Daimaru Prices in San Francisco, CA 94114
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Japanese Ceviche | $8.50 |
Fresh fish marinated in lime juice with vegetables
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| Sunomono | $7.50 |
Chefs choice of fish over sliced cucumber
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| Poki Salad | $7.50 |
Hawaiian style spicy tuna with cucumber
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| Yaki Gyoza | $6.00 |
Pork pot sticker, 6pcs
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| Mixed Sashimi | $8.50 |
2pcs tuna, 2pcs salmon, 2pcs white tuna
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| Soft Shell Crab | $8.50 |
Deep fried whole soft shell crab
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| Washugyu Skewer | $7.50 |
BBQ kobe beef skewer
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| Miso Sea Bass | $10.00 |
Grilled, marinated sea bass with miso sauce
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| Unagi Tofu | $10.00 |
Deep fried fresh water eel wrapped with tofu
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| Hamachi Kama | $12.00 |
Grilled yellow tail collar with ponzu sauce
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| Tuna Tata | $10.00 |
Marinated chopped tuna on top of avocado
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| Chicken Katsu | $7.50 |
Deep fried chicken cutlet
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| Asparagus Saute | $8.50 |
Pan fried scallop & asparagus, sweet and little spicy
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| Mixed Tempura | $7.50 |
Deep fried prawns 2pcs & vegetables 6pcs
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| Lamb Chop | $8.00 |
Marinated with salt & pepper, baked with garlic
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| Yaki Kaki | $7.50 |
Deep fried oyster, serve with house sauce
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| Salmon Madani | $6.50 |
Sliced salmon over marinated seaweed & rice
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| Fish Capriccio | $12.00 |
Sliced fishes with chili oil, green onion, and sweet vinegar sauce
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| Entrees - Teriyaki Steak BBQ |
| Beef | $15.50 |
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| Chicken | $13.50 |
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| Salmon | $13.50 |
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| Washugyu Kobe Beef | $25.00 |
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| Entrees - Shioyaki Steak Grilled |
| Mackerel | $13.50 |
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| Salmon | $13.50 |
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| Sea Bass | $14.50 |
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| Yellow Tail Collar | $15.50 |
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| Entrees - Katsu |
| Deep fried cutlet |
| Chicken | $13.50 |
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| Pork | $13.50 |
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| Sea Bass | $14.50 |
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| Entrees - Udon or Ramen |
| Thick rice noodle or thin egg noodle |
| Chicken | $10.50 |
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| Chasu BBQ Pork | $10.50 |
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| Seafood | $10.50 |
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| Tempura | $10.50 |
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| Veggie | $9.00 |
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| Entrees - Donburi |
| Topping over Rice |
| Tempura | $13.50 |
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| Eel | $15.50 |
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| Oyako | $14.50 |
Cooked with egg
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| Chirashi | $20.50 |
Assorted sashimi
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| Entrees - Tempura |
| Deep fried |
| Mixed | $15.50 |
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| Ebi Prawns | $15.50 |
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| Veggie | $10.50 |
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| Entrees - Sukiyaki |
| Hot pot soup |
| Beef | $13.50 |
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| Seafood | $13.50 |
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| Veggie | $10.50 |
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| Veggie Rolls |
| Sunny Roll | $8.00 |
Avocado, cucumber and mango wrapped in soy paper topped with thin sliced tomato
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| Crunch Veggie Roll | $7.00 |
Deep fried vegetables with crunchy tempura butter
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| Veggie Tempura Roll | $6.00 |
Deep fried mixed vegetables with sweet sauce
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| Veggie Roll | $6.00 |
Boiled mixed vegetables
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| Green Roll | $8.00 |
Mango, avocado, cucumber, strawberry, spinach wrapped in rice paper with house sauce
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| Veggie Maki |
| Avocado Maki | $3.00 |
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| Cucumber Maki | $3.00 |
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| Spinach Maki | $3.00 |
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| Asparagus Maki | $3.00 |
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| Mango Maki | $3.00 |
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| Ume Cu Maki | $3.00 |
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| Classic Rolls |
| Tuna Maki | $5.00 |
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| Hamachi Maki | $5.00 |
Yellow tail & green onion
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| Sake Maki | $5.00 |
Salmon & green onion
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| California Roll | $5.50 |
Crab & avocado
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| Alaska Roll | $5.50 |
Salmon & avocado
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| Salmon Skin Roll | $5.50 |
Salmon skin & cucumber
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| Philadelphia Roll | $6.50 |
Salmon & cream cheese
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| Boston Roll | $5.50 |
Tuna & avocado
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| Spicy Tuna Roll | $5.50 |
Tuna & cucumber
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| New York Roll | $5.50 |
Cooked shrimp & avocado
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| Rock N Roll | $5.50 |
Eel &avocado
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| Unagi Maki | $5.50 |
Eel & cucumber
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| Fire Cracker Ball | $6.50 |
Deep fried spicy tuna roll
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| Crunch Roll | $6.50 |
Spicy tuna with crunchy tempura butter outside
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| Nigiri & Sashimi |
| Nigiri 2 pcs, sashimi 4 pcs |
| Toro, Fatty Tuna |
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| Maguru, Tuna | $4.50 - $8.50 |
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| Hamachi, Yellow Tail | $4.50 - $8.50 |
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| Albacore, White Tuna | $4.25 - $8.00 |
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| Sake, Fresh Salmon | $4.25 - $8.00 |
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| Kanpachi, Amberjack | $5.00 - $9.50 |
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| Hotate, Scallop | $6.00 - $11.00 |
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| Hirame, Halibut | $4.75 - $9.00 |
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| Suzuk,i Sea Bass | $4.25 - $8.00 |
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| Walu, Butter Fish | $4.25 - $8.00 |
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| Unagi, Eel | $4.25 - $8.00 |
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| Anago, Sea Eel | $5.50 - $10.00 |
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| Saba, Mackerel | $4.50 - $8.50 |
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| Ebi, Cooked Shrimp | $4.00 - $8.00 |
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| Ama Ebi, Sweet Shrimp | $6.00 - $12.00 |
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| Uni, Sea Urchin | $6.00 - $12.00 |
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| Ankimo, Monk Fish Liver | $5.00 - $9.50 |
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| Aji, Jack Mackerel | $5.00 - $9.50 |
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| Washugyu, Kobe Beef | $5.50 - $10.00 |
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| Tako, Octopus | $4.50 - $8.50 |
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| Ika, Squid | $4.00 - $7.50 |
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| Kaki, Oyster in shell | $4.00 - $7.50 |
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| Kani, Crab | $4.50 |
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| Ikura, Salmon Egg | $4.50 |
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| Tobiko, Fly Fish Egg | $4.00 |
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| Tamago, Cooked Egg | $3.00 |
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| Inari, Tofu Skin | $3.00 |
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| Special Rolls |
| Tempura Roll | $10.00 |
Deep fried prawn wrapped with cucumber, avocado, and radish sprout
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| Rainbow Roll | $12.00 |
Crab wrapped, tuna, salmon, white tuna, white fish and avocado on top
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| Red Dragon Roll | $12.00 |
Deep fried prawn wrapped, white tuna on top with seared sauce
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| 49er Roll | $12.00 |
Eel & cucumber wrapped, salmon, avocado on top with unagi sauce
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| Dragon Roll | $12.00 |
Deep fried prawn wrapped, eel, avocado on top with unagi sauce
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| Spider | $12.00 |
Roll deep fried soft shell crab wrapped, with cucumber, avocado
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| Lion King Roll | $12.00 |
Crab wrapped, salmon on top, baked with house spicy sauce
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| Caterpillar Roll | $12.00 |
Eel & cucumber wrapped, avocado on top with unagi sauce
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| Spring Roll | $10.00 |
Tuna, mango, avocado wrapped in rice paper with house spicy sauce
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| Dancing Roll | $12.00 |
Deep fried spicy crab meat with spicy tuna on top
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| Cherry Blossom Roll | $12.00 |
Salmon & avocado wrapped, tuna on top with fish egg
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| Sukura Roll Tuna | $12.00 |
Yellow tail, salmon & avocado wrapped in cucumber - a little spicy
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| Castro Roll | $12.00 |
Mango & avocado wrapped, yellow tail on top with jalapeno seared
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| Dynamite Roll | $12.00 |
Baked spicy scallop with house spicy sauce our most popular
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| Sweet Roll | $12.00 |
Mango, avocado & salmon wrapped, eel on top
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| Daimaru Roll | $12.00 |
Cream cheese & cooked shrimp wrapped, red snapper on top
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| Kana Roll Eel | $12.00 |
Crab, salmon, fish egg, avocado & cucumber wrapped in soy paper
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| Volcano Roll | $12.00 |
Eel & mango wrapped, seared white tuna on top lambeed
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| Bento Specials |
| Served with soup, salad and rice |
| Japanese Ceviche | $11.95 - $15.95 |
Fresh fish marinated in lime juice with vegetables
0
|
| Sunomono | $11.95 - $15.95 |
Chefs choice of fish over sliced cucumber
0
|
| Poki Salad | $11.95 - $15.95 |
Hawaiian style spicy tuna with cucumber
0
|
| Yaki Gyoza | $11.95 - $15.95 |
Pork pot sticker, 6pcs
0
|
| Soft Shell Crab | $11.95 - $15.95 |
Deep fried whole soft shell crab
0
|
| Washugyu Skewer | $11.95 - $15.95 |
BBQ kobe beef skewer
0
|
| Miso Sea Bass | $11.95 - $15.95 |
Grilled, marinated sea bass with miso sauce
0
|
| Unagi Tofu | $11.95 - $15.95 |
Deep fried fresh water eel wrapped with tofu
0
|
| Tuna Tata | $11.95 - $15.95 |
Marinated chopped tuna on top of avocado
0
|
| Asparagus Saute | $11.95 - $15.95 |
Pan fried scallop & asparagus, sweet and little spicy
0
|
| Lamb Chop | $11.95 - $15.95 |
Marinated with salt & pepper, baked with garlic
0
|
| Yaki Kaki | $11.95 - $15.95 |
Deep fried oyster, serve with house sauce
0
|
| Salmon Madani | $11.95 - $15.95 |
Sliced salmon over marinated seaweed & rice
0
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| Yaki Gyoza | $11.95 - $15.95 |
Veggie pot sticker, 6pcs
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| Age Dashi Tofu | $11.95 - $15.95 |
Deep fried tofu with tempura sauce
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| Tofu Steak | $11.95 - $15.95 |
Deep fried tofu with onion, house sweet sauce
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| Eggplant Tata | $11.95 - $15.95 |
Deep fried eggplant, with house sauce
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| Lotus Root Saute | $11.95 - $15.95 |
Pan fried lotus root, assorted with soy sauce & sugar
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| Veggie Tempura | $11.95 - $15.95 |
Deep fried assorted vegetables
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| Goma Ae | $11.95 - $15.95 |
Boiled spinach with sesame miso sauce
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| Seaweed Salad | $11.95 - $15.95 |
Marinated seaweed with house sauce
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| Edamame | $11.95 - $15.95 |
Boiled Japanese soy bean
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| Beef Teriyaki | $11.95 - $15.95 |
Grilled style beef
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| Chicken Teriyaki | $11.95 - $15.95 |
Grilled style chicken
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| Salmon Teriyaki | $11.95 - $15.95 |
Grilled style salmon
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| Mackerel Teriyaki | $11.95 - $15.95 |
Grilled style mackerel
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| Chicken Katsu | $11.95 - $15.95 |
Deef fried chicken cutlet
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| Pork Katsu | $11.95 - $15.95 |
Deep fried pork cutlet
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| Chicken Udon | $11.95 - $15.95 |
Thick rice noodle with chicken
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| Chasu Udon | $11.95 - $15.95 |
Thick rice noodle with BBQ Pork
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| Seafood Udon | $11.95 - $15.95 |
Thick rice noodle with seafood
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| Veggie Udon | $11.95 - $15.95 |
Thick rice noodle with veggie only
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| Mixed Tempura | $11.95 - $15.95 |
Deep fried veggie and shrimp
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| Shrimp Tempura | $11.95 - $15.95 |
Deef fried shrimp, 4pcs
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| Sushi Roll | $11.95 - $15.95 |
One roll from veggie sushi or classic roll menu
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| 3 pcs Nigiri | $11.95 - $15.95 |
Sushi from nigiri menu
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| 3 pcs Sashimi | $11.95 - $15.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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