Dakota's Steakhouse Prices in Dallas, TX 75201
Hours of Operation
- Mon: 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
- Tue: 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
- Wed: 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
- Thu: 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
- Fri: 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sat: 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sun: 11:00 am - 2:30 pm, 5:30 pm - 10:00 pm
Restaurant Menu
| Starters |
| Crispy Calamari | $9.00 |
Roasted basil-tomato aioli
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| Jumbo Lump Crab Cake | $13.00 |
Sweet corn puree, chive oil, micro cilantro
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| Colossal Shrimp Cocktail | $15.00 |
Lemon air, fresh horseradish, cocktail sauce
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| Seafood Chowder | $7.00 |
Our own southwest rendition
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| Soup du Jour | $7.00 |
Made fresh daily
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| Iceberg Wedge | $9.00 |
Whipped danish bleu cheese, apple-smoked bacon, sweet grape tomatoes, balsamic drizzle
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| Vegetable Terrine | $9.00 |
Preserved mushrooms, herbed goat cheese, chili oil
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| Caesar Salad | $8.00 |
Romaine hearts, focaccia croutons, shaved reggiano cheese
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| Field Greens Salad | $9.00 |
Texas field greens, red grape tomatoes, lemon-citrus vinaigrette
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| Chopped Salad | $9.00 |
Mushrooms, peppers, cucumbers, herb vinaigrette and crispy onions
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| Texas Bibb Salad | $9.00 |
Avocado, texas grapefruit, honey blossom vinaigrette
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| Entree Salads |
| Warm Salmon & Spinach | $15.00 |
Atlantic salmon over fresh spinach tossed with pancetta vinaigrette, roasted tomatoes, texas goat cheese, focaccia croutons
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| Dakota's Cobb | $13.00 |
Crisp romaine Hearts topped with apple-smoked bacon, tomato, egg, grilled chicken, avocado, bleu cheese, house ranch
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| Chopped Tenderloin | $16.00 |
Grilled tenderloin, fried onion rings, cucumber, carrots, sweet grape tomatoes, bell pepper, parmesan cheese
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| Grilled Caesar with Beef Tenderloin | $16.00 |
Crisp romaine hearts with red grape tomatoes, parmesan cheese, focaccia croutons
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| Grilled Caesar with Grilled Chicken | $13.00 |
Crisp romaine hearts with red grape tomatoes, parmesan cheese, focaccia croutons
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| Blackened Tuna Greek | $16.00 |
Rare ahi tuna, romaine hearts, bell pepper, feta cheese, red onion, kalamata olive vinaigrette
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| Other Entrees |
| Atlantic Salmon | $16.00 |
Asparagus orzo, saffron fume, heirloom tomato jam
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| Block Island Flounder | $17.00 |
Grilled artichokes, mixed mushrooms, poached green onions
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| Catch of the Day |
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| Five Pepper Chicken | $13.00 |
Medley of sauteed peppers, linguini, basil, lemon butter sauce
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| Mac & Cheese | $14.00 |
White cheddar cheese, jumbo lump crab
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| Roasted Airline Chicken Breast | $14.00 |
Rice pilaf and natural jus
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| Pasta of the Day |
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| From the Butcher Block |
| Seasoned with sea salt and fresh ground black pepper, then brushed with lucky layla farms butter. All steaks are served with dakota's steak sauce and choice of green beans, mash potatoes, or broccolini |
| Filet Mignon, 6oz | $23.00 |
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| NY Strip, 10oz | $23.00 |
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| Top Sirloin, 8oz | $16.00 |
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| Sandwiches |
| Served with house-cut fries |
| Dakota Burger | $10.00 |
Choice of swiss, cheddar, aged provolone, lettuce, tomato, onion, pickles
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| Grilled Chicken Club | $13.00 |
Wheat toast, applewood smoked bacon, tomato, sliced avocado
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| NY Strip Sandwich | $18.00 |
Housemade mozerella, cherry peppers, aged balsamic, tomato, sourdough roll
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| Beef Tenderloin Sandwich | $16.00 |
Beef tenderloin on toasted ciabatta, portobello mushrooms, caramelized onions, aged cheddar
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| Lump Crab Cake Sandwich | $14.00 |
Pan au lait roll, cajun mayonnaise, shredded lettuce
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| Accompaniments |
| House French Fries | $6.00 |
Seasoned with truffle salt
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| Loaded Baked Potato | $6.00 |
Chives, sour cream, cheddar cheese, apple smoked bacon
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| Scalloped Potatoes | $6.00 |
Apple smoked bacon, caramelized shallots, reggiano cheese
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| Creamy Yukon Gold Mashed Potatoes | $6.00 |
Roasted garlic
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| Sweet Potato | $6.00 |
Roasted with a caramelized maple-butter glaze
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| Fire-Roasted Corn | $6.00 |
Roasted bell peppers, fresh thyme, pancetta, caramelized onion
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| Broccolini | $6.00 |
Steamed naked
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| House Onion Rings | $6.00 |
Thick cut, chili spiced tempura batter
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| Steamed Asparagus | $6.00 |
With hollandaise
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| Roasted Wild Mushrooms | $6.00 |
With herb-infused oil and garlic butter
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| French Green Beans | $6.00 |
Steamed with sea salt, cracked red pepper
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| Ratatouille | $6.00 |
Eggplant, zucchini, yellow squash, carrot, tomato concasse
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| Creamed or Sauteed Spinach | $6.00 |
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| Mac & Cheese | $12.00 |
White cheddar cheese, black truffles
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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