Topped with double cheddar and pepper bacon with 1000 island dressing.
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| Lunch: Chicken Burger | $12.25 |
Whole wheat bun mushrooms spinach tomatoes and 1000 island dressing.
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| Lunch: Ahi Tuna Wrap | $15.25 |
Seared rare with blackened spices avocado lettuce tomatoes cucumber and a wasabi aioli. Wrapped in a whole wheat tortilla served with peanut coleslaw.
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| Lunch: Santa Fe Chicken Wrap | $12.95 |
Blackened chicken corn black beans avocado tomatoes roasted peppers and chipotle aioli wrapped in a whole wheat tortilla.
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| Lunch: French Dip | $13.95 |
Sirloin sliced thin dipped in au jus on a sourdough roll with hot mustard sauce.
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| Lunch: Tuna Melt | $13.25 |
Scoop of white albacore tuna salad grilled with cheddar cheese.
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| Lunch: B.l.t. | $11.95 |
Thick cut double smoked bacon lettuce and tomato.
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| Lunch: Cobb Club Sandwich | $12.95 |
Grilled chicken breast lettuce tomato bacon avocado scallions and bleu cheese mayo. Served on toasted sourdough.
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| Lunch: California Turkey Melt | $11.95 |
Peppered turkey breast with jack cheese and avocado served with a cranberry tomato chutney on sourdough.
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| Appetizers |
| Lunch: Fried Calamari | $9.95 |
Calamari rings lightly seasoned and served with cocktail and Cajun tartar sauce.
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| Dinner: Fried Calamari | $10.95 |
Calamari rings lightly seasoned and served with cocktail and Cajun tartar sauce.
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| Lunch: Popcorn Shrimp | $10.95 |
Tempura battered rock shrimp served with cocktail and Cajun tartar sauce.
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| Dinner: Popcorn Shrimp | $10.95 |
Tempura battered rock shrimp served with cocktail and Cajun tartar sauce.
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| Lunch: Spinach Artichoke Dip | $10.95 |
Spinach artichoke hearts shallots and parmesan cheese with a touch of cream served warm with crostini.
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| Dinner: Spinach Artichoke Dip | $11.25 |
Spinach artichoke hearts shallots and parmesan cheese with a touch of cream served warm with crostini.
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| Lunch: Trio Of Hummus | $8.95 |
Sun-dried tomato Kalamata olive and traditional hummus. Served with grilled flat bread and cucumbers.
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| Dinner: Trio Of Hummus | $8.95 |
Sun-dried tomato Kalamata olive and traditional hummus. Served with grilled flat bread and cucumbers.
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| Lunch: Shrimp Cocktail | $13.95 |
Gulf shrimp with tangy cocktail sauce.
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| Dinner: Shrimp Cocktail | $14.75 |
Gulf shrimp with tangy cocktail sauce.
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| Lunch: Seared Rare Ahi Tuna | $13.95 |
Served with pickled cucumber fried spinach wasabi pickled ginger and soy sauce.
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| Dinner: Seared Rare Ahi Tuna | $14.25 |
Served with pickled cucumber fried spinach wasabi pickled ginger and soy sauce.
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| Lunch: Jumbo Lump Crab Cake Appetizer | $14.75 |
Jumbo lumpmeat seasoned with Old Bay and served with a shallot white wine reduction.
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| Dinner: Jumbo Lump Crab Cake Appetizer | $14.75 |
Jumbo lumpmeat seasoned with Old Bay and served with a shallot white wine reduction.
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| Dinner: Cheese Quesadilla | $10.95 |
Melted cheddar cheese guacamole salsa and sour cream. Add charbroiled chicken for extra cost.
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| Homemade Soups |
| Lunch: Soup Of The Day | $5.50 - $6.75 |
Check for today's selection.
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| Dinner: Soup Of The Day | $5.50 - $6.75 |
Check for today's selection.
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| Lunch: Manhattan Chowder | $5.50 - $6.75 |
Eastern chopped clams with vegetables and tomato broth.
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| Dinner: Manhattan Chowder | $5.50 - $6.75 |
Eastern chopped clams with vegetables and tomato broth.
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| Starter Salads |
| Lunch: Classic Caesar Salad | $8.95 |
Hearts of romaine parmesan cheese and homemade croutons.
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| Dinner: Classic Caesar Salad | $8.95 |
Hearts of romaine parmesan cheese and homemade croutons.
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| Lunch: Mixed Green Salad | $7.75 |
Served with choice of dressing.
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| Dinner: Mixed Green Salad | $8.25 |
Served with choice of dressing.
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| Lunch: The Grill Chop Salad | $8.75 |
Chopped iceburg wedge bleu cheese bacon red onion tomatoes and creamy bleu cheese dressing.
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| Dinner: The Grill Chop Salad | $9.50 |
Chopped iceburg wedge bleu cheese bacon red onion tomatoes and creamy bleu cheese dressing.
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| Lunch: Endive And Pecan Salad | $9.75 |
Endives spicy pecans and romaine with gorganzola cheese tossed in a walnut oil vinaigrette.
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| Dinner: Endive And Pecan Salad | $9.75 |
Endives spicy pecans and romaine with gorganzola cheese tossed in a walnut oil vinaigrette.
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| Potatoes And Sides |
| Mac And Cheese | $7.50 |
Blend of cheddar gruyere and Danish fontina cheese.
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| Fried Onions | $3.50 |
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| Shoestring Fries | $3.50 |
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| Sweet Potato Fries | $4.50 |
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| Red Skin Mashed Potatoes | $3.50 |
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| Spinach Mashed Potatoes | $4.50 |
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| Baked Potato | $5.00 |
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| Brown Rice | $3.50 |
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| Chicken |
| Lunch: Chicken Pot Pie | $15.50 |
Fresh chicken carrots onion peas and mushrooms topped with a flaky crust.
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| Lunch: Chicken Quesadilla | $13.95 |
Grilled chicken breast melted cheddar cheese salsa guacamole and sour cream.
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| Dinner: Chicken Pot Pie | $17.75 |
Fresh chicken carrots onion peas and mushrooms topped with a flaky crust.
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| Lunch: Chicken Piccata | $16.95 |
Tender chicken breast medallions topped with a lemon butter caper sauce and served with red skin mashed potatoes and your choice of vegetable.
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| Dinner: Chicken Piccata | $18.95 |
Tender chicken breast medallions topped with a lemon butter caper sauce and served with red skin mashed potatoes and your choice of vegetable.
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| Lunch: Tuscan Brick Chicken | $17.95 |
Roasted under a brick until crisp and golden brown served with sauteed spinach onions. mushrooms and risotto.
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| Dinner: Tuscan Brick Chicken | $19.95 |
Roasted under a brick until crisp and golden brown served with sauteed spinach onions. mushrooms and risotto.
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| Dinner: Chicken Parmigiana | $17.25 |
Breaded herb seasoned chicken breast on a bed of angel hair marinara with melted mozzarella cheese.
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| Pasta |
| Lunch: Penne Pesto W/ Chicken | $15.95 |
Fresh basil garlic and roasted pine nuts topped with grilled chicken breast.
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| Dinner: Penne Pesto W/ Chicken | $16.95 |
Fresh basil garlic and roasted pine nuts topped with grilled chicken breast.
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| Lunch: Penne Pesto | $13.95 |
with fresh basil garlic and roasted pine nuts.
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| Dinner: Penne Pesto | $14.95 |
with fresh basil garlic and roasted pine nuts.
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| Lunch: Salmon Farfalle | $13.50 |
Salmon tossed with asparagus snow peas and farfalle pasta in a light chardonnay dill cream sauce.
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| Dinner: Salmon Farfalle | $22.75 |
Salmon tossed with asparagus snow peas and farfalle pasta in a light chardonnay dill cream sauce.
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| Lunch: Angel Hair Pasta Pomodoro | $13.95 |
Topped with chopped fresh tomato garlic basil and extra virgin olive oil. Available with broiled shrimp for additional charge.
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| Dinner: Angel Hair Pasta Pomodoro | $14.50 |
Topped with chopped fresh tomato garlic basil and extra virgin olive oil. Available with broiled shrimp for additional charge.
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| Desserts |
| Fruit Cobbler | $7.00 |
Today's selection of baked fruits with a cinnamon walnut crumble. Served a la mode with vanilla ice cream.
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| Daily Grill Fudge Brownie Pie | $8.00 |
Our signature brownie topped with vanilla ice cream warm caramel and chocolate sauce and candied pecans.
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| Big Carrot Cake | $8.00 |
Six layers of moist cake with cream cheese icing and pecans. Dusted with cinnamon and served with whipped cream.
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| Key Lime Pie | $7.00 |
Our homemade lime custart in a graham cracker crust with a raspberry puree a dollop of whipped cream and lime zest.
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| Double Chocolate Layer Cake | $8.00 |
Double layer of rich chocolate cake served with raspberry puree and topped with a dollop of whipped cream.
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| Lunch Specials |
| Lunch: The Grill Chop Salad Combo | $10.95 |
Served with a cup of soup.
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| Lunch: Daily Grill Cobb Salad Combo | $12.95 |
Served with a cup of soup.
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| Lunch: Half Sandwich Combo | $11.95 |
Half a B.L.T. turkey melt tuna melt or tuna salad with your choice of caesar salad mixed green salad or soup of the day.
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| Lunch: Mini Pot Pie And Salad | $14.50 |
Mini pot pie served with a mixed green salad or classic caesar salad.
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| Lunch: Salad And Pasta | $12.95 |
A mixed green or classic caesar salad served with penne pesto or angel hair pomodoro.
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| Lunch: Chopped Beef Steak | $14.95 |
8 oz. Certified angus beef ground fresh in our kitchen daily topped with caramelized onions and served with red skin mashed potatoes and tomato provencal.
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| Lunch: Charbroiled Skirt Steak | $24.75 |
A house specialty certified angus beef marinated in citrus soy sauce and seasonings. Served with shoe string fries and your choice of vegetable.
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| Lunch: Chicken Caesar Salad | $10.95 |
Hearts of romaine parmesan cheese croutons topped with sliced charbroiled chicken. Blackened chicken available upon request.
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| Lunch: Daily Grill Cobb Salad | $11.75 |
Tossed with diced chicken breast lettuce tomato bacon egg bleu cheese avocado scallions and creamy italian dressing.
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| Lunch: Grilled Lime Chicken Salad | $11.75 |
Mixed greens with lime chicken asparagus chopped vegetables tomatoes avocados fennel and corn with citrus vinagrette.
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| Lunch: Grilled Skirt Steak Salad | $17.50 |
Hearts of romaine roasted red onions tomato and crumbled bleu cheese tossed with ranch dressing and topped with fried onions.
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| Seafood |
| Lunch: Baja Fish And Chips | $15.95 |
Fresh cod coated with beer batter on a bed of fries. Served with remoulade sauce malt vinegar and cole slaw.
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| Dinner: Baja Fish And Chips | $16.75 |
Fresh cod coated with beer batter on a bed of fries. Served with remoulade sauce malt vinegar and cole slaw.
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| Lunch: Pan-seared Idaho Trout Amandine | $15.95 |
Topped with toasted almonds and lemon butter sauce served with your choice of vegetable.
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| Dinner: Pan-seared Idaho Trout Amandine | $18.95 |
Topped with toasted almonds and lemon butter sauce served with your choice of vegetable.
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| Lunch: Cedar Plank Atlantic Salmon | $17.95 |
with a BBQ citrus glaze served with steamed red potatoes and your choice of vegetable.
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| Dinner: Cedar Plank Atlantic Salmon | $24.50 |
with a BBQ citrus glaze served with steamed red potatoes and your choice of vegetable.
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| Dinner: Jumbo Lump Crab Cakes Entree | $26.95 |
Seasoned with Old Bay served with a shallot white wine reduction and shoestring fries.
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| Steaks And Chops |
| Dinner: Chopped Beef Steak | $14.95 |
12 oz. Certified angus beef ground fresh in our kitchen daily topped with caramelized onions and served broccoli and red skin mashed potatoes.
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| Dinner: Filet Mignon W/ Bleu | $31.95 |
With bleu cheese herb crust served with spinach mash and bordelaise sauce.
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| Dinner: Charbroiled Skirt Steak | $24.75 |
A house specialty certified angus beef marinated in citrus soy sauce and seasonings. Served with shoe string fries and your choice of vegetable.
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| Dinner: New York Strip Steak | $30.75 |
12 oz. Certified Angus Beer served with shoestring fries and your choice of vegetable.
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| Dinner: New York Pepper Steak | $31.50 |
12 oz. Certified Angus Beef with cracked pepper bacon and onion. Served with shoestring fries and your choice of vegetable.
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| Dinner: Blackberry Pork Chop | $23.75 |
14 oz. double cut chop with a Washington blackberry sauce served with red skin mashed potatoes and sauteed spinach onions and mushrooms.
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| Vegetables |
| Creamed Spinach | $4.50 |
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| Glazed Carrots | $4.00 |
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| Sauteed Mushrooms | $5.50 |
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| Grilled Asparagus | $8.00 |
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| Grilled Vegetables | $6.00 |
With balsamic glaze.
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| Dinner Salads |
| Dinner: Chicken Caesar Salad | $15.50 |
Hearts of romaine parmesan cheese croutons topped with sliced charbroiled chicken. Blackened chicken available upon request.
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| Dinner: Daily Grill Cobb Salad | $16.25 |
Tossed with diced chicken breast lettuce tomato bacon egg bleu cheese avocado scallions and creamy italian dressing.
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| Dinner: Grilled Skirt Steak Salad | $18.50 |
Hearts of romaine roasted red onions tomato and crumbled bleu cheese tossed with ranch dressing and topped with fried onions.
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| Classics |
| Dinner: Daily Grill Meatloaf | $17.75 |
Homestyle meat loaf made with fresh ground beef in our kitchen mixed with wild mushrooms topped with a tomato glaze served with bordelaise sauce and red skin mashed potatoes.
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| Dinner: Braised Short Rib | $22.95 |
A house specialty served with horseradish mashed potatoes crispy onions and short rib au jus.
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| Dinner: Cheeseburger Classic | $13.95 |
1/2 lb. certified angus beef ground fresh in our kitchen daily topped with double cheddar cheese and served with peanut cole slaw and shoestring french fries.
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| Simply 600 |
| Lunch: Thai Noodle Chicken Salad | $10.95 |
Carrots red bell peppers cabbage cucumbers snow peas cilantros mandarin oranges peanuts and chicken tossed in a sesame ginger vinaigrette.
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| Lunch: Blackened Ahi Tuna Salad | $16.75 |
Sliced ahi tuna seared rare served over mixed greens artichoke hearts carrots green beans almonds and red peppers. Tossed in an asian ginger dressing.
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| Dinner: Blackened Ahi Tuna Salad | $18.50 |
Sliced ahi tuna seared rare served over mixed greens artichoke hearts carrots green beans almonds and red peppers. Tossed in an asian ginger dressing.
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| Lunch: Grilled Herb Chicken Breast | $14.95 |
Grilled skinless chicken breast seasoned with herbs served with fresh fruit and sliced tomatoes.
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| Dinner: Grilled Herb Chicken Breast | $17.95 |
Grilled skinless chicken breast seasoned with herbs served with spinach and grilled vegetables.
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| Lunch: Chicken Meatballs | $12.25 |
With angel hair pasta chopped tomatoes garlic and basil.
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| Lunch: Grilled Shrimp Pomodoro | $16.75 |
Topped with chopped fresh tomato garlic basil and extra virgin olive oil.
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| Lunch: Dg Hamburger | $8.95 |
Served with lettuce tomato onion and mayo with fresh fruit.
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| Lunch: Grilled Vegetable Plate | $11.95 |
A medley of grilled vegetables fresh steamed spinach broccoli grilled asparagus sliced tomato and brown rice.
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| Lunch: Pan-seared Salmon Burger | $12.75 |
With arugula slived tomatoes and remoulade sauce. Served with grilled asparagus.
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| Dinner: Pan-seared Salmon Burger | $13.75 |
With arugula slived tomatoes and remoulade sauce. Served with grilled asparagus.
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| Lunch: Turkey Club | $11.95 |
With crispy bacon avocado lettuce tomato onions and mayo on toasted wheat. Served with fresh fruit.
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| Lunch: Blackened Tilapia | $15.95 |
Farm raised tilapia seasoned with cajun spices topped with lemon butter caper sauce and coulee of red bell peppers.
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| Dinner: Blackened Tilapia | $16.95 |
Farm raised tilapia seasoned with cajun spices topped with lemon butter caper sauce and coulee of red bell peppers.
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| Lunch: Simply Grilled Salmon | $16.25 |
Served with grilled asparagus.
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| Dinner: Simply Grilled Salmon | $22.75 |
Served with grilled asparagus.
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| Lunch: Grilled Idaho Trout | $14.25 |
Served with peanut coleslaw.
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| Dinner: Grilled Idaho Trout | $17.75 |
Served with peanut coleslaw.
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| Lunch: Fish Tacos | $13.95 |
Two soft corn tortillas with cabbage radishes and cilantro. Tossed in a chipotle aioli and served with black beans and spanish rice.
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| Lunch: Petite Filet Mignon | $29.75 |
6oz Center cut filet served with grilled asparagus and tomato.
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| Dinner: Petite Filet Mignon | $29.75 |
6oz Center cut filet served with grilled asparagus and tomato.
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| Dinner: Chicken Marsala | $18.95 |
Chicken breast medallions topped with a marsala wine mushroom sauce served with red skin mashed potatoes and your choice of vegetable.
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| Dinner: Grilled Vegetable Plate | $14.50 |
A medley of grilled vegetables fresh steamed spinach broccoli grilled asparagus sliced tomato and brown rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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